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259 articles for “fresh”
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Multi-Objective Optimization of Geopolymer Cement Block Parameters Using Bentonite and Fly Ash
Abstract: Presently, geopolymer blocks are being produced by using industrial by-products like fly ash. This study focuses on the development of geopolymer cement blocks using the composition of bentonite and fly ash. The specific objective is to examine and optimize the geopolymer cement block parameters using a novel composition. The oxide ratio, alkali activator ratio, and molarity are considered variables. In contrast, the responses are considered as flow table, fresh density, …
Published in Journal of Polymer & Composites · Vol. 13, Issue 1, 2025 · pp. 810–828 Read article
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Particle Size Effect on the Physicochemical Parameters of Water Media in Treatment of Contaminants of AGO and PMS
Abstract: Some of the physicochemical properties of contaminated water media with AGO and PMS was monitored upon the particle size effect and mix ratio. The physiochemical parameters monitored are potassium ammonia, iron and manganese concentration upon the performance of the formulated adsorbent immersed in the salt water and fresh water medium. The investigation demonstrates the occurrence of leaching in the process, which shows that some of the parameters adsorbed by the …
Published in Journal of Petroleum Engineering & Technology · Vol. 14, Issue 2, 2024 · pp. 27–36 Read article
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Comparative Study of Percentage Removal of Iron from Water Media Polluted with PMS and AGO using Different Particle Size and Mix Ratios of Adsorbent
Abstract: The need to monitor the degree of comparative study of percentage removal of iron from water media contaminated with petrol motor spirit (PMS) and diesel (AGO) by the application of molded adsorbent in solid form. The adsorbent is made of clay soil with mixed of either of the agro-based materials listed, which include plantain Ogonic Red (POR), plantain Agbagba 1 (PA1) Banana Ogoni Red (BOR) and Banana Native (BN). The …
Published in Journal of Petroleum Engineering & Technology · Vol. 14, Issue 3, 2024 · pp. 25–38 Read article
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Effect of Particle Size Mix Ratio of Clay and Agro-Based Material for AGO and PMS Treatment on Microbial Growth
Abstract: The characteristics of possible microbes isolated and identified on adsorption process involving AGO and PMS as contaminants in fresh water medium was monitored using agro – based materials. The formulated adsorbent is made of clay with ago-based materials of Banana Ogoni Red (BOR) Banana Native (BN), Plantain Agbagba 1 (PA1), and Plantain Ogoni Red (POR). The particle size mixed ratio of clay to the various agro-based materials were 150𝜇𝑚 R5:5, …
Published in Journal of Thin Films, Coating Science Technology & Application · Vol. 11, Issue 2, 2024 · pp. 05–14 Read article
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The Heart of Charani Poetry: An AI Interpretation of Emotional Resonance
Abstract: Poetry has long been a means of expressing emotions and ideas, yet understanding the emotional depth within poems can be challenging using traditional computer-based tools. This study explores the emotions embedded in Charani poems, an important genre in Indian literature, through the lens of their distinctive poetic style. The primary objective is to develop a novel method of analyzing emotions in Charani poetry, contributing to the broader field of emotion …
Published in Journal of Artificial Intelligence Research & Advances · Vol. 12, Issue 1, 2025 · pp. 34–39 Read article
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Unlocking the Potential of Industry 5.0: Increased Productivity, Customization, and Sustainability
Abstract: Building on the tenet of Industry 4.0, Industry 5.0 signifies a paradigm shift in manufacturing and processes in industry while bringing fresh approaches for sustainable production and human-machine interactions. This paper examines the technological drivers, potential benefits, and challenges associated with implementing Industry 5.0 frameworks. Through analysis of current literature and emerging case studies, we explore how advanced technologies such as artificial intelligence, robotics, and the Internet of Things are …
Published in International Journal of Advanced Robotics and Automation Technology · Vol. 2, Issue 2, 2024 · pp. 10–18 Read article
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Unlocking the Relationship Between Digital Age's and Spirituality's Potential: A Review
