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218 articles for “plant health”
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Tinospora Cordifolia (Willd.) Hook.f. & Thomson: A Review on Herbal Formulations and Health Benefits
Abstract: India has a vast variety of medicinal plants utilised as natural medicines since prehistoric times. Herbal medicine was the main form of treatment earlier in the 20th century because neither antibiotics nor analgesics were readily available. Nowadays, natural plant products are becoming more significant in clinical research since they have no side effects and have greater pharmacological response than allopathic medications. Tinospora cordifolia (Giloy or Guduchi) is a climbing shrub …
Published in Journal of AYUSH: Ayurveda, Yoga, Unani, Siddha and Homeopathy · Vol. 13, Issue 3, 2024 · pp. 14–19 Read article
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Causes and Measures to Control Root Rot Fungus in Mulberry Ecosystem
Abstract: Root rot is a severe plant disease caused by various soil-borne fungi, including Phytophthora sp., Pythium sp., Rhizoctonia sp., Fusarium sp., and Armillaria sp. These pathogens attack plant roots, leading to decay, stunted growth, wilting, yellowing leaves, and plant death. Root rot typically develops in waterlogged soils with poor drainage, as these conditions create an environment favorable for fungal growth. Factors such as warm temperatures, compacted soil, improper watering practices, …
Published in International Journal of Fungi · Vol. 1, Issue 2, 2024 · pp. 36–41 Read article
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Species Interdependence and Biodiversity
Abstract: For the survival of every species, a reliance on compatible counterparts is essential. This compatibility can be examined through various aspects, with food and shelter emerging as the most common yet crucial factors. In the realm of plants, sustenance plays a pivotal role in ensuring survival. Whether it be a tree, shrub, ground cover, creeper, climber, or any other category, the availability of sufficient food is paramount. The prospects of …
Published in Research & Reviews : Journal of Ecology · Vol. 13, Issue 2, 2024 · pp. 1–7 Read article
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Plant-Derived Psychotropic Agents Targeting Neurotransmitter Systems: Pharmacognostic Evidence, Mechanisms, and Clinical Relevance
Abstract: Psychiatric health problems are also a large burden on global health and existing psychotropic drugs may be restricted by relative effectiveness, side effects, and inadequate long-term tolerability. Plant- based psychotropic agents have subsequently been the focus of interest in the form of complementary or alternative therapies. This review outlines the pharmacognostic, mechanisms of action and therapeutic importance of plant-based psychotropic agents against central neurotransmitter systems. The traditional medicinal practices give …
Published in International Journal of Brain Sciences · Vol. 3, Issue 1, 2026 · pp. 34–42 Read article
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A Systemic Review: Pithecellobium dulce (Jangal Jalebi)
Abstract: Pithecellobium dulce (Roxb.) Benth., commonly referred to as Jangal Jalebi, Vilayati Babul, or Manila Tamarind, is a versatile tree in the Leguminosae (Fabaceae) family. It is commonly found in tropical and subtropical areas and is valued for its ecological, medicinal, and nutritional benefits. The plant is rich in a variety of bioactive compounds, including flavonoids, alkaloids, phenols, glycosides, tannins, saponins, terpenoids, and steroids, which enhance its pharmacological potential. Different extracts …
Published in Research & Reviews : Journal of Herbal Science · Vol. 15, Issue 1, 2026 · pp. 14–20 Read article
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Natural and synthetic pesticide and their effect on life
Abstract: Natural and synthetic pesticides both play roles in pest control but differ significantly in their impact on life and the environment. Natural pesticides, often derived from plants and microorganisms, are biodegradable, eco-friendly, and generally exhibit lower toxicity to non-target organisms and humans. Synthetic pesticides, while highly effective in pest control and used extensively in conventional agriculture, tend to have greater toxicity, persist longer in the environment, and pose more significant …
Published in Journal of Modern Chemistry & Chemical Technology · Vol. 16, Issue 3, 2025 · pp. 8–13 Read article
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Vedic Chemical Insights as Precursors to Modern Green and Sustainable Chemistry: An SDGAligned Perspective
