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222 articles for “organic food”
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Liver Patient Analysis Using Machine Learning
Abstract: Liver, a critical inside organ of the human body whose chief errands are to take out created squander delivered by our life form, digest food, and safeguard nutrients and energy materials. The liver problem can cause different deadly infections, including liver malignant growth. Early conclusion, and treating the patients are necessary to diminish the gamble of those deadly sicknesses. As the finding of liver illness is costly and refined, various …
Published in Journal of Instrumentation Technology & Innovations · Vol. 12, Issue 2, 2022 · pp. 29–35 Read article
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Design and Analysis of Water Distribution Network in Airoli City to Digha Village
Abstract: Water is a fundamental component expected for the food of life. Interest in drinking is expanding on a ceaseless premise with the related expanding populace. In India, the organic market of water is expanding and prevalent. Water dissemination network frameworks are intended to distribute water from a source in a sufficient amount, quality, and at good strain to every individual purchaser. The water circulation framework implies any mix of lines, …
Published in Recent Trends in Civil Engineering & Technology · Vol. 12, Issue 2, 2022 · pp. 45–54 Read article
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Role and impact of Dietary Antioxidants on Aging and Lifespan: A Review
Abstract: The effect of an antioxidant-rich diet on aging and lifespan has attracted significant scientific attention, primarily through the lens of the free radical theory of aging (FRTA). This theory suggests that oxidative stress caused by an accumulation of reactive oxygen species (ROS), accelerates aging and contributes to cellular damage. The accumulation of free radicals and the oxidative damage that is induced significantly contribute to the aging process. This imbalance plays …
Published in Research and Reviews : A Journal of Life Sciences · Vol. 15, Issue 2, 2025 · pp. 72–82 Read article
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The Predatory Bacteria, Bdellovibrio and Like Organisms (BALOs): An Emerging Savior for Human Welfare
Abstract: Bdellovibrio and like organisms (BALOs) are capable of killing other Gram negative pathogenic and non-pathogenic bacteria dwelling in a diverse environmental niches such as soil, freshwater and ocean. The predatory nature of BALOs can be a viable alternative to conventional use of antibiotics to treat ocular, periodontal, respiratory and fish pathogen infections since the incessant use develops resistance against them. Unique property such as potential to survive in ecologically hazardous …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 8, Issue 3, 2018 · pp. 19–33 Read article
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Effects of the Embryonic Bisphenol an Exposure on The Postnatal Development, Learning and Memory of Rat Offspring: Fundamental Study
Abstract: We studied the morphologic changes in some organs and changes of learning and memory of the rat offspring after the embryonic bisphenol A exposure. Background: Bisphenol A, widely used as polycarbonate plastics material to manufacture food packaging, toys, glasses, computers, kitchen utensils and medical instruments, is one of the most common endocrine-disrupting chemicals. It is demonstrated that bisphenol A may be mingled with foodstuff and beverage from package and receptacle. …
Published in Research and Reviews : A Journal of Medical Science and Technology · Vol. 13, Issue 2, 2024 · pp. 58–63 Read article
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Design and Estimation of Biogas Plant For Canteen Waste: A Case Study of RD’s Rajgad Technical Campus, Dhangwadi, Bhor, Pune
Abstract: Today's economy and society rely on energy. In the end, conventional fossil fuels like oil will run out, and an alternate primary energy source will be required to close the widening gap between rising demand and declining supply. Biogas is a great energy source in light of rising petroleum prices, declining foreign exchange reserves, and the rupee-dollar exchange rate. Organic matter breaks down to produce biogas, a fuel. The primary …
Published in Journal of Alternate Energy Sources & Technologies · Vol. 17, Issue 2, 2026 Read article
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Understanding Food Spoilage: Mechanisms, Shelf-Life Determination, and Safety Standards
Abstract: Food spoilage poses significant challenges to the global food industry, impacting both food safety and economic sustainability. The main causes of food quality deterioration are microbial and non-microbial spoiling. Microbial spoilage primarily results from the activity of bacteria, yeasts, and molds, which thrive under favorable environmental conditions. These microorganisms can lead to food poisoning and spoilage through the production of off-flavors, discoloration, slime formation, and the accumulation of harmful toxins. …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 14, Issue 1, 2025 · pp. 6–9 Read article
