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67 articles for “Physico-chemical”
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Studies on Zooplankton Diversity of Manar Reservoir with Selected Physico-Chemical Parameters, Maharashtra
Abstract: Freshwater reservoirs in India are increasingly exposed to anthropogenic pressures, such as agricultural runoff, domestic sewage discharge, and water level fluctuations, which significantly influence nutrient dynamics and aquatic ecosystem stability. Biomonitoring using plankton communities provides an effective approach for evaluating ecological health, as these organisms respond rapidly to changes in physico-chemical conditions. The present investigation was carried out to assess the environmental status and trophic condition of Manar Reservoir, located …
Published in Research and Reviews : A Journal of Life Sciences · Vol. 16, Issue 1, 2026 · pp. 20–30 Read article
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Physico-Chemical Analysis of Soil Quality Parameters in Tamilnadu Region An Analytical Approach Towards Life on Land -SDG 15
Abstract: This study examines the physico-chemical properties of soil in Tamilnadu region, supporting SDG 15’s framework for sustainable land management. Soil, as a vital non-living component, plays a crucial role in ecosystem functioning by facilitating nutrient cycling, retaining water, and supporting habitats for a wide range of organisms. The research analysis key physical parameters (colour, texture, structure, porosity, density, consistency, temperature) and chemical properties, focusing on both macro and micronutrients. Various …
Published in International Journal of Solid State Innovations & Research · Vol. 3, Issue 1, 2025 · pp. 9–15 Read article
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Assessment of Physico-Chemical and Microbial Analyses of Hand Dug Wells in Makeni Town, Sierra Leone
Abstract: The various water samples were analysed for residual chlorine, ammonia, fluoride, nitrate, sulphite, lead, arsenic, chromium, and bicarbonate levels from January to August 2024. The bacteria contamination was investigated to determine the safety of the water for the consumption of human. The temperatures across the four wells ranged 27.3oC to 30.0oC, with and average values ranging from 27.94oC to 29.15oC. pH values were within the WHO recommended guidelines range of …
Published in International Journal of Pollution: Prevention & Control · Vol. 2, Issue 2, 2024 · pp. 01–13 Read article
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Integrated Assessment of Soil Health Through Macronutrient Status and Physico-Chemical Properties in Selected Agricultural Blocks of Kangra District, Himachal Pradesh, India
Abstract: Soil health is a critical determinant of agricultural sustainability, particularly in ecologically sensitive Himalayan regions where intensive cultivation and heterogeneous landscapes influence nutrient dynamics. Balanced macronutrient availability, together with favourable physico-chemical properties, governs crop productivity, soil resilience, and long-term ecosystem functioning. Despite the agronomic importance of Kangra District (Himachal Pradesh), localized assessments integrating nutrient status with physico-chemical indicators across representative agricultural blocks remain limited. This study aimed to evaluate soil …
Published in Research & Reviews : Journal of Ecology · Vol. 15, Issue 1, 2026 · pp. 27–33 Read article
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Physico-Chemical Soil Analysis: A Scientific Approach to Life on Land and Terrestrial Ecosystem Conservation for Supporting SDG 15 Goals
Abstract: Soil health and fertility evaluation are foundational elements in the sustainable management of ecosystems and the enhancement of agricultural productivity. Accurate assessment of soil properties, especially Carbon (C), Nitrogen (N), and Phosphorus (P), is critical for informed decision-making in agriculture and environmental conservation. However, traditional laboratory methods for analyzing these essential nutrients often involve significant resource allocation and time commitments, making them less practical for large-scale or time-sensitive applications. To …
Published in Journal of Geotechnical Engineering · Vol. 12, Issue 1, 2025 · pp. 25–23 Read article
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Physico-Chemical and Antioxidative Properties of Whey Protein Beverages
Abstract: Whey, the liquid left after milk casein precipitation, was utilized, and its physicochemical properties were assessed. The aim of the research was to analyze the availability of nutrients in whey by preparing a modified whey protein beverage. Natural and artificial whey protein beverages were prepared. We studied the shelf life of these beverages over a period of 0 to 11 days and compared them based on their acidity, viscosity, pH, …
Published in Emerging Trends in Metabolites · Vol. 1, Issue 1, 2024 · pp. 1–6 Read article
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Evaluation of Physico-Chemical Parameters of Drilling Fluid and Its Effects on Water Quality Discharged in (Okoroagu River) in Etche LGA of Rivers State
Abstract: The study evaluated the surface water quality of Okoroagu River, Niger Delta of Nigeria, in order to determine the water quality index. Water samples were collected at five sampling points of the Okoroagu river. The results revealed that the Physicochemical and heavy metals parameters exceeded the NSDWQ and WHO recommended permissible limits except for TDS, pH, EC, Zinc, Chromium, Nickel and Manganese whicht were within the acceptable limit. The water …
Published in Journal of Water Pollution & Purification Research · Vol. 12, Issue 1, 2025 · pp. 32–44 Read article
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Effects of Soil and Water Conservation Measures on Selected Physico-Chemical Properties of Soil in Qenshiben Watershed Central Ethiopia Regional State
Abstract: One of the main causes of declining soil resources in Ethiopia has been identified as soil erosion, which in turn negatively affects the agricultural productivity of the country. In order to alleviate the problem of soil erosion, numerous soil and water conservation measures have been implemented during the past ten years in numerous parts of the country through community mass mobilization. In spite of the fact that conservation measures had …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 13, Issue 1, 2024 · pp. 23–32 Read article
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Physico-Chemical Assessment of River Benue to Determine Pollution Levels Using Chemometric Models.