Abstract: This paper explores the chemical insights found in ancient Vedic texts and their relevance to contemporary green and sustainable chemistry. It examines the alchemical traditions described in Vedic literature, such as Rasaśāstra, which integrate material and spiritual aspects of transformation. The study investigates how ancient chemical processes align with modern principles of green chemistry, including waste reduction, use of renewable resources, and energy efficiency. By analyzing the parallels between Vedic …
Published in Emerging Trends in Chemical Engineering · Vol. 13, Issue 1, 2026 · pp. 36–48 Read article
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The Nutritional Value of Moringa Plant as a Superfood: A Comprehensive Review
Abstract: Moringa oleifera, commonly known as the "miracle tree," has garnered global attention for its rich nutritional profile and diverse medicinal properties. This review article comprehensively explores the nutritional composition and health benefits of Moringa, highlighting its potential as a superfood. The plant is rich in essential nutrients, including proteins, vitamins, minerals, and bioactive compounds, such as flavonoids and phenolic acids. These constituents contribute to its antioxidant, anti-inflammatory, antimicrobial, and anti-cancer …
Published in International Journal of Sustainability · Vol. 1, Issue 2, 2024 · pp. 20–23 Read article
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Algae as Bio-Fertilizer
Abstract: Bio-fertilization represents a sustainable agricultural practice that leverages bio-fertilizers to enhance soil nutrient levels, thereby increasing agricultural productivity eco-friendly and feasible substitute for pollution-free agricultural applications, soil microflora has been used to increase biomass production and improve soil fertility. Numerous cyanobacteria, including species like Oscillatoria angustissima, Nostoc sp., and Anabaena sp., are known to be efficient nitrogen-fixing biofertilizers. Acuteodesmus dimorphus, Spirulina platensis, Chlorella vulgaris, Scenedesmus dimorphus, Anabaena azolla, and Nostoc …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 14, Issue 1, 2025 · pp. 32–41 Read article
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Investigations on Anthocyanin and Its Regulatory Role
Abstract: Anthocyanin is the most widely studied and abundant group of natural pigments. It has been gaining increased attention for its potential health benefits. This vibrant, water-soluble pigment is found in fruits, vegetables, and flowers, and is responsible for the colors of many of the foods we eat. Anthocyanins are not only responsible for the aesthetic appeal of these foods, but they are also believed to have powerful antioxidant, anti-inflammatory, and …
Published in Research and Reviews : A Journal of Biotechnology · Vol. 14, Issue 1, 2024 · pp. 32–37 Read article
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Estimation of Microbes on Phyllopalne Region of Healthy and Infected Leaf of Ipomoea cairica by Leaf Impression Method
Abstract: Phylloplane is the leaf surface itself that harbors a variety of microorganism both pathogens and saprophyte. An infection was reported on Ipomoea cairica plant in DDU Gorakhpur University campus. A general study was conducted on the microbial diversity on the healthy and infected leaf by leaf impression method. The study revealed growth of microbes which would have served as the causative pathogens infecting the plant.
Published in Research and Reviews : A Journal of Life Sciences Read article
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Cannabinoids as Nutritional Supplements: Exploring The Potential Health Benefits and Regulatory Landscape
Abstract: Cannabinoids, the bioactive compounds derived from the Cannabis sativa plant, have garnered increasing interest for their potential role as nutritional supplements. This abstract provides a succinct overview of cannabinoids as nutritional supplements. This review delves into the multifaceted aspects of cannabinoids, particularly their interaction with the endocannabinoid system (ECS) and their potential health benefits. The exploration begins by elucidating the intricate relationship between cannabinoids and the ECS, a vital regulatory …
Published in Emerging Trends in Metabolites · Vol. 1, Issue 1, 2024 · pp. 48–53 Read article
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Development And Quality Evaluation of Energy Ball Sing Oats and Pumpkin Seed
Abstract: Energy balls are a nutritious snack option, ideal for breakfast or mid-day consumption, composed of dry fruits, seeds, and dietary fiber. They serve as a source of slowly digesting carbohydrates, micro- and macronutrients, with energy primarily derived from carbohydrates like jaggery powder and dry dates powder containing fructose, glucose, and dextrose. The primary ingredients, pumpkin seeds, and oats are packed with health benefits. Pumpkin seeds provide dietary fiber, plant-based omega-3 …
Published in Research and Reviews : A Journal of Life Sciences · Vol. 15, Issue 1, 2025 · pp. 16–29 Read article
