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1851 articles for “Extracts”
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Phytochemical Screening, Proximate Analysis and Acute Toxicity Study of Ethanolic Extract of Launaea taraxacifolia on Visceral Organs of Albino Rats
Abstract: Despite increase in the acceptance of herbs for the treatment of certain diseases, there are limited information on the effectiveness, safety and toxicity of herbs. In this study, proximate analysis, phytochemical screening and acute toxicity studies on the herbal recipe, Launaea taraxacifolia were carried out. Constituents of Launaea taraxacifolia were extracted using ethanol. Phytochemical screening and proximate analysis were carried out on the extract. Fifteen (15) albino rats, divided into …
Published in Research and Reviews: A Journal of Toxicology · Vol. 4, Issue 3, 2014 · pp. 1–8 Read article
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Effect of Olive Leaves Extract on Inflammatory Cyclooxygenase (COX) Levels in High Fat Diet (HFD) Induced Diabetic Animals
Abstract: Development of diabetes and its complications are associated with persistent inflammatory activity. It has been suggested that cyclo-oxygenase (COX)-mediated pathway involved in this inflammatory process in diabetes. For example, thromboxane A2 (TXA2) and prostaglandin E2 (PGE2) released by platelets and monocytes due to the action of COX-1 and COX-2, respectively. They are important prostanoids involved in thrombosis and atherosclerosis development in diabetic condition, this also have been proved in our …
Published in Research and Reviews : A Journal of Biotechnology · Vol. 1, Issue 1, 2011 · pp. 70–76 Read article
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Garlic and Onion Extracts Enhance the Yield of T2 Bacteriophage in E. coli
Abstract: It has been demonstrated that garlic and some of its components have anti-bacterial and/or anti-viral activity for viruses of humans in vitro. Increasing concentrations of garlic extract have no effect on the replication of E. coli cultured in nutrient broth. Increasing concentrations of garlic extract inhibit the replication of T4 Bacteriophage in E. coli but, surprisingly, E. coli cells treated with garlic extract produced a yield of T2 Bacteriophage up …
Published in Research and Reviews : A Journal of Biotechnology · Vol. 5, Issue 2, 2015 · pp. 8–16 Read article
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Ginger Extract Inhibits the Replication of T2 Bacteriophage by Inhibiting the Synthesis of Nucleosides
Abstract: Extracts of ginger inhibit the growth of bacteria and viruses of animal cells. At concentrations of 1, 2, 4, and 6 ml of a ginger extract per 100 ml of LB broth, E. coli replication was 104.6, 117.7, 117.7, and 122.8% of the control. At concentrations of 2, 4, and 6 ml of ginger extract per 100 ml of LB broth, the yield of T2 bacteriophage decreased by 36.2, 41.8, …
Published in Research and Reviews : A Journal of Biotechnology · Vol. 7, Issue 3, 2017 · pp. 20–27 Read article
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Growth Regulatory Activities of Different Extracts of Few Ornamental Plants on Radish (Raphanus sativus) with Chemical Investigation
Abstract: AbstractAn experiment was conducted to study the effects of aqueous extracts of few ornamental plants viz. China box (Murraya exotica), Indian Medlar (Mimusops elengi), Parrot tree (Butea monosperma) Mussaenda (Mussaenda erythrephytta), Mast tree (Polyalthia longifolia) and Swamp tree (Thuja occidentalis) on the germination and growth of radish (Raphanus sativus) aqueous extract of Mussaenda plant extract showed the highest percentage of germination shoot length, root length and chlorophyll contents of radish …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 5, Issue 3, 2016 · pp. 16–20 Read article
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Antifungal Potential of Plant Extracts against Alternaria solani, causing Early Blight of Tomato
Abstract: AbstractAqueous extracts of five plants with anti-microbial properties were evaluated for suppression of growth of Alternaria solani in laboratory conditions. At low concentration of 2%, four extracts including (Azadirachta indica) failed to suppress the growth. One extract (Putranjiva roxburghii) showed significant suppression of pathogen growth at low concentration, according to Analysis of variance, Tukey’s post-test. Some extracts (Melia azedarach and Tabernaemontana divaricata) on the contrary promoted the growth significantly more …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 7, Issue 1, 2018 · pp. 22–26 Read article
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Evaluation of False Yam (Icacina oliviformis) Seed Extract as Substitute for Antibiotics on Growth Performance and Carcass Characteristics of Broiler Chickens
Abstract: An experiment was carried out using broiler chickens to determine the effects of false yam seed extract on their growth performance. One hundred and fifty (150) chicks (Cobb strain) were selected and randomly divided into 15 groups of 10 birds each. Fresh false yam seed chips were soaked for 3 days (1 part of fresh seed to 2 parts of water) and extract was decanted and sieved through a fine …
