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49 articles for “agricultural productivity”
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Assessment of Soil Erosion Impacts at the Panchhari Sub-district of Chittagong Hill Tracts in Bangladesh Using Remote Sensing and GIS Techniques Based on RUSLE Model
Abstract: Soil erosion has been identified as a significant issue around the world. It is often exacerbated due to land deterioration, conversion of agricultural land, and other anthropogenic activities. It negatively impacts soil productivity, water quality deterioration, river and reservoir bed sedimentation, nutrient loss, and sustainability of natural resources. Understanding the controlling factors of soil erosion can help us to identify erosion-prone areas and improve land use management. The novelty of …
Published in International Journal of Climate Conditions · Vol. 1, Issue 2, 2024 · pp. 9–30 Read article
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Design and Implementation of Agricultural Spraying Drone
Abstract: In this brief an attempt has been made to develop an agricultural drone to spray pesticides in an agricultural farm. In India, agriculture is one of the key economic sectors. Crop production rates are influenced by factors such as temperature, moisture content, rainfall, etc. The field of husbandry is also influenced by other elements, such as pests, complaints, diseases, etc., which can be managed by giving crops the right care. …
Published in International Journal of Robotics and Automation in Mechanics · Vol. 1, Issue 1, 2024 · pp. 28–33 Read article
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Trichoderma: beneficial fungus for sustainable agriculture
Abstract: As environmentally beneficial substitutes for chemical pesticides, Trichoderma species are being utilized in agriculture more and more. Disease suppression, increased plant growth, and increased tolerance to environmental stress are just a few advantages they provide. These fungi are used in a wide range of cropping systems and formulations around the world. Their use is growing worldwide, particularly in Asia and Europe. In contemporary crop management, items derived from Trichoderma are …
Published in International Journal of Fungi · Vol. 2, Issue 2, 2025 · pp. 25–29 Read article
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Understanding India’s Sustainable Land Management Research Landscape: Productivity, Collaboration, and Emerging Themes (2016–2025)
Abstract: Sustainable Land Management (SLM) has emerged as a critical research domain in India due to increasing land degradation, climate variability, population pressure, and competing land-use demands. Understanding the evolution, structure, and impact of scholarly research in this field is essential for guiding future research and policy interventions. This study presents a comprehensive scientometric assessment of India’s SLM research output during the period 2016–2025. Bibliographic data comprising 1,560 records were retrieved …
Published in International Journal of Land · Vol. 3, Issue 1, 2026 · pp. 17–27 Read article
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Aquaculture Advancements Through Bioactive Molecules
Abstract: A wide range of seafood species – including fish, shellfish, squid, and bivalves – generate by-products that are often discarded as waste. However, these by-products hold great potential for developing innovative functional food products. Because there is limited opportunity to recycle natural resources, the loss of profit may be accompanied by the loss of ecological sustainability, given that the “wastes” of industrial processing can account for up to 75% of …
Published in International Journal of Marine Life · Vol. 2, Issue 2, 2025 Read article
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Climate Change and Economic Vulnerability in Pakistan: An Analysis of Future Risks
Abstract: This paper discussed effects of climate change on economic vulnerability in Pakistan. The findings show that the nation's economy is negatively impacted by climate change. Poverty, unemployment, crime, forest fire, diseases, migration, internal displacement, urban slum, flood etc. will be increase in future due to climate change. Biodiversity and economic balance will be disturbed. Food production, electricity supply, basic infrastructure will be badly affected. Development activities in water resources, as …
Published in International Journal of Climate Conditions · Vol. 1, Issue 2, 2024 · pp. 39–46 Read article
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Microalgae Based Wastewater Treatment: A Sustainable Approach
Abstract: The global water crisis and strict environmental policies demand advanced wastewater treatment techniques that combine pollution control with resource recovery. Microalgae-based wastewater treatment has emerged as a sustainable biotechnological solution that aligns with circular economy principles by simultaneously eliminating contaminants and producing valuable biomass that can be converted into useful products. This review paper provides an in- depth assessment of the application of microalgae in treating municipal, industrial, and agricultural …
