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82 articles for “Fatty acid”
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Comparative Insights into Bovine and Non-Bovine Milk: Composition, Technology, and Nutritional Perspectives
Abstract: Milk has long been regarded as a universal food, providing essential nutrients to humans across cultures and generations. While bovine milk, particularly from cows and buffaloes, dominates global dairy production and consumption, non-bovine milks, such as those from goats, sheep, camels, donkeys, and yaks, also play a significant role in human nutrition, especially in regions where they are traditionally consumed. The comparative study of bovine and non-bovine milk is increasingly …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 14, Issue 3, 2025 · pp. 1–10 Read article
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Steel Structural and Functional Characteristics Focusing on Corrosion Mechanisms
Abstract: This research article examines steel structural and functional characteristics, focusing on corrosion mechanisms and inhibitor protection strategies. Steel corrosion affects numerous industries, causing significant economic losses and safety risks. Fundamental electrochemical processes behind various corrosion forms including uniform, pitting, crevice, galvanic, intergranular, and stress-induced corrosion are explained. The chapter highlights the steel industry's importance while investigating how corrosion impacts performance and longevity. Protection methods discussed include material selection, environmental modification, …
Published in International Journal of Minerals · Vol. 2, Issue 2, 2025 · pp. 25–34 Read article
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Nutrition Induced Remodeling Dynamics of Cell Membranes: Implications for Performance, Health, and Welfare Issues in Food Animals
Abstract: Cell membranes represent dynamic structural and functional platforms that integrate nutritional signals with cellular metabolism, immune competence, and physiological adaptation in food animals. Beyond their classical role as selective barriers, membranes actively regulate nutrient transport, signal transduction, and bioenergetics through highly responsive lipid and protein networks. Dietary components, particularly fatty acids, vitamins, minerals, amino acids, and bioactive compounds, critically influence membrane composition, fluidity, and stability, thereby shaping cellular function and …
Published in International Journal of Membranes · Vol. 3, Issue 1, 2026 · pp. 25–37 Read article
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Gut Microbial Metabolites in Inflammatory, Metabolic, and Neurologic Disorders.
Abstract: The human gut microbiota transforms dietary and hostderived substrates into a diverse array of metabolites—including shortchain fatty acids (SCFAs), hydrogen sulfide (H₂S), bile acid derivatives, indoles, trimethylamine Noxide (TMAO), branchedchain amino acid (BCAA) derivatives, and lipopolysaccharide (LPS)—that act as key signaling mediators along epithelial, immune, endocrine, and neural axes. These metabolites regulate barrier integrity, energy homeostasis, inflammation, and gut–brain communication and are increasingly implicated in the pathogenesis of inflammatory bowel …
Published in Emerging Trends in Metabolites · Vol. 3, Issue 1, 2026 · pp. 58–64 Read article
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The Mycobiome Frontier – Pre & Post 2020 Status: Integrating Fungal Bioactive Compounds, Probiotics, and Antimicrobial Peptides in Modern Therapeutics and Biotechnology.
Abstract: The fungal kingdom represents an indispensable resource in modern therapeutics and biotechnology, offering a diverse array of bioactive compounds, probiotics, and antimicrobial peptides (AMPs). Functional fungal polysaccharides (FFPs), such as beta-glucans, chitin, and mannans, are centrally involved in modulating the human gut microbiota, providing novel therapeutic avenues for chronic conditions including diabetes, neurodegenerative disorders, and cancer. These compounds act as prebiotics, nourishing beneficial bacteria and enhancing metabolic parameters such as …
Published in International Journal of Fungi · Vol. 3, Issue 1, 2026 · pp. 1–11 Read article
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The Renaissance and Resilience of CB1 Reverse Agonists: From Central Liabilities to Peripheral Promise
Abstract: Building upon these foundational insights, current research has increasingly focused on refining the pharmacological profile of CB1 reverse agonists to maximize therapeutic benefit while minimizing central adverse effects. The adverse neuropsychiatric outcomes associated with first-generation agents such as Rimonabant including anxiety, depression, and suicidal ideation highlighted the critical role of central CB1 receptors in mood regulation. Consequently, drug development strategies have shifted toward peripherally restricted CB1 reverse agonists that exhibit …
Published in International Journal of Cheminformatics · Vol. 4, Issue 1, 2026 · pp. 30–35 Read article
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Zero-Concentrate Feeding in Dairy Cows: A Sustainable Approach to Milk Quality, Animal Health, and Welfare
