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60 articles for “Sustainable agriculture”
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A GIS and MCDA Framework for Land Suitability Analysis in Sustainable Agriculture
Abstract: This study examines land suitability for sustainable agriculture by integrating Geographic Information Systems (GIS) and Multi-Criteria Decision Analysis (MCDA) as tools to optimize agricultural planning. Sustainable agricultural practices are increasingly critical to meet global food demands without depleting essential land resources. This research focuses on assessing specific parameters that determine the agricultural viability of land, including soil characteristics, topography, climatic conditions, and water availability. These criteria are integral to understanding …
Published in International Journal of Land · Vol. 1, Issue 2, 2024 · pp. 30–34 Read article
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Horticulture As an Avenue of Sustainable Agriculture in India
Abstract: In the face of climate change, soil degradation, and population pressure, sustainable agriculture has become a necessity for India. Within this broader framework, horticulture which includes the cultivation of fruits, vegetables, spices, plantation crops, flowers, and medicinal plants has emerged as a key pillar of sustainable agricultural practices. With its potential to ensure food and nutritional security, enhance rural livelihoods, and contribute to ecological balance, horticulture holds a strategic position …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 2, 2025 · pp. 20–28 Read article
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Trichoderma: beneficial fungus for sustainable agriculture
Abstract: As environmentally beneficial substitutes for chemical pesticides, Trichoderma species are being utilized in agriculture more and more. Disease suppression, increased plant growth, and increased tolerance to environmental stress are just a few advantages they provide. These fungi are used in a wide range of cropping systems and formulations around the world. Their use is growing worldwide, particularly in Asia and Europe. In contemporary crop management, items derived from Trichoderma are …
Published in International Journal of Fungi · Vol. 2, Issue 2, 2025 · pp. 25–29 Read article
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Fungi in the Global Bioeconomy: Harnessing the R Potential Across Agriculture, Medicine, Industry, and Environmental Sustainability
Abstract: One of the most diverse and functionally versatile groups of living organisms, fungi has played a significant role in maintaining ecological balance, human well-being, agricultural production, and industrial processes. Despite their vast potential, the use of fungi systems in solving some of the most serious challenges facing the world today, such as climate change, food security, and AMR, is still in its infancy. New developments in genomics, biotechnology, and systems …
Published in International Journal of Fungi · Vol. 3, Issue 1, 2026 · pp. 20–27 Read article
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Land Tenure, Farming Constraints, and Rural Livelihoods in India: An Integrated Assessment
Abstract: Land remains the central asset shaping agricultural productivity, socio-economic security, and rural development in India. However, the complex interaction between land tenure systems, farming challenges, and livelihood patterns continues to hinder sustainable agricultural growth. This review provides an integrated assessment of the key issues influencing land use dynamics, including ownership inequalities, insecure tenancy arrangements, land fragmentation, and the slow implementation of land reforms. These structural limitations restrict farmers’ access to …
Published in International Journal of Land · Vol. 2, Issue 2, 2025 · pp. 11–16 Read article
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Advancements in Insect Science: Agricultural, Health, and Biotechnological Applications for Sustainability
Abstract: Insect research is very important for solving problems in agriculture, health, industry, and protecting the environment. This article talks about the many uses of entomology and how new study on insects helps with pest control, pollination, disease vector control, and the creation of bioinspired technologies. There is a lot of talk about integrated pest management (IPM) tactics, using insects in forensic investigations, and the new sector of producing insect- based …
Published in International Journal of Insects · Vol. 2, Issue 2, 2025 · pp. 7–14 Read article
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Integrating Biotechnology, Physiology, and Agroecological Practices for Sustainable Crop Production and Protection
Abstract: Global agriculture is currently confronting a wide range of complex challenges, including a rapidly growing population, climate change, increasing pest and disease pressures, soil degradation, water scarcity, and the urgent need for sustainable intensification of crop production. Addressing these issues requires integrated strategies that combine crop improvement (through modern breeding and biotechnology), precision agronomic practices related to soil, irrigation, and nutrition, as well as advancements in plant physiology, molecular biology, …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 2, 2025 · pp. 1–6 Read article
