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29 articles for “nutrient dynamics”
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Impact of Fertigation on Soil Nutrient Dynamics in Dalbergia sissoo tree plantations
Abstract: Fertigation allows the controlled placement of nutrients reducing fertilizer losses through leaching and minimize groundwater pollution. In fertigation Nutrient Use Efficiency (NUE) could be as high as 90% compared to 40-60% in conventional method of fertilizer application. Standardizing nutrient management with micro-irrigation system would require consideration to be contributed to soil nutrient dynamics. A field trial was conducted in Forest College and Research Institute, Tamil Nadu Agricultural University, Mettupalayam, Tamil …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 8, Issue 2, 2019 · pp. 8–12 Read article
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Partitioning Dynamics of Nutrients in Transition Dairy Cows: Metabolic, Hormonal, and Cellular Mechanisms Affecting Lactation and Fertility
Abstract: This review critically examines nutrient partitioning dynamics in dairy cows during the transition phase, a period that profoundly affects lactation and reproductive performance. During this phase, cows experience extensive physiological changes that alter nutrient requirements and utilization, making effective management essential for health and productivity. The review synthesizes current research on mechanisms of nutrient partitioning, with particular attention to energy, protein, and mineral balance, which are crucial for optimizing milk …
Published in International Journal of Nutritions · Vol. 3, Issue 1, 2026 · pp. 10–20 Read article
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Integrated Assessment of Soil Health Through Macronutrient Status and Physico-Chemical Properties in Selected Agricultural Blocks of Kangra District, Himachal Pradesh, India
Abstract: Soil health is a critical determinant of agricultural sustainability, particularly in ecologically sensitive Himalayan regions where intensive cultivation and heterogeneous landscapes influence nutrient dynamics. Balanced macronutrient availability, together with favourable physico-chemical properties, governs crop productivity, soil resilience, and long-term ecosystem functioning. Despite the agronomic importance of Kangra District (Himachal Pradesh), localized assessments integrating nutrient status with physico-chemical indicators across representative agricultural blocks remain limited. This study aimed to evaluate soil …
Published in Research & Reviews : Journal of Ecology · Vol. 15, Issue 1, 2026 · pp. 27–33 Read article
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Nutrient Sensing and Microbiota Crosstalk: Driving Determinants Shaping Metabolic Stability and Adaptive Physiology for Animal Health
Abstract: Nutrient sensing is a fundamental cellular process that enables animals to adapt to fluctuating dietary inputs while maintaining metabolic homeostasis and health. Recent advances reveal that the gut microbiota functions as an active metabolic partner, producing bioactive metabolites that directly influence host nutrient-sensing pathways and downstream cellular responses. This review synthesizes current knowledge on the integration of key signalling networks, including adenosine monophosphate activated protein kinase (AMPK), mechanistic target of …
Published in International Journal of Molecular Biotechnological Research · Vol. 4, Issue 2, 2026 Read article
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Physico-Chemical Soil Analysis: A Scientific Approach to Life on Land and Terrestrial Ecosystem Conservation for Supporting SDG 15 Goals
Abstract: Soil health and fertility evaluation are foundational elements in the sustainable management of ecosystems and the enhancement of agricultural productivity. Accurate assessment of soil properties, especially Carbon (C), Nitrogen (N), and Phosphorus (P), is critical for informed decision-making in agriculture and environmental conservation. However, traditional laboratory methods for analyzing these essential nutrients often involve significant resource allocation and time commitments, making them less practical for large-scale or time-sensitive applications. To …
Published in Journal of Geotechnical Engineering · Vol. 12, Issue 1, 2025 · pp. 25–23 Read article
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Studies on Zooplankton Diversity of Manar Reservoir with Selected Physico-Chemical Parameters, Maharashtra
Abstract: Freshwater reservoirs in India are increasingly exposed to anthropogenic pressures, such as agricultural runoff, domestic sewage discharge, and water level fluctuations, which significantly influence nutrient dynamics and aquatic ecosystem stability. Biomonitoring using plankton communities provides an effective approach for evaluating ecological health, as these organisms respond rapidly to changes in physico-chemical conditions. The present investigation was carried out to assess the environmental status and trophic condition of Manar Reservoir, located …
Published in Research and Reviews : A Journal of Life Sciences · Vol. 16, Issue 1, 2026 · pp. 20–30 Read article
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Diet-Gene Interactions in Farm Animals: Molecular Dynamics, Gene Expressions, Signalling Pathways and Precision Nutrition for Sustainable Productivity
