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102 articles for “pigments”
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A Comprehensive Review on Premature Hair Graying: Factor Contributing, Pathogenesis, Prevention Strategies, and Natural Therapeutic
Abstract: Premature graying of hair (PGH), also known as early canities, is an increasingly common dermatological concern characterized by the loss of natural hair pigmentation before the expected age. Hair color is primarily determined by the quantity and type of melanin synthesized by melanocytes within the hair follicle. Disruption in melanocyte function, survival, or melanin synthesis leads to hair graying. Multiple intrinsic and extrinsic factors contribute to PGH, including genetic predisposition, …
Published in Research and Reviews: A Journal of Health Professions · Vol. 16, Issue 1, 2026 · pp. 13–20 Read article
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Development of Primer as a Value Added Product from Waste PET
Abstract: Polyethylene terephthalate was depolymerized by two different chemical recycling techniques i.e. glycolysis and aminolysis. Glycolysis is carried out with Zinc hydroxide and with conventional catalyst i.e. Zinc acetate for the comparable yield of the monomer. Glycolysis is carried out with ethylene glycol whereas aminolysis is done with ethanolamine. Products obtained from both the techniques namely Bis(2-hydroxyethyl) terephthalate (BHET) and Bis(2-hydroxyethyl) terephthalamide (BHETA) have different chemical structure but have hydroxyl functionality …
Published in Journal of Thin Films, Coating Science Technology & Application · Vol. 2, Issue 3, 2015 · pp. 5–16 Read article
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Working Profession and Posture as Risk Factors in A Sample Population of Lower Limb Varicose Veins- An Observational Study
Abstract: AbstractPrimary varicose veins are a typical manifestation of chronic venous insufficiency. The aetiology of varicose veins is still incompletely understood despite the fact that it is a very common disease affecting all ages from teenagers to elderly people. The prevalence of varicose veins varies substantially in different parts of the world. The present study was designed to investigate the various risks factors and clinical manifestations of the occurrence of lower …
Published in Research and Reviews : Journal of Surgery · Vol. 6, Issue 3, 2017 · pp. 17–21 Read article
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Effect of Salicylic Acid on Biochemical Traits in Two Cultivars of Soybean under Salt Stress
Abstract: AbstractSoybean is considered to be moderately salt sensitive species and is affected by salinity condition in terms of growth and yield. Among the abiotic stress, salinity is one of the serious agricultural problems worldwide which reduces field production. Foliar feeding of plants can effectively improve plant growth and productivity and is known to be more effective than soil application. Salicylic acid (SA) is a naturally occurring plant growth regulator which …
Published in Research & Reviews : Journal of Botany · Vol. 5, Issue 2, 2016 · pp. 9–18 Read article
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Effect of Salt Stress on Physico-biochemical Responses in Brassica juncea L. cv. Pusa Jai kisan
Abstract: Salinity is one of the major abiotic stress factors which affect plant growth, development and productivity. The aim of the study was to assess the impact of salinity on physical and biochemical levels in Brassica juncea in three and five days after treatment. Plant seedlings were treated with twenty five, fifty, and hundred millimolar of sodium chloride along with control plant. Shoot length, root length, fresh weight and dry weight …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 2, Issue 2, 2013 · pp. 1–8 Read article
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Extraction and Application of Natural Dye from Nerium oleander
Abstract: The present study involves extraction of dye from Nerium oleander flower using varied percentage (10%, 20%, 5%, 10%) of different solvents and different methods (water bath, sonicator bath, microwave oven and shaker incubator). Extraction with different solvents (distilled water, ethanol, chloroform, methanol) and extraction methods were found to exhibit differential extraction of dye and it was evident by the intensity of dye extract. Absorption maximum of the extracted dye using …
Published in Research and Reviews : A Journal of Life Sciences · Vol. 9, Issue 1, 2019 · pp. 37–46 Read article
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Mirabilis Jalapa Flower Extract as Natural Food Dye and Green Cellular Delivery of Nanoparticles
