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438 articles for “$b$-coloring”
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Nutritional, Functional, and Sensory Aspects of Beetroot (Beta vulgaris L.) and its By-products Enriched Bakery Products: A Comprehensive Review
Abstract: Beetroot (Beta vulgaris L.) is a biennial herbaceous plant rich in essential nutrients, including dietary fiber, vitamins, minerals, and antioxidants. Its high sugar content relative to calories and presence of phenolic compounds contribute to its health benefits, such as managing hypertension and exhibiting anticancer properties. Proper storage conditions are crucial for maintaining beetroot's quality. Recent studies have explored the incorporation of beetroot in various baked goods to enhance their nutritional …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 13, Issue 2, 2024 · pp. 8–13 Read article
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Image Segmentation by Grouping Pixels in Color and Image Space Simultaneously using DBSCAN Clustering Algorithm
Abstract: In this paper, the authors propose a technique for image segmentation by integrating the spatial connectivity and color features of pixels. Taking into account that an image can be considered as a dataset in which each pixel has a spatial location and a color value, color image segmentation can be obtained by clustering these pixels into different groups of coherent spatial connectivity and color. To discover clusters in spatial databases …
Published in Journal of Remote Sensing & GIS · Vol. 4, Issue 3, 2013 · pp. 52–60 Read article
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Sensory Evaluation, Physico-Chemical Characteristics and Antioxidant Capacity of Biscuits Incorporated with Dry Banana Peel Powder
Abstract: In this study an effort was made to incorporate banana peel powder in biscuits formula. Control biscuit (100:00) and experimental biscuits with varying levels of banana peel powder (BPP) were prepared using standard method. The biscuits were studied for their sensory, physical, textural and color characteristics as well as nutritional value. The highest overall acceptability score was observed in control biscuits which showed a significant difference (p≤0.05) with experimental biscuits …
Published in Research and Reviews : A Journal of Life Sciences · Vol. 9, Issue 2, 2019 · pp. 109–116 Read article
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Anthocyanin: Structure, Synthesis and its Beneficial Role in Health
Abstract: Anthocyanins, are chemically diverse class of secondary metabolites that color most flowers and fruits. They consist of three aromatic rings that can be substituted with hydroxyl, sugar, acyl and methyl groups in a variety of patterns, depending on the plant species. There are basically six types of anthocyanins commonly found in plants. The biosynthesis of anthocyanins start with the pentose-phosphate pathway, continues with shikimate pathway, and follows the pathway of …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 5, Issue 1, 2016 · pp. 45–55 Read article
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Cobalt-Iron Sulfide and Cobalt Sulfide of Cobalt –III Dithiocarbamate Complexes Synthesis and Efficacy for Photocatalytic Dilapidation of Tints
Abstract: Dithio Carbamate compounds comprising pyrrole moiety which is a hetero cyclic fragrant Carbon- based composite for identifying of anions of Cobalt-III, Methyl Ferro Cenyl Sulfoxide and Nickel-II complexes were used as only basis originators on behalf of working out of Sulfide & Iron Sulfide of Cobalt atoms. Infrared spectral notes on nanoparticles endorse the occurrence of coating agent – Tri- ethylenetetramine. The exploration of nano particles by photo reagents to …
Published in International Journal of Photochemistry and Photochemical Research · Vol. 2, Issue 1, 2024 · pp. 01–06 Read article
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Designing for Mind: The Role of Psychology in Retail Interior
Abstract: This research paper investigates the critical role of psychology in retail interior design and its influence on consumer behavior and experience. Through an analysis of psychological principles such as store layout, color psychology, lighting, and sound, this study aims to uncover how these elements can be strategically applied to create engaging and effective retail environments. Two case studies, Westside and Shopper’s Stop at Phoenix Palassio, are examined to demonstrate the …
Published in International Journal of Urban Design and Development · Vol. 2, Issue 2, 2024 · pp. 56–70 Read article
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Development and Assessment of a Nutraceutical Herbal Soft Drink