Published in International Journal of Sustainability · Vol. 3, Issue 2, 2026 · pp. 1–15 Read article
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Optimizing Silage Quality: Best Practices for Maximum Nutrient Retention and Sustainable Dairy Development
Abstract: Silage is a critical component in dairy production systems, offering a consistent and high-quality feed source throughout the year. Optimizing silage quality begins in the field, requiring strategic practices to maximize nutrient retention and support sustainable dairy development. This study reviews best practices across silage production stages, including crop selection, timely harvesting, precise chopping, controlled fermentation, and efficient storage techniques. Emphasis is placed on achieving the ideal moisture content, reducing …
Published in International Journal of Nutritions · Vol. 2, Issue 2, 2025 Read article
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Hydroponics and Aeroponics in Modern Horticulture: A Review of System Designs and Benefits
Abstract: The quest for efficient and sustainable farming methods around the world has prompted the growing use of soilless cultivation methods like hydroponics and aeroponics. As traditional farming methods face challenges like soil degradation, water scarcity, and climate change, these advanced systems provide viable alternatives that maximize productivity while minimizing resource usage. Hydroponics and aeroponics enable precise control over nutrient delivery, water consumption, and environmental conditions, making them highly efficient solutions …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 1, 2025 · pp. 18–22 Read article
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White-Rot Fungi-Based Bioprocessing for Circular Bioeconomy & Valorization of Lignocellulosic Waste
Abstract: The escalating global demand for sustainable resource management and the imperative to reduce dependence on fossil-based products have positioned the circular bioeconomy as a transformative paradigm for the 21st century. Lignocellulosic biomass, generated abundantly as agricultural and forestry residues, constitutes one of the most underexploited renewable carbon sources on Earth, yet its recalcitrant structure, interlinking cellulose, hemicellulose, and lignin, has long impeded its efficient valorization. White-rot fungi (WRF), predominantly belonging …
Published in International Journal of Fungi · Vol. 3, Issue 2, 2026 Read article
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Persistent Atmospheric and Ecosystem Impacts of Enteric Methane Emissions from Intensive Livestock Production Systems
Abstract: Enteric methane emissions from intensive livestock production systems exert a significant long-lasting influence on atmospheric stability and ecosystem integrity. Recent observations confirm that global methane emissions continued to rise through the early 2020s, with total emissions exceeding 620 teragrams per year by 2024, driven by expanding ruminant production and associated feed systems. Anthropogenic sources accounted for more than 330 teragrams per year, reflecting sustained growth in agricultural and fossil fuel …
Published in International Journal of Atmosphere · Vol. 2, Issue 2, 2025 · pp. 18–38 Read article
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Mystery of Grass milk: A Deeper Dive into Quality, Quantity and Economics of Grass-milk in Dairy Cows
Abstract: Consumers perceive ‘grass-fed milk’ as healthier than conventional ones since grass-fed milk contains higher levels of beneficial fatty acids and lower levels of omega-6. The study highlights the nutritional benefits of feeding green grass, in terms of quality, quantity, and farm economics emphasizing its specific influence on the fatty acid profile of milk, including enrichment of omega-3 fatty acids and conjugated linoleic acids. It also delves into the environmental benefits …
Published in International Journal of Nutritions · Vol. 2, Issue 2, 2025 Read article
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Evaluation of Organic-Mineral Fertilizer Components: A Multi-Criteria Analysis Based on Various Factors
Abstract: This study explores the potential of organic-mineral fertilizers as sustainable alternatives to synthetic options, evaluating ten such fertilizers, including coffee grounds, poultry eggshells, bone meal, Fish Emulsion, compost, cow manure, wood ash, biochar, seaweed extract, and green manure. A multi-criteria analysis assessed factors like effectiveness, cost, environmental impact, availability, and waste potential. Coffee grounds and poultry eggshells performed best due to their high nutrient content and positive soil effects, with …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 2, 2025 · pp. 29–42 Read article
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Knowledge Production and Global Integration of Uganda’s Climate Change Research: A Scientometric Perspective
