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321 articles for “antioxidative activities.”
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Casein - A Unique Milk Protein
Abstract: Milk is a nutrient-rich food that contains proteins, fats, lactose, vitamins, minerals, enzymes, and other organic compounds. Essential for young mammals, milk proteins provide amino acids, nitrogen, and minerals necessary for muscle and tissue development. In human nutrition, milk is valued for its digestibility and as a source of calcium and phosphorus, crucial for infant growth. Milk proteins are classified into two primary types: caseins, which make up 75–80% of …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 13, Issue 3, 2024 · pp. 27–34 Read article
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Infertility (Uqr) in Unani Medicine: A Comprehensive Review
Abstract: Infertility (Uqr) is a complex and multifactorial condition, influenced by a combination of hormonal disturbances, lifestyle choices, nutritional factors, and environmental conditions. While modern biomedicine primarily addresses infertility through physiological and endocrinological assessments, Unani medicine an ancient system of healing rooted in Greco–Arabic philosophy approaches the condition from a holistic perspective. It emphasizes the balance of the four humors (Akhlat) and the individual’s temperament (Mizaj), advocating for the use of …
Published in Research & Reviews : A Journal of Unani, Siddha and Homeopathy · Vol. 13, Issue 3, 2026 · pp. 1–5 Read article
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Amaranth: A Potential Health Promoting and Nutritive Pseudocereal
Abstract: Amaranth is considered nowadays as a super crop because of its high nutraceutical value and as super food as it is gluten free, rich in protein, has a balanced content of essential amino acids, and contains significant amounts of calcium, dietary fiber, omega-3, and omega-6. Amaranth grains have wide range of biological functions viz. anti-allergic, antihypertensive, antioxidant, cancer preventing properties, anti-proliferative and ACE-inhibiting activity. Amaranth seeds can be cooked, popped, …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 9, Issue 2-3, 2020 · pp. 32–43 Read article
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The Specificity of Antioxidants: A Review
Abstract: Antioxidants are substances that provide protection to the body against reactive chemical species. When oxidative damage is not prevented or reversed, some pathology may occur. Naturally, there are enzymatic antioxidants (example: superoxide dismutase) and non-enzymatic (example: glutathione) in the cell, and some are incorporated through the diet (example: vitamins). These substances exhibit specificity when carrying out their activity, that is why it is necessary to experiment their effects on different …
Published in Journal of Water Pollution & Purification Research · Vol. 5, Issue 2, 2018 · pp. 31–41 Read article
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A Review on the Magical Plant : Shatavari (Asparagus racemosus)
Abstract: Shatavari (Asparagus racemosus) is a revered medicinal herb in Ayurveda, recognized for its diverse health benefits, particularly for women’s health. The chemical makeup, pharmacological characteristics, and therapeutic uses of shatavari are thoroughly examined in this review. Key active compounds include saponins, flavonoids, and phytoestrogens, which contribute to its adaptogenic, antioxidant, and hormone-regulating effects. These properties make Shatavari effective in addressing female reproductive issues, such as infertility, irregular menstrual cycles, and …
Published in Recent Trends in Cosmetics · Vol. 2, Issue 1, 2025 · pp. 32–43 Read article
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Physicochemical, Biochemical and Microbiological Characterization of Green and Black Tea during Storage in Different Packaging Materials
Abstract: The storage of tea is an important endeavor for tea industry. The appealing characteristics of this beverage are its aroma, taste, color as well as its antioxidant and antimicrobial qualities. The different manufacturing strategies for black and green tea affect the shelf life of different types of commercially available tea varieties. Different types of packaging alter the quality parameters of different tea clones. The quality parameters are assessed according to …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 6, Issue 3, 2016 · pp. 5–30 Read article
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A Review on Bioflavonoids of Allium cepa