Abstract: The objective of this research was to develop and assess a nutraceutical herbal soft drink as a healthier alternative to conventional soft drinks, which have been scrutinized for their potential health risks due to high consumption rates. With an increasing number of individuals looking for healthier drink options, this study introduced a soft drink crafted from traditional herbs known for their nutritional benefits. The primary ingredients chosen for this soft …
Published in Research and Reviews: A Journal of Pharmaceutical Science · Vol. 15, Issue 3, 2024 · pp. 37–43 Read article
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Species Interdependence and Biodiversity
Abstract: For the survival of every species, a reliance on compatible counterparts is essential. This compatibility can be examined through various aspects, with food and shelter emerging as the most common yet crucial factors. In the realm of plants, sustenance plays a pivotal role in ensuring survival. Whether it be a tree, shrub, ground cover, creeper, climber, or any other category, the availability of sufficient food is paramount. The prospects of …
Published in Research & Reviews : Journal of Ecology · Vol. 13, Issue 2, 2024 · pp. 1–7 Read article
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ALTERNATIVE FLOURS IN BAKING: AN COMPREHENSIVE REVIEW OF HEALTH BENEFITS AND APPLICATION IN BAKING
Abstract: The rise in consumer health awareness has driven a significant interest in exploring alternative flours beyond traditional wheat. This review examines the functional and nutritional benefits of various alternative flours, including almond, oat, millet, sorghum, barley, rice, maize, rye, and chickpea, in baking applications. Almond flour offers high protein and healthy fats, beneficial for gluten-free baking but varies in sensory attributes. Oat flour, rich in beta-glucan, enhances heart health and …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 13, Issue 2, 2024 · pp. 31–39 Read article
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Sublingual Dermoid Cyst: Case Report
Abstract: Dermoid cysts are rare masses of the oral cavity derived from ectodermal elements. In the present case, the lesion in the floor of the mouth showed soft consistency, floating, regular borders, smooth surface, and the same color as the adjacent mucosa, asymptomatic and measuring 4×4 cm in its greatest diameter, the mass was completely excised through an intraoral approach, the histological features were suggestive of dermoid cyst, the patient did …
Published in Research and Reviews: A Journal of Dentistry · Vol. 11, Issue 1, 2020 · pp. 24–28 Read article
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ZnO Nanostructure Shape Effects in Photocatalysis of Methylene Blue
Abstract: Nowadays, dyes are used in the food industry, textile industry, paper industry, hair coloring, light-harvesting arrays, photoelectrochemical cells, etc. Most of the dyes are nonbiodegradable, toxic, carcinogenic, and consist of organic compounds. These dye wastages are discharged into water bodies and the environment causing serious hazards to the marine ecosystem as well as the humans extensively. To treat toxic dyes traditional methods such as adsorption, activated carbon, ultrafiltration, and reverse …
Published in Journal of Polymer & Composites · Vol. 13, Issue 1, 2025 · pp. 722–727 Read article
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The Visual Environment: How Workplace Lighting Impacts Occupant Mood
Abstract: This article explores the evolving focus on workplace lighting, shifting from mere functionality to encompassing effects on occupant health and psychology. It conducts a comprehensive review of literature, including journals, dissertations, theses, and books from the last decade, with references to older sources for a holistic view. The review starts by defining mood and its importance in the workplace. It then examines workplace lighting standards and their impact on health …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 12, Issue 3, 2023 · pp. 18–25 Read article
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Reproductive Traits Evaluation of Lime Buffalo (Bubalus bubalis) in Western Hills of Nepal
Abstract: The data pertaining to variable reproduction traits of Lime buffaloes were collected from Baglung and Gulmi during January, 2017 and March, 2018 for evaluation. Total 182 buffalo samples from Baglung and Gulmi were selected and data were collected using semistructured questionnaire and farmers record. Data entry and data analysis was done by using MS-Excel and R-statistical package, respectively. The least square mean comparison was done using Duncan’s multiple range test. …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 7, Issue 3, 2018 · pp. 31–36 Read article
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The Effect of Alcoholic, Aqueous and Crude Extracts of Lemon citrus Seeds on Staphylococcus and Klebsiella Bacteria
