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199 articles for “antimicrobial potential”
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Comparison of Antioxidant and Antimicrobial Potential of Tea Samples from Seven Valleys of Darjeeling
Abstract: Darjeeling, Queen of Hills, located at the foothills of the Himalaya is famous for its muscatel flavored universally acclaimed tea. Tea plantations in Darjeeling are restricted to Darjeeling and Kurseong sub-divisions. Tea is grown at an altitude ranging from 1968 ft msl-6500 ft msl. Fresh tea leaves (two leaves and a bud) were collected from seven different valleys of Darjeeling viz. Darjeeling East, Darjeeling West, Kurseong South, Kurseong North, Mirik, …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 9, Issue 2, 2020 · pp. 4–13 Read article
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Assessment of Antioxidant and Antimicrobial (Therapeutic) Potentials of Some Medicinally Important Beverages
Abstract: Herbal tea is widely used for its medicinal properties. Here the Tulsi ginger tea and Tulsi lemongrass tea were taken for antimicrobial and antioxidant assays to compare their therapeutic potentials. Different solvents viz water and Methnol: HCl (99:1) were taken to compare the antioxidant and antimicrobial activities. At the same time Ashwagandha and Arjuna Churna was taken to assess their therapeutic/medicinal values by assessing antioxidant and antimicrobial potential against two …
Published in Research & Reviews : Journal of Herbal Science · Vol. 10, Issue 2, 2021 · pp. 8–13 Read article
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Synthesis of Some Novel Formazan Derivatives with Potential Antimicrobial Spectrum
Abstract: A sequence of new substituted formazan derivatives has been synthesized from corresponding aryl diazonium chloride and Schiff base in pyridine. The synthesized compounds were recognized by spectral studies and screened for the antimicrobial activities for those drugs. Keywords: Schiff Base, Formazan, Antimicrobial ActivityCite this Article:Jain A, Radiya P. Synthesis of Some Novel Formazan Derivatives with Potential Antimicrobial Spectrum. Research & Reviews: A Journal of Drug Design & Discovery. 2015; 2(1): …
Published in Research & Reviews: A Journal of Drug Design & Discovery · Vol. 2, Issue 1, 2015 · pp. 1–5 Read article
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Phytochemistry and Antimicrobial Potential of Apang (Achyranthes aspera L.): An Update Review
Abstract: Normal 0 false false false EN-US X-NONE X-NONE With the increase of synthetic antibiotic resistance and severe side effects, the pharmaceutical industry is interested in finding new drugs from natural sources with fewer or no side-effects. The present review deals with the phytochemical and antimicrobial aspects of Achyranthes aspera- a commonly used folk medicinal plant in Bangladesh and other tropical countries. Different parts of this plant (leaf, root, stem and …
Published in Research and Reviews: A Journal of Pharmaceutical Science · Vol. 3, Issue 2, 2012 · pp. 1–8 Read article
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Antimicrobial Potential of Methanolic Extract of Barringtonia acutangula (L.) Gaertn Fruits
Abstract: Barringtonia acutangula is a middle-sized plant which is distributed in Meghalaya, Assam, West Bengal, Madhya Pradesh, Bihar and Odisha, used in treatment of various ailments. The present work has investigated the antimicrobial activity of methanol extract of Barringtonia acutangula fruit against six resistance bacterial strains such as Enterococcus faecalis, Staphylococcus aureus, Acinetobacter bumannii (Gram positive) and Citrobacter freundii, Enterobacter aerogenes, Escherichia coli (Gram negative). The antibacterial activity was evaluated by …
Published in Research & Reviews: A Journal of Pharmacognosy · Vol. 3, Issue 3, 2016 · pp. 13–18 Read article
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Determination of antimicrobial potential of Bacillus clausii against Candida albicans
Abstract: Bacillus clausii is a universally occurring beneficial bacteria.It is gram-positive, spore forming, lactic acid producing probiotic. Bacillus clausii are support the growth of friendly bacteria and help maintain a healthy balance of microflora in the intestinal environment. A study was carried out on inhibitory effects of Bacillus clausii on growth of some pathogens isolated from clinical specimens of pathogens selected for this study were Candida albicans isolated from blood and …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 10, Issue 1, 2020 · pp. 1–4 Read article
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Cynodon Dactylon: Antimicrobial Potential of Crude Extract as Valuable Medicinal Plant
Abstract: Cynodon dactylon (Poacae) is a well known traditional plant used as a folk remedy in treatment of many symptoms and diseases like cramps, measles, tumors, wounds, warts, fever and rheumatic affections. In this study, the antimicrobial activity of the plant crude extract from three different extraction (hot and cold aqueous extraction, methanol extraction) was investigated against some of the gram positive bacteria (Staphylococcus epidermidis, Bacillus cereus) and gram negative bacteria …
