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242 articles for “Animals”
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Evaluating the Effectiveness of an Informational Booklet on Health Hazard Awareness of Plastic Waste Among Rural Residents in Selected Communities of Kanpur, Uttar Pradesh
Abstract: Plastic has revolutionized the world with its lightweight and strong properties, making it indispensable in daily life. We interact with plastic objects countless times each day. Scientific advancements have yielded considerable advantages, yet they are accompanied by notable drawbacks, particularly concerning plastic. The harmful effects of plastic are profound, posing a serious environmental threat. Failure to enforce control measures could lead to catastrophic consequences from plastic pollution. Frequently, insufficient awareness …
Published in Research and Reviews: A Journal of Health Professions · Vol. 14, Issue 2, 2024 · pp. 38–44 Read article
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Artificial Intelligence in Smart Dairy Farming (SDF)
Abstract: Due to increasing demand for quality of milk in dairy farming also for the sustainability, productivity and maintenance of good health of animals. various challenges are faced by dairy farmers and can be addressed using Artificial Intelligence technologies ,By using AI here the individual health ,behavior ,feed management robotic milking and stress free milking system will be implemented .AI technologic implementation will frame the Smart dairy farming in properly and …
Published in Trends in Machine design · Vol. 11, Issue 2, 2024 · pp. 16–20 Read article
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From Battlefield to Biodiversity: The Evolution of Drones in Modern Conservation Efforts in Wildlife
Abstract: The rapid advancement of drone technology, encompassing unmanned aerial vehicles (UAVs), unmanned aircraft systems (UAS), and remotely piloted aircraft (RPAs), has significantly impacted various fields, particularly environmental management and wildlife conservation. Originally designed for military use, drones have now become essential tools in ecological research, offering a cost-effective and minimally invasive way to monitor and protect ecosystems. These sophisticated "eco-drones" have revolutionized data collection, especially in hard-to-reach and previously inaccessible …
Published in International Journal on Drones · Vol. 1, Issue 1, 2025 · pp. 8–12 Read article
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Virtual Reality Horror Chronicles: Exploring Fear in Virtual Reality
Abstract: Virtual reality (VR) provides a distinctive and immersive experience, enabling users to engage in digital environments in an exceptionally realistic manner. It offers a sense of presence and immersion, making users feel as though they are physically present within a virtual world. Games can be single-player or multiplayer, and they often involve challenges, objectives, or narratives for players to engage with. Gaming is a powerful tool for promoting VR technology …
Published in Journal of Multimedia Technology & Recent Advancements · Vol. 11, Issue 3, 2024 · pp. 32–43 Read article
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Review Paper of the Rich Floral and Faunal Diversity in Chhattisgarh, India
Abstract: Chhattisgarh, a state in central India, is renowned for its rich biodiversity, encompassing a wide variety of plants and animals. This review highlights the critical role that sacred groves—small, often isolated forest patches preserved by local communities—play in maintaining this biodiversity. These groves are repositories of genetic diversity and serve as sanctuaries for numerous species, many of which are threatened by habitat loss and fragmentation. However, the integrity of these …
Published in Research & Reviews : Journal of Botany · Vol. 13, Issue 3, 2024 · pp. 23–38 Read article
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Proximate Composition and Nutritive Value of Red Seaweed (Rhodophyta) and Green Seaweed (Chlorophyta) as Livestock Feed
Abstract: Seaweeds have been recognized globally as the biological and ecologically potential sources of proteins, lipids, fibers, and minerals for livestock. The study was carried out for a period of 3 months from April to June 2023 in Saint Martin’s Island, Bangladesh, to explore the potentials of red seaweed (Rhodophyta) and green seaweed (Chlorophyta) as livestock feeds. Samples were collected from Saint Martin’s Island and analyzed for dry matter (DM), crude …
Published in Research and Reviews : Journal of Veterinary Science and Technology · Vol. 13, Issue 3, 2024 · pp. 01–10 Read article
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Effect of Lyngbya Confervoides on Children’s Growth
Abstract: Background: The Lyngbya Confervoides grow naturally in a seaside of our country It is one kind of Blue-green alga that is being used for cure of some diseases because it has various significant nutrients such as essential aminoacids, minerals, pigments Methods: The contents of total protein, essential amino acids, minerals and vitamins of Lyngbya Confervoides that is collected in summer were measured. It was examined the effectiveness of the Lyngbya …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 13, Issue 2, 2024 · pp. 01–05 Read article