Abstract: Diet-gene interactions represent a central mechanism through which nutrition influences growth, health, and productivity in farm animals. Recent advances in molecular biology and genetics have revealed that nutrients act not only as metabolic substrates but also as signalling molecules capable of modulating gene expression, cellular pathways, and epigenetic regulation. This review synthesizes current knowledge on the molecular dynamics of nutrient utilization in farm animals, with emphasis on nutrigenomic responses, nutrient …
Published in International Journal of Genetic Modifications and Recombinations · Vol. 4, Issue 1, 2026 · pp. 69–76 Read article
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Biodiversity Loss and Its Impact on Dietary Land Diversity and Nutritional Status: A Comprehensive Review
Abstract: Habitat destruction, climate change, overexploitation, and agricultural intensification contribute to the current predicament in global food systems: Loss of biodiversity means less plant and animal species to be utilized. This study examines and synthesizes the available literature in PubMed and Scopus on how losses in biodiversity adversely affect people’s diets and nutritional status, especially in the case of malnutrition and missing key micronutrients of certain demographic cohorts. Principal factors are …
Published in International Journal of Land · Vol. 2, Issue 2, 2025 · pp. 25–30 Read article
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Forage Bioactive Compounds and Rumen Microbiota: Exploring Colonization, Density, and Diversity Dynamics in Dairy Cows
Abstract: The rumen microbiota plays a pivotal role in the health, productivity, and sustainability of dairy cows, with forage serving as a fundamental dietary component influencing microbial dynamics. This review explores the intricate interactions between forage bioactive compounds – such as tannins, saponins, alkaloids, and flavonoids – and the rumen microbiota, focusing on their effects on colonization, microbial density, and diversity. Forage bioactives modulate microbial adhesion, biofilm formation, and growth patterns, …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 15, Issue 3, 2025 · pp. 15–26 Read article
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Environmental Impact of Chlorantraniliprole in Bell Peppers: Residue Dynamics and Sustainable Practices
Abstract: Bell peppers (Capsicum annuum) are integral to global agriculture and nutrition due to their rich nutrient profile and culinary uses. To protect these crops from pest infestations, Chlorantraniliprole, a widely employed insecticide, has gained prominence. This research investigates the environmental fate of Chlorantraniliprole in bell pepper ecosystems, emphasizing its effects on soil, water quality, and overall ecological health. The study employs a multifaceted approach, conducting field experiments in the Sangli …
Published in OmniScience: A Multi-disciplinary Journal · Vol. 14, Issue 3, 2024 · pp. 1–7 Read article
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Recombinant Proteins and Nested Gene Regulation: Nutrient Driven Immune Response and Disease Resistance in Livestock
Abstract: Livestock production systems are increasingly challenged by infectious diseases, metabolic disorders, and environmental stressors that reduce productivity and compromise animal health. Advances in molecular biology and animal nutrition now offer new opportunities to strengthen disease resistance through integrated strategies that combine recombinant protein technologies, gene regulatory mechanisms, and nutrient mediated immune modulation. This review examines how recombinant proteins and nested gene regulation interact to shape nutrient driven immune responses in …
Published in Research and Reviews : A Journal of Biotechnology · Vol. 16, Issue 1, 2026 · pp. 84–97 Read article
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An Overview of Microbial Diversity in the Functions of Wetland Ecosystems
Abstract: Wetlands serve as abundant reservoirs of biodiversity, crucial for the well-being of both humanity and the natural world. They represent the most critical and fertile ecosystem, where water predominantly dictates the environment and the plant and animal species that inhabit it. Wetlands have diverse microbial flora and fauna, which play essential roles in ecosystems. Soil and aquatic microorganisms mediate many processes, such as biogeochemical cycles, waste decomposition, symbiotic relationships, and …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 15, Issue 3, 2025 · pp. 1–14 Read article
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Studies on Dynamics of Post-Kharif Rice Fallows Using Remote Sensing and Geographic Information Techniques in India
Abstract: India has largely become self-sufficient in food grain production at macro level. However, the mismatch between the demand and supply, imbalance in food grain components, declining growth rate of food grain yields especially in cereals, pulses, oilseeds, rice, and wheat in the last decade add to the woes of malnutrition and food security problems. The rice, wheat and pulse crops constitute the main components of food security mission. Optimal utilization …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 2, Issue 1, 2013 · pp. 19–28 Read article
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Microbial Competition in the Rumen: Insights into Fermentation Kinetics, Host Health, and Environmental Sustainability