Published in OmniScience: A Multi-disciplinary Journal · Vol. 4, Issue 3, 2014 · pp. 6–11 Read article
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Study of the Antimicrobial Potential of Consortiums of Hot Alcoholic Extract of Plants against Multidrug Resistant Bacteria Including One Vancomycin-Resistant Staphylococcus aureus (VRSA)
Abstract: Increasing antibiotic resistance exerts threatening implications in human health care. It subsequently increases the need to develop an alternative strategy to counter the growing concern against the superbug infection in open wounds. In the present study, two combinations of herbal alcoholic extracts have been assessed for antimicrobial activity against the isolates collected from human burn wound sample and biopsies. Total of 42 strains have been isolated and screened for its …
Published in Research and Reviews : A Journal of Biotechnology · Vol. 9, Issue 3, 2019 · pp. 18–25 Read article
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POTENTIAL BIOPRESERVATIVE EFFECT OF ANTIMICROBIAL PEPTIDES OF SEEDS OF Vigna unguiculata (Cow Pea) ON Hibiscus sabdariffa L. (Roselle) Calyces (Zobo) DRINK
Abstract: Natural and efficient food preservatives are in greater demand because of growing concerns about the safety and quality of processed beverages. Antimicrobial peptides have emerged as promising natural substitutes for synthetic preservatives, boasting advantages like wide-ranging activity and reduced toxicity. In this research, we investigate the inhibitory effects of these peptides against common spoilage microorganisms in 'Zobo' drink. Peptides were extracted and purified from germinated Vigna unguiculata) seeds harvested on …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 14, Issue 1, 2025 · pp. 26–41 Read article
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Exploring the Bioactive Potential of Himalayan Lichens: Phytochemical and Antimicrobial Profiling of Xanthoparmelia tinctina and Pyxine subcinerea Extracts
Abstract: The symbiotic association that develops between cyanobacteria, algae, and fungi results in the composite organism known as lichens, which has traits similar to those of plants but differs in its separate parent organisms. Lichens can have a variety of morphological characteristics, including foliose structures that resemble flat leaves, crustose structures that resemble flake crystals, fruticose branches that have short, leafless branches, and leprose-powder-like appearances. Due to their therapeutic potential, lichens …
Published in Research and Reviews : A Journal of Biotechnology · Vol. 14, Issue 2, 2024 · pp. 21–28 Read article
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Antimicrobial Peptides in Fiddler Crabs: Structural Analysis and Potential Applications
Abstract: Crustaceans represent the largest and most ecologically and economically significant group of marine and aquatic arthropods. Their biomass and critical role in ecosystems highlight their importance. Among crustaceans, decapods are frequently used as model organisms in studies of immune responses due to their significant commercial value and the need to mitigate disease outbreaks in shellfish aquaculture. Antimicrobial host-defense peptides (AMPs) are pivotal in metazoan immunity, especially for invertebrates lacking adaptive …
Published in International Journal of Cheminformatics · Vol. 2, Issue 2, 2024 · pp. 26–32 Read article
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A Review on Five Medicinal Plants having Antimicrobial Activity Available in Bangladesh
Abstract: In the previous years, there has been an augmented growth in the sector of traditional medicine and achieving acceptance not only in developing but also developed countries due to their natural source and minor side effects. A compendious review was presided to accumulate information about medicinal plants having antimicrobial activity available in Bangladesh. Microbial infection possesses several steps including invasion of foreign substances into the host organism, their multiplication and …
Published in Research & Reviews : Journal of Herbal Science · Vol. 10, Issue 1, 2021 · pp. 1–8 Read article
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Phytotherapeutic Potential of Melaleuca: An Integrative Review of Phytochemistry and Antimicrobial, Antifungal, Antioxidant, and Antiviral Mechanisms
Abstract: Melaleuca alternifolia and other species of the Melaleuca genus stand out for the broad spectrum of pharmacological properties attributed to their bioactive compounds, such as monoterpenes, sesquiterpenes, flavonoids, and polyphenols. This study aimed to critically review and analyze scientific evidence produced between 2005 and 2025 regarding the antimicrobial, antifungal, antioxidant, and antiviral activities of Melaleuca, correlating its phytochemistry with molecular mechanisms of action. For this purpose, an integrative literature review …
Published in Research & Reviews : Journal of Herbal Science · Vol. 15, Issue 2, 2026 · pp. 16–30 Read article
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Quantitative Estimation of the Total Flavonoid Contents of Anogeissus pendula Stem
