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563 articles for “Producer and consumer”
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Herbal Extract-Infused Biopolymers as Sustainable Film Formers in Skin and Hair Care Products
Abstract: Herbal extracts are becoming increasingly popular in cosmetic formulations. Due to increasing customer demand for natural, sustainable products. This review explores the potential of herbal extract-infused biopolymers as innovative film-formers in skin and hair care applications. Biopolymers, derived from natural sources, offer excellent biocompatibility, biodegradability, and functionality, making them suitable for enhancing the performance of cosmetic products. This article examines various herbal extracts that can be synergistically combined with biopolymers …
Published in Recent Trends in Cosmetics · Vol. 1, Issue 1, 2024 · pp. 1–12 Read article
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Formulation and Evaluation of herbal multipurpose cream
Abstract: Multipurpose creams are semi-solid preparations used to lower the risk of skin disorders and fight wrinkles. The primary goal of the research is to produce multipurpose creams utilizing various herbs and then analyze their efficacy. The herbs utilized in the preparations include dried bael leaf powder, amla powder, neem powder and bael leaves. The article emphasizes the importance of topical drug delivery systems in dermatology, highlighting the benefits of delivering …
Published in Recent Trends in Cosmetics · Vol. 1, Issue 2, 2024 · pp. 44–57 Read article
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Microwave Assisted Digestion For Cadmium Analysis in Yoghurt Samples Using Atomic Absorption Spectrophotometer
Abstract: This paper presents an innovative approach for the digestion of dairy products aimed at determining heavy metal concentrations using atomic absorption spectrophotometry. The present study was conducted to assess the concentration of cadmium in different Yoghurt samples. A total of 80 random samples of dairy products (20 each of sour Yoghurt, sweet Yoghurt, flavoured Yoghurt, and homemade Yoghurt) were collected from different areas of Kota city. For the analysis of …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 13, Issue 2, 2024 · pp. 24–39 Read article
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Local Markets, Global Flavors: Your Personalized Grocery Experience
Abstract: “Local Markets, Global Flavors” transforms the grocery shopping experience by linking customers directly with local markets and artisans. In contrast to standard grocery shopping, which can feel impersonal and lacks variety, this project delivers a shopping journey tailored to the unique flavours of each city. Through partnerships, “Local Markets, Global Flavors” aims to bring fresh, authentic products right to consumers' doorsteps. It offers based on dietary preferences and shopping history, …
Published in E-Commerce for Future & Trends · Vol. 12, Issue 1, 2025 · pp. 08–13 Read article
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Combine study of conventional bricks fly ash bricks and different percentage of bagasse ash bricks
Abstract: The rapid urbanization is creating a shortfall of conventional building construction materials due to limited availability of natural resources. On the other hand, energy consumed for the production of conventional building construction materials pollutes air, water and land. In order to meet the ever increasing demand for the energy efficient building construction materials there is a need to adopt cost effective, environmentally appropriate technologies and upgrade traditional techniques with available …
Published in Journal of Construction Engineering, Technology & Management · Vol. 10, Issue 3, 2020 · pp. 1–6 Read article
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A Review Analysis on the Role of Soils in Watershed Management
Abstract: AbstractSoil is a non‐renewable natural resource that is very essential for life on the planet. Land use, water movement, water quality and vegetation productivity all are basically related to soil. About, all the food products that we consume in our everyday life, is grown in the earth's soils. Other obvious functions that soils provide humans include fuelwood, fiber for paper and clothes and foundations for roads and buildings. Soils serve …
Published in Journal of Geotechnical Engineering · Vol. 5, Issue 1, 2018 · pp. 23–29 Read article
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EXPERIMENTAL STUDY AND ANALYSIS OF COMPRESSIVE STRENGTH IN NOBAKE SAND
Abstract: No bake molds are expendable sand molds, similar to typical sand moulds, except they also contain a quick-setting liquid resin and catalyst. In no bake molding process the moulding sand is poured into the flask and held until the resin solidifies, which occurs at room temperature. It is called as a cold-setting process, as there is no heat involved in it. As a result of this molding process, mold produced …