Abstract: Five isolates of staphylococcus bacteria identified by phytic were obtained and activated on solid saline mannitol medium, where the colonies appeared in a golden color. Three extracts of dry lemon seeds were prepared (raw, 1% aqueous extract, 1% alcoholic extract). It was celebrated that the aqueous quotation was added operative on bacterial progress than the alcoholic and rudimentary sources. Three isolates of Klebsiella bacteria identified by VITEK were also obtained, …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 14, Issue 3, 2024 · pp. 32–36 Read article
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Urticaria Uncovered: Understanding The Condition And Optimizing Its Management
Abstract: Urticaria, also known as hives, is a skin condition characterized by pale red, raised, and itchy bumps. The name "urticaria" is derived from the Latin words "urtica" and "urere," which mean nettle and to burn, respectively. This skin rash manifests as pink to flesh-colored plaques that are non-pitting and edematous. The primary cause of urticaria is believed to be a condition known as "Fasad e Dam," which refers to blood …
Published in Research & Reviews : A Journal of Unani, Siddha and Homeopathy · Vol. 10, Issue 3, 2023 · pp. 8–15 Read article
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Comprehensive Overview of Carbohydrate Polymers
Abstract: Targeting drug delivery specifically to the colon has become increasingly crucial for treating various colonic diseases like colorectal cancer, amebiasis, ulcerative colitis, and Crohn’s disease. Numerous strategies have been developed for this purpose, including using enzymatically degradable polymers, employing prodrug-based approaches, coating drugs with polymers sensitive to time or pH changes, utilizing osmotically and pressure-controlled delivery systems. Polysaccharides activated by the colon's physiological environment show significant potential as they offer …
Published in International Journal of Membranes · Vol. 1, Issue 1, 2024 · pp. 8–21 Read article
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Treatment of Textile Wastewater using Bentonite Clay as a Natural Coagulant
Abstract: The main objective of the present study was treatment of dye waste by coagulation with clay to achieve maximum removal efficiency of color and sludge.The present study was aimed to investigate the effects of bentonite clay as coagulant in treatment of textile wastewater. The coagulant prepared was employed for the removal of sludge at the different doses. The maximum coagulant for removal of colour and sludge was found at an …
Published in Journal of Water Pollution & Purification Research · Vol. 1, Issue 2, 2014 · pp. 24–27 Read article
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Physicochemical Qualitative Analysis of River Water, Underground Water and Pond Water of Rewa City, Madhya Pradesh, India
Abstract: In this research, study of physical-chemical qualitative analysis of river water, underground water and pond water of Rewa city, Madhya Pradesh, India in the year of 2016 has been done. All the water samples are within prescribed limits as suggested by the World Health Organization, Indian Standard Institute and BIS desirable limit. Yearly variation in physical and chemical parameters like temperature, turbidity, color, odor, pH value, total hardness, calcium (Ca2+), …
Published in Journal of Modern Chemistry & Chemical Technology · Vol. 7, Issue 3, 2016 · pp. 17–34 Read article
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Fake Currency Detection Using Convolutional Neural Networks
Abstract: In today’s world, due to increasing technology like scanning, color printing, and duplicating, the identification of bogus notes by the human eye is almost getting impossible. Knowingly or unknowingly, due to the usage of bogus currency notes, the Indian economy is also being impacted badly. Hence, the identification of bogus currency notes is really important. This paper deals with regard to identifying whether the given sample of the currency note …
Published in Journal of Electronic Design Technology · Vol. 14, Issue 2, 2023 · pp. 9–17 Read article
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CBIR Using Various Approaches: A Review
Abstract: AbstractContent based image retrieval (CBIR) is important technique for finding various images from a huge amount of image database. So, picture hunt and recovery from extensive picture informational collection is difficult task. CBIR utilizes the picture visual contents for instance shading, shape and surface to list and speak to picture. In this paper, all the methods of color, texture and shape features removal is described. Researchers can combine one of …
Published in Journal of Image Processing & Pattern Recognition Progress · Vol. 4, Issue 3, 2017 · pp. 24–30 Read article