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Soil to Scheme from Nano Compose
Abstract: This research work is study of events and problems over nanomaterials formed to reticulate natural security. Protein-based NMs have been built from molecules capable of self-assembly, e.g., micelle-like structures. Henceforth, polysaccharides have secured as natural correspond to present as compounds, e.g., in plants, pectin, guar gum, etc.; in animals, chitosan, chondroitin sulphate etc.; in algae, alginates etc.; and in micro-organisms, dextran etc. Nano-encapsulation has served to increase stability, delivery and …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 10, Issue 2, 2021 · pp. 24–28 Read article
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Aureobasidium pullulans- The Versatile Microcolonial Fungus for Industrial Production of Natural Products
Abstract: Aureobasidium pullulans, a yeast-like fungus, exhibits a remarkable capacity for synthesizing an extensive array of bioproducts with diverse industrial applications. This fungus is known to survive in several environmental conditions, making it a robust organism for biotechnological processes. The organism is characterized by its adaptability to various environmental conditions and habitats. It produces an array of extracellular enzymes such as amylases, lipases, proteases, and pectinases, contributing to its role as …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 14, Issue 1, 2024 · pp. 19–31 Read article
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Prevalence of Moderate Acute Malnutrition and Associate Factors among Under-five Children in Some Selected Areas of Satkhira District, Bangladesh
Abstract: The prevalence of malnutrition in Bangladesh is among the highest in the world. Millions of children are suffering in malnutrition therefore; the aim of this study was to assess the prevalence and factors associate with moderate acute malnutrition in under-five children. A descriptive type of cross-sectional study was carried out in some selected areas of Satkhira district in Bangladesh with a sample size of 220. Data were collected from 220 …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 8, Issue 2, 2019 · pp. 33–41 Read article
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Parameters of “Safety” in the Food Additive Industry: A Review of Risks and Benefits
Abstract: “Safety is in the eye of the beholder.” What is deemed “safe” by one observer may seem dangerous or risky to others. To approach this apparent quandary and assure ongoing scientific input, most food additives should be tested on laboratory animals and subsequently monitored if approved for human or animal consumption (i.e., parallel to the pathway for the approval of drugs). The term “safety” in the study of the toxicology …
Published in Research and Reviews: A Journal of Toxicology · Vol. 5, Issue 2, 2015 · pp. 7–13 Read article
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E-rationing System Using Microcontroller, RFID and GSM
Abstract: These papers represent the Literature Survey on E-Rationing Systems reveals the pivotal role of microcontroller, RFID, and GSM integration in modernizing ration distribution. The system employs RFID tags for beneficiary identification, ensuring efficient tracking and authentication during ration distribution. A microcontroller manages data processing and inventory control, while GSM communication enables real-time updates and notifications to authorities and beneficiaries. The proposed system aims to enhance transparency, reduce manual errors, and …
Published in Journal of Electronic Design Technology · Vol. 15, Issue 1, 2024 · pp. 25–30 Read article
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Study of Edible Medicinal Plants Farming Practices Adopted by the Tribes of Bhiwapur Tehsil of Nagpur District, India
Abstract: Biodiversity is the variety of life, the different plants, animals, microorganisms and macro-organisms. The economic benefit from the biodiversity is well known. However aesthetic, ethical, and cultural importance are not identified and recorded. Attention to this aspect is essential. Around 80,000 wild edible medicinal plants are used by the humans; of which 200 are under cultivation. On an average 20–30 species provide all the food required for human beings. It …
Published in Research & Reviews : Journal of Ecology · Vol. 6, Issue 3, 2017 · pp. 19–22 Read article
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Giant Primary Hydatid Cyst of Spleen—A Rare Clinical Entity
