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234 articles for “co-digestion”
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Potential Health Benefits of Goat Milk
Abstract: Goats are poor man’s animal. Goats can withstand the harsh climates that generate an alternative source of income for the small, landless and marginal farmers. Goat milk has lot of nutritive values and therapeutic values compared to cow milk. Goat milk is rich source of calcium, magnesium and phosphors compared to cow and human milk. Goat milk has lot of health benefits like prevention of cardiovascular disease, cancer, allergy, antidiabetic …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 6, Issue 1, 2017 · pp. 20–28 Read article
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Impact of Specially Prepared Food on Indian Big Carp Growth in West Bengal, India’s Cooch Behar District
Abstract: This four-year longitudinal study (2008–2012) in the Cooch Behar District of West Bengal, India, utilized on-farm ponds to evaluate the comparative growth performance of Indian Major Carps (IMCs) – Catla catla, Labeo rohita, and Cirrhinus mrigala – when subjected to four distinct supplementary feed formulations: fishmeal (A), soybean meal (B), silkworm pupae (C), and mustard oilcake (D). The experimental design contrasted treated ponds receiving formulated feed against control ponds relying …
Published in Research and Reviews : Journal of Veterinary Science and Technology · Vol. 15, Issue 1, 2026 · pp. 7–12 Read article
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Histological Effects of Nano-Synthesized Particles of Nagilla Sativa Seeds Extract on Digestive System of Male Albino Mice
Abstract: This revision considers the belongings of Tartrazine and black seed nanoparticles on body mass and cardiac histology in male albino mice. Group of male mice were separated into 4 clusters: a regulator cluster getting physiological saline, other cluster preserved with Tartrazine (20 mg/kg), another cluster getting equally Tartrazine with N. sativa nanoparticles (100 mg/kg), while last cluster preserved solely besides to N. sativa nanoparticles (100 mg/kg). The assumptions confirmed an …
Published in Nano Trends – A Journal of Nano Technology & Its Applications · Vol. 27, Issue 1, 2025 · pp. 1–6 Read article
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Report of Two Bruxism Cases
Abstract: Bruxism is the technical term for teeth grinding and clenching that causes facial pain. Sleep bruxism is also known as nocturnal tooth grinding. Bruxism is triggered by people with certain types of personalities. Though the precise cause of bruxism is unknown, it is thought that certain medical conditions can trigger this activity, including digestive ailments and anxiety. The local reasons may be occlusal interference, high restorations or any irritating dental …
Published in Research and Reviews: A Journal of Dentistry · Vol. 7, Issue 1, 2016 · pp. 17–20 Read article
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Flaxseed and Diabetes Management: A Comprehensive Review of Recent Studies and Potential Mechanisms
Abstract: Diabetes mellitus, a condition characterized by chronic hyperglycemia, has become a significant global health challenge, leading to substantial morbidity and mortality rates. Dietary techniques are crucial for the effective control of diabetes, including both pharmaceutical and non-pharmacological therapies. Flaxseed (Linum usitatissimum) is one of the functional foods that has attracted a lot of interest because of its abundance of bioactive components, including lignans, dietary fiber, and alpha-linolenic acid (ALA). The …
Published in International Journal of Nutritions · Vol. 2, Issue 1, 2025 · pp. 24–32 Read article
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Concept of Ranjak Pitta wsr to Erythropoiesis Biochemistry
Abstract: Pitta performs different digestive and metabolic activity in body. Ranjak is a one type of pitta, main role is “to color” from non color part. Ras dhatu convert in rakta dhatu with the help of ranjaka pitta and raktagni. Initially start from embryonic level to old age liver, spleen and amashay are the major sites for it. It can be compared with Vit B12, folic acid, Vit -B6, intrinsic factor, …
Published in Journal of AYUSH: Ayurveda, Yoga, Unani, Siddha and Homeopathy · Vol. 1, Issue 1-3, 2012 · pp. 58–62 Read article
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Host-Microbiota Crosstalk in the Rumen: Signaling Pathways for Nutrient Metabolism and Disease Resilience in Dairy Cows
Abstract: The rumen serves as a highly intricate microbial ecosystem, fundamentally responsible for the degradation of fibrous plant materials in ruminant. The intricate host-microbiota crosstalk within the rumen significantly influences nutrient metabolism, growth, and health outcomes in livestock. The interaction between the host and its microbial community, mediated through signaling pathways including the production of short-chain fatty acids (SCFAs), bile acids, and various metabolites, is crucial for enhancing nutrient absorption, fermentation …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 15, Issue 1, 2025 · pp. 29–41 Read article