Published in Journal of Materials & Metallurgical Engineering · Vol. 8, Issue 2, 2018 · pp. 18–22 Read article
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Design of Active Filter using CMOS based IInd Generation Current Conveyor in Current Mode
Abstract: Traditional design techniques used in VLSI are in voltage mode, but these have drawbacks like low bandwidth, non-linearity and less gain. Current conveyors act similar to operational amplifiers but are advantageous over older VLSI design techniques because of high bandwidth-gain product, reduced power consumption etc. This paper consists of two parts: circuit diagram of current conveyor (which is a three terminal analog device) is discussed first and its working is …
Published in Journal of VLSI Design Tools and Technology · Vol. 9, Issue 1, 2019 · pp. 15–21 Read article
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Quantifying the Potential of Construction and Demolition (C&D) Waste in India: A Review
Abstract: Large amount of natural resources being consumed for the production of concrete is a prime concern in the issues of sustainability. Bridging the gap between the dwindling natural resources and their high demand is a sustainability issue which is needed to be addressed. The use of alternative materials in place of natural materials such as stone dust, fly ash, coal bottom ash is gaining popularity in order to reduce the …
Published in Recent Trends in Civil Engineering & Technology · Vol. 5, Issue 2, 2015 · pp. 42–45 Read article
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The Role of Gut Microbiota in the Health Effects of Fermented Dairy Products
Abstract: The human gut microbiota plays a crucial role in maintaining physiological health, influencing digestion, metabolism, immune function, and even mental well-being. Among dietary interventions aimed at modulating gut microbiota, fermented dairy products have emerged as particularly promising due to their rich content of live microorganisms, bioactive compounds, and nutrients. This review explores the intricate interactions between fermented dairy products and the gut microbiota, highlighting their potential health benefits and underlying …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 14, Issue 2, 2025 · pp. 5–10 Read article
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Designing for Mind: The Role of Psychology in Retail Interior
Abstract: This research paper investigates the critical role of psychology in retail interior design and its influence on consumer behavior and experience. Through an analysis of psychological principles such as store layout, color psychology, lighting, and sound, this study aims to uncover how these elements can be strategically applied to create engaging and effective retail environments. Two case studies, Westside and Shopper’s Stop at Phoenix Palassio, are examined to demonstrate the …
Published in International Journal of Urban Design and Development · Vol. 2, Issue 2, 2024 · pp. 56–70 Read article
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DIGITAL PAYMENTS AS A DRIVER OF SUSTAINABLE CONSUMPTION: A CONSUMER-BASED STUDY OF PERCEIVED CHALLENGES AND OPPORTUNITIES IN FINTECH ECOSYSTEMS
Abstract: The Digital Payment Systems evolved remarkably fast, and so, have transformed the way in which the consumer makes purchases for products and services as well as the way in which they function economically, i.e., how they consume things. Beyond convenience and efficiency, digital payments are increasingly viewed as a potential driver of sustainable consumption by reducing cash dependency, improving transaction transparency, and supporting responsible spending practices. This study examines digital …
Published in International Journal of Optical Innovations & Research · Vol. 4, Issue 1, 2026 · pp. 1–12 Read article
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Review of Grid Scale Energy Storage Systems
Abstract: Utilization of battery energy storage systems (BESS) is a must for smart grids. The reason being the fact that the current power distribution system of electric grids produces vast amount of energy for marinating a power quality; thereby leading to the significant detachment of amount of energy consumed and that of produced. Thus, enhanced modelling for such storage system is required for efficient energy utilization and its subsequent monitoring. This …
Published in Trends in Electrical Engineering · Vol. 7, Issue 2, 2017 · pp. 32–46 Read article
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Adoption of Heat Recovery Technology in Sintering Process to Reduce Carbon Imprint
