Search
242 articles for “Drinking”
-
Review article: Common Sources of Groundwater Depletion
Abstract: The information about the effects of ozone depletion on people was examined and collated as part of a review paper from a variety of articles that were published in reputable international journals, annual/environmental reports from reputable organizations and e-books. There is discussion of the elements affecting water contamination. Water pollution is the largest problem the world is now facing. Pure water is getting harder to find every day because to …
Published in Journal of Water Pollution & Purification Research · Vol. 9, Issue 2, 2022 · pp. 14–18 Read article
-
Prediction of Reservoir Sedimentation: A Review
Abstract: Reservoirs are storage structures for water and are useful for irrigation, navigation, hydroelectric power, water supply for drinking, flood control, etc. But reservoir sedimentation is the gradual accumulation of the incoming sediment load from rivers and causes serious problem on the environment, flood management, economy and the long term efficiency of reservoirs also gets reduced. So, we have to aware of these critical complications and for that the causes of …
Published in Journal of Remote Sensing & GIS · Vol. 11, Issue 3, 2020 · pp. 47–55 Read article
-
Nutritional Status of Primary School Children: A Review
Abstract: Nutrition: Nutrition has been defined as food at work in the body. Nutrition includes everything that happens to food from the time it is eaten until is used for various functions in the body. Diet: Diet refers to whatever you eat and drink each day. Thus it includes the normal diet you consume and the diet people consume in groups. Food: Food is that which nourishes the body. Malnutrition can …
Published in Research and Reviews : A Journal of Biotechnology · Vol. 11, Issue 1, 2021 · pp. 4–9 Read article
-
Water Quality Assessment and Biodiversity Study of Phytoplanktons in Angol Water Body of Belagavi (Karnataka)
Abstract: AbstractPhysico-chemical testing of angol water body revealed that the calcium hardness ranges from 65 mg/L to 110 mg/L, dissolved oxygen 2.8 to 9.8 mg/L, temperature 21 C to 25 C , pH 6.8 to 9.8, iron 0.1 mg/L to 1.0 mg/L, turbidity 0.381m to 0.6096 m, nitrite 0.0 mg/L to 0.3 mg/L, nitrate 18 mg/L to 23 mg/L, chloride 70 mg/L to 190 mg/L, total hardness 100 mg/L to 220 …
Published in Research & Reviews : Journal of Botany · Vol. 5, Issue 3, 2016 · pp. 29–36 Read article
-
Studies on Physico-Chemical Parameters and Biodiversity of Freshwater Algae in Kanbargi Lake of Belagavi (Karnataka)
Abstract: AbstractStudies on biodiversity of phytoplankton in Kanbargi Lake records a total of 14 species belonging to four classes of algae which includes, Bacillariophyceae – 6 species, Chlorophyceae – 5 species, 2 species of Euglenophyceae and 1 species of Dinophyceae. Both qualitative and quantitative analysis revealed that Bacillariophyceae species were abundant. Algal pollution index revealed a score of 18 indicating that Kanbargi Lake is less organically polluted. A study on physico-chemical …
Published in Research & Reviews : Journal of Botany · Vol. 4, Issue 1, 2015 · pp. 1–8 Read article
-
Dairy Farming in a Selected Char Area of Northern Bangladesh: Prospect of Profitability and Contribution to Livelihood Improvement
Abstract: The study was conducted to assess the profitability of dairy farming in a char area of Northern Bangladesh and to evaluate the role of dairy farming to improve farmers’ livelihood. A total of 200 poorest households with dairying (100 treated and 100 controlled) and 200 with non-dairying were selected out of 520 households using simple random sampling technique. Majority of respondents in both the groups were males, aged between 36 …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 5, Issue 2, 2016 · pp. 1–20 Read article
-
Production and Analysis of Alternative of Dairy Milk and its By-product
Abstract: Plant-based or non-dairy milk alternative is the fast-growing segment in newer food product development category of functional and specialty beverage across the globe. Nowadays, cow milk allergy, lactose intolerance, concern about calorie, and hypercholesterolemia inclination towards vegan diets has influenced a segment of consumers towards choosing dairy milk alternatives. Plant-based milk alternative can serve as an inexpensive alternative to consumers especially in the developing countries and in places where dairy …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 10, Issue 2, 2021 · pp. 27–41 Read article