Abstract: Use of artificial colouring agents in sweets and packed food has become a common scenario now a day, which pose serious consequences in consumers especially children. Various studies around the globe reported the serious health hazards of artificial food dyes which include organ damage of liver, kidney and lungs thereby affecting metabolic enzymes, serum creatine and urea levels and brain damage resulting in neurotoxicity and even behavioural deficits in children. …
Published in Research & Reviews: A Journal of Drug Design & Discovery · Vol. 8, Issue 2, 2023 · pp. 27–34 Read article
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Formulation and Evaluation of Herbal Lipstick using Lycopene Extracted from Citrullus lanatus
Abstract: Cosmetics ate the demand of incredible from ancient times. Lipstick formulations are used to the enhancement of the beauty of lips these are the cosmetic product which contains pigments, oil, waxes, and emollients that apply the color and protection to the lips. Herbal lipstick by using coloring pigments of watermelon and these are evaluated for organoleptic properties that are hardness solubility etc. The present work was conceived formula of herbal …
Published in Research and Reviews: A Journal of Pharmaceutical Science · Vol. 12, Issue 3, 2025 · pp. 50–55 Read article
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Foliar Application of Zinc Nanoparticles Improves Photosynthetic Performance in Wheat Plants
Abstract: The present study investigated the impact of foliar spray of zinc oxide nanoparticles on physiological and biochemical reactions in wheat (Triticum aestivum L.) Foliar spray with zinc oxide nanoparticles at 10 mg/l positively increased pigment content and biomass in comparison to control while a significant reduction in chlorophyll content and biomass accumulation was observed at higher concentration of 1000 mg/l. A study of Chlorophyll a fluorescence parameters at 10 mg/l …
Published in Research and Reviews : A Journal of Biotechnology · Vol. 13, Issue 4, 2023 · pp. 12–23 Read article
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Assessment of Arsenic in Groundwater and Surface Water Sources of Gorakhpur District in Uttar Pradesh (India)
Abstract: This study was conducted in 19 blocks and 4 surface water of Gorakhpur district to assess the arsenic content. The study was carried out in the month of February-March, 2021. The result was compared with IS: 10500:2012 and WHO. The increased arsenic content in the water possess serious health issues in humans. The acute health issues being pigmentation on skin and damage to red blood cells. Prolonged exposure leads to …
Published in Journal of Water Pollution & Purification Research · Vol. 8, Issue 4, 2021 · pp. 1–9 Read article
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Treatment of Textile Industrial Wastewater using Hydrophilized Polyamide Nanofiltration Membrane for Water Recovery and Reuse
Abstract: The textile industry is very water intensive. Water is used for cleaning the raw material and for many flushing steps during the entire production process. During the process a large quantity of wastewater is produced which consists of dyes, heavy metals, pigments, and surfactants in high concentration levels all around the world. Dyes and other chemical laden wastewater released by textile industries is a major concern for the treatment which …
Published in Journal of Water Pollution & Purification Research · Vol. 9, Issue 4, 2022 · pp. 31–36 Read article
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Preparation and evaluation of Herbal cosmetic
Abstract: In this investigation herbal cosmetics namely Liquorice cold cream and Catechu shampoo were prepared and evaluated. This investigation for herbal cosmetics was done for reducing toxicity for long term use in skin effectively using various herbal ingredients prepared in the laboratory such as tulsi extract, catechu extract, liquorice extract, and clove water. Liquorice cold cream provides numerous skincare benefits , thanks to liquorice extract's properties: It hydrates and nourishes dry …
Published in Recent Trends in Cosmetics · Vol. 1, Issue 2, 2024 · pp. 26–43 Read article
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Association of Vitamin D Binding Protein BP rs2282679 Gene Polymorphism and Serum Levels of Vitamin D in Patients with Vitiligo
Abstract: For vitamin D to have an impact, the vitamin D receptor (VDR) must be expressed and activated in the nucleus. The VDR has several known genetic variants. Biological impacts can be caused by changes in DNA sequences known as "polymorphisms" that are common in the population. Vitiligo is a disease that causes loss of skin color in patches, and it is a chronic (long-lasting) autoimmune disorder loss of color. The …
Published in Research and Reviews : A Journal of Biotechnology · Vol. 14, Issue 2, 2024 · pp. 45–52 Read article
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An Overview of Fanconi Anemia: A Genetic Disorder