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Surface Level and Underwater Waste Removal System
Abstract: The paper introduces novel approach for surface and underwater waste collection, impact of water pollution can be devastating, affecting aquatic ecosystems, human health, and economies. Pollutants can harm aquatic plants and animals, disrupt ecosystems, and degrade water quality, making it unsafe for drinking, swimming, and other activities. Waterborne illnesses can also spread because of contaminated water, impacting groups of people who depend on tainted water supplies for hygiene and drinking. …
Published in Recent Trends in Fluid Mechanics · Vol. 11, Issue 2, 2024 · pp. 30–35 Read article
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Carica papaya Linn.: A review on Nutritional and Medicinal Value of Papaya
Abstract: Papaya (Carica papaya Linn.) is a popular fruit tree in the tropical part of the world. It is a delicious, sweet fruit with a pleasant aroma. The papaya is consumed worldwide as a fresh fruit and vegetable. which is healthy for humans because all parts of the plant, including fruit, stem, bark, peel, fruit, seeds, and pulp, have medicinal properties. Papaya also has nutritional value and is also used as …
Published in Research & Reviews: A Journal of Pharmacognosy · Vol. 12, Issue 1, 2025 · pp. 67–75 Read article
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Seed Priming with Zinc Oxide Nanoparticles and Plant Growth-promoting Rhizobacteria to Enhance the Seedling Development of Fenugreek
Abstract: Globally, agrochemicals are introduced to the soil as additional nutrients to increase soil fertility. A broad variety of situations in nature can be adapted by Plant Growth Promoting Rhizobacteria (PGPRs), thus making them a potential ecologically sustainable alternative. In addition, they are involved in a variety of ecologically important activities and interact with soil microorganisms both effectively and antagonistically. The growth of plants is known to be influenced by the …
Published in Journal of Polymer & Composites · Vol. 13, Issue 1, 2025 · pp. 362–376 Read article
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Review on Spirulina ( Green Alage)
Abstract: Spirulina is an edible blue-green algae that is a plant protein source. In recent years, its health benefits have attracted scientific attention, including micro-level examinations of the algae's bioactive components. As proof of concept, investigations conducted in vitro, in vivo, and ex vivo have shown how spirulina works and how it affects immunity. Spirulina has been used as a whole food and as a nutritional supplement for many years. It …
Published in International Journal of Pathogens · Vol. 1, Issue 1, 2024 · pp. 33–37 Read article
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Fungus Detection System
Abstract: This project identifies fungal pathogens in wet soil with sensors and gives an instant result through an Android app. It helps farmers avoid crop loss, increase yield, and encourage eco-friendly farming practices by enabling early detection and evidence-based decision-making for soil health management. Soil condition is most important to agriculture and environmental health. Having fungus in pre-maturity soil analysis can prevent crop damage and increase the yield. This project seeks …
Published in Journal of Microcontroller Engineering and Applications · Vol. 12, Issue 2, 2025 · pp. 30–34 Read article
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Green Medicines in Drug Discovery
Abstract: The process of finding new leads for medicines using natural products is challenging. It discusses bioactive composites generated from natural resources, including phytochemical analysis, characterization, and pharmacological investigation. The success of these resources in the process of discovering unique and effective pharmacological combinations that may help mortal coffers is the primary focus. Natural goods have long been employed as a source of medicinal compounds, and they have shown promising results. …
Published in Research & Reviews: A Journal of Drug Design & Discovery · Vol. 13, Issue 1, 2026 · pp. 32–48 Read article
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Horticultural Crops: Current Practices and Advances in Breeding and Cultivation
Abstract: Horticulture is a vital branch of agriculture that encompasses the cultivation of plants for food, medicinal, ornamental, and other purposes. The field includes plant breeding, cultivation of fruits, vegetables, medicinal and aromatic plants, ornamental plants, as well as the practice of garden cultivation, farmwork, and landscaping. With a global demand for healthier diets and sustainable practices, horticultural crops have emerged as key contributors to human well-being and environmental sustainability. In …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 1, 2025 · pp. 15–19 Read article