-
Assessment of Groundwater Quality of Deoli Tehsil (Tonk District, Rajasthan) with Special Emphasis on Nitrate Analysis
Abstract: High nitrate level in water can cause methemoglobinemia or blue baby syndrome, a condition found especially in infants under six months. For this study, 40 samples were collected from different villages of Deoli tehsil, Tonk, Rajasthan, India during the premonsoon 2011 in clean polyethylene bottles. The nitrate concentration along with physicochemical parameters in drinking water samples was determined by using standard techniques.Keywords: nitrate, blue baby syndrome, Deoli areaCite this ArticleMeena …
Published in Research & Reviews : Journal of Ecology · Vol. 6, Issue 3, 2017 · pp. 1–5 Read article
-
Study on Contamination, Source and Microbial Quality of Selected Street Fruit Juices and Sherbet in Tangail City
Abstract: Fruit juice and sherbet are popular refreshing drinks with great taste and health benefits. These are available in most of the public places at reasonable prices which are consumed by road side customers of all ages. Lack of good manufacturing practices, nutritionally rich component of juices makes the product good medium for microbial growth. Water used for juice preparation can be a major source of microbial contamination. Argued this point, …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 7, Issue 1, 2018 · pp. 1–8 Read article
-
Knowledge and Practices of Meat Safety by Meat Sellers in the Kumasi Metropolis of Ghana
Abstract: The purpose of this study was to determine the knowledge and practices of meat safety by meat sellers in Kumasi metropolis, Ghana. The study employed descriptive survey design. Simple random sampling was used to select 150 meat sellers from Kumasi metropolis. Questionnaire was used to gather data and SPSS was used to analyze the data gathered. The results revealed that majority of the respondents were males 146 (97.3%), aged between …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 7, Issue 2, 2018 · pp. 34–41 Read article
-
Assessment of Surface Water Quality of Wadhwana Irrigation Reservoir, Gujarat, India
Abstract: AAssessment of seasonal variation in surface water quality is important for evaluating thelimnological changes in a reservoir. The present study was carried out in Wadhwanairrigation reservoir for understanding changes in different physico-chemical parameters ofwater quality from July 2016 to May 2017. The values of selected physico- chemicalparameters were observed to vary considerably as per the seasons for pH (7.02-8.85),Temperature (12.80 ºC -33.00ºC),Electrical Conductivity (0.29 mS-14.15 mS), DissolvedOxygen (4.30 mg/l-8.71 mg/l),Turbidity …
Published in Research & Reviews : Journal of Ecology · Vol. 8, Issue 2, 2019 · pp. 14–21 Read article
-
A Review on Ethnobotanical, Therapeutic, and Pharmaceutical Uses of Medicinal Plant—Hibiscus Sabdariffa
Abstract: Over 300 types of hibiscus have been discovered overall which are essentially spoken to the Malvaceae family. Hibiscus sabdariffa was first found in the zones of Sudan. It is generally known as “Roselle” and “Karkade”. The principal focal point of this plant is its beefy sepals which are economically truly important and expanded its quality. This plant is utilized to make plenty of food things, for example, jams, confections, sauces, …
Published in Research & Reviews : Journal of Ecology · Vol. 10, Issue 1, 2021 · pp. 14–22 Read article
-
Effect of Solid Waste Leachate on the Quality of Underground Water Around Ruhueli Dumpsite in Rumuomoi Community, Rivers State, Nigeria
Abstract: This study investigated the impact of open dumpsite leachate on groundwater quality by examining the physicochemical and microbiological properties of groundwater within the vicinity of a dumpsite in Ruhueli-Rumuomoi community, Rumuigbo, Rivers State, Nigeria. Groundwater samples were taken from three different boreholes in the study area at a distance of 30 m, 60 m and 90 m from the dumpsite. The results of the physicochemical parameters revealed that pH ranged …
Published in Research & Reviews : Journal of Ecology · Vol. 11, Issue 1, 2022 · pp. 15–21 Read article
-
Concepts, Functionalities and Applications of Dietary Fiber in Foods and Therapeutics