Abstract: Fanconi Anemia (FA) is a rare genetic disorder caused by DNA repair defects due to pathogenic variants in one of 21 genes. It is the primary cause of inherited bone marrow failure, marked by pancytopenia. Clinically, Fanconi Anemia (FA) is associated with congenital malformations in multiple systems, resulting in progressive bone marrow failure and heightened cancer risk, especially in the urogenital region and the head and neck. There are approximately …
Published in International Journal of Oncological Nursing and Practices · Vol. 2, Issue 2, 2024 · pp. 19–25 Read article
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Nutritional, Functional, and Sensory Aspects of Beetroot (Beta vulgaris L.) and its By-products Enriched Bakery Products: A Comprehensive Review
Abstract: Beetroot (Beta vulgaris L.) is a biennial herbaceous plant rich in essential nutrients, including dietary fiber, vitamins, minerals, and antioxidants. Its high sugar content relative to calories and presence of phenolic compounds contribute to its health benefits, such as managing hypertension and exhibiting anticancer properties. Proper storage conditions are crucial for maintaining beetroot's quality. Recent studies have explored the incorporation of beetroot in various baked goods to enhance their nutritional …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 13, Issue 2, 2024 · pp. 8–13 Read article
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Effect of Lyngbya Confervoides on Children’s Growth
Abstract: Background: The Lyngbya Confervoides grow naturally in a seaside of our country It is one kind of Blue-green alga that is being used for cure of some diseases because it has various significant nutrients such as essential aminoacids, minerals, pigments Methods: The contents of total protein, essential amino acids, minerals and vitamins of Lyngbya Confervoides that is collected in summer were measured. It was examined the effectiveness of the Lyngbya …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 13, Issue 2, 2024 · pp. 01–05 Read article
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A Study on Solvent Interaction and Thermal Transport of β-Carotene
Abstract: β-carotene, a prominent compound of carrot pigments having a non-polar nature consisting of conjugated double bonds, plays a vital role in human health as a biological antioxidant and a precursor of vitamin A. In addition, it is also responsible for being a multicolored agent in various plant species and extensively employed in food colorants. This has centered attention on β-carotene nowadays. For the extraction of β-carotene, we used the most …
Published in Journal of Polymer & Composites · Vol. 13, Issue 1, 2025 · pp. 847–855 Read article
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Exploring the Architectural Identity and Culture of the Ikwerre Ethnic Group in Rivers State, Nigeria
Abstract: This paper investigates the architectural identity and culture of the Ikwerre ethnic group in Rivers State, through an analysis of traditional practices, spatial organization, and structural forms. This paper provides insights into the relationship between Ikwerre Architecture and Ikwerre culture. The study highlights the unique attributes of Ikwerre identity as expressed in their built environment and cultural practices, to establish the key features of Ikwerre Architectural identity and culture. A …
Published in International Journal of Rural and Regional Development · Vol. 2, Issue 2, 2024 · pp. 46–59 Read article
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Egg Quality in Laying Hens: Optimizing Genetic, Nutritional, Environmental and Management Factors for Sustainable Layer Farming
Abstract: This review paper provides a comprehensive analysis of the critical factors affecting egg quality in laying hens, focusing on the integration of genetic, environmental, nutritional, and management practices. Egg quality, including shell strength, albumen consistency, and yolk pigmentation, is a key determinant of both production efficiency and marketability. Genetic factors, such as selection for desirable traits, like shell integrity and yolk color, have a significant impact on the overall quality …
Published in Research and Reviews : Journal of Veterinary Science and Technology · Vol. 14, Issue 2, 2025 · pp. 1–15 Read article
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COSMECEUTICAL: The Intersection Between Beauty and Science
Abstract: The intersection of beauty and science has given rise to the rapidly growing field of cosmeceuticals—products that blend cosmetic and pharmaceutical elements to improve both the appearance and health of the skin. As consumers increasingly seek advanced, evidence-based skincare solutions, the demand for cosmeceuticals has surged. These products typically contain bioactive ingredients that go beyond simple aesthetic enhancement, offering therapeutic benefits backed by scientific research. The article explores the evolving …
Published in Recent Trends in Cosmetics · Vol. 2, Issue 1, 2025 · pp. 17–31 Read article