Abstract: Bioflavonoids of Allium cepa are most abundant polyphenols, diverse group of plant chemicals, pigments and secondary metabolites. Quercetin, rutin, kaempferol, myricetin, isorhamentin flavonoids are found in Allium cepa. These flavonoids act as antioxidants, physiological regulators, chemical messengers and cell cycle inhibitors. These show various pharmacological activities like anti-cancer activity, anti-inflammatory activity, anti-oxidant activity and anti-oxidant activity.Keywords: Allium cepa, quercetin, rutin, flavonoid, activitiesCite this ArticleNimisha T, Anamika B, Surya Prakash DV …
Published in Research & Reviews : Journal of Herbal Science · Vol. 6, Issue 3, 2017 · pp. 1–3 Read article
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Effect of Dimethyl Sulfoxide Extract on Different Parts of a Medicinal Plant:Euphorbia hirta L. Against Escherichia coli and Staphylococcus aureus
Abstract: Euphorbia hirta has been widely used by tribal as traditional medicine in the treatment against infectious pathogens. Euphorbia hirta Linn. is a perennial herb belonging to the family Euphorbiaceae. It is a potent medicinal plant and has established its sedative and anxiolytic activity. It has analgesic, antipyretic, anti-inflammatory, antidepressant for blood pressure, antihypertensive and antioxidant properties. Effect of dimethyl sulfoxide extract on different parts (leaf, bud and stem) of Euphorbia …
Published in Research and Reviews : A Journal of Biotechnology · Vol. 5, Issue 2, 2015 · pp. 30–33 Read article
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Post Halela Zard (Terminalia chebula Retz.): A Review on Medicinal Utility from the Perspective of Unani Medicine
Abstract: Halela Zard (Terminalia chebula Retz.), commonly known as Haritaki in Sanskrit and Chebulic Myrobalan in English, is a cornerstone of Unani pharmacotherapy due to its remarkable therapeutic versatility. The dried pericarp of its fruit has been extensively employed in traditional medicine for the treatment of a wide spectrum of ailments, ranging from digestive disturbances to chronic systemic disorders. This review aims to present a comprehensive overview of Halela Zard by …
Published in Journal of AYUSH: Ayurveda, Yoga, Unani, Siddha and Homeopathy · Vol. 14, Issue 3, 2025 · pp. 19–26 Read article
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Guava-A wonder Fruit
Abstract: Guava is the most important tropical fruit which originated in Central America. It has been discovered to be a very high source of fiber, vitamin A, iron, phosphorus, and calcium. Guava is a high source of antioxidants due to the presence of substances such as flavonoids, which are helpful in the treatment of malignant cells and the prevention of skin aging. Studies have shown that guava as well as its …
Published in Research & Reviews: A Journal of Pharmacognosy · Vol. 10, Issue 2, 2023 · pp. 1–5 Read article
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Turmeric as a Key Ingredient in Cosmeceuticals: New Scientific Evidence
Abstract: Turmeric (Curcuma longa), particularly its active compound curcumin, is gaining recognition in cosmetics and medicine for its therapeutic properties. Its antioxidant, anti-inflammatory, and antimicrobial effects make it a popular skincare ingredient, helping reduce inflammation, brighten skin, and fight aging. In addition to treating dandruff and promoting hair growth, Turmeric is also good for scalp health. Curcumin increases the body's antioxidant defenses. Inhibits inflammation and anti-oxidants. Curcumin, a powerful compound found …
Published in International Journal of Toxins and Toxics · Vol. 2, Issue 1, 2025 · pp. 28–36 Read article
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Formulation and Evaluation of Herbal Face Serum
Abstract: The cosmetics industry has witnessed steady growth over the past decade, driven largely by an expanding youth demographic. Globally, women are increasingly conscious of their skin focusing not only complexion improvement but also wrinkle reduction and the maintenance of a youthful, radiant appearance. This trend has stimulated rising demand across a wide range of skincare products. In response, the objective of this study is to formulate, develop, and evaluate an …
Published in Research & Reviews : Journal of Herbal Science · Vol. 14, Issue 3, 2025 · pp. 30–40 Read article
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Pharmacological Comparison of Turmeric and Non-Steroidal Anti-Inflammatory Drugs in Pain Relief
Abstract: Pain is one of the most frequently encountered clinical symptoms affecting millions globally and is typically treated pharmacologically with nonsteroidal anti-inflammatory drugs (NSAIDs). However, long-term use of NSAIDs is associated with adverse effects such as gastrointestinal, renal, and cardiovascular issues. In recent years, turmeric and its main active compound, curcumin, have received considerable attention for their reported anti-inflammatory, analgesic, and antioxidant properties as natural therapeutic options. This review seeks to …
Published in Research & Reviews: A Journal of Pharmacognosy · Vol. 13, Issue 1, 2026 · pp. 19–28 Read article