Abstract: Aim: The purpose of this review was to explore how spiritual practices are changing in a society that is more connected by digital means. The study intends to examine the ways in which digital platforms—such as online communities, virtual prayer services, and meditation applications—allow people to interact with spirituality in fresh and approachable ways. Methodology: This qualitative study incorporated previous ten years research and digital case studies with the help …
Published in International Journal of Trends in Humanities · Vol. 2, Issue 1, 2025 · pp. 27–31 Read article
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Investigating the Role of Moisture in the Physical Properties of Harra (Terminalia chebula) Fruit
Abstract: Harra (Terminalia chebula) is known as the “king of medicines” in Ayurveda. Its fruits include astringent, purgative, antibacterial, antifungal, and laxative effects. The behavior of harra fruit is mainly dependent on the moisture present. It affects the harvest, post-harvest machinery, separation, packaging, and transportation of harra fruit. This study focused on T’s physical qualities of chebula fresh fruit at 20%–25% (wb) moisture content, such as 50 fruit mass, length, width, …
Published in Emerging Trends in Metabolites · Vol. 2, Issue 1, 2025 · pp. 11–19 Read article
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Drying Characteristics of Moringa (Moringa oleifera) Leaves
Abstract: Moringa oleifera belongs to Moringaceae family whose leaves carries bundles of nutrients and vitamins. In this study, moringa leaves were dried and quality was evaluated under different drying temperatures viz, 40, 50, 60, & 70ºC. The initial moisture content of the fresh moringa leaf was found to be 73.20 % on a wet basis or 273.0% on dry basis. In tray drying the final moisture content of dried moringa leaves …
Published in Research & Reviews : Journal of Herbal Science · Vol. 14, Issue 1, 2025 · pp. 15–23 Read article
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Moringa Leaf Powder: A Natural Superfood with Nutritional Potential
Abstract: Malnutrition can be described by excesses, imbalances, or shortages in an individual’s energy and nutritional intake, according to the World Health Organization (WHO). The plant Moringa oleifera, which is indigenous to India, thrives in tropical and subtropical regions all over the world. The nutritional properties of Moringa are high and it is rich in calcium. The nutritional value of fresh moringa leaf is ranged as protein 6.9 g, ash 1.5–2.5%, …
Published in Emerging Trends in Metabolites · Vol. 2, Issue 1, 2025 · pp. 28–34 Read article
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Performance Evaluation of Geopolymer Coconut Shell Concrete: A Comparative Study with Conventional Concrete
Abstract: The increasing demand for sustainable construction materials has driven the exploration of alternative aggregates such as coconut shells in geopolymer concrete. This study investigates the characteristics and performance of Geopolymer Coconut Shell Concrete (GPCSC) and compares it with traditional Geopolymer Conventional Concrete (GPCC). Both mixes were evaluated for workability, density, and compressive strength at 3, 7, and 28 days. The slump values for GPCSC and GPCC were 10 mm and …
Published in Journal of Structural Engineering and Management · Vol. 11, Issue 3, 2024 · pp. 63–68 Read article
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Evaluating the Structural Performance of Concrete with Partial Replacement of Fine Aggregate by Plastic Waste
Abstract: This work evaluates the performance of concrete incorporating plastic waste as a partial replacement for fine aggregate, at replacement levels of 0%, 5%, 10%, 15%, and 20%. Various tests were conducted on fresh and hardened concrete to assess workability, strength, and durability. The slump cone and compaction factor tests were used to measure workability, yielding a slump range between 25–30 mm and a compaction factor of 0.98, indicating medium workability. …
Published in Journal of Structural Engineering and Management · Vol. 11, Issue 3, 2024 · pp. 69–75 Read article
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A non-hydrotreated feedstock’s polyaromatic cracking under FCC industrial operating conditions using an equilibrium catalyst
Abstract: Catalytic cracking of non-hydrotreated atmospheric residue’s main polyaromatic hydrocarbon (PAHs) in the presence of an equilibrium catalyst was investigated under industrial operating conditions. During the fluid catalytic cracking process, the catalyst that presented the key factor in hydrocarbon cracking (aromatic by hydrogen transfer reaction) quickly deactivated and compromised the process’s performance due to its acid surfaces and pores covered by the polyaromatic species. A deep study of the catalyst behavior …
Published in Journal of Catalyst & Catalysis · Vol. 12, Issue 1, 2025 · pp. 10–26 Read article
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Encoding-Decoding Algorithm Using the Catalan Transform of Weighted Tribonacci Sequence