Published in Research & Reviews : Journal of Herbal Science · Vol. 6, Issue 3, 2017 · pp. 4–8 Read article
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Studies on Extraction of Quercetin Flavonoid from Combination of Different Parts of Acanthus ilicifolius (Indian Mangrove)
Abstract: Medicinal plants constitute an essential natural resource for the treatment of chronic illness. It is possible to treat the same illness using various medicinal plants; the decision is frequently influenced by the nation in which the disorder is most frequent. Acanthus ilicifolius is an Indian mangrove and belongs to Acanthaccae family and grows in the coastal zone. It comprises of a wide range of phytochemicals and exhibits numerous biological characteristics. …
Published in Research & Reviews : Journal of Botany · Vol. 14, Issue 1, 2025 · pp. 35–40 Read article
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In vitro and In vivo Trypanocidal Activity of Methanolic Extract of Lantana camara leaves on Trypanosoma brucei in Laboratory Mice
Abstract: In this study, the methanol extract of Lantana camara leaves were tested for their trypanocidal activity in vitro in a microtiter plate and in vivo using male laboratory mice. Five different concentrations 10mg/ml, 20 mg/ml, 30 mg/ml, 40mg/ml, and 50mg/ml of the extract were prepared and the time taken to immobilize the parasites were recorded. The in vitro results showed that the leave extract at concentrations of 50 mg/ml had …
Published in International Journal of Biochemistry and Biomolecule Research · Vol. 2, Issue 2, 2024 · pp. 32–41 Read article
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Design and Development of Mini-Groundnut Oil Extraction Machine for Domestic Purpose
Abstract: A machine is designed to extract various types of oil from groundnuts. The primary purpose of this machine is to facilitate the extraction of oil using a mechanical extraction method, specifically employing a screw press mechanism to crush the seeds and extract the oil. The design prioritizes portability, ease of use, and high extraction efficiency. It comprises several components, including the frame, hopper, gear reduction unit, pulleys, bearings, and power …
Published in Journal of Materials & Metallurgical Engineering · Vol. 15, Issue 2, 2025 · pp. 31–38 Read article
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Extraction and Characterization of Pectin from Malabar Tamarind, and Indian Wild Lime
Abstract: Pectin is a versatile heteropolysaccharide that is widely used in the food, pharmaceutical, and biomedical industries because of its gelling, stabilizing, and emulsifying properties. This review discusses the extraction of pectin from agro-waste peels of Malabar tamarind (Garcinia cambogia) and Indian wild lime (Citrus indica) using conventional acid hydrolysis under optimized conditions: pH 1.5–2.0, 85–90°C, and 90 minutes. The process resulted in 22.5% and 27.8% pectin yields, respectively, verified through …
Published in Journal of Polymer & Composites · Vol. 14, Issue 3, 2026 · pp. 472–478 Read article
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Review on: Extraction of essential oil (Gin Flavor) from Juniper Berries (Juniperus Communis)
Abstract: The objective of this review paper was focused on extraction of the essential oil from the berries of juniper to Gin flavor (Juniperus Communis). Beverages of alcohols are divided into three groups: malt, distilled and fermented wines liquors. Gin is common distilled liquors. The source of alcoholic liquors supply in Ethiopia is both local production and import, although there are a number of small to medium factories that produce alcoholic …
Published in Emerging Trends in Chemical Engineering · Vol. 7, Issue 1, 2020 · pp. 19–28 Read article
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Synthesis and Characterization of Polyvinyl alcohol film incorporated with Tridax procumbens leaf extract
Abstract: Active film materials are prepared by incorporation of natural antimicrobial and antioxidant agents. These materials have attracted growing interest in wound dressing and food packaging process. In this study, active films were developed by incorporation of Tridax procumbens (T. procumbens) leaf extract into Polyvinyl Alcohol (PVA) matrix. T. procumbens leaves have been accounted for their biomedical and nutritional properties. The impact of T. procumbens leaf extract on the physical, mechanical …
Published in Journal of Polymer & Composites · Vol. 11, Issue 2, 2023 · pp. 40–51 Read article
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Anti-hyperglycaemic Effect of Psidium guajava Extracts in Diabetes Mellitus: Systematic Review and Meta-analysis
Abstract: Introduction: Psidium guajava belonging to family Myrtaceae is traditionally used plant for the treatment of diabetes in many countries of the world. This systematic review was designed to determine level of evidence of on the anti-hyperglycaemic effect of Psidium guajava extracts from experimental trials. Methods: An electronic literature search from the database inception was performed since December 2014 with specified terms and defined outcome. We included only experimental study designs …