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Comprehensive Review of Kojic Acid and Its Derivatives: Biological Activities, Safety, and Therapeutic Potential in Depigmentation
Abstract: There are several uses for kojic acid in human medicine, particularly in depigmentation. Additionally, derivatives of it are suggested to enhance efficacy, avoid side effects, and stop chemical degradation. With an eye toward human use and an attempt to clarify the action mechanisms, the goal of this study was to review the most recent scientific literature regarding the biological activities and safety information of kojic acid or its derivatives. During …
Published in Research and Reviews: A Journal of Pharmaceutical Science · Vol. 16, Issue 2, 2025 · pp. 45–53 Read article
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Quantitative Estimation of the Total Flavonoid Contents of Anogeissus pendula Stem
Abstract: Flavonoids are the typical secondary metabolites contents which are very useful in the plants as well as for human beings. They are one of the sources of several kinds of biological activity in the stem as well as in other part of the plants. These flavonoids are the typical antioxidants as well as they are used in inflammation; they are the typical antimicrobial, they have well distribution in the whole …
Published in Research & Reviews: A Journal of Drug Design & Discovery · Vol. 5, Issue 3, 2018 · pp. 55–57 Read article
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Black Tea: Leveraging Human Health from Indian Perspective
Abstract: Tea, the most preferred drink in the world after water, has been under intense research in recent years due to its fascinating chemical composition. Major polyphenolic compounds— theaflavins (TF), residual catechins, thearubigins as well as theanine and caffeine—present in black tea (BT) contribute to color, distinctive flavor and play significant roles both for quality of tea and act as a safeguard against many ailments. Antioxidants present in BT act against …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 8, Issue 2, 2018 · pp. 53–60 Read article
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Role of Natural Immunity Boosters
Abstract: Our immune system has the capacity to hit upon dangerous microorganisms and viruses that input our frame—those cells, additionally called antigens, assault them with the aid of using producing ‘antibodies’. Therefore, it is far vital to take immunity booster ingredients to reinforce the frame in opposition to COVID-19 infections. A movement or substance makes something more potent or extra effective. In scientific phrases, a booster dose is a supplementary dose …
Published in Research and Reviews : A Journal of Immunology · Vol. 12, Issue 1, 2022 · pp. 16–22 Read article
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A Review on Phytochemical and Pharmacological Properties of Anacyclus Pyrethrum (Akarkara)
Abstract: The wild species Anacyclus pyrethrum, or A. pyrethrum, is a member of the Asteraceae family. It is commonly known as Akarkara. It originated in Spain, Morocco, and Algeria, and has since spread to Sri Lanka, India, Ukraine, Germany, Myanmar, France, and Poland. It is the benefits of bioactive compounds of plant found the chemical makeup, analgesic, anti-inflammatory, and wound-healing effects of hydroalcoholic extracts of A. pyrethrum’s roots, seeds, leaves, and …
Published in Research & Reviews: A Journal of Pharmacognosy · Vol. 12, Issue 1, 2025 · pp. 102–110 Read article
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Screening of Secondary Metabolites for Estimating Antimicrobial and Antioxidant Potency of Clitoria ternatea (L.)
Abstract: The present study was carried out for the screening of secondary metabolites for estimating the antimicrobial potency of Clitoria ternatea (L.). In this study antimicrobial activity of leaves of Clitoria ternatea were studied by analyzing in different concentrations ranging from 100–500 µg. We observed that at higher concentrations (>300 µg) ethanolic extract of Clitoria ternatea showed certain significant antimicrobial effect. Antimicrobial activities against Escherichia coli, Fusarium verticillioides, Klebsiella sp., Aspergillus …
Published in Research and Reviews : A Journal of Biotechnology · Vol. 1, Issue 1, 2011 · pp. 1–6 Read article
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The Therapeutic vade mecum of Green Tea
Abstract: Green tea has achieved a remarkably impressive healing, or curative reputation in the West —more so, in recent times. The herb is replete with a historical legacy as a safe, effective anti-inflammatory, analgesic, and antioxidant agent. Research has shown that green tea has the ability to reduce arthritic pain, including the risk of certain forms of cancer. Other studies suggest that green tea has the ability to stabilise blood lipids—this …
Published in Trends in Drug Delivery · Vol. 5, Issue 3, 2018 · pp. 22–30 Read article