Abstract: Microbial competition within the rumen is a crucial determinant of fermentation efficiency, nutrient utilization, and overall host health in ruminant animals. The complex microbial community in the rumen comprises bacteria, protozoa, fungi, and archaea, all of which interact in intricate and often competitive ways to degrade feed and produce essential metabolites. This competition significantly influences fermentation kinetics, determining the rate and efficiency of carbohydrate, protein, and fat breakdown. Such microbial …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 15, Issue 3, 2025 · pp. 27–42 Read article
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Impacts of Climate Change and Anthropogenic Stressors on Marine Ecosystems: A Comparative Study of Coral Reefs, Kelp Forests, and Arctic Fjords
Abstract: The accelerating impacts of climate change and human activities are profoundly reshaping marine ecosystems, threatening biodiversity, and altering trophic dynamics. This study synthesizes recent research on the responses of marine flora and fauna to temperature fluctuations, ocean acidification, pollution, and overfishing, highlighting the cascading effects on primary production, nutrient cycling, and ecosystem resilience. Using a combination of field surveys, remote sensing data, and meta-analytical approaches, we quantified biodiversity shifts across …
Published in International Journal of Marine Life · Vol. 3, Issue 1, 2026 · pp. 17–24 Read article
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Nutrition Induced Remodeling Dynamics of Cell Membranes: Implications for Performance, Health, and Welfare Issues in Food Animals
Abstract: Cell membranes represent dynamic structural and functional platforms that integrate nutritional signals with cellular metabolism, immune competence, and physiological adaptation in food animals. Beyond their classical role as selective barriers, membranes actively regulate nutrient transport, signal transduction, and bioenergetics through highly responsive lipid and protein networks. Dietary components, particularly fatty acids, vitamins, minerals, amino acids, and bioactive compounds, critically influence membrane composition, fluidity, and stability, thereby shaping cellular function and …
Published in International Journal of Membranes · Vol. 3, Issue 1, 2026 · pp. 25–37 Read article
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Integrating Biotechnology, Physiology, and Agroecological Practices for Sustainable Crop Production and Protection
Abstract: Global agriculture is currently confronting a wide range of complex challenges, including a rapidly growing population, climate change, increasing pest and disease pressures, soil degradation, water scarcity, and the urgent need for sustainable intensification of crop production. Addressing these issues requires integrated strategies that combine crop improvement (through modern breeding and biotechnology), precision agronomic practices related to soil, irrigation, and nutrition, as well as advancements in plant physiology, molecular biology, …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 2, 2025 · pp. 1–6 Read article
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Temporal Shifts in Forage Quality: Stage of Maturity, Biomass Yield, Performance Matrix, and Ecosystem Responses
Abstract: Forage quality is a key determinant of livestock productivity and environmental sustainability, with its dynamics closely linked to the stage of maturity, biomass yield, and broader ecosystem interactions. This study explores the temporal shifts in forage quality throughout its growth cycle, emphasizing the effects of maturity on nutrient composition, digestibility, and overall biomass yield. The relationship between these factors and their impact on animal performance, including milk yield, growth, and …
Published in International Journal of Biochemistry and Biomolecule Research · Vol. 4, Issue 1, 2026 Read article
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Agronomic Performance, Harvest Dynamics, and Oil Yield of Lemongrass Varieties in a Semi‐Arid Ecosystem: Effects of NPK Regime and Harvest Timing
Abstract: This study investigated the agronomic performance, biomass production, and essential oil yield of three lemongrass (Cymbopogon spp.) varieties (CKP-25, Krishna & Pragati) under varying NPK fertilization regimes and harvest timings in a semi-arid ecosystem. A split-plot factorial design with four nutrient levels (Control, 50%, 100%, and 150% of the recommended NPK dose) and two harvest stages (90 and 180 days after planting, DAP) was implemented. Results revealed that both NPK …
Published in Research & Reviews : Journal of Botany · Vol. 15, Issue 1, 2026 · pp. 8–21 Read article
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The Insect Microbiome: Reviewing the Mutualistic Ties Between Insects and Microbes
Abstract: Insects are the most diverse and abundant class of animals on Earth, occupying virtually every terrestrial and freshwater ecological niche. A primary engine driving their evolutionary radiation, nutritional versatility, and physiological resilience is their intimate association with microbial symbionts. The insect microbiome, comprising bacteria, fungi, viruses, and protists, spans a continuum from transient environmental commensals to obligate intracellular mutualists. This review comprehensively synthesizes current knowledge on the functional architecture, transmission …
Published in International Journal of Insects · Vol. 3, Issue 2, 2026 Read article