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Harnessing Biomass for Sustainable Insect Farming and Biotechnology: Ecological Roles, Industrial Applications, and Future Opportunities
Abstract: Biomass, derived from biological materials, such as plant residues, animal waste, and agricultural by-products, plays a pivotal role in ecological systems, including those involving insects. Insects interact with biomass at multiple levels, serving as decomposers, pollinators, and converters of organic matter into valuable resources. The integration of biomass into insect ecology and farming has garnered significant attention for its potential in sustainable agriculture, waste management, and biotechnology. This review highlights …
Published in International Journal of Insects · Vol. 2, Issue 1, 2025 · pp. 17–21 Read article
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Corrosion and Corrosion Protection of Unio in Carbonic Acid Medium
Abstract: Unio is a calciferous animal, and its outer surface is made of calcium carbonate. It usually happens in sources of sweet water. They create carbonic acid by absorbing carbon dioxide. It changes the pH of sweet water sources thus water becomes acidic. It develops corrosive environment for Unio. Carbonic acid interacts with Unio to form corrosion cells on the interface of Unio. This acid oxidizes calcium carbonate into calcium ions …
Published in Journal of Water Pollution & Purification Research · Vol. 12, Issue 1, 2025 · pp. 22–31 Read article
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Organic Farming
Abstract: Organic farming is an agricultural production management system that excludes all synthetic off-farm inputs and instead relies on on-farm agronomic, biological, and mechanical practices. This sustainable approach focuses on methods such as crop rotations, the use of crop residues, animal manures, off-farm organic waste, and mineral-grade rock additives to maintain soil fertility and health. Organic farming also employs biological systems for nutrient mobilization and plant protection, reducing or eliminating the …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 14, Issue 1, 2025 · pp. 1–8 Read article
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Sustainable Feeding Practices for Dairy Development in the tropics: Exploring Cost Reduction through Resource Optimization
Abstract: Sustainable feeding practices are crucial for enhancing the economic viability and environmental responsibility of dairy farming. This review explores innovative strategies for cost reduction through resource optimization, aiming to minimize feed expenses while maintaining animal health and productivity. A comprehensive examination of over 100 cost-saving measures reveals diverse approaches, including nutritional planning, pasture management, and the incorporation of alternative feed sources. The integration of precision feeding techniques, waste utilization, and …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 14, Issue 2, 2025 · pp. 11–19 Read article
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Practical Strategies to Mitigate Acidosis in Dairy Cattle: Implications of Nutritional, Genetic, and Management Practices
Abstract: Acidosis in dairy cattle remains a critical concern, adversely affecting rumen health, milk production, and overall animal welfare. This study investigates practical strategies to mitigate acidosis through integrated nutritional, genetic, and management approaches. Nutritional strategies emphasize balancing forage-to-concentrate ratios, providing adequate fiber, and utilizing feed additives such as buffers, probiotics, and yeast cultures to stabilize rumen pH. The importance of gradual dietary transitions and monitoring total mixed ration (TMR) composition …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 15, Issue 2, 2025 · pp. 27–44 Read article
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Therapeutic Potential of Plant-Derived Phytochemicals in Targeting Receptor Pathways Related to Non-Enzymatic Glycation: A Meta-Analysis
Abstract: Background: Non-enzymatic glycation, where reducing sugars react with proteins, lipids, and nucleic acids, contributes to various pathological conditions, such as diabetic complications and cardiovascular diseases. This process is facilitated by the receptor for advanced glycation end-products (RAGE), which is pivotal in driving inflammation and causing tissue damage. Objective: This meta-analysis evaluates the effects of plant-derived phytochemicals on RAGE expression and associated signaling pathways, assessing their therapeutic potential in glycation-related diseases. …
Published in International Journal of Cell Biology and Cellular Functions · Vol. 3, Issue 1, 2025 · pp. 60–73 Read article
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Negative Perceptions of Broiler Consumers: Exploring Societal Attitudes, Cultural Ethics, and Health Concerns for Sustainable Production
