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222 articles for “organic food”
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Farmers In India: Impact of Minimum Support Price, Exploitation in Mandis, and Conditions Leading to Distress Selling
Abstract: Indian agriculture remains dominated by small and marginal farmers who face persistent income insecurity despite the existence of the Minimum Support Price (MSP) system. The MSP, designed to provide remunerative prices and food‑security procurement, has produced significant benefits in select regions and crops—especially wheat and paddy in states like Punjab, Haryana, and Madhya Pradesh. However, its coverage is uneven, with many farmers in pulses, oilseeds, and horticulture regions selling below …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 15, Issue 3, 2026 Read article
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History, Processing, Types and Health Benefits of Indian Yogurt
Abstract: Yogurt is a food which is nutrient rich and it is produced after the milk bacterial fermentation. Yogurt should have 3.25% milk fat and 8.25% milk solids non fat and the titrable acidity of at least 0.9%, which is expressed as lactic acid. Before adding bulky flavoring additives, the USDA yogurt criteria specify that the yogurt must satisfy the composition requirements of milk fat and MSNF. The data used in …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 13, Issue 1, 2024 · pp. 1–6 Read article
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Common Health Related Problems in Female Constables in Mumbai, India
Abstract: Job of a female constable is very demanding physically as well as mentally as it ranges from desk job to daily proactive patrol activities and specific criminal activities. Apart from the hectic job, being a woman, mother, wife, daughter, they have additional responsibility towards their homes. Most of the times they neglect their pain, tiredness, sufferings because they have no time left for themselves. And in-spite of these conditions, they …
Published in Research and Reviews: A Journal of Medicine · Vol. 1, Issue 1, 2011 · pp. 38–45 Read article
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A Review—A Gift that Counts: Charity Automation
Abstract: AbstractWe all like to go to shopping department shops and buy the first-class satisfactory branded clothes for ourselves; devour scrumptious food at the fine restaurants and stay an expensive life inside one’s personal difficult earned home. The three words are mere words and none of us might reflect on consideration on them in our busy day-to-day agenda. For us, food is to devour, garb is to wear and shelter is …
Published in Journal of Electronic Design Technology · Vol. 10, Issue 3, 2019 · pp. 1–7 Read article
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Climate Change and Economic Vulnerability in Pakistan: An Analysis of Future Risks
Abstract: This paper discussed effects of climate change on economic vulnerability in Pakistan. The findings show that the nation's economy is negatively impacted by climate change. Poverty, unemployment, crime, forest fire, diseases, migration, internal displacement, urban slum, flood etc. will be increase in future due to climate change. Biodiversity and economic balance will be disturbed. Food production, electricity supply, basic infrastructure will be badly affected. Development activities in water resources, as …
Published in International Journal of Climate Conditions · Vol. 1, Issue 2, 2024 · pp. 39–46 Read article
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Review on Histological and Functional Effect of Alcohol on Liver and Kidney
Abstract: Alcohol consumption represents the third largest risk factor for disease burden in most countries of the world. The purpose of this review is to give a comprehensive report of the existing data on the potential adverse effects of alcohol on liver and kidney toxicity. We used 82 different published materials for the compilation of this review article. The Google search engine was used for accessing published materials from databases like …
Published in Research and Reviews : A Journal of Medical Science and Technology · Vol. 7, Issue 2, 2018 · pp. 49–62 Read article
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A Study on Shortest Route Planning in Road Transportation Networks Using Remote Sensing Technology
Abstract: In the present scenario, information technology plays a major role in the world economics. If we get the timely information about the resources of the city then we could plan and manage its resources in a better way, for the economically and environmentally sustainable urban development. Land cover and the human or natural alteration of land cover play a major role in global scale patterns of climate. Rapid urbanization and …
Published in Journal of Computer Technology & Applications · Vol. 8, Issue 1, 2017 · pp. 23–28 Read article