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Study on the Diagnostic Classification and Clinical Psychological Characteristics of Depression in General Clinical Setting
Abstract: AbstractObjectives: The aim of the study is to propose the diagnostic classification and to reveal clinical psychological characteristics of depression that can be seen in digestive department. Method: After verification of depression by Hamilton Depression Rating Scale to 120 patients with digestive disease, we assessed and classified depression by etiology, psychological and somatic symptoms considering biological factors (gender, age etc.). Results: we classified depression in general clinical setting into psychosomatic …
Published in Research and Reviews: A Journal of Neuroscience · Vol. 10, Issue 2, 2020 · pp. 17–23 Read article
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Ashaya as Abode: Reconciling Ayurvedic Vata Theory with Intestinal Neurophysiology
Abstract: Background-Ashaya refers to a site or structure within the body where a substance resides. Ashaya refers to the internal sites or structures within the body where various substances reside Commonly, seven Ashayas are described in males, while in females there are eight, while Sharangadhara has described 9 Ashayas. Vatashaya denotes the specific site of Vata Dosha, which is considered the chief among the three Doshas due to its vital role …
Published in Journal of AYUSH: Ayurveda, Yoga, Unani, Siddha and Homeopathy · Vol. 15, Issue 2, 2026 · pp. 12–20 Read article
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Levels of Essential and Non-essential Metals in Garlic (Allium sativum L.) Samples Collected from Different Locations of East Gojjam Zone, Ethiopia
Abstract: User 14.00 The concentrations of essential metals (Na, K, Ca, Mg, Fe, Zn, Mn, Cu, Co and Ni) and non-essential metals (Cd and Pb) in garlic samples were determined using flame photometer for Na and K, and flame atomic absorption spectrometry (FAAS) for the rest of the metals. The samples were collected from four agricultural areas (Debre Markos, Dejen, Bichena and Debre Werk), East Gojjam Zone, Ethiopia. Wet digestion method …
Published in Journal of Modern Chemistry & Chemical Technology · Vol. 5, Issue 3, 2014 · pp. 10–19 Read article
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Gut Feelings: Unravelling the Secrets of the Microbial Universe Within
Abstract: The human digestive system hosts a varied and dynamic community of microorganisms, commonly known as the gut microbiota. This complex community, which includes various organisms such as bacteria, archaea, viruses, and fungi, is essential and important for numerous bodily functions such as metabolism, immune response, and cognitive development. The composition and vast diversity of the gut microbiome are shaped by diet, lifestyle, and genetic factors. Disruptions in this balance, known …
Published in Research and Reviews : A Journal of Immunology · Vol. 14, Issue 3, 2024 · pp. 21–33 Read article
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Analysis of Heavy Metal in Industrial Soil Through Atomic Absorption Spectroscopy and its Relationship with Some Soil Properties
Abstract: The disease of soil is a premise of peril to the strength of individuals at diverse stages as well as towns and urban areas. Overwhelming metals unconstrained as poisonous effluents from smelters are dumped into close by biological system and are connected with wellbeing danger. Modern industrialization is main root to release different overwhelming metals which spreads to the dirt as aero soils, particulate issue, residue, effluents and strong waste. …
Published in Journal of Materials & Metallurgical Engineering · Vol. 11, Issue 2, 2021 · pp. 29–37 Read article
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Trends in Road Traffic Accidents and Implications on Road Safety Laws in Nigeria with Interest in the South-East Zone
Abstract: In this paper, we carryout research on the trends in traffic accidents and implications on road safety laws in Nigeria with interest in the south-east zone. The study covers the five States that make up the zone, from 2020-2022. The data was collected from the FRSC Statistical Digest 2020-2022 and presented on quarterly basis. Descriptive analysis was adopted. From the analysis, we observed that: The fourth quarter(Q4) has lowest cases …
Published in Research & Reviews : Journal of Statistics · Vol. 12, Issue 2, 2023 · pp. 13–20 Read article
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Waste Water Farming of Bottle Gourd and Lady’s Finger Induces Dietary Toxicity