Abstract: Negative perceptions of broiler chicken remain a significant barrier to its acceptance and market sustainability. This study investigates the societal attitudes, cultural ethics, and health concerns that influence consumer perceptions and challenges the broiler industry. Ethical issues, including animal welfare and perceived unnatural rearing practices, often fuel consumer distrust. Health concerns such as antibiotic residues, growth hormone usage (often misunderstood), and lower nutritional value compared to native breeds further exacerbate …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 14, Issue 2, 2025 · pp. 9–22 Read article
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A Review of Biotechnology Advancements as Key Drivers of Scientific Innovations
Abstract: The rising human challenges have necessitated the quest to find lasting solutions to improve living standards. Challenges in food security in terms of quality and quantity, medical and health issues, energy deficiency and limitations in areas of transportation, domestic and industrial needs, as well as environmental issues are some major areas of application of biotechnology to sustain human existence. This review examines major scientific innovations driven by biotechnology. Biotechnology applied …
Published in Research and Reviews : A Journal of Biotechnology · Vol. 15, Issue 3, 2025 · pp. 22–33 Read article
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Rethinking Consumer Preferences for Broiler Meat: Addressing Public Concerns for Sustainable Development
Abstract: Broiler meat is a crucial component of global protein consumption, yet its acceptance is often hindered by concerns related to health, animal welfare, environmental sustainability, and consumer perception. This study examines the factors influencing consumer preferences for broiler meat and explores strategies to address public concerns while promoting sustainable development. Misinformation regarding antibiotic residues, growth promoters, and broiler welfare has contributed to negative consumer sentiment, leading to a preference for …
Published in Research and Reviews: A Journal of Health Professions · Vol. 15, Issue 2, 2025 Read article
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Rodents and Zoonotic Diseases: Environmental Drivers and Prevention Measures
Abstract: Among the most ubiquitous animal species, rats spread several human diseases. Found in cities, rural areas, and everywhere in between, rats have adapted remarkably well to living alongside people. Unfortunately, this close contact makes it easier for them to carry and pass on harmful germs. Their biology, fast breeding, and ability to host various bacteria, viruses, and parasites often without getting sick themselves make them especially effective at spreading disease.This …
Published in International Journal of Virus Studies · Vol. 2, Issue 2, 2025 · pp. 12–21 Read article
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Role of Food Supplements in Premalignant Lesions: A Literature Review
Abstract: Premalignant lesions of the oral cavity are histopathological alterations in the oral epithelium linked to a higher likelihood of malignant transformation. These lesions frequently present as leukoplakia (white patches), erythroplakia (red patches), oral lichen planus, and oral submucous fibrosis. Oral cancer, categorized among head and neck malignancies, is considered the sixth most common cancer globally. While tobacco and alcohol consumption remain the primary etiological factors, increasing evidence underscores the significant …
Published in Research and Reviews: A Journal of Dentistry · Vol. 16, Issue 3, 2025 · pp. 17–26 Read article
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Microbial Competition in the Rumen: Insights into Fermentation Kinetics, Host Health, and Environmental Sustainability
Abstract: Microbial competition within the rumen is a crucial determinant of fermentation efficiency, nutrient utilization, and overall host health in ruminant animals. The complex microbial community in the rumen comprises bacteria, protozoa, fungi, and archaea, all of which interact in intricate and often competitive ways to degrade feed and produce essential metabolites. This competition significantly influences fermentation kinetics, determining the rate and efficiency of carbohydrate, protein, and fat breakdown. Such microbial …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 15, Issue 3, 2025 · pp. 27–42 Read article
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Study to Assess the Effectiveness of a Structured Teaching Program on Knowledge Regarding Management of Snake Bite at the Emergency Department Among Emergency Care Nurses at Selected Health Wellness Centers
Abstract: Animal bites are the leading cause of death; the delay in identification of bites, accessibility to medical aid, and transportation are contributing factors for morbidity. Among the animal bites snake bite is the most crucial and anxiety-filled situation for the casualties. Early rapid identification of the type of bite and prompt intervention will restore emergency. Emergency department working nurses are the first responders for the management of all casualties. The …
Published in International Journal of Emergency and Trauma Nursing and Practices · Vol. 3, Issue 2, 2025 · pp. 1–6 Read article