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Determining Fertility Status of soil at Different land uses at Koka Watershed Tembaro Woreda, Central Ethiopian
Abstract: The study was conducted in Central Ethiopia, Tembaro Woreda, for two consecutive years, 2023 and 2024, at Bohe and Bachira Kebeles within the Omo River Basin in the Koka watershed. The objectives of this study were to determine the fertility status of different land uses at the study sites. The study results indicate that soil at the study site ranges from moderately acidic to slightly acidic, with low to moderate …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 15, Issue 2, 2026 · pp. 10–17 Read article
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Effect of Intercropping Cereal with Legume on Yield Advantages, Weed and Diseases Controlling and Resource Use Efficiency: A Review
Abstract: AbstractNowadays in Ethiopia, food production for a rapidly growing population is difficult due to a shortage of farm land. In addition there is a deterioration of the quality of farm land in terms of soil fertility and soil quality and high intensity of insect pests and diseases in the farm land. So to solve the above problems, intercropping of cereals with legumes crops could increase total grain production and reduce …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 5, Issue 3, 2016 · pp. 8–15 Read article
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Impacts of Climate Change on Land Degradation: A Review of Mitigation
Abstract: Land degradation has emerged as one of the most pressing environmental challenges globally, significantly impacted by the multifaceted and escalating effects of climate change. The degradation of land, including soil erosion, nutrient depletion, deforestation, and desertification, directly threatens food security, biodiversity, and human livelihoods. As climate change leads to increasingly erratic weather patterns, including prolonged droughts, intense rainfall, and extreme temperatures, land degradation has become more pronounced and widespread, exacerbating …
Published in International Journal of Land · Vol. 2, Issue 1, 2025 · pp. 6–10 Read article
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Physicochemical and Microbiological Analysis of Consumable Water in Kolkata and Surrounding Areas
Abstract: The basic need of humans for their survival is food, water and air. Drinking water is said to be the most essential requirement for life available on Earth. The increase in population is one of the factors for the crisis of drinking water all over the state. This shortage of drinking water is due to the effects of pollution in the water samples such as mixing of sewage waters and …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 11, Issue 2, 2021 · pp. 6–12 Read article
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Herbicide Resistance in Relation to Weed Management in Crops and Cropping Systems in Reference to North East: Review
Abstract: AbstractWeeds are one of the greatest limiting factors to efficient crop production. As a consequence of structural and financing problems the cultural condition of the soil deteriorates and weeds proliferate; many species are hard to kill. Therefore, for sustaining food grain production to feed ever-increasing population and ensuring food security, effective weed management is very essential. Despite advances in control technologies, weeds have retained their rank as the most damaging …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 5, Issue 2, 2016 · pp. 41–54 Read article
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Integrating Livestock for Enhancing Sustainability of Soil, Water and Agroecosystem: Implications from a One Health Perspective
Abstract: Livestock systems play a pivotal role in sustaining environmental health, enhancing ecosystem services, and supporting agricultural productivity. Well-managed integration of livestock into agroecosystems contributes to soil fertility through organic matter deposition, microbial stimulation, and nutrient cycling, while improving soil structure and long-term productivity. Grazing and pasture management regulate water infiltration, retention, and hydrological balance, mitigating soil erosion and enhancing water-use efficiency. Livestock also promote biodiversity by maintaining habitat heterogeneity, facilitating …
Published in International Journal of Sustainability · Vol. 3, Issue 1, 2026 · pp. 1–11 Read article
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A Comparative Study to Assess the Nutritional Status of Government and Private Primary Schools’ Children in Pyuthan Municipality, Pyuthan, Nepal