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Ants in Ecosystems and Agriculture: A Comprehensive Review
Abstract: Nearly 60% of the world’s habitats are underutilized. And current agricultural practices are blamed for contributing to soil carbon depletion and biodiversity loss. Climate change, habitat fragmentation, and other challenges hinder species development, leading to projected shifts in species distribution. This calls for alternative management strategies. The organizational structure of social insects, especially ants, offers a model for improved ants account for half of all insect biomass. It plays an …
Published in International Journal of Insects · Vol. 1, Issue 2, 2024 · pp. 15–22 Read article
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Vertical Farming and Urban Horticulture in India: Opportunities, Challenges, and Future Prospects
Abstract: The management of resources, environmental sustainability, and food security are all seriously threatened by India's fast urbanization. Vertical farming and urban horticulture have emerged as innovative solutions to these challenges, offering the potential to produce fresh food within urban settings while minimizing the environmental footprint. This review article provides a comprehensive analysis of the current state of vertical farming and urban horticulture in India, examining the opportunities, challenges, and future …
Published in International Journal of Trends in Horticulture · Vol. 1, Issue 1, 2024 · pp. 24–40 Read article
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Harnessing Ethylene and Brassinosteroids for Enhanced Agricultural Productivity and Food Quality
Abstract: This study provides a comprehensive review of the roles of ethylene and brassinosteroids, two vital hormonal regulators in plants, focusing on their impact on fruit ripening, stress responses, and overall plant growth. Ethylene, a gaseous plant hormone, is recognized as a key regulator in various physiological processes, particularly in the maturation of fruits. Its involvement in the ripening process has profound implications for agricultural practices, as it directly influences the …
Published in International Journal of Trends in Horticulture · Vol. 1, Issue 2, 2024 · pp. 29–32 Read article
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Biodiversity Loss and Its Impact on Dietary Land Diversity and Nutritional Status: A Comprehensive Review
Abstract: Habitat destruction, climate change, overexploitation, and agricultural intensification contribute to the current predicament in global food systems: Loss of biodiversity means less plant and animal species to be utilized. This study examines and synthesizes the available literature in PubMed and Scopus on how losses in biodiversity adversely affect people’s diets and nutritional status, especially in the case of malnutrition and missing key micronutrients of certain demographic cohorts. Principal factors are …
Published in International Journal of Land · Vol. 2, Issue 2, 2025 · pp. 25–30 Read article
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Effective Strategies for Sustainable Soil and Water Management: Enhancing Agricultural Productivity and Environmental Conservation
Abstract: Soil and water are essential natural resources, and their degradation due to erosion, overgrazing and other factors is ongoing. Water erosion is influenced by climate, topography, vegetation and soil, while wind erosion is affected by wind characteristics, surface features, topography and soil properties. Unsustainable land and water management practices lead to reduced soil fertility, soil loss, lower crop yields, water depletion, deforestation, and diminished biomass. Of the 1386 million cubic …
Published in International Journal of Land · Vol. 1, Issue 1, 2024 · pp. 11–36 Read article
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Environmental Horticulture: Pathways to Sustainability and Climate Resilience
Abstract: Environmental horticulture represents a multidisciplinary approach that combines plant cultivation, landscape management, and sustainable practices to address pressing global environmental challenges while promoting ecological and societal well-being. This study delves into key themes such as sustainable horticulture, urban agriculture, vertical farming, hydroponics, aquaponics, and their significant contributions to biodiversity conservation, soil and water preservation, and climate change mitigation. The integration of innovative practices like green roofs, living walls, and biophilic …
Published in International Journal of Trends in Horticulture · Vol. 1, Issue 2, 2024 · pp. 33–38 Read article
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Evaluation of Organic-Mineral Fertilizer Components: A Multi-Criteria Analysis Based on Various Factors