Abstract: India is the second largest steel producer in the world after China. The 2017 National Steel Policy of India set out the ambitious plan of 250 MT steel production and per capita consumption to around 160 kg by 2030. The dominant iron-making route is blast furnace (BF), which is an energy-intensive process based on fossil fuel consumption. The steel industry contributes around 7% of all greenhouse gas (GHG) emissions. India …
Published in Journal of Materials & Metallurgical Engineering · Vol. 12, Issue 3, 2022 · pp. 38–44 Read article
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Closing the Loop: Innovative Strategies for Circular Economy and Sustainable Waste Management
Abstract: Africa’s growing waste crisis, especially in rapidly expanding cities across Nigeria, has made it increasingly clear that traditional “take–make–dispose” systems can no longer support sustainable development. This paper explores how shifting to a circular economy (CE) can transform waste from a persistent challenge into a valuable resource. Instead of seeing waste as an endpoint, the circular economy model encourages designing products for longer lifespans, rethinking consumption patterns, and recovering materials …
Published in Journal of Water Pollution & Purification Research · Vol. 12, Issue 3, 2025 · pp. 123–139 Read article
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Counterfeit Product Detection Using Blockchain Technology
Abstract: In today’s bustling marketplace, the demand for products is skyrocketing, prompting an increase in production from numerous sources. However, this surge has brought along a concerning uptick in counterfeiting activities, presenting significant challenges for companies operating in the consumer market. Not only do these counterfeit goods result in substantial financial losses, but they also inflict damage on brand reputation. Moreover, the proliferation of counterfeit products can have adverse effects on …
Published in Journal of Advanced Database Management & Systems · Vol. 11, Issue 2, 2024 · pp. 25–35 Read article
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Rethinking Consumer Preferences for Broiler Meat: Addressing Public Concerns for Sustainable Development
Abstract: Broiler meat is a crucial component of global protein consumption, yet its acceptance is often hindered by concerns related to health, animal welfare, environmental sustainability, and consumer perception. This study examines the factors influencing consumer preferences for broiler meat and explores strategies to address public concerns while promoting sustainable development. Misinformation regarding antibiotic residues, growth promoters, and broiler welfare has contributed to negative consumer sentiment, leading to a preference for …
Published in Research and Reviews: A Journal of Health Professions · Vol. 15, Issue 2, 2025 Read article
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IoT Based Smart Power Grid.
Abstract: An inefficient power grid can be affected by human mistakes, data loss, and manual circuit and logbook operation, which are all parts of how a power grid works. An IoT-based power grid is introduced to address the issue. Here, we may measure the circuit's current and voltage as well as its active (kW), apparent (kVA), and energy (kWh) powers. We can also use a computer or a mobile device to …
Published in Journal of Energy, Environment & Carbon Credits · Vol. 13, Issue 1, 2023 · pp. 35–40 Read article
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Long-Term Effects of Feeding High-Lignin Forage to Ruminants: Implications for Productivity, Health, and Sustainability
Abstract: The long-term feeding of high-lignin forage to ruminants can significantly impact various aspects of animal performance, health, and environmental sustainability. Lignin, a complex phenolic compound present in plant cell walls, is indigestible by rumen microbes, leading to reduced fiber digestibility and decreased nutrient utilization. Over time, feeding ruminants with forages high in lignin results in a decline in voluntary dry matter intake (DMI), inefficient energy and protein absorption, and suboptimal …
Published in Research and Reviews : A Journal of Life Sciences · Vol. 15, Issue 3, 2025 · pp. 30–45 Read article
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Advancements and Challenges in Computer Hardware Technology Management: Innovations, Performance, and Future Directions
Abstract: Modern computing systems depend on computer hardware technology for performance, efficiency, and innovation. Processing units, memory storage, input/output devices, and networking hardware are covered in this article. It emphasizes how multi-core processors, SSDs, and integrated circuits have increased computational power and speed. The essay also discusses quantum computing, edge computing, and the IoT, which will change hardware. Finally, the essay discusses hardware design challenges such power consumption, heat control, and …
Published in International Journal of Solid State Innovations & Research · Vol. 3, Issue 1, 2025 · pp. 1–8 Read article