Search
33 articles for “Food Storage”
-
Comparative Insights into Bovine and Non-Bovine Milk: Composition, Technology, and Nutritional Perspectives
Abstract: Milk has long been regarded as a universal food, providing essential nutrients to humans across cultures and generations. While bovine milk, particularly from cows and buffaloes, dominates global dairy production and consumption, non-bovine milks, such as those from goats, sheep, camels, donkeys, and yaks, also play a significant role in human nutrition, especially in regions where they are traditionally consumed. The comparative study of bovine and non-bovine milk is increasingly …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 14, Issue 3, 2025 · pp. 1–10 Read article
-
Assessment of the Post-Harvest Chicken Egg Handling Practices in Gamo and Konso Zones of South Ethiopia
Abstract: The study was conducted starting from September to December 2024 in two districts of South Ethiopia with the objective of assessing the prevailing post-harvest chicken egg handling practices, storage materials, duration of storage, and marketing in the rural household. An aggregate of 120 family units were selected randomly from selected peasant area and interviewed by pre-tested questionnaires. The collected data were analyzed by Statistical Package for Social Sciences (SPSS, 2010) …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 3, 2025 · pp. 61–69 Read article
-
Sustainable Production of Halal Butter from Mango Kernel Oil: Extraction, Characterization and Functional Evaluation
Abstract: Mango kernel oil (MKO) is a mango processing by-product and is increasingly of interest in food use because of its appropriate fat content. The growing demand of the halal and plant-based alternatives of butter points to the necessity of the sustainable non-dairy sources of fat. Mango kernel oil butter has good physicochemical properties such as a good balance of fatty acids, good oxidative stability, and the right level of moisture, …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 15, Issue 2, 2026 · pp. 12–21 Read article
-
Formulation And Evaluation of Paper Soap
Abstract: People are more likely to get bacterial skin infections, which need careful attention to both treat and preserve healthy skin. This article’s frequently used hand wash preparation calls for making paper soap with almond and peppermint and assessing its parameters. According to the study, the tested paper soaps may have antimicrobial qualities and can help treat and manage bacterial skin infections if they are properly prepared using the right plant …
Published in Research & Reviews : Journal of Herbal Science · Vol. 13, Issue 2, 2024 · pp. 1–6 Read article
-
Land Use and Land Cover Change: A Comprehensive Review of Environmental Implications
Abstract: Changes in land use and cover have a substantial impact on environmental dynamics and sustainability. These changes arise from various human activities, including urbanization, agriculture, and forestry, and have profound implications for biodiversity, ecosystem services, and land health. As urban areas expand, often at the expense of agricultural and forested landscapes, the transformation of land use alters ecological processes, leading to habitat loss and fragmentation. This article examines the implications …
Published in International Journal of Land · Vol. 1, Issue 2, 2024 · pp. 01–05 Read article
-
Hyperspectral Image Compression and Classification: A Survey
Abstract: The applications of hyperspectral images (HSI) are many, which include agriculture, food quality, remote sensing, medical diagnostics and safety assessment. Hyperspectral image analysis has been used for detecting contaminants and identifying defects in food. It also utilizes advanced software and hardware tools hence allowing users to diagnose and detect pathologies. In this paper an avant-garde investigation about Hyperspectral image compression and classification techniques which can be used in various applications …
Published in Journal of Remote Sensing & GIS Read article
-
Performance Testing of Arduino-Based Hybrid Solar Dryer for Drying Apple Slices
Abstract: A novel and high-efficiency hybrid solar dryer was designed and developed in this study to dry apple slices. The thermal analysis of the dryer is conducted by calculating collector efficiency, drying rate, and drying efficiency. Integrating an Arduino-based temperature and humidity monitoring system in a hybrid solar dryer enhances the ability to optimize performance and efficiency. Both the collector and drying chamber are made of aluminum sheet as it has …
Published in Journal of Polymer & Composites · Vol. 14, Issue 1, 2026 · pp. 1872–1886 Read article
-
Zero Energy Cool Chamber (ZECC): A Unique Low-cost Food Preservation System
Abstract: Zero energy cool chamber (ZECC) is an environment friendly or eco-friendly and low-cost post-harvest technology which can be made up with locally available low-cost materials like brick, sand etc. For this reason, it can easily be constructed in rural and remote areas. It is mainly used to store fruits and vegetables. It does not need any electricity, that is why it also saves energy. Temperature and humidity are two important …
Published in Research & Reviews : Journal of Agricultural Science and Technology Read article
-
Physico-Chemical and Antioxidative Properties of Whey Protein Beverages
Abstract: Whey, the liquid left after milk casein precipitation, was utilized, and its physicochemical properties were assessed. The aim of the research was to analyze the availability of nutrients in whey by preparing a modified whey protein beverage. Natural and artificial whey protein beverages were prepared. We studied the shelf life of these beverages over a period of 0 to 11 days and compared them based on their acidity, viscosity, pH, …
Published in Emerging Trends in Metabolites · Vol. 1, Issue 1, 2024 · pp. 1–6 Read article
-
FDA Drug Approvals 2024: A Comprehensive Review
Abstract: The year 2024 has been pivotal for the pharmaceutical industry, with the U.S. Food and Drug Administration (FDA) granting approval to a diverse array of new drugs. These approvals highlight significant strides in therapeutic innovation, targeting a spectrum of diseases from rare genetic disorders to prevalent chronic conditions. This article provides a detailed examination of the FDA-approved drugs of 2024, focusing on their therapeutic indications, mechanisms of action, and the …
Published in Research & Reviews: A Journal of Drug Formulation, Development and Production · Vol. 12, Issue 1, 2025 · pp. 28–46 Read article
-
Total Lipids and Storage Quality of Oil Seeds and Nuts as Influenced by Yeast Fermentation
Abstract: Oilseeds and the products made from them have a role in a healthy balanced diet, even though they are energy dense and contain a high proportion of fat. Most oilseeds are made up of protein and oil. In general, fat is 18–45% by weight of oilseeds and protein is about 16–40%. Fluctuations in oil yields can cause significant fluctuations in their rates. The oils contain fat-soluble vitamins and unsaturated fats …
Published in International Journal of Fungi · Vol. 1, Issue 2, 2024 · pp. 29–35 Read article
-
Conservation of Agricultural Products in Sub-Saharan Zone by Ecological Off-grid Cold Room, Case of Senegal
Abstract: In this article, we have studied and dimensioned a solar cold room for the preservation of potatoes in sub-Saharan areas. The conservation of post-harvest agricultural products is a major issue in this part of Africa, hence the need to focus our research on off-grid refrigeration installations. In this work, we focused on the use of local materials such as agricultural residues and terracotta for the construction of solar cold rooms. …
Published in Journal of Refrigeration, Air conditioning, Heating and ventilation · Vol. 11, Issue 2, 2024 · pp. 24–35 Read article
-
Zinc Oxide Nanoparticles from Murayya koenigii: Antibacterial Potential Review
Abstract: Nanoparticles (NPs) display unique characteristics in contrast to conventional physico-chemical synthesis methods, and they are utilized in various life science fields including surface coating, catalysis, food packaging, corrosion prevention, environmental cleanup, electronics, biomedical applications, and antimicrobial purposes. Metal NPs synthesized through green methods, particularly from plant origins, have garnered significant interest because of their inherent traits such as environmental friendliness, quick production, and cost efficiency. Over the past few years, …
Published in Research and Reviews : A Journal of Biotechnology · Vol. 14, Issue 1, 2024 · pp. 54–67 Read article