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86 articles for “Agriculture”
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A GIS and MCDA Framework for Land Suitability Analysis in Sustainable Agriculture
Abstract: This study examines land suitability for sustainable agriculture by integrating Geographic Information Systems (GIS) and Multi-Criteria Decision Analysis (MCDA) as tools to optimize agricultural planning. Sustainable agricultural practices are increasingly critical to meet global food demands without depleting essential land resources. This research focuses on assessing specific parameters that determine the agricultural viability of land, including soil characteristics, topography, climatic conditions, and water availability. These criteria are integral to understanding …
Published in International Journal of Land · Vol. 1, Issue 2, 2024 · pp. 30–34 Read article
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Horticulture As an Avenue of Sustainable Agriculture in India
Abstract: In the face of climate change, soil degradation, and population pressure, sustainable agriculture has become a necessity for India. Within this broader framework, horticulture which includes the cultivation of fruits, vegetables, spices, plantation crops, flowers, and medicinal plants has emerged as a key pillar of sustainable agricultural practices. With its potential to ensure food and nutritional security, enhance rural livelihoods, and contribute to ecological balance, horticulture holds a strategic position …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 2, 2025 · pp. 20–28 Read article
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Spatiotemporal Modeling of Soil Erosion Under Agricultural Expansion in the Amravati Basin, India Using RUSLE–GIS
Abstract: Agricultural expansion and soil erosion are important environmental issues in areas where agriculture is a major source of livelihood. This study analyzes the spatial and temporal patterns of soil erosion in the Amravati Basin of Maharashtra and evaluates the impact of agricultural expansion using the Revised Universal Soil Loss Equation (RUSLE) integrated with Geographic Information System (GIS) techniques. Multi-source data, such as satellite imagery, rainfall records, soil characteristics, and topography …
Published in International Journal of Land · Vol. 3, Issue 1, 2026 · pp. 50–62 Read article
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Trichoderma: beneficial fungus for sustainable agriculture
Abstract: As environmentally beneficial substitutes for chemical pesticides, Trichoderma species are being utilized in agriculture more and more. Disease suppression, increased plant growth, and increased tolerance to environmental stress are just a few advantages they provide. These fungi are used in a wide range of cropping systems and formulations around the world. Their use is growing worldwide, particularly in Asia and Europe. In contemporary crop management, items derived from Trichoderma are …
Published in International Journal of Fungi · Vol. 2, Issue 2, 2025 · pp. 25–29 Read article
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Ants in Ecosystems and Agriculture: A Comprehensive Review
Abstract: Nearly 60% of the world’s habitats are underutilized. And current agricultural practices are blamed for contributing to soil carbon depletion and biodiversity loss. Climate change, habitat fragmentation, and other challenges hinder species development, leading to projected shifts in species distribution. This calls for alternative management strategies. The organizational structure of social insects, especially ants, offers a model for improved ants account for half of all insect biomass. It plays an …
Published in International Journal of Insects · Vol. 1, Issue 2, 2024 · pp. 15–22 Read article
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Harnessing Ethylene and Brassinosteroids for Enhanced Agricultural Productivity and Food Quality
Abstract: This study provides a comprehensive review of the roles of ethylene and brassinosteroids, two vital hormonal regulators in plants, focusing on their impact on fruit ripening, stress responses, and overall plant growth. Ethylene, a gaseous plant hormone, is recognized as a key regulator in various physiological processes, particularly in the maturation of fruits. Its involvement in the ripening process has profound implications for agricultural practices, as it directly influences the …
Published in International Journal of Trends in Horticulture · Vol. 1, Issue 2, 2024 · pp. 29–32 Read article
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Fungi in the Global Bioeconomy: Harnessing the R Potential Across Agriculture, Medicine, Industry, and Environmental Sustainability
Abstract: One of the most diverse and functionally versatile groups of living organisms, fungi has played a significant role in maintaining ecological balance, human well-being, agricultural production, and industrial processes. Despite their vast potential, the use of fungi systems in solving some of the most serious challenges facing the world today, such as climate change, food security, and AMR, is still in its infancy. New developments in genomics, biotechnology, and systems …
