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8 articles for “Syzygium cumini”
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Studies on Extraction and Purification of Total Phenolic Content from Methanolic Extract of Syzygium Cumini Seeds
Abstract: Syzygium cumini is commonly known as Jamun fruit and belongs to Myrtaceae family. It contains various nutritional values like sugars, vitamins, lipids, carbohydrate content, organic acids, minerals. Mainly this seed contains various phytochemicals like phenolic compounds (gallic, ferulic, caffeic), flavonoids (quercetin, rutin, kaempferol), carotenoids (β-carotene, γ-carotene, lycopene) and other compounds are present. This seed also shows pharmacological properties like antioxidant, antimicrobial, anti-inflammatory, antimutagenic, enzyme inhibitory and tonic effects etc. In …
Published in Research and Reviews: A Journal of Pharmacology · Vol. 12, Issue 2, 2022 · pp. 8–12 Read article
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High Performance Liquid Chromatographic Analysis and Antibacterial Activity of Methanolic Seed Extract of Syzygium cumini L.
Abstract: Syzygium cumini is a medicinally important plant widely used in traditional systems of medicines specifically Ayurveda followed in India. The seeds of the plant are recognized in various bio medicines for the treatment of diabetes. It is reasonable source of natural antioxidants used in dietary supplement of food and bioactive substances in cosmetics and pharmaceutical industries. In the present study, Syzygium cumini (jamun) seeds were collected from the Alagar Kovil …
Published in Research & Reviews : Journal of Herbal Science · Vol. 11, Issue 2, 2022 · pp. 23–30 Read article
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Effect of Nano-Additives on the Emissions, Performance, and Combustion Characteristics of Syzygium cumini (Jamun) Biodiesel Powered DI Engine
Abstract: Renewable and cleaner diesel engine fuel has received a lot of attention recently as a result of the depletion of fossil resources. To address this issue, biodiesel can be a potential substitute for diesel fuel. The finest B20 Jamun blends were combined with three different types of nanoadditives to create Syzygium cumini (Jamun) biodiesel, which was tested in a naturally aspirated diesel engine. Global researchers are starting to develop new …
Published in Journal of Polymer & Composites · Vol. 12, Issue 1, 2024 · pp. 77–82 Read article
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A Review of Pharmacological Action of Certain Herbal Drugs
Abstract: Plants are fundamental to almost all life on earth, providing protection and sustenance for organism ranging from a microorganism to a large animal even too certain categories of plant species. Plants can be considered as chemical factories that have been evolving their biosynthetic pathway programmes over the last decades. During this evolution, plants have synthesized an array of compounds whose structural diversity is often beyond the imagination of even the …
Published in Research and Reviews: A Journal of Pharmacology · Vol. 2, Issue 1, 2012 · pp. 1–10 Read article
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Review on the Efficacy of Ayurvedic Formulations in Diabetes Management
Abstract: Diabetes mellitus is one of the most prevalent metabolic disorders globally, characterized by persistent hyperglycemia resulting from defects in insulin secretion, insulin action, or both. It leads to serious complications affecting the cardiovascular, renal, and nervous systems, imposing a significant health and economic burden. In Ayurveda, diabetes is described as Madhumeha, a subtype of Prameha, primarily caused by the vitiation of Kapha dosha, Meda dhatu (fat metabolism), and Agnimandya (impaired …
Published in Research and Reviews : A Journal of Ayurvedic Science, Yoga and Naturopathy · Vol. 13, Issue 1, 2026 · pp. 16–22 Read article
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Evaluation of Antibacterial Properties of Guava, Jambolan, Ber, and Lakshmi taru Leaves
Abstract: Plants have always attracted the scientist’s world over as potential agents for various therapeutic activities and they are constantly explored to find out novel therapeutic components. In this regard, the current review summarizes the studies done on certain selected plants to look for their antibacterial properties. The plants selected are Guava (Psidium guajava), Jambolan (Syzygium cumini), Ber (Zizyphus mauritiana), and Lakshmi taru (Simarouba glauca) leaves. Over the years, the antibacterial …
Published in Research and Reviews: A Journal of Toxicology · Vol. 13, Issue 1, 2023 · pp. 26–31 Read article
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Plant Seeds as Biosorbents for the Purification of Water
Abstract: Water purification is essential to overcome drinking water problem. This study was carried out to find out suitable low cost biosorbents for the purification of physiochemical parameters of water. Moringa (Moringa oleifera), Nelli (Phyllanthus acidus), jackfruit (Artocarpus heterophyllus), java plum (Syzygium cumini) and mangrove apple (Sonneratia caseolaris) seeds were used and their efficiency was compared with activated charcoal as a reference. Water samples were collected from a selected drinking well …
Published in Journal of Modern Chemistry & Chemical Technology · Vol. 9, Issue 2, 2018 · pp. 30–39 Read article
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Studies on Microbiological Assessment of Some Commercial Herbal Drugs and Spices
Abstract: ABSTRACTThe issue of quality, safety and efficacy of herbal formulations remains always of great concern while considering the genuineness and presence or absence of pathogens in medicinal plants. In the present study, five commercial herbal commodities used as drug and spice, viz. samples Capsicum frutescens L. Cuminum cyminum L., Piper longum L., Syzygium cumini (L.) Skeels and Terminalia chebula Retz., (Figure 1) were subjected to microbiological analysis. The findings from …
Published in Research & Reviews : Journal of Herbal Science · Vol. 1, Issue 3, 2012 · pp. 39–43 Read article