Abstract: In order to improve information security, this paper presents a unique algorithm for encoding and decoding messages utilizing the Catalan Transform of a Weighted Tribonacci Sequence. Utilizing the Catalan and Tribonacci sequences, the methodology combines the concepts of number theory and combinatorics to create an effective encryption and decryption process. First, an array is created by mapping each character in the plaintext message to its corresponding ASCII value. The ASCII-weighted …
Published in Research & Reviews: Discrete Mathematical Structures · Vol. 11, Issue 3, 2024 · pp. 12–16 Read article
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A Value-Belief-Attitude Model of Local Food Consumption
Abstract: The paper explores the Value-Belief-Attitude (VBA) model of local food consumption, investigating how cultural, social, and economic factors influence attitudes toward local food. Key considerations include the importance of regional cuisines, support for local farmers, and the health benefits of fresh, locally sourced produce. The paper also delves into the concept of “locavorism” as a consumer ideology centered around the trustworthiness and benefits of local foods. Additionally, it examines long-term …
Published in OmniScience: A Multi-disciplinary Journal · Vol. 15, Issue 1, 2025 · pp. 11–18 Read article
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Carica papaya Linn.: A review on Nutritional and Medicinal Value of Papaya
Abstract: Papaya (Carica papaya Linn.) is a popular fruit tree in the tropical part of the world. It is a delicious, sweet fruit with a pleasant aroma. The papaya is consumed worldwide as a fresh fruit and vegetable. which is healthy for humans because all parts of the plant, including fruit, stem, bark, peel, fruit, seeds, and pulp, have medicinal properties. Papaya also has nutritional value and is also used as …
Published in Research & Reviews: A Journal of Pharmacognosy · Vol. 12, Issue 1, 2025 · pp. 67–75 Read article
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Comparative Investigation of Solar Still by Varying Basin Water Depth and Integrating Energy Storage Material and Steel Wool Fibre
Abstract: The main obstacle to human life in the modern age was the unequal distribution of drinking water on Earth. The demand for drinking water is increasing due to population growth and industrial exploitation, while supply levels are essentially unchanged. Because of its simplicity in construction, techno-economic advantages, and environmental friendliness, solar energy is still regarded as one of the best methods for turning saline into potable water. The main disadvantage …
Published in Trends in Machine design · Vol. 12, Issue 1, 2025 · pp. 1–11 Read article
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FoodieHUB: Food Recipe Suggestion Using AI-ML On Web
Abstract: Finding a delicious recipe to cook with limited ingredients at home can be a challenging task. Many individuals struggle to prepare meals using only the ingredients they have on hand, creating uncertainty and limiting options. This project aims to develop a recipe recommendation system that utilizes machine learning algorithms to suggest recipes based on available ingredients, dietary preferences, cuisine types, cooking time, and user ratings. The project utilizes a Gradient …
Published in Journal of Artificial Intelligence Research & Advances · Vol. 12, Issue 2, 2025 · pp. 01–07 Read article
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Environment, Health, and Carcinogenic Concerns in the Light of Microvita Theory
Abstract: This study examines the relationship between environmental health, carcinogenic risks, and P.R. Sarkar’s microvita theory, introduced in 1986. Microvita are described as subtle entities that influence both physical and mental realms, potentially interacting with environmental factors and playing a role in health and disease, particularly in the process of carcinogenesis. By merging this philosophical concept with modern scientific insights, the study offers a fresh perspective on addressing environmental hazards that …
Published in Journal of Energy, Environment & Carbon Credits · Vol. 15, Issue 2, 2025 · pp. 8–18 Read article
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Study of the response of Fenugreek Seedlings (Trigonella foenum-graecum L.) to some Plant Growth Regulators and Their effect on the production of the active Compound (Trigonelline)
Abstract: The experiment was conducted during the 2022–2023 academic year in the laboratories of the Department of Biology, Faculty of Education for Girls, University of Kufa, to investigate the effects of varying concentrations of gibberellic acid (GA₃) — specifically 0, 2, and 3 ppm — and salicylic acid (SA) (0, 2.5, 5 ppm) as well as the interaction between them on the germination percentage and some growth traits of fenugreek seedlings …
Published in Research and Reviews : A Journal of Biotechnology · Vol. 15, Issue 2, 2025 Read article