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81 articles for “Sustainable packaging”
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Structure-Property Modeling and Engineering Optimization of Biodegradable Starch-Cellulose Biofoams for Sustainable Packaging
Abstract: Since the packaging industry is an