Abstract: The effects of pollution on water have been reviewed. This study is aimed at determining the level of pollution of the River Benue, with the view of assessing its use as potable water. Different analytical techniques including titrimetry, gravimetry, potentiometry, and spectrophotometry were used for the study. The total hardness gave (22.28 mg/L and 41.87 mg/L) for dry and rainy season respectively. Electrical conductivity gave (91.35 mg/L and 54.10 mg/L) …
Published in International Journal of Pollution: Prevention & Control · Vol. 2, Issue 2, 2024 · pp. 43–76 Read article
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Environmental Analysis of Marine Sediment Properties From Diverse Ecological Zones Of Pondicherry, India: A Study Supporting SDG 15 For Coastal Ecosystem Conservation
Abstract: The Research regarding the ecosystem examines the impact of anthropogenic activities on soil conditions and water resources in the Vaigai reservoir catchment area, aligning with SDG 15's targets for sustainable terrestrial ecosystem management. The research investigates how industrialization, urbanization, and modern agricultural practices affect soil properties and water resource quality. Physical parameters (moisture content, specific gravity, plasticity) and chemical properties (pH, electrical conductivity) were analyzed, along with soil nutrient levels …
Published in OmniScience: A Multi-disciplinary Journal · Vol. 15, Issue 2, 2025 Read article
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Assessment of Heavy Metals in Underground Water Situated at Automobile Workshops in Ede Metropolis
Abstract: The study investigated the determination of heavy metals concentration (Co, Cd, Ni, Pb, and Cr) in underground water situated in auto-mobile workshops in Ede metropolis. Four different samples were collected, two from the auto-mobiles workshop while two were collected 50 meters away from the Auto-mobiles workshop in both local governments which served as control. The result was Cr-0.416– 0.477 mg/L; Cd-0.018–0.040 mg/L; Pb-0.038–0.066 mg/L; Ni-0.042–0.052 mg/L; Co-0.043–0.200 mg/L. Cobalt has …
Published in Research & Reviews : Journal of Statistics Read article
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Biomedical Applications of Green-Synthesized Cobalt Oxide Nanoparticles
Abstract: The biomedical potential of cobalt oxide nanoparticles (Co3O4 NPs) synthesized via green methods is gaining recognition due to their biocompatibility and multifunctionality. This article reviews the antibacterial and anticancer properties of Co3O4 NPs synthesized using Delonix regia leaf extract. Characterization techniques confirmed their nanoscale size and uniform morphology. The antibacterial assay against Escherichia coli revealed significant activity, attributed to enhanced permeability and interaction with bacterial membranes. These findings highlight the …
Published in Emerging Trends in Chemical Engineering · Vol. 12, Issue 1, 2025 · pp. 20–29 Read article
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Variations of Macroplastics in Water and Sediments at Bundu Waterfront, Upper Bonny Estuary, Rivers State, Nigeria
Abstract: Macroplastic pollution has become an increasingly severe environmental challenge, particularly in urban waterfronts where waste management is inadequate. Bundu Waterfront of the Upper Bonny Estuary in Port Harcourt, Rivers State is a sink for macroplatics from careless disposal of solid wastes and inadequate management thus affecting the biological integrity and aquatic life of this estuary. The resultant impact of the macroplastics on abiotic factors through the evaluation of different floating …
Published in Journal of Water Pollution & Purification Research · Vol. 13, Issue 2, 2026 · pp. 12–22 Read article
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Review on: Development of Polyherbal Hair Dye
Abstract: Everyone likes to look young and intriguing, and hair plays a big part in improving one's image. Globally, graying hair is a big problem, especially for younger people. Premature graying is frequently the consequence of factors that negatively effect hair health, such pollution, grime, severe temperatures, changes in lifestyle, stress, nutritional inadequacies, and hectic schedules. Because of this, many people look for techniques to cover up white or gray hair …
Published in Research & Reviews: A Journal of Pharmacognosy · Vol. 12, Issue 2, 2025 · pp. 40–47 Read article
