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23 articles for “egg production”
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Performance Evaluation of Lohmann Commercial Layer Breed in Peri-urban and Urban Areas of Cheha Woreda of SNNPR of Ethiopia
Abstract: Performance evaluation of Lohmann commercial layer breed was conducted in peri-urban and urban areas of Cheha woreda. The objectives of the present study was to evaluate the performance of Lohmann layer breeds in urban and peri-urban areas of Cheha woreda and to determine the economic feasibility under farmers management condition to promote and disseminate the approved technology packages to the users. Participant farmers were selected purposively on the basis of …
Published in Research and Reviews : Journal of Veterinary Science and Technology · Vol. 10, Issue 2, 2021 · pp. 25–32 Read article
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Analysis of Quicklime Production from Eggshell through Factorial Study
Abstract: Factorial analysis is a method used in experimental design to assess the impact of different input factors on the resulting output. Quicklime is used extensively in many sectors, including those that produce paper, glass, tannery products, agriculture, water treatment, building, and agriculture. This study focused on evaluating key parameters in the calcination process, specifically calcination temperature, calcination time, and the size of eggshell and snail shell particles. The study successfully …
Published in Emerging Trends in Chemical Engineering · Vol. 10, Issue 2, 2023 · pp. 18–22 Read article
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Response Surface Methodology for Improving Quicklime Production from Eggshell
Abstract: This study aimed to enhance the characteristics of quicklime by creating practical models based on experimental data. The research focused on analyzing the impact of three key factors during the calcination process: temperature, duration, and the size of eggshell particles. Two process models for RSM models were successfully created and validated. The residual errors between the actual values and the predicted values in the modeling validation runs were less than …
Published in Journal of Modern Chemistry & Chemical Technology · Vol. 14, Issue 2, 2023 · pp. 33–41 Read article
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Utilization Waste Products as Reinforcement in Development of Composite Material: A Review
Abstract: In the modern world, businesses are responsible for producing a diverse range of waste products. Rice husks and eggshells are two examples of wastes that fall into this category. Both of these types of garbage are responsible for contributing to pollution in a variety of distinct ways. Eggshell, which is a common consequence of industrial operations, is one of the most significant contributors to the contamination of soil. This is …
Published in Journal of Polymer & Composites Read article
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Strategies to Minimize Heat Stress in Broiler and Layer Chickens
Abstract: Heat stress is one of the most important thermal environmental factors challenging broiler and layer production throughout world. Negative effects of heat stress on broilers and layer production range from reduced growth and egg production to reduced egg quality. Heat stress is more in chickens with high production performance and more feed conversion efficiency. Prolonged exposure to hot weather will lead to imbalance of acid-base equilibrium in body, decreases blood …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 6, Issue 2, 2017 · pp. 26–30 Read article
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Egg Quality in Laying Hens: Optimizing Genetic, Nutritional, Environmental and Management Factors for Sustainable Layer Farming
Abstract: This review paper provides a comprehensive analysis of the critical factors affecting egg quality in laying hens, focusing on the integration of genetic, environmental, nutritional, and management practices. Egg quality, including shell strength, albumen consistency, and yolk pigmentation, is a key determinant of both production efficiency and marketability. Genetic factors, such as selection for desirable traits, like shell integrity and yolk color, have a significant impact on the overall quality …
Published in Research and Reviews : Journal of Veterinary Science and Technology · Vol. 14, Issue 2, 2025 · pp. 1–15 Read article
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Demonstration and Evaluation of Improved Chickens under Farmers’ Management Conditions at Godoro Sub-Watershed, Gerese District
Abstract: The study commenced with the objective of demonstration and evaluation of an improved chicken breed's performance under farmers’ management conditions in Bula Kebele, Gerese district of Gamo zone. A total of 21 participant households were selected purposely based on their experience and willingness to construct a chicken house, covering chicken-rearing costs, and recording the required data. Training on chicken husbandry, healthcare, feeds and feeding systems was provided for the participants, …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 3, 2025 · pp. 61–69 Read article