Abstract: Dietary fiber was well researched over recent decades, and its health advantages have been shown abundantly. Food technologists as well as scientists investigated the dietary fiber applications for a range of food products by analyzing and utilizing fibers, such as agro-food by-products processing, from different uncommon and conventional sources. In the diet, dietary fiber is the plant material part, which is resistant to enzymatic digestion that includes non cellulosic polysaccharides, …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 11, Issue 1, 2022 · pp. 47–57 Read article
-
Revolutionizing Watershed Management and Implementation: A Geo-Informatics (GIS)-Based Approach in Kumaun Himalaya, Uttarakhand
Abstract: For all life on Earth to survive, water is an essential resource. Concern should be expressed about the poor preservation and management of water resources, especially in developing countries. For analysing and assessing any watershed'sgeomorphological aspects, GIS is helpful. GIS is currently employed in its proof of identity, mapping, evaluation, administration, analyses, evaluation, techniques, and planning in various areas that include alternate methods of land use, and the selection of …
Published in Research & Reviews : Journal of Space Science & Technology · Vol. 12, Issue 3, 2023 · pp. 23–31 Read article
-
Comparative Study between Aspirin and Vanadium-Aspirin Complex against Nicotine Exacerbated Diabetic Cataract in Rodents
Abstract: Aspirin is one the most common nonsteroidal anti-inflammatory drug (NSAID) used for the management of various disorders. In the 2254 various previous studies, it was found out that aspirin had a positive correlation in the management of diabetes as well as the cataract. Vanadium is well known metal complex that had an insulin mimetic property and had a significant anti-cataract action. Current work is done with rationale of evaluating the …
Published in Research & Reviews: A Journal of Drug Formulation, Development and Production · Vol. 4, Issue 3, 2017 · pp. 18–36 Read article
-
Concept of Hemiplegia (Falij-e-Nisfi) in Unani System of Medicine: A Comprehensive Review
Abstract: Falij is derived from an Arabic word Falj which literally means splitting into halves. It is the paralysis of a longitudinal half of the body starting either below the neck, sparing head & face or covering the entire longitudinal half of the body from head to toe. It is analogous with Hemiplegia occurring due to stroke. There are almost 4.7 million stroke survivors in the United States, and approximately 780,000 …
Published in Research and Reviews: A Journal of Pharmacology · Vol. 9, Issue 2, 2019 · pp. 37–41 Read article
-
Mirabilis Jalapa Flower Extract as Natural Food Dye and Green Cellular Delivery of Nanoparticles
Abstract: Use of artificial colouring agents in sweets and packed food has become a common scenario now a day, which pose serious consequences in consumers especially children. Various studies around the globe reported the serious health hazards of artificial food dyes which include organ damage of liver, kidney and lungs thereby affecting metabolic enzymes, serum creatine and urea levels and brain damage resulting in neurotoxicity and even behavioural deficits in children. …
Published in Research & Reviews: A Journal of Drug Design & Discovery · Vol. 8, Issue 2, 2023 · pp. 27–34 Read article
-
Production and Partial Purification of Tannase from Bacillus sp.
Abstract: Micro-organisms tannase is industrial-important enzymatic enzymes can, through oxidation with secondary metabolites including such tannins, catalyze that production of Gallic acid or glucose. Tannase are commonly used in the production, drink, food processing and brewing and chemical industries. Tannic acid with low-value agro-industrial waste was also commonly used in manufacturing besides tannase production. Tannase also have huge 124–310 KDa variety with molecular weights as well as a great deal with …
Published in Research & Reviews: A Journal of Drug Formulation, Development and Production · Vol. 8, Issue 2, 2023 · pp. 42–51 Read article
-
Versatile Application of Tannase: A Review
Abstract: Micro - organisms tannase is industrial-important enzymatic enzymes can, through oxidation with secondary metabolites including such tannins, catalyze that production of Gallic acid or glucose. Tannase are commonly used in the production, drink, food processing and brewing and chemical industries. Tannic acid with low-value agroindustrial waste was also commonly used in manufacturing besides tannase production. Tannase also have huge 124-310 KDa variety with molecular weights as well as a great …
Published in Research & Reviews: A Journal of Pharmacognosy · Vol. 8, Issue 2, 2023 · pp. 13–17 Read article