Abstract: Objective: A large number of farmers are growing different vegetables and supplying them to the Solapur market. The majority of these farms are located on the banks of “nullah”, whose water is used for irrigation. From, a farm field in Degaon, a village on the Solapur-Mangalvedha road and on the bank of “nullah”, two fruit vegetables viz. bottle gourd (Dhoodhi bhopala) and lady’s finger (Bhendi) are evaluated in this study. …
Published in Research and Reviews: A Journal of Toxicology · Vol. 8, Issue 2, 2018 · pp. 21–30 Read article
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A Critical Review of Gandhaka & Its Shodhan Research Work with Special Emphasis on the 1st Method Following Rasatarangini
Abstract: Background: Ayurveda is an ancient healthcare system that influences many modern treatments. One of its key branches, Rasa Shastra, studies the health benefits of strong minerals and metals like mercury, sulphur, mica, and black bitumen. Among these, sulphur is critical for detoxification, blood purification, and digestion, being the third most common element in the human body after calcium and phosphorus. Before sulphur is used in Ayurvedic medicine, it must be …
Published in Research and Reviews : A Journal of Ayurvedic Science, Yoga and Naturopathy · Vol. 12, Issue 3, 2025 · pp. 1–11 Read article
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Rumen Microbial Adaptation to Dietary Shifts: Mechanisms, Challenges, and Implications for Sustainable Ruminant Production
Abstract: Rumen microbiota play a central role in the digestion and fermentation of dietary components, directly influencing the health and productivity of ruminants. Dietary shifts, such as transitioning from forage-based diets to concentrate-rich diets or incorporating feed additives, induce significant changes in the composition, structure, and functional dynamics of the rumen microbial community. These adaptations, while essential for maintaining microbial homeostasis, can also lead to transient imbalances, including risks of acidosis, …
Published in Research & Reviews : Journal of Ecology · Vol. 15, Issue 1, 2026 · pp. 17–26 Read article
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Noise Sources, Exposure, health effects and Control in Iron & Steel Foundry
Abstract: Foundries are one of the oldest industries and the most basic of all metallurgical processes, with two main procedures performed in a foundry: molding and metal casting. Workers are exposed to a wide range of hazardous compounds in the workplace due to the variety of materials and procedures performed in this industry, which can lead to chronic exposure to hazardous substances (physical and chemical). Noise is a major physical hazard …
Published in Journal of Industrial Safety Engineering · Vol. 8, Issue 2, 2021 · pp. 20–28 Read article
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Pain Management Through Ayurvedic Tablets and Capsules
Abstract: Triphala Guggulu is a classical formulation widely used in Ayurveda for the management of metabolic and inflammatory disorders. It represents a synergistic combination of Triphala – composed of Emblica officinalis, Terminalia bellirica, and Terminalia chebula – along with the oleo-gum resin of Commiphora mukul. In traditional Ayurvedic practice, this formulation has been prescribed for conditions, such as arthritis, obesity, hyperlipidemia, and chronic constipation, primarily due to its reputed ability to …
Published in Research and Reviews : A Journal of Ayurvedic Science, Yoga and Naturopathy · Vol. 13, Issue 1, 2026 · pp. 23–28 Read article
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Cow’s Milk Allergy: Prevalence, Diagnosis, and Alternative Formulations
Abstract: Cow’s Milk Allergy (CMA) occurs when the immune system reacts to proteins in cow’s milk, like casein and whey. In individuals with CMA, the immune system wrongly perceives these proteins as threats, causing allergic reactions when cow’s milk is consumed. Unlike lactose intolerance, which results from the body’s inability to digest lactose – a sugar in milk – due to a deficiency of the enzyme lactase, CMA is an immune …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 13, Issue 3, 2024 · pp. 22–26 Read article
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Bioenergy and Biomass Conversion for Sustainable Energy Production
Abstract: This study delves deeply into the essential role that bioenergy derived from biomass conversion plays in achieving sustainable energy production. The primary aims of this research encompass exploring a diverse range of biomass resources, and their availability, evaluating different biomass conversion technologies (including both thermochemical and biochemical processes), analyzing the sustainability of these conversion methods, and elucidating their significant contribution towards realizing renewable energy targets. This investigation relies on an …
Published in Journal of Energy, Environment & Carbon Credits · Vol. 13, Issue 2, 2023 · pp. 1–16 Read article