Abstract: This study explores the potential of organic-mineral fertilizers as sustainable alternatives to synthetic options, evaluating ten such fertilizers, including coffee grounds, poultry eggshells, bone meal, Fish Emulsion, compost, cow manure, wood ash, biochar, seaweed extract, and green manure. A multi-criteria analysis assessed factors like effectiveness, cost, environmental impact, availability, and waste potential. Coffee grounds and poultry eggshells performed best due to their high nutrient content and positive soil effects, with …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 2, 2025 · pp. 29–42 Read article
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Land Use and Land Cover Change: A Comprehensive Review of Environmental Implications
Abstract: Changes in land use and cover have a substantial impact on environmental dynamics and sustainability. These changes arise from various human activities, including urbanization, agriculture, and forestry, and have profound implications for biodiversity, ecosystem services, and land health. As urban areas expand, often at the expense of agricultural and forested landscapes, the transformation of land use alters ecological processes, leading to habitat loss and fragmentation. This article examines the implications …
Published in International Journal of Land · Vol. 1, Issue 2, 2024 · pp. 01–05 Read article
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Isolation and Evaluation of Aspergillus Niger : A Fungi Implicated in Infectious Diseases and its application as potential Biofertilizer
Abstract: In the quest to improve the agronomic effectiveness of Rock Phosphate (RP), a widely available and cost-effective phosphate fertilizer, this study aimed to overcome its limited solubility by isolating fungal strains capable of solubilizing rock phosphate. Soil samples were collected from Garhmukteshwar, Hapur, for the isolation process. Among several isolates, three strains exhibited the highest rock phosphate solubilization within a seven-day timeframe, coinciding with a significant decrease in soil pH. …
Published in Recent Trends in Infectious Diseases · Vol. 1, Issue 2, 2024 · pp. 29–34 Read article
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Advancements in Plant Molecular Biology and Genetics: Insights into Genetic Engineering, Genomics, and Crop Improvement
Abstract: This comprehensive review explores the rapidly advancing fields of plant molecular biology and genetics, offering a thorough examination of contemporary research and innovative methodologies that contribute to a deeper understanding of plant development, improved crop productivity, and the mitigation of environmental challenges. Recent breakthroughs in genetic engineering, genomics, and transcriptomics are thoroughly analyzed to provide valuable insights into their practical applications for sustainable agriculture. The integration of cutting-edge tools and …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 1, 2025 · pp. 25–27 Read article
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Harnessing Biomass for Sustainable Insect Farming and Biotechnology: Ecological Roles, Industrial Applications, and Future Opportunities
Abstract: Biomass, derived from biological materials, such as plant residues, animal waste, and agricultural by-products, plays a pivotal role in ecological systems, including those involving insects. Insects interact with biomass at multiple levels, serving as decomposers, pollinators, and converters of organic matter into valuable resources. The integration of biomass into insect ecology and farming has garnered significant attention for its potential in sustainable agriculture, waste management, and biotechnology. This review highlights …
Published in International Journal of Insects · Vol. 2, Issue 1, 2025 · pp. 17–21 Read article
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Sustainable Practices in Urban Horticulture: A Review of Green Infrastructure
Abstract: Urbanization is expanding at an unprecedented rate across the globe, which brings about significant challenges, including environmental degradation, climate change, and the rapid loss of biodiversity. As the population in cities grows and urban areas become increasingly congested, the role of urban horticulture is becoming vital in improving the livability and sustainability of these environments. Urban horticulture plays an important role in enhancing both the ecological and social fabric of …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 1, 2025 · pp. 1–6 Read article
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Hydroponics and Aeroponics in Modern Horticulture: A Review of System Designs and Benefits
Abstract: The quest for efficient and sustainable farming methods around the world has prompted the growing use of soilless cultivation methods like hydroponics and aeroponics. As traditional farming methods face challenges like soil degradation, water scarcity, and climate change, these advanced systems provide viable alternatives that maximize productivity while minimizing resource usage. Hydroponics and aeroponics enable precise control over nutrient delivery, water consumption, and environmental conditions, making them highly efficient solutions …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 1, 2025 · pp. 18–22 Read article