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Performance Evaluation of Dominant Red Barred D922 Breed at Peri-urban Areas of Gurage Zone in SNNPR of Ethiopia
Abstract: Animal production in general and chickens in particular play important socioeconomic roles. The aim of this study was to evaluate the performance of red barred dual breeds in peri-urban areas of the Gurage zone and to determine the economic feasibility under farmers’ management conditions to promote and disseminate the approved technology packages to the users. Participant farmers were selected purposively on the basis of willingness to cover all associated package …
Published in Research and Reviews : Journal of Veterinary Science and Technology Read article
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Eggshell: An Alternative, Cheap, Bioavailable Source of Calcium in Human Diet
Abstract: Eggshell is a waste product of the food industry. It is an excellent source of bioavailable calcium. Animal studies suggested that eggshell is a natural source of bioavailable calcium. Microbiological studies indicated that the pathogenic microorganisms present in eggshell can be eliminated by proper processing, making it safe for human consumption. Human studies revealed that eggshell powder (ESP) has the potential to improve the bone mineral density and to favour …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 8, Issue 2, 2019 · pp. 25–33 Read article
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Biocomposite Using Cellulosic Waste Material and Eggshell for Its Application in the Reduction of Water Pollution
Abstract: This study explores the synthesis and application of a novel biocomposite derived from cellulosic waste material and eggshells for mitigating water pollution. Biocomposite production and application are notable breakthroughs in the replacement of nonbiodegradable, petroleum-based materials. Biowaste resulting from food processing has long been one of the most unutilized sources from which value-added products can be produced. Extracting valuable elements from it reduces trash disposal problems while also providing useful …
Published in Journal of Water Pollution & Purification Research · Vol. 10, Issue 3, 2023 · pp. 18–23 Read article
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Assessment of the Post-Harvest Chicken Egg Handling Practices in Gamo and Konso Zones of South Ethiopia
Abstract: The study was conducted starting from September to December 2024 in two districts of South Ethiopia with the objective of assessing the prevailing post-harvest chicken egg handling practices, storage materials, duration of storage, and marketing in the rural household. An aggregate of 120 family units were selected randomly from selected peasant area and interviewed by pre-tested questionnaires. The collected data were analyzed by Statistical Package for Social Sciences (SPSS, 2010) …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 3, 2025 · pp. 61–69 Read article
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Nondairy desserts: Potential ingredients for the development of innovative formulations
Abstract: With a growing demand for lactose-free foods, the food industry faces a challenge in identifying new food ingredients to replace equivalent chemical constituents of milk, achieve similar rheological properties, and preserve texture stability and sensory properties in milk-free food preparations. This study aimed to systematize data on potential innovative ingredients for the production of nondairy desserts, with a focus on different types of texturizing agents. Cactus mucilages, cereal and legume …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 11, Issue 3, 2022 · pp. 1–9 Read article
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Incidence of Salmonella spp., Klebsiella spp., Proteus spp. and Two Micronutrients (Zinc and Iron) Present in Poultry Feeds Collected from Sokoto, Nigeria
Abstract: Mostly, poultry quality is determined by its feed. Thus, in this time of ravaging pollution and infectious diseases monitoring of quality of products related to poultry is eminent. This study aimed at determining the incidence of some microbes and micronutrients (zinc and iron) in poultry feed in Sokoto, Nigeria. Standard methods and materials of analytical grade were used. Zinc and iron micronutrients were determined in feed and egg using atomic …
Published in International Journal of Pollution: Prevention & Control · Vol. 1, Issue 1, 2023 · pp. 31–38 Read article
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Properties of Concrete with Reinforcement Eggshell Powder As Cement
