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145 articles for “packaging”
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Sustainable Food Packaging: Recent Advances in Biodegradable and Smart Packaging Technologies
Abstract: Fish farming is a vital source of livelihood, income, and nutritional security, especially in regions where aquaculture is embedded in local economies and culture. In India’s Mithila region (Bihar), fish (machh) holds substantial cultural, economic, and nutritional significance. This research analyzes the economics of pond-based fish production in Madhubani district, focusing on Benipatti Block, an area with high pond density. The study investigates determinants of productivity, profitability, and resource utilization, …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 15, Issue 2, 2026 · pp. 59–68 Read article
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Recent Technological Advancements for Novel and Sustainable Packaging of Dairy Food Products
Abstract: Food packaging is crucial for protecting products, ensuring safety, and facilitating consumption. Important phases comprise manufacturing, wrapping, delivery, and preservation. The primary goal of food packaging is to maintain the quality of products throughout this process. Packaging fulfills multiple functions, including storing items, shielding them, offering convenience, and conveying messages. The packaging process is crucial in preserving the quality of food products, particularly dairy items, which are susceptible to biological, …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 13, Issue 1, 2024 · pp. 38–43 Read article
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Exploring Sustainable Alternatives: Liquid Wood Packaging for Ecofriendly Food Packaging
Abstract: In the modern era, environmental problems are increasing due to various reasons. Food packaging is one of the reasons why environmental problems take place. The present research paper delved into the potential of liquid wood as an innovative and ecofriendly alternative for chips and snack wrappers. Cellulose, hemp, flax, and lignin—substances once largely used for the creation of paper—are blended to create liquid wood. Many of the plastic-based products we …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 14, Issue 3, 2025 · pp. 40–45 Read article
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Self-Healing Polymer Composites for Pharmaceutical Packaging Applications
Abstract: Pharmaceutical packaging plays a crucial role in ensuring the safety, stability, and effectiveness of pharmaceutical products. Conventional polymer-based packaging materials are prone to mechanical damage, microcracks, and environmental degradation, which can compromise drug integrity. Self-healing polymer composites (SHPCs) offer a promising solution by enabling autonomous or stimuli-responsive repair mechanisms that restore packaging integrity, enhance durability, and extend product shelf life. These materials function through intrinsic mechanisms, such as dynamic covalent …
Published in Journal of Polymer & Composites · Vol. 13, Issue 4, 2025 · pp. 648–658 Read article
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Design and Implementation of smart Grocery Packaging System
Abstract: The increasing demand for speed, accuracy, and cost efficiency in retail operations has accelerated the adoption of automation technologies in grocery packaging systems. Traditional grocery packaging methods rely heavily on manual labor, which often leads to errors in quantity measurement, inconsistent packaging quality, increased labor costs, and slower processing times. To address these challenges, this work presents the design and implementation of a smart automated grocery packaging system aimed specifically …
Published in Trends in Mechanical Engineering & Technology · Vol. 16, Issue 1, 2026 · pp. 46–52 Read article
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Advances in Biopolymer Based Nanocomposite Materials for Food Packaging Applications
Abstract: This Article provides an in-depth exploration of the recent innovations in biopolymer-based food packaging, highlighting natural materials like starches and proteins, as well as synthetic biopolymers such as polylactic acid (PLA). With the escalating global concerns about environmental degradation and the detrimental effects of plastic waste, there has been a growing emphasis on finding eco-friendly, biodegradable substitutes to reduce plastic pollution and dependence on fossil fuels. Among the biopolymer alternatives, …
Published in Journal of Polymer & Composites · Vol. 13, Issue 3, 2025 · pp. 390–404 Read article
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Advanced Polymer-Based Packaging Composite with Metal Oxide Nanofillers: Synthesis, Characterization, and Applications
Abstract: The development of high-performance polymeric composites for food packaging applications has gained significant attention in recent years due to increasing concerns about food safety, durability, and environmental impact. The increasing demand for active packaging materials that not only protect food but also extend shelf life has led to extensive research into polymer-based antimicrobial composites. Traditional packaging materials, including plastics, ceramics, and metals, often lack bioactive properties and can contribute to …
