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196 articles for “Microbiological”
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A Review on Marine Pharmacognosy and Microbiology with a Mythological Aspect
Abstract: Marine pharmacognosy deals with marine source of drug obtained from sea and ocean. Microbiology deals with various microorganisms and marine pharmacognosy and microbiology are interrelated with each other, but they are also correlated to mythological (history)sources and Hindu literatures. Lots of evidence sources are mentioned in Hindu literatures which explain relation of marine pharmacognosy and microbiology (science and technology) with History, Hindu Mythology and “Samudra Manthan” is one of the …
Published in Research & Reviews: A Journal of Pharmacognosy · Vol. 5, Issue 1, 2018 · pp. 25–32 Read article
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Physiochemical and Microbiological Analysis of Drinking Water from Public Places of Bhimdatta Municipality
Abstract: People on globe are under tremendous threat due to undesired changes in the physical, chemical and biological characteristics of air, water and soil. Due to increased human population, industrialization, use of fertilizers and man-made activity water is highly polluted with different harmful contaminants. Diseases caused by contaminated drinking water and poor hygiene practice are the leading cause of death among human population worldwide. In order to understand the quality of …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 11, Issue 1, 2021 · pp. 18–24 Read article
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Microbiological Characteristics of Water and Seafood (Oyster Tissue) from Trans-Amadiwoji Creek, Port Harcourt, Nigeria
Abstract: AbstractTrans-Amadi/Woji creek receives heavy influx of organic and inorganic matter from the surroundings which are all products of anthropogenic activities going on in the area. Assessment of microbes in water and oyster (crassotrea gasar) tissue from Trans-Amadi/Woji creek, Niger Delta were carried out for 6 months between January and June 2017. The microbial samples were collected and analyzed in the laboratory following the standard method of APHA. The total heterotrophic …
Published in Research & Reviews : Journal of Ecology · Vol. 8, Issue 3, 2019 · pp. 22–31 Read article
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Artificial Intelligence in Microbiological Research: Methods, Applications and Implications
Abstract: Artificial Intelligence (AI) is revolutionising microbiological research by enabling the rapid analysis of complex biological data and improving the accuracy, efficiency, and reliability of scientific investigations. Recent advances in machine learning, deep learning, and bioinformatics have transformed AI into a powerful tool for studying microorganisms, their genetic composition, evolutionary patterns, and interactions with hosts and the environment. AI-driven computational models can process large and complex datasets far more efficiently than …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 16, Issue 2, 2026 · pp. 22–36 Read article
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Comparative Study on Physicochemical and Microbiological Characteristics of Apis mellipodae and Melipona Species Honey and Their Antibacterial Activity against Bacterial Pathogens
Abstract: Abstract:Studies on antibacterial activity, microbiological and physicochemical characteristics of honey are essential in finding of alternative medicine to prevent infectious diseases. The objective of this study was to investigate the antibacterial activity, microbiological and physicochemical properties of Tazma honey in comparison with honey. Antimicrobial activity and minimum inhibitory and bactericidal concentration of samples were determined. Microbiological and physicochemical characteristics of honey were carried out using standard methods. Antimicrobial activity of …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 5, Issue 1, 2015 · pp. 14–23 Read article
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Active versus Passive Microbiological Air Sampling Risk Assessment: Relation and Comparative Study in Pharmaceutical Industry
Abstract: Microbiological environmental monitoring of pharmaceutical manufacturing area is an essential task for control of the quality during medicinal dosage forms production. However, thorough scientific approach is critical to elucidate the full potential of microbiological test results and its significance. In the present study, 205 passive and 451 active air samples were withdrawn during course of ten months from air in class C production facility, dedicated for manufacturing of liquid and …
Published in Research and Reviews: A Journal of Pharmaceutical Science · Vol. 7, Issue 1, 2016 · pp. 13–27 Read article
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Physicochemical, Biochemical and Microbiological Characterization of Green and Black Tea during Storage in Different Packaging Materials