Published in International Journal of Fungi · Vol. 3, Issue 1, 2026 · pp. 20–27 Read article
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Forecasting Climate-Driven Healthcare Demand in Agricultural Regions: A Multi-Modal AI Approach
Abstract: The rapidly increasing instability of world climatic regimes has made past meteorological thresholds irrelevant, especially in the agricultural areas where monetary stability and well-being of humans are closely intertwined with an environmental situation. The more the frequency of 1 in every 1000-year events, i.e., heatwaves and catastrophic flooding increase, the greater the rural healthcare systems are in crisis, i.e., unable to predict a surge in demand because of data scarcity, …
Published in International Journal of Climate Conditions · Vol. 2, Issue 2, 2025 · pp. 28–38 Read article
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Zn Doped CuO Nanoparticles for Increasing the Longevity of The Agricultural Products †
Abstract: Nanotechnology is an enabling technology at the service of mankind. Indeed, enhancing the long-term storage of agricultural products (post-harvest during transportation and storage) in general and apples and tomatoes, in particular, is a challenge. Zn-doped CuO is a proven nanomaterial with special ability to kill plant pathogens as well as a variety of microorganisms (bacteria, virus, and fungus). Much of the review is focused on the landmark papers published by …
Published in International Journal of Crystalline Materials · Vol. 1, Issue 1, 2024 · pp. 14–29 Read article
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Advancements in Insect Science: Agricultural, Health, and Biotechnological Applications for Sustainability
Abstract: Insect research is very important for solving problems in agriculture, health, industry, and protecting the environment. This article talks about the many uses of entomology and how new study on insects helps with pest control, pollination, disease vector control, and the creation of bioinspired technologies. There is a lot of talk about integrated pest management (IPM) tactics, using insects in forensic investigations, and the new sector of producing insect- based …
Published in International Journal of Insects · Vol. 2, Issue 2, 2025 · pp. 7–14 Read article
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Design and Implementation of Agricultural Spraying Drone
Abstract: In this brief an attempt has been made to develop an agricultural drone to spray pesticides in an agricultural farm. In India, agriculture is one of the key economic sectors. Crop production rates are influenced by factors such as temperature, moisture content, rainfall, etc. The field of husbandry is also influenced by other elements, such as pests, complaints, diseases, etc., which can be managed by giving crops the right care. …
Published in International Journal of Robotics and Automation in Mechanics · Vol. 1, Issue 1, 2024 · pp. 28–33 Read article
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Land Use and Land Cover Change: A Comprehensive Review of Environmental Implications
Abstract: Changes in land use and cover have a substantial impact on environmental dynamics and sustainability. These changes arise from various human activities, including urbanization, agriculture, and forestry, and have profound implications for biodiversity, ecosystem services, and land health. As urban areas expand, often at the expense of agricultural and forested landscapes, the transformation of land use alters ecological processes, leading to habitat loss and fragmentation. This article examines the implications …
Published in International Journal of Land · Vol. 1, Issue 2, 2024 · pp. 01–05 Read article
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Green Synthesis of Silver Nanoparticles: Antifungal Efficacy Against Aspergillus niger and Agricultural Benefits
Abstract: Silver nanoparticles (AgNPs) are gaining significant attention in agriculture due to their potent antifungal properties. This study focuses on evaluating the antifungal effects of green synthesized AgNPs derived from Aloe vera leaf extract against the pathogenic fungus Aspergillus niger. The results indicate that the synthesized nanoparticles exhibited a strong absorption maximum at 550 nm, indicative of surface plasmon resonance. UV-Vis spectroscopy was used to analyze the nanoparticles, and the solution …
Published in International Journal of Fungi · Vol. 1, Issue 1, 2024 · pp. 19–23 Read article
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Effective Strategies for Sustainable Soil and Water Management: Enhancing Agricultural Productivity and Environmental Conservation