Abstract: Many people choose concrete because of its reputation for durability and dependability. Concrete is not only strong and consistent, but also energy efficient, design flexible, cheap, and generally ecofriendly. In addition to protecting natural ecosystems, stable civilizations often make plans for further industrialization and urbanization. As long as it is utilized in a compositionally flexible and ecologically friendly way, concrete may be used to create aesthetically stunning structures. Inadequate domestic …
Published in Journal of Polymer & Composites · Vol. 11, Issue 4, 2023 · pp. 46–52 Read article
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Poultry Genetic Resources in India and Need of their conservation
Abstract: Poultry is amongst the fastest growing segments of agriculture sector in India though, still there is huge gap between demand and supply of eggs and chicken which depicts further scope for development of poultry industry in India. Native chickens are best suited for rearing under village conditions as theyare good foragers, efficient mothers and require less care to grow. Indigenous chickens are preferred in their native environment especially in tribal …
Published in Research and Reviews : Journal of Veterinary Science and Technology · Vol. 10, Issue 3, 2021 · pp. 7–11 Read article
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Eco-friendly Azadirachta Indica Ash and Miscanthus Fiber Brick for Carbon Neutrality Environment
Abstract: Naturally grown fiber are not utilized properly they are neglected as wastes. These resources are thrown away due to insufficient research being conducted to discover viable uses for naturally existing fibres. These byproducts have a wide variety of applications in the manufacturing sector, notably in the construction sector. The prospective applications of miscanthus fibre, which may be found growing wild in uncultivated places, are investigated in this research. The production …
Published in Journal of Polymer & Composites Read article
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Enhancing Mechanical and Durability Performance of Composite Material Using Egg Shell Powder and Copper Slag.
Abstract: This research aims to investigate the use of copper slag (CS) and Egg Shell Powder (ESP) as partial substitutes in polymer composite to enhance mechanical properties and durability. Considering that the construction sector is recognized for consuming a significant amount of resources in comparison to other industries, its further expansion poses a direct danger to resource availability. This could disrupt ecosystems, lower biodiversity, and have an effect on riverine and …
Published in Journal of Polymer & Composites · Vol. 12, Issue 6, 2024 · pp. 1–7 Read article
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Evaluation of Indigenous Chicken Rearing Practices in Selected Districts of the Silt’e Zone, Central Ethiopia
Abstract: Indigenous chickens are important for rural life in Ethiopia because they provide income, animal protein, and social and cultural benefits. But village chickens still don't produce much because of old-fashioned management systems and other problems with production. This study examined traditional methods of raising chickens and found major problems with production in some districts of the Silt'e Zone in Central Ethiopia. A cross-sectional survey was executed employing a multistage sampling …
Published in Research and Reviews : Journal of Veterinary Science and Technology · Vol. 15, Issue 2, 2026 · pp. 27–37 Read article
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A Multi-Criteria Analysis Based on Various Factors for Evaluation of Organic-Mineral Fertilizer Components
Abstract: This study explores the potential of organic-mineral fertilizers as sustainable alternatives to synthetic options, evaluating ten such fertilizers, including coffee grounds, poultry eggshells, bone meal, Fish Emulsion, compost, cow manure, wood ash, biochar, seaweed extract, and green manure. A multi-criteria analysis assessed factors like effectiveness, cost, environmental impact, availability, and waste potential. Coffee grounds and poultry eggshells performed best due to their high nutrient content and positive soil effects, with …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 2, 2025 · pp. 32–44 Read article
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Evaluation of Organic-Mineral Fertilizer Components: A Multi-Criteria Analysis Based on Various Factors
Abstract: This study explores the potential of organic-mineral fertilizers as sustainable alternatives to synthetic options, evaluating ten such fertilizers, including coffee grounds, poultry eggshells, bone meal, Fish Emulsion, compost, cow manure, wood ash, biochar, seaweed extract, and green manure. A multi-criteria analysis assessed factors like effectiveness, cost, environmental impact, availability, and waste potential. Coffee grounds and poultry eggshells performed best due to their high nutrient content and positive soil effects, with …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 2, 2025 · pp. 29–42 Read article