Abstract: Hydatid cyst (echinococcosis) is a zoonotic disease, caused by infestation of larval form of parasite of tapeworm, Echinococcus granulosus (eg). Humans are infected through faeco-oral route by the ingestion of food and milk, contaminated by dog faeces containing the ova of parasite or by direct contact with dog. Liver is the commonly involved organ (57.8%) followed by the lungs (26.4%). The kidneys, spleen, brain, soft tissues of neck, appendix and …
Published in Research and Reviews : Journal of Surgery · Vol. 5, Issue 3, 2016 · pp. 21–24 Read article
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To Estimate the Antibacterial Activity of Piper Nigrum Extract
Abstract: A natural remedy called piper nigrum is used to cure a variety of illnesses. It is employed in conventional herbal medicine for a number of therapeutic applications. Alkaloids, tannins, phenolics, and other phytochemicals can be found in Piper nigrum leaf tissue. In different places, medicinal plants are employed as a source of several effective and strong medications and are a rich supply of antibacterial compounds. The main chemical component that …
Published in Research & Reviews: A Journal of Pharmacognosy · Vol. 10, Issue 2, 2023 · pp. 62–74 Read article
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Study the Impact of Corrosive Pollutants on Building Materials Corrosion
Abstract: Reinforced concrete structures (RCS) may be made more resistant to corrosion by using fiber reinforced polymers (FRP). One of the primary concerns with reinforced concrete constructions is corrosion. It causes disintegration in building material components by interactions with salts, acids, and alkalis. Both within and outside of reinforced properties, pollutants and effluents accelerate disbanding. When bio-waste and building materials come into contact, microorganisms and macro organisms, grow and emit acid …
Published in International Journal of Fracture Mechanics and Damage Science · Vol. 2, Issue 2, 2024 · pp. 20–29 Read article
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Geo-spatial Predictions of Soil Organic Carbon: A Review
Abstract: Soil Organic Carbon (SOC) plays an important role in conservation of biophysical environment, i.e., biogeochemical cycles, soil fertility, water quality, atmospheric carbon control, temperature control, sustainable land management and food production. Geo-statistical techniques can be useful for precise estimations and preparation of high quality SOC maps essential for planning and monitoring the biophysical environment. Several studies have used geo-statistical techniques successfully for description of spatial patterns, quantitative modeling, spatial predictions …
Published in Journal of Remote Sensing & GIS · Vol. 5, Issue 2, 2014 · pp. 23–39 Read article
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Biotechnological Prospective of a Group of Beneficial Extremophiles Isolated from Different Sources
Abstract: Extremophiles thrive in terrestrial hot springs, hydrothermal vents, glacial ices, saline lakes, solar saltern and acidic and alkaline niches; moreover a group of the extremophiles may grow in household hazardous waste, solvents containing cleaning and polishing chemicals, heavy metals contaminated sites, or in several other habitats such as aphotic, anoxic, athalassohaline and thalassohaline habitats that were previously considered inhospitable for life. Beside aforementioned extreme niches, extremophiles also dwell in poultry …
Published in Research and Reviews : A Journal of Biotechnology · Vol. 10, Issue 2, 2020 · pp. 10–13 Read article
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ZnO Nanostructure Shape Effects in Photocatalysis of Methylene Blue
Abstract: Nowadays, dyes are used in the food industry, textile industry, paper industry, hair coloring, light-harvesting arrays, photoelectrochemical cells, etc. Most of the dyes are nonbiodegradable, toxic, carcinogenic, and consist of organic compounds. These dye wastages are discharged into water bodies and the environment causing serious hazards to the marine ecosystem as well as the humans extensively. To treat toxic dyes traditional methods such as adsorption, activated carbon, ultrafiltration, and reverse …
Published in Journal of Polymer & Composites · Vol. 13, Issue 1, 2025 · pp. 722–727 Read article
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Hybrid fibre polymer for nano-composites
Abstract: This article is study of nano-sized hybridized polymer material after addition of clay and natural fibre. Abated and so whelm procure of eco-friendly plastics have been produced from natural fibre. similarly, filler and montmorillonite, organo-clay, saponite and halloysite as modified filler into polymer. impressive thermal, electrical, mechanical, optical and weather resistance properties have been developed in polymers produced for food packaging, automotive, electronics, and biomedical devices. Characteristic to subject has …
Published in Journal of Nanoscience, NanoEngineering & Applications · Vol. 10, Issue 3, 2020 · pp. 8–13 Read article