Abstract: The future health of individuals depends on the quality of life of the children. Proper nutrition for school-aged children is very important to their health, cognition and subsequently their educational achievement. A schools-based comparative cross-sectional study was conducted, which has assessed the nutritional status of government and private primary schools’ children in Pyuthan municipality, Pyuthan, Nepal. A total of 330 children, aged 5–12 years of age attending class 1–5 and …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 6, Issue 2, 2017 · pp. 1–15 Read article
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Zinc Oxide Nanoparticles from Murayya koenigii: Antibacterial Potential Review
Abstract: Nanoparticles (NPs) display unique characteristics in contrast to conventional physico-chemical synthesis methods, and they are utilized in various life science fields including surface coating, catalysis, food packaging, corrosion prevention, environmental cleanup, electronics, biomedical applications, and antimicrobial purposes. Metal NPs synthesized through green methods, particularly from plant origins, have garnered significant interest because of their inherent traits such as environmental friendliness, quick production, and cost efficiency. Over the past few years, …
Published in Research and Reviews : A Journal of Biotechnology · Vol. 14, Issue 1, 2024 · pp. 54–67 Read article
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Obesity (Siman-E-Mufrat) in Greeco-Arabic Perspective: A Review
Abstract: Tibb-e-Unani has been rendering services to the mankind for thousands of years. This healing art is one of the oldest and well organized systems of medicine. The Greeks were the first to recognize Siman-e-mufrat (obesity) as a medical disorder. It is evident that Buqrat (460–377 BC) was first who described obesity (siman-e-mufrat) in his famous book Fusool-e-Buqrat. Buqrat understood that siman-e-mufrat leads to infertility and early death. He was also …
Published in Research & Reviews : A Journal of Unani, Siddha and Homeopathy · Vol. 2, Issue 1, 2015 · pp. 10–16 Read article
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Role of Ginger (Zingiber officinale Roscoe) in Sustainable Health
Abstract: Attaining sustainable health involves a comprehensive blend of multiple factors, including structural, physiological, metabolic, and psychological aspects, alongside the cultivation of self-awareness and a sense of fulfillment. The World Health Organization (WHO) underscores in its 2030 Agenda for Sustainable Development that lifestyle-related illnesses, especially non-communicable diseases (NCDs), present considerable hurdles to sustainable progress, stressing the importance of mitigating their risk factors. Nutrition is acknowledged as a cornerstone of health preservation, …
Published in Research and Reviews : A Journal of Life Sciences · Vol. 14, Issue 3, 2024 · pp. 72–76 Read article
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Sodium benzoate induced reproductive and metabolic changes in Anabas testudineus (Bloch, 1792)
Abstract: AbstractSodium benzoate is an effective antimicrobial agent used as a food preservative, but recently gained attention as the chemical toxicant. The present study investigated sodium benzoate induced male reproductive toxicity and metabolic changes at100 mg/ L concentration in the freshwater fish, Anabas testudineus. Sodium benzoate did not alter the weight of fish but increased the secretion of mucous as the primary defensive mechanism. Reduction in the absolute and relative weights …
Published in Research and Reviews : A Journal of Life Sciences · Vol. 10, Issue 1, 2020 · pp. 56–71 Read article
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Microbiological Characteristics of Water and Seafood (Oyster Tissue) from Trans-Amadiwoji Creek, Port Harcourt, Nigeria
Abstract: AbstractTrans-Amadi/Woji creek receives heavy influx of organic and inorganic matter from the surroundings which are all products of anthropogenic activities going on in the area. Assessment of microbes in water and oyster (crassotrea gasar) tissue from Trans-Amadi/Woji creek, Niger Delta were carried out for 6 months between January and June 2017. The microbial samples were collected and analyzed in the laboratory following the standard method of APHA. The total heterotrophic …
Published in Research & Reviews : Journal of Ecology · Vol. 8, Issue 3, 2019 · pp. 22–31 Read article
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Detection of Listeria monocytogenes in Milk and Ice Cream by Polymerase Chain Reaction
Abstract: Abstract The present study was undertaken to standardize PCR assay for detection of L. monocytogenes and Listeriolysin O from livestock foods and compare its efficacy with conventional cultural methods. A set of primer derived from iap gene and other set derived from hlyA gene were used for detection of L. monocytogenes and Listeriolysin O in the PCR assay. The PCR assay was initially standardized by optimizing the concentration of the …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 5, Issue 1, 2015 · pp. 24–35 Read article