Abstract: The storage of tea is an important endeavor for tea industry. The appealing characteristics of this beverage are its aroma, taste, color as well as its antioxidant and antimicrobial qualities. The different manufacturing strategies for black and green tea affect the shelf life of different types of commercially available tea varieties. Different types of packaging alter the quality parameters of different tea clones. The quality parameters are assessed according to …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 6, Issue 3, 2016 · pp. 5–30 Read article
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Studies on the Chemical and Microbiological Safety of Raw Materials Used in Selected Baking Industries in Bangladesh
Abstract: The study was designed to determine the quality of raw materials of baking products in a surveillance system. The monitoring system of different raw materials used in selected biscuit factories was investigated periodically. The average value of wheat flour moisture, gluten and acidity was 11.36, 11.21, and 0.10% respectively during their surveillance period. In case of soya-flour, the moisture, fat and protein it was 3.30, 18.30 and 37.85% respectively. Again …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 7, Issue 2, 2017 · pp. 20–25 Read article
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Microbiological Study of Respiratory Tract Infections in a South Indian Hospital
Abstract: This study was aimed to determine the common and clinically significant bacteria isolates in this environment. A retrospective study was conducted in the Rajiv Gandhi Institute of Medical Sciences for the period of 6 months. Case sheets & microbiological reports from general medicine department were included in the study and out patients in general medicine department and other departments were excluded from this study. Klebsiella sps. (15.8%) was more prevalent …
Published in Research and Reviews: A Journal of Health Professions · Vol. 5, Issue 2, 2015 · pp. 1–5 Read article
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Microbiological Analysis of Antibiotic: Polymyxin-B Sulphate
Abstract: This paper describes the different testing parameters and qualitative analysis of pharmaceuticals products. Pharmaceutical Industries employs microbiological analysis to improve the viability of drugs or other products such as preservatives, antibiotics, etc. Majorly tests of pharmaceutical products namely Antibiotic Assay, Sterility Test, Growth Promoting Test, and the Antimicrobial Preservatives Efficacy Test are done to check the viability or efficiency of these drugs & other pharmaceutical products to ensure the quality …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 12, Issue 1, 2022 · pp. 1–6 Read article
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Changes in Physicochemical, Biochemical and Microbiological Quality Parameters of Green and Black Tea during Storage
Abstract: The shelf life of different packaged tea is very important concern of tea industry. Thealuminium packaging is better than any other packaging to determine best before use. Thusdifferent times are applicable for both green and black tea to keep their physicochemical,biochemical and microbiological parameters. The rate decrease of quality parameters(according to FSSAI regulation) are higher in Green tea (sharp changes started from 3 rdmonths) than Black tea (gradual changes) in …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 7, Issue 2, 2017 · pp. 26–31 Read article
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Physicochemical and Microbiological Analysis of Consumable Water in Kolkata and Surrounding Areas
Abstract: The basic need of humans for their survival is food, water and air. Drinking water is said to be the most essential requirement for life available on Earth. The increase in population is one of the factors for the crisis of drinking water all over the state. This shortage of drinking water is due to the effects of pollution in the water samples such as mixing of sewage waters and …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 11, Issue 2, 2021 · pp. 6–12 Read article
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"Onychomycosis in the Indian Subcontinent: Clinical, Microbiological and Therapeutic Perspectives,”
Abstract: Onychomycosis is a chronic fungal infection of the nail unit involving the plate, bed, and matrix, accounting for a substantial proportion of nail disorders encountered in dermatology practice worldwide. In South Asia—particularly India, Pakistan, Bangladesh, and Nepal—the burden is amplified by a convergence of climatic, socioeconomic, and healthcare-related factors. Hot and humid environmental conditions, widespread dermatophytosis, occlusive footwear practices, chronic wet work, and limited access to specialized mycological diagnostics contribute …
Published in International Journal of Tropical Medicines · Vol. 3, Issue 2, 2026 Read article
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Evaluation of Microbiological Quality of Some Pharmacopoeial Herbal Drugs Used in Ayurveda, Unani and Siddha Medicines