Published in Research and Reviews : Journal of Computational Biology · Vol. 8, Issue 1, 2019 · pp. 26–33 Read article
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Efficient Green Synthesis of TiO2 Nanoparticles Using Murraya koenigii Leaf Extract
Abstract: Green synthesis of nanoparticles by plant extract is at present under exploitation due to eco-friendly, non-toxic and inexpensive process. Titanium dioxide (TiO2) nanoparticles were synthesized by ultrasound assisted sol-gel precipitation method using titanium tetra-isopropoxide as a precursor and Murraya koenigii leaf extract as a reducing and stabilizing agent. The leaf extract was prepared under various solvent media such as ethanol and distilled water under controlled ultrasonication. Due to effective ultrasound, …
Published in Journal of Nanoscience, NanoEngineering & Applications · Vol. 6, Issue 1, 2016 · pp. 29–38 Read article
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In Vitro Screening of Antibacterial Potentiality of Some Important Flowers’ Extracts Against Some Pathogenic Bacteria
Abstract: Normal 0 false false false EN-US X-NONE X-NONE MicrosoftInternetExplorer4 The present investigation was carried out to screen and evaluate the antibacterial activities of different flowers, namely, Calendula officinalis, Rosa damacena, Hibiscus rosa-sinensis, Datura stramonium, Bougainvillea stabilis, and Vinca rosea. These flowers were screened for potential antibacterial activity against some important bacterial Gram negative and Gram positive bacteria strains, namely Escherichia coli, Salmonella typhi, Staphylococcus aureus, and E. faecalis. Dried leaf …
Published in Research and Reviews : A Journal of Life Sciences · Vol. 1, Issue 3, 2011 · pp. 9–19 Read article
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Phyto-chemical Screening, In Vitro Anti-arthritic Study, Formulation and Evaluation of Ethanolic Extract of Helicteres Isora Fruits
Abstract: The present investigation was aimed at exploring the anti-arthritic activity of ethanolic extract of Helicteres isora fruits, using Bovine serum albumin (BSA) and Egg albumin denaturation method. The extract was subjected to preliminary phyto-chemical screening in order to find out the major phyto-constituents present in it. Various concentrations of the extract (100, 250, and 1000 μg/ml) were prepared and the percentage inhibition of protein denaturation was determined. Diclofenac sodium (100, …
Published in Research and Reviews: A Journal of Pharmacology · Vol. 10, Issue 1, 2020 · pp. 34–40 Read article
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Antifungal, Antioxidant Activity and Phytochemical Analysis of Extracts from Vitex rivularis (Lamiaceae)
Abstract: The present study was designed to investigate the biological properties of methanolic extracts of leaves and seeds from Vitexrivularis. Leaves and seeds extracts were prepared by maceration in methanol. Phytochemicals analysis was performed by colorimetric method, chemical reaction method and high-performance liquid chromatography (HPLC). The broth microdilution method was used to evaluate the in vitro activity against three strains of Candida albicans and 17 isolates of two yeast species (Candida …
Published in Research & Reviews: A Journal of Pharmacognosy · Vol. 7, Issue 1, 2020 · pp. 23–48 Read article
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Studies on Extraction of Flavonoids from Peel of Zingiber officinale
Abstract: Flavonoids are found in every part of the plant. These are separated from extraction process for preparation of drugs and pharmacological activities. In this research, bio flavonoids were enhanced from peel of Zingiber officinale. The optimitization of physico-chemical parameters are involved for extraction of bio flavonoids. Different Solvents, percentage solvents, time and particle mesh sizes are associated to the extraction process of flavonoids. In the extraction, the optimum parameters of …
Published in Research and Reviews: A Journal of Pharmacology · Vol. 12, Issue 1, 2022 · pp. 5–10 Read article
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In vitro and in vivo Anti-Oxidant and Anti-Diabetic Evaluation of cladodes Crude Extract and Solvent fractions of Opuntia elatior mill (Cactaceae)
Abstract: Objective: Ariel part of Opuntia elatior (Cactaceae) has been used in folklare remedies to treat diabetes in America, Mexico and India. However, the anti-diabetic potential of cladodes of this medicinal plant is not scientifically validated and authenticated. The present study aimed to evaluate in vitro and in vivo anti-oxidant and anti-diabetic potential of methanol extracts and solvent fractions of O. elatior cladodes. Methods: Phytochemical analysis performed according to standard procedure. …
Published in Research and Reviews: A Journal of Pharmaceutical Science · Vol. 12, Issue 2, 2025 · pp. 77–88 Read article