Published in Journal of Polymer & Composites · Vol. 13, Issue 5, 2025 · pp. 56–63 Read article
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Intelligent Packaging (IP): An Innovation Technology
Abstract: Today’s consumer wants healthy and nutritious food products which could be preserved, convenient, easy to serve and free from microbial contamination. Packaging is an indispensable vehicle to deliver product to the consumer. In today’s era of convenience based food products, a need for an overall packaging system is highly felt. Intelligent packaging is beneficial to communicate the content and status of packaged food to the consumer. This has the potential …
Published in Research and Reviews : Journal of Dairy Science and Technology Read article
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The Effect of Packaging Design Elements on Purchase Intention of Junk Food Among College Students
Abstract: This research investigates the impact of packaging design elements on the purchase intention of junk food among college students. Recognizing the influence of visual appeal on consumer behavior, particularly within young adult demographics, this study aims to identify which specific packaging elements, such as color, imagery, typography, and branding, resonate most with college students when choosing junk food. A descriptive survey method was used, targeting students in Delhi NCR, with …
Published in OmniScience: A Multi-disciplinary Journal · Vol. 14, Issue 3, 2024 · pp. 39–47 Read article
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Developing Food Packaging with Nanomaterials: In-Depth Examination based on Electromagnetic and Optical Radiations
Abstract: Problems with food degradation, infection, and environmental compatibility are driving constant innovation in the food packing sector. Nanomaterials (NM) are investigated as possible solutions to the problem to improve the effectiveness of food packaging by means of their exceptional optical and electromagnetic characteristics. Several factors, such as the need to analyze capacity, cost-effectiveness, and possible environmental implications, prohibit the use of NM in food packing. This review summarizes the optical …
Published in Journal of Polymer & Composites · Vol. 12, Issue 6, 2024 · pp. 36–44 Read article
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A Comprehensive Review of Biodegradable Polymers in Sustainable Packaging Applications
Abstract: The widespread use of synthetic plastics poses significant environmental challenges due to their durability and dependence on non-renewable resources. Biodegradable plastics, derived from renewable biological sources, offer a sustainable alternative that can mitigate waste disposal issues and environmental pollution. This paper examines the factors influencing the suitability of bioplastics for various packaging applications and discusses emerging techniques to enhance their properties. Regarding packaging applications in particular, biodegradable plastics offer a …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 13, Issue 1, 2024 · pp. 28–37 Read article
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Evaluating the Impact of Information Education and Communication Package on Knowledge and Attitude Regarding Reproductive and Sexual Health among Late Adolescent Girls in Selected Colleges at Madurai
Abstract: A quasi-experimental study was carried out to assess the effectiveness of an Information, Education, and Communication (IEC) package on the knowledge and attitudes related to reproductive and sexual health among late adolescent girls attending colleges in Madurai. The study aimed to: assess the changes in knowledge and attitudes before and after the intervention in both control and experimental groups, evaluate the effectiveness of the IEC package, investigate the correlation between …
Published in International Journal of Evidence Based Nursing And Practices · Vol. 2, Issue 1, 2024 · pp. 26–32 Read article
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Harnessing Marine and Agro-Waste Resources: Bioengineered Seaweed Polysaccharide–Coconut Films for Next-Generation Sustainable Packaging
Abstract: The increasing demand for biodegradable alternatives to petroleum-based plastics has led to significant interest in marine biopolymer-based packaging materials. This study focuses on the development of eco-friendly biocomposite films by reinforcing carrageenan, extracted from Kappaphycus alvarezii, with alkali-treated coconut at varying loadings (5%, 10%, and 15% w/w). The films were fabricated via solvent casting and subjected to comprehensive characterization. Mechanical analysis revealed substantial enhancement in tensile strength from 21.3 MPa …
Published in Journal of Polymer & Composites · Vol. 13, Issue 4, 2025 · pp. 217–227 Read article
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Outward Material Storage Area and Dispensing Activity for Packaging Material Area