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Graph Theoretic Analysis of Cyclodextrin Polymers
Abstract: Topological indicators in chemical graph theory are essential tools in cheminformatics, providing valuable insights into molecular structure and properties to make more accurate predictions about the behavior and efficacy of novel compounds in drug design. The macro molecules are correlated with certain derivatives. The derivatives are growing structures which depends on the cyclic structures. The Cyclodextrin is one of the cyclic structures which depends on the carbon atoms. The polymer …
Published in Journal of Polymer & Composites · Vol. 14, Issue 1, 2026 · pp. 997–1006 Read article
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Preparing Chitosan Hybrid Nanocomposites by Novel Additives for Wound Healing
Abstract: Biomaterials made from chitosan have been discovered to be particularly unique marine polysaccharides (or polycarbohydrates) with a wide range of physico-chemical and biological characteristics suitable for biomedicine field. Due to net positive charge of chitosan, it is essentially capable of chemically binding with negatively charged surfaces A biodegradable blend of chitosan nanoparticles (CHT), poly vinyl alcohol (PVA) and polyethylene glycol (PEG) hybridized with metal oxides nanopowders were prepared and used …
Published in Journal of Polymer & Composites · Vol. 11, Issue 2, 2023 · pp. 9–23 Read article
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Zinc Oxide Nanoparticles from Murayya koenigii: Antibacterial Potential Review
Abstract: Nanoparticles (NPs) display unique characteristics in contrast to conventional physico-chemical synthesis methods, and they are utilized in various life science fields including surface coating, catalysis, food packaging, corrosion prevention, environmental cleanup, electronics, biomedical applications, and antimicrobial purposes. Metal NPs synthesized through green methods, particularly from plant origins, have garnered significant interest because of their inherent traits such as environmental friendliness, quick production, and cost efficiency. Over the past few years, …
Published in Research and Reviews : A Journal of Biotechnology · Vol. 14, Issue 1, 2024 · pp. 54–67 Read article
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Development of Shelf-stable Oral Rehydration Drink with Whey and Red seaweed (Kappaphycus alvarezii)
Abstract: The present study aimed at developing a whey based oral rehydration drink (ORD) incorporated with red seaweed. The ORD was formulated with seaweed, sodium chloride, potassium chloride and sugar at the concentrations of 1.0 w/v%, 0.20 w/v%, 0.075 w/v% and 15 w/v% respectively and a whey:water ratio of 1:1.5. The ORD with 1.0 w/v% seaweed obtained the highest overall sensorial acceptability. This drink was further subjected to storage study for …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 13, Issue 1, 2024 · pp. 20–27 Read article
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Panoramic review on Sida rhombifolia L.
Abstract: Sida Rhombifolia is also called Bala and is a well-known Ayurvedic herbal preparation used to treat inflammation, pain and neurological disorders. Literature calls Bala as Sida cordifolia, Sida, root powder acute, Sida cordata or Sida Rhombifolia subsp. retusa to achieve clinical efficacy of standardization of ksheerBala thailam Balamulacherna is essential.The objective of the study is to authenticate the pharmacognostic standards of Sida Rhombifolia root powder. Sida Rhombifolia was standardized with …
Published in International Journal of Pathogens · Vol. 1, Issue 1, 2024 · pp. 20–32 Read article
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Development and Assessment of a Nutraceutical Herbal Soft Drink
Abstract: The objective of this research was to develop and assess a nutraceutical herbal soft drink as a healthier alternative to conventional soft drinks, which have been scrutinized for their potential health risks due to high consumption rates. With an increasing number of individuals looking for healthier drink options, this study introduced a soft drink crafted from traditional herbs known for their nutritional benefits. The primary ingredients chosen for this soft …
Published in Research and Reviews: A Journal of Pharmaceutical Science · Vol. 15, Issue 3, 2024 · pp. 37–43 Read article