Abstract: Soil and water are essential natural resources, and their degradation due to erosion, overgrazing and other factors is ongoing. Water erosion is influenced by climate, topography, vegetation and soil, while wind erosion is affected by wind characteristics, surface features, topography and soil properties. Unsustainable land and water management practices lead to reduced soil fertility, soil loss, lower crop yields, water depletion, deforestation, and diminished biomass. Of the 1386 million cubic …
Published in International Journal of Land · Vol. 1, Issue 1, 2024 · pp. 11–36 Read article
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Diversity and Sustainability: The Role of Traditional Fruit Trees in Uttarakhand Agricultural Landscape
Abstract: Uttarakhand state is characterized by a rich diversity of traditional fruit trees. Uttarakhand is largely a mountainous state, with only around 10% of its overall geographical area being plains, and more than three-quarters (78%) of its total people relying on agriculture for survival. The state's geographical features and climatic circumstances are suited for growing temperate and subtropical fruit crops. It provides a variety of agro-geoclimatic conditions that are ideal for …
Published in International Journal of Land · Vol. 1, Issue 2, 2024 · pp. 22–25 Read article
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Land Tenure, Farming Constraints, and Rural Livelihoods in India: An Integrated Assessment
Abstract: Land remains the central asset shaping agricultural productivity, socio-economic security, and rural development in India. However, the complex interaction between land tenure systems, farming challenges, and livelihood patterns continues to hinder sustainable agricultural growth. This review provides an integrated assessment of the key issues influencing land use dynamics, including ownership inequalities, insecure tenancy arrangements, land fragmentation, and the slow implementation of land reforms. These structural limitations restrict farmers’ access to …
Published in International Journal of Land · Vol. 2, Issue 2, 2025 · pp. 11–16 Read article
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The Role of Precision Agriculture in Enhancing Horticultural Crop Yields
Abstract: This article explores the quantification of lithium and mapping of mineral composition in crushed lithium ore utilizing two distinct calibration techniques with Laser-Induced Breakdown Spectroscopy (LIBS). Thirty samples from a pegmatite lithium deposit were analyzed, with representative mineral samples extracted, mixed with resin, and polished into disks. These disks underwent examination via an analyzer and an integrated mineral analyzer, facilitating mineral identification. The first calibration technique used empirical mineral chemistry …
Published in International Journal of Trends in Horticulture · Vol. 1, Issue 1, 2024 · pp. 18–23 Read article
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Exploring the Synergistic Effects of Heavy Metal contaminants on Aquatic Organisms
Abstract: Human activities have a profound effect on aquatic habitats by altering water and sediment quality, which in turn impacts resident organisms. These changes are primarily caused by pollutants from agricultural, industrial, and health-related sources. Industrial effluents, often containing hazardous heavy metals such as chromium, manganese, and lead, are a major source of environmental toxicity. The discharge of these pollutants makes water unsafe for drinking, irrigation, and industrial uses, necessitating effective …
Published in International Journal of Marine Life · Vol. 1, Issue 2, 2024 · pp. 17–20 Read article
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The Impact of Climate Change on Jute Production in Gaibandha District, Bangladesh
Abstract: Jute plays a crucial role in Bangladesh’s agricultural economy, especially in Gaibandha District, where it is a key crop for rural livelihoods. However, climate change, characterized by rising temperatures and unpredictable rainfall, poses significant threats to jute production. While numerous studies have explored the broader impact of climate change on agriculture, there is a gap in understanding how localized climate conditions specifically affect jute farming in Gaibandha, with many existing …
Published in International Journal of Climate Conditions · Vol. 2, Issue 1, 2025 · pp. 1–17 Read article
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Biodiversity Loss and Its Impact on Dietary Land Diversity and Nutritional Status: A Comprehensive Review
Abstract: Habitat destruction, climate change, overexploitation, and agricultural intensification contribute to the current predicament in global food systems: Loss of biodiversity means less plant and animal species to be utilized. This study examines and synthesizes the available literature in PubMed and Scopus on how losses in biodiversity adversely affect people’s diets and nutritional status, especially in the case of malnutrition and missing key micronutrients of certain demographic cohorts. Principal factors are …
Published in International Journal of Land · Vol. 2, Issue 2, 2025 · pp. 25–30 Read article