Abstract: The study explores the benefits of eliminating concentrate feeds in dairy cow nutrition. As sustainability becomes a central concern in agriculture, zero-concentrate feeding offers a promising solution to reduce the environmental footprint of dairy farming while promoting optimal animal health and welfare. This approach primarily focuses on maximizing the use of high-quality forages, such as grasses and legumes, to meet the nutritional needs of dairy cows. By minimizing the use …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 15, Issue 1, 2026 · pp. 30–47 Read article
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Nutrient Sensing and Microbiota Crosstalk: Driving Determinants Shaping Metabolic Stability and Adaptive Physiology for Animal Health
Abstract: Nutrient sensing is a fundamental cellular process that enables animals to adapt to fluctuating dietary inputs while maintaining metabolic homeostasis and health. Recent advances reveal that the gut microbiota functions as an active metabolic partner, producing bioactive metabolites that directly influence host nutrient-sensing pathways and downstream cellular responses. This review synthesizes current knowledge on the integration of key signalling networks, including adenosine monophosphate activated protein kinase (AMPK), mechanistic target of …
Published in International Journal of Molecular Biotechnological Research · Vol. 4, Issue 2, 2026 Read article
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Nutraceuticals & their classification: A Review
Abstract: The combination of "nutrition" and "pharmaceutical" is called nutraceutical. Nutraceuticals, in general, are foods or dietary components that significantly contribute to changing and preserving normal physiological function, which keeps people healthy. Nutraceuticals can be classified into various categories on the basis of their composition and mechanism of action. Nutraceuticals are food items that contain dietary fibre (DF), probiotics, prebiotics, polyunsaturated fatty acids (PUFA), antioxidants, and other herbal natural foods. These …
Published in International Journal of Land · Vol. 1, Issue 1, 2024 · pp. 11–17 Read article
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Investigation on the Characteristics of Oil from Different Species of Cocos Nucifera
Abstract: The study evaluates the characteristies of the extracted oil from different species of coconut (Cocos Nucifera) obtained within the Niger Delta region, Nigeria. The coconut species consists of West Coast Tall (Species A), East Coast Tall (Species B), Maypan (Species C), Tiptur (Species D), Orange dwarf (Species E), Green Dwarf (Species F), Malayan yellow (Species G), Fiji Dwarf (Species H), Macapuna (Species I) and Kings (Species J). The results from …
Published in Emerging Trends in Chemical Engineering · Vol. 8, Issue 3, 2021 · pp. 17–33 Read article
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Evaluating Performance and Emission Characteristics of a Diesel Engine Fuelled with Biodiesel from Diverse Oil Resource: A Review
Abstract: Biodiesel, being renewable and sustainable alternate to conventional diesel fuel, is being studied aggressively for its use in compression ignition engine for performance and emissions since last 20 years. Biodiesel, composed of saturated and unsaturated long-chain fatty acid alkyl esters, is produced from vegetable oils, edible and non-edible and animal fats through process of trans-esterification. Looking to the facts that petroleum reservoirs are rapidly diminishing, crude petroleum prices are reaching …
Published in Journal of Automobile Engineering and Applications · Vol. 4, Issue 1, 2017 · pp. 10–24 Read article
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Effects of Oil Extraction Methods on Bio-diesel Production from Wild Grape Seeds: A Case Study of Soxhlet Extraction and Mechanical Press Engine Driven Expeller Methods
Abstract: In this research, two samples of wild grape seeds (Lannea Microcarpa) were used to produce biodiesel. The first sample was washed; dried and powdered, oil was extracted from the sample using soxhlet extraction method with n-hexane as solvent. The second sample was washed and dried, oil was extracted from the sample using mechanical press engine driven expeller. The oil yield from the first method was 33.3% while the oil yield …
Published in Journal of Alternate Energy Sources & Technologies · Vol. 6, Issue 1, 2015 · pp. 35–40 Read article
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Synthesis of Biodiesel from Biowaste/Vegetable Oil by Using Heterogeneous Nano-Catalyst
Abstract: This paper presents preparation of heterogeneous nanocatalyst (NaOH/ZnO-Li2CO3) for biodiesel synthesis from biowaste/vegetable oil by transesterification. Transesterification is an important reaction that produces fatty acid methyl esters which are excellent substitutes for diesel fuel. Biodiesel production by using nanocatalyst is one of important approaches in the biofuel research. The optimization of transesterification reaction is affected by the catalyst type, reaction temperature, reaction time, methanol to biowaste/oil ratio. The analysis of …