Abstract: Flavonoids are the typical secondary metabolites contents which are very useful in the plants as well as for human beings. They are one of the sources of several kinds of biological activity in the stem as well as in other part of the plants. These flavonoids are the typical antioxidants as well as they are used in inflammation; they are the typical antimicrobial, they have well distribution in the whole …
Published in Research & Reviews: A Journal of Drug Design & Discovery · Vol. 5, Issue 3, 2018 · pp. 55–57 Read article
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A review on antibacterial properties of eucalyptus oil and different eucalyptus species used in pharmaceuticals
Abstract: Medicinal plants with antimicrobial compounds play a crucial role in combating various pathogens. Eucalyptus, belonging to the myrtle family, is notable for its diverse antimicrobial compounds. This fast-growing plant thrives in many countries and its various parts offer significant medicinal value, including timber, pulpwood, and essential oils. The leaves, often considered forest harvesting waste, contain essential oils with potential medicinal benefits. Members of the genus Eucalyptus are highly valued for …
Published in International Journal of Antibiotics · Vol. 1, Issue 2, 2024 · pp. 10–19 Read article
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In vitro Anthelmintic and Antibacterial Potentialities of Methanol Extract from the Leaf and Bark of Lawsonia inermis Linn. (Family: Lythraceae)
Abstract: Due to the availability of the genus Lawsonia in Bangladesh, the present study was aim to investigate the phytochemical screening, anthelmintic and antimicrobial potentialities of methanol extract from the leaf and bark of Lawsonia inermis L. The phytochemical screening was performed by chemical group tests for both the extract which indicate the presence of several chemical groups including steroids, alkaloids, flavanoids, tannins and saponins. The anthelmintic activity was performed by …
Published in Research & Reviews : Journal of Botany · Vol. 4, Issue 2, 2015 · pp. 1–5 Read article
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Evaluation of Antibacterial Properties of Guava, Jambolan, Ber, and Lakshmi taru Leaves
Abstract: Plants have always attracted the scientist’s world over as potential agents for various therapeutic activities and they are constantly explored to find out novel therapeutic components. In this regard, the current review summarizes the studies done on certain selected plants to look for their antibacterial properties. The plants selected are Guava (Psidium guajava), Jambolan (Syzygium cumini), Ber (Zizyphus mauritiana), and Lakshmi taru (Simarouba glauca) leaves. Over the years, the antibacterial …
Published in Research and Reviews: A Journal of Toxicology · Vol. 13, Issue 1, 2023 · pp. 26–31 Read article
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Comparative Analysis of Antioxidant and Antimicrobial Properties of Tasar Sericin from Different Ecological Regions of India
Abstract: Sericin is a by-product of the silk industry, has gained attention for its bioactive properties, and ability to scavenge free radicals for protecting cells from oxidative damage, and different climatic conditions may influence the biochemical properties of the sericin. Thus, the present study aims to evaluate the antioxidant and antimicrobial properties of tasar sericin extracted from silkworms reared in diverse ecological regions of India. South Bihar, Jharkhand, Chhattisgarh, and Odisha …
Published in Research and Reviews : A Journal of Life Sciences · Vol. 15, Issue 1, 2025 · pp. 70–76 Read article
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Evaluation of Antimicrobial and -Amylase Inhibitory Activity of Selected Medicinal Plants
Abstract: During this study we evaluated the a-amylase inhibitory activity and antimicrobial activity of different extracts of Psidium gujauva, Allium sativum, Withania sominfera, and Piper nigrum. Antimicrobial potential was observed against Escherichia coli and Staphylococcus aureus. The plant extracts were prepared with chloroform, ethanol, acetone and distilled water. Each extract was evaporated using rotary evaporator, under reduced pressure. Different concentrations (10, 20, 40, 60, 80, and 100 μg/ml) of each extract …
Published in Research & Reviews : Journal of Herbal Science · Vol. 4, Issue 1, 2015 · pp. 15–28 Read article
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A Sol-Gel Approach for the Fabrication of Zinc Oxide Nanoparticles and Their Nanocomposite with Urea Formaldehyde (UF)
Abstract: In the performed work, zinc oxide nanoparticles were synthesized via the sol-gel method using zinc sulphate as the precursor material. Urea-formaldehyde (UF) resin was employed as a polymer matrix to encapsulate the produced ZnO through an acid-catalyzed polymerization process. This encapsulation aimed to improve the dispersion stability and surface reactivity of ZnO within the polymeric medium. The synthesized materials were subjected to comprehensive characterization using Fourier Transform Infrared Spectroscopy (FT-IR), …
Published in International Journal of Crystalline Materials · Vol. 2, Issue 2, 2025 · pp. 21–27 Read article