Abstract: The present work was carried out considering the increased use of herbal drugs used in Ayurvedic, Unani and Siddha systems of medicine. It is necessary to set appropriate standards for microorganisms in herbal drugs in order to reduce the risks for consumer’s health. In this study, five drug samples Coriandrum sativum L., Trigonella foenum-graceum L., Foeniculum vulgare Mill., Piper nigrum L., and Emblica officinalis Gaertn. from commercial sources were used …
Published in Research and Reviews: A Journal of Pharmaceutical Science · Vol. 3, Issue 1, 2012 · pp. 29–36 Read article
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Studies on Microbiological Assessment of Some Commercial Herbal Drugs and Spices
Abstract: ABSTRACTThe issue of quality, safety and efficacy of herbal formulations remains always of great concern while considering the genuineness and presence or absence of pathogens in medicinal plants. In the present study, five commercial herbal commodities used as drug and spice, viz. samples Capsicum frutescens L. Cuminum cyminum L., Piper longum L., Syzygium cumini (L.) Skeels and Terminalia chebula Retz., (Figure 1) were subjected to microbiological analysis. The findings from …
Published in Research & Reviews : Journal of Herbal Science · Vol. 1, Issue 3, 2012 · pp. 39–43 Read article
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The Change in Physico-chemical, Biochemical and Microbiological Parameters of White, Green, Black and Oolong Tea during Storage in Different Packaging with Different Desiccants
Abstract: Tea is commercially important cash crop. The shelf life of tea is a major concern of tea industries. Different types of tea like White, Oolong, Green and Black tea have some individually distinct quality parameters like physico-chemical, biochemical and microbial content, which are changed (deteriorated) during storage-and the trend of changes are also distinct for each type. Use of different packaging materials along with different desiccant like silica, calcium chloride …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 10, Issue 3, 2020 · pp. 38–48 Read article
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An Overview of Microbial Diversity in the Functions of Wetland Ecosystems
Abstract: Wetlands serve as abundant reservoirs of biodiversity, crucial for the well-being of both humanity and the natural world. They represent the most critical and fertile ecosystem, where water predominantly dictates the environment and the plant and animal species that inhabit it. Wetlands have diverse microbial flora and fauna, which play essential roles in ecosystems. Soil and aquatic microorganisms mediate many processes, such as biogeochemical cycles, waste decomposition, symbiotic relationships, and …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 15, Issue 3, 2025 · pp. 1–14 Read article
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Development of a Plant-Derived Bacteriological Culture Medium as an Alternative to Conventional Nutrient Agar
Abstract: Microbiological research extensively uses culture media for the cultivation and study of microorganisms. However, the traditional nutrient agar, which contains animal-derived components, presents ethical and accessibility challenges. This study aims to tackle these issues by creating a plant-based bacteriological culture medium as a sustainable and cost-effective alternative. The primary objective is to satisfy the growing demand for ethical and accessible culture media by utilizing the nutritional richness of common plant …
Published in Research & Reviews: A Journal of Pharmacognosy · Vol. 11, Issue 3, 2024 · pp. 1–9 Read article
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Antimicrobial Resistance and AI-Based Strategies for Rapid Pathogen Detection
Abstract: Antimicrobial resistance (AMR) has become a major global health threat, significantly reducing the effectiveness of antimicrobial therapies and increasing the burden of infectious diseases worldwide. The rapid emergence of multidrug-resistant pathogens has created an urgent need for faster, more accurate, and scalable diagnostic approaches to support timely treatment and effective infection control. Artificial intelligence (AI) has emerged as a promising technology capable of transforming pathogen detection and AMR surveillance through …
Published in Recent Trends in Infectious Diseases · Vol. 3, Issue 2, 2026 · pp. 26–36 Read article
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Microbes: A General Review
Abstract: The exploration of microbes has been a vibrant field of study for over 250 years. Microbiology, in particular, has made significant strides in recent decades, enabling precise diagnosis and treatment of numerous infectious diseases. Today, infectious diseases continue to pose challenges for human health. To mitigate the risks of various infections, there is a growing emphasis on enhancing the production and utilization of antibiotics, which are synthesized from microbial sources. …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 14, Issue 1, 2024 · pp. 48–54 Read article