Published in Journal of Catalyst & Catalysis · Vol. 4, Issue 1, 2017 · pp. 11–23 Read article
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Effect of catalyst and methanol on synthesis of methyl esters from used cooking oil
Abstract: Due to depletion in the fossil fuels and the increase of energy usage, the rapid depletion of fossil fuel is accelerated. Therefore, using renewable energy is a key solution to the problem of fossil fuel depletion. There are several resources of renewable energy like geothermal energy, solar energy, and biofuels. Biodiesel is a fatty acid alkyl ester made from renewable resources such as used cooking oil. The attractiveness of biodiesel …
Published in Journal of Catalyst & Catalysis · Vol. 8, Issue 1, 2021 · pp. 42–51 Read article
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Production of Biofuel (Biodiesel and Bioethanol):An economical and environmentally feasible way to the society
Abstract: In recent years, bio fuels growers have achieved significant enhancement in crop output and processing efficiencies and today the volume of bio fuels produced in a specific planted area is several times higher than it used to be as latest methodology and technical work to increase production of biofuel. In the sense of methodology, bio fuels are sub-divided into two large categories: substitute for diesel (biodiesel) and substitute for petroleum …
Published in Journal of Energy, Environment & Carbon Credits · Vol. 11, Issue 2, 2021 · pp. 1–10 Read article
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Tung Oil Based Polyurethanes: A Short Review
Abstract: Polyurethane (PU) formulated from natural polyols obtained from Tung oil (TO) have improved hydroxylation of the double bonds in the fatty acid chains of the unsaturated oil followed by the alcoholysis of the hydroxylated oil. The comparative chemical analysis between unmodified and modified TO suggested that the hydroxyl content increased significantly after the hydroxylation and alcoholysis reactions. Incorporated wood flour (WF), microcrystalline cellulose (MCC) or rice husk ash (RHA) as …
Published in Journal of Polymer & Composites · Vol. 3, Issue 3, 2015 · pp. 43–47 Read article
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The Physio-chemical Analysis of waste cooking oil and butanol blends with diesel
Abstract: With the growing concerns of environmental condition and energy resources, the alternate fuel like biodiesel is the best promising fuel. In this paper the physico-chemical properties has been determined of two different bio-diesel blends (1)Waste cooking oil(WCO) with diesel (2) butanol with diesel. The waste cooking oils are subjected to a chemical process called transesterification to produce the WCO biodiesel and then blended with diesel. The steps required for production …
Published in Trends in Mechanical Engineering & Technology · Vol. 8, Issue 3, 2018 · pp. 62–66 Read article
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Pharmacological, Characterization and Utilization of Ginger
Abstract: Ginger also known as Zingiber is the most important species used here, as India is the largest producer of it. Rhizome is the most important part of this plant which is used, having 50% carbohydrates, 6–8% free fatty acids and volatile oils like palmitic, oleic, linoleic acids as well as oleo resins, other amino acids and proteins. It is most important flavouring agent which is used worldwide. Ginger has many …
Published in Research and Reviews: A Journal of Health Professions · Vol. 13, Issue 2, 2023 · pp. 27–30 Read article
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Recombinant Lactobacillus helveticus PJ4-Down Regulates TLR4 Mediated Inflammatory Responses in Sucrose Induced Diabetic Rats: A Novel Therapeutic Approach
Abstract: High sucrose diet (HSD) is known to induce type 2 diabetes. Recombinant Lactobacillus helveticus PJ4 was constructed to express the InuJ gene under the xylose promoter resulting in the secretion of inulosucrase enzyme in gastrointestinal tract which polymerizes the fructose moiety of sucrose to inulin type fructans. L. helveticus (pSLP-InuJ-Vhb) transformant (LHI) was intragastrically administered to rats fed with HSD diet. The composition of fecal microbiota and short-chain fatty acids …
Published in Research and Reviews : A Journal of Immunology · Vol. 7, Issue 2, 2017 · pp. 44–65 Read article
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PHD-2 Activation to Stabilize HIF-1α and FASN in Mammary Gland Cancer
Abstract: Activation of prolyl hydroxylase-2 (PHD2) has emerged as an attractive target to counteract tumor hypoxia and thereby uncontrolled cellular proliferation. We utilized an integrated strategy to identify new PHD2 activators using series of in silico tools and in vitro methods. The in silico screening helped to identify 4-ethyl-3-(4-methoxyphenyl)-2,2-dimethyl-2H-chromen-7-yl acetate (BBAP-3), [4-(7-acetyloxy-4-ethyl-2,2-dimethylchromen-3-yl)phenyl]acetate (BBAP-4), 3-(4-methoxyphenyl)-2,2,4-trimethyl-2H-chromen-7-yl acetate (BBAP-5) as an activator, who are structurally similar to KRH102140 (a known activator of PHD2). All …
Published in Research and Reviews: A Journal of Toxicology · Vol. 8, Issue 3, 2018 · pp. 28–33 Read article