Abstract: This study provides a comprehensive scientometric analysis of climate change research originating from Uganda and indexed in the Web of Science Core Collection between 1974 and 2025. A total of 1,097 publications were identified, which collectively received 785 Total Local Citation Scores (TLCS) and 40,275 Total Global Citation Scores (TGCS).The temporal analysis reveals exponential growth in research productivity, with over 67% of total publications produced during 2020–2025, indicating accelerated scholarly …
Published in International Journal of Atmosphere · Vol. 3, Issue 1, 2026 · pp. 15–25 Read article
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Horticulture As an Avenue of Sustainable Agriculture in India
Abstract: In the face of climate change, soil degradation, and population pressure, sustainable agriculture has become a necessity for India. Within this broader framework, horticulture which includes the cultivation of fruits, vegetables, spices, plantation crops, flowers, and medicinal plants has emerged as a key pillar of sustainable agricultural practices. With its potential to ensure food and nutritional security, enhance rural livelihoods, and contribute to ecological balance, horticulture holds a strategic position …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 2, 2025 · pp. 20–28 Read article
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Nutritional Status, Bioactive Properties & Therapeutic Efficacy of Omega-3 Polyunsaturated Fatty Acids Obtained by Green Synthetic Routes
Abstract: Polyunsaturated fatty acids (PUFAs), particularly omega-3 (n-3) fatty acids like eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), are crucial for human health. They support structural brain development, visual acuity, and cardiovascular function, while also exhibiting potent anti-inflammatory, antioxidant, and antimicrobial properties. Historically, marine fish oil has been the primary dietary source of these essential fatty acids. However, escalating concerns regarding ecological environmental impacts, the oceanic bioaccumulation of heavy metal contaminants, …
Published in International Journal of Nutritions · Vol. 3, Issue 2, 2026 Read article
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Silkworm Growth and Silk Yield under Changing Climatic Conditions: Challenges and Adaptations
Abstract: Climate change is emerging as a critical factor affecting agriculture and sericulture industries worldwide. Rising global temperatures, shifting rainfall patterns, and the growing frequency of extreme weather events present ever challenges to the growth and productivity of silkworms (Bombyx mori L.). Silkworms are extremely sensitive to environmental conditions like temperature, humidity, and photoperiod, all altered by climate change. Higher temperatures can accelerate silkworm metabolism, reduce silk yield, and increase susceptibility …
Published in International Journal of Insects · Vol. 1, Issue 2, 2024 · pp. 1–5 Read article
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Ecological, Economic, and Medical Roles of Fungi: Insights from Mycology in Addressing Global Challenges"
Abstract: The large and diverse kingdom of fungi is vital to ecosystems, industry, agriculture, and medicine. Due to its ecological and biotechnological value, mycology has grown in importance. Fungi are crucial to natural systems and human life, decomposing organic materials, developing mutualistic interactions with plants, and producing antibiotics and fermented products. Recent advancements in molecular biology and genomics have significantly enhanced our understanding of fungal diversity, physiology, and evolutionary processes. These …
Published in International Journal of Fungi · Vol. 2, Issue 2, 2025 Read article
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Advancements in Plant Molecular Biology and Genetics: Insights into Genetic Engineering, Genomics, and Crop Improvement
Abstract: This comprehensive review explores the rapidly advancing fields of plant molecular biology and genetics, offering a thorough examination of contemporary research and innovative methodologies that contribute to a deeper understanding of plant development, improved crop productivity, and the mitigation of environmental challenges. Recent breakthroughs in genetic engineering, genomics, and transcriptomics are thoroughly analyzed to provide valuable insights into their practical applications for sustainable agriculture. The integration of cutting-edge tools and …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 1, 2025 · pp. 25–27 Read article
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Degradation of Building Materials by Corrosive Pollutants
Abstract: Fiber reinforced polymers (FRP) is used for the corrosion suppression of reinforced concrete structures (RCS). One of the main issues with reinforced concrete constructions is corrosion. It interacts with acids, alkalis and salts to produce disintegration in building materials components. Pollutants and effluents speed up disbanding inside and outside reinforced structures. Bio-wastes come in contact of building materials to develop miro and macro-organism and these organisms release acid substances to …
Published in International Journal of Minerals · Vol. 2, Issue 1, 2025 · pp. 15–24 Read article