Abstract: Efficient management of outward material storage and packaging material dispensing is essential for maintaining product quality, regulatory compliance, and streamlined operations in manufacturing industries. This review examines the principles, practices, and challenges associated with the design, organization, and control of outward material storage areas, with a specific focus on packaging material handling. Key aspects discussed include layout optimization, material segregation, environmental controls, documentation practices, and adherence to Good Manufacturing Practices …
Published in Research & Reviews: A Journal of Drug Formulation, Development and Production · Vol. 13, Issue 1, 2026 · pp. 27–32 Read article
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Review and Analysis of Biodegradable Polymer Composites for Sustainable Hotel Packaging Applications
Abstract: Given the fast expansion in the hospitality and tourism industry, the decline in single use packaging materials has greatly amplified the quantity of plastic wastes, as well as the destruction of the environment. The present review is dedicated to the design and use of biodegradable polymer composites (BPCs) as the sustainable solution to the hotel packaging. The paper will be a synthesis of recent developments in the field of natural …
Published in Journal of Polymer & Composites · Vol. 14, Issue 2, 2026 · pp. 348–365 Read article
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Preparation and Characterization of Biopolymeric Film for Food Preservation and Packaging: A Review
Abstract: Petroleum-based polymers have been widely used for the production of various products for a long period due to their versatility and durability. However, the increasing demand of these petroleum-based plastic generates tremendous non-degradable plastic waste, leading to significant environmental concerns. Improper disposal practices lead to pollution, posing serious threats to the ecosystem and human health. In response to these challenges, biopolymers have emerged as a promising alternative source that have …
Published in Journal of Modern Chemistry & Chemical Technology · Vol. 17, Issue 1, 2026 · pp. 73–86 Read article
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Design and Development of a Smart Automated Packaging System for Poultry Drumsticks
Abstract: The present work aims to design and implement an automated packaging system for poultry drumsticks that enhances operational efficiency, product quality, and adaptability. The integrated system offers a solution that complies with industrial quality and safety standards by sorting products, getting accurate weighing, and efficiently portioning food into 1-kilogram standardized units. By effectively reducing human involvement, operational inefficiencies, workforce requirements, and contamination hazards, the automation system becomes sufficiently adaptable to …
Published in International Journal of Machine Systems and Manufacturing Technology · Vol. 4, Issue 1, 2026 Read article
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Fabrication and Analysis of PBAT/Cyperus Rotundus Micro Crystalline Cellulose Biofilms for Food Packaging Applications
Abstract: Global plastic waste crisis has gained an increasing attention and many efforts have been made recently to develop biodegradable polymers as food packaging alternatives. Solution casting is used for fabrication and characterization of reinforced polybutylene adipate-co-terephthalate (PBAT) biofilm with Cyperus rotundus microcrystalline cellulose (CRC). PBAT-CRC biofilms with different CRC loadings (1%, and 2%) had been prepared and their structural, mechanical, thermal and morphological properties of fabricated biofilms were analyzed to …
Published in Journal of Polymer & Composites · Vol. 14, Issue 1, 2026 · pp. 591–599 Read article
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Space Pharmacy for Human Space Exploration: Overcoming Drug Stability, Packaging Challenges, Pharmacokinetic Variations, and Developing Innovative On-Demand Therapeutic Solutions for Long- Duration Missions Beyond Earth
Abstract: As humankind prepares for prolonged space exploration and the establishment of lunar and Martian habitats, ensuring reliable access to safe and effective medicines has emerged as a critical challenge. The evolving discipline of space pharmacy addresses the unique pharmaceutical needs of astronauts in microgravity and radiation-rich environments, where drug stability, packaging, and pharmacokinetics are markedly different from conditions on Earth. Traditional dosage forms often undergo accelerated degradation, while altered fluid …
Published in Trends in Drug Delivery · Vol. 13, Issue 1, 2026 · pp. 32–47 Read article
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Fabrication and Characterization of PLA-CSP Composites via FDM for Biodegradable Food Packaging
Abstract: In light of the growing need for environmentally friendly alternatives to conventional plastic packaging, this study presents the design of a food-grade, biocompatible packaging material composed of Polylactic Acid (PLA) and packed with coconut shell powder (CSP). One of the most well-known thermoplastic polymers, PLA is produced from renewable resources like sugarcane or maize starch. Its nontoxicity, biodegradability, and adherence to food safety standards and regulations provide energy. Unfortunately, PLA's …
Published in Journal of Polymer & Composites · Vol. 14, Issue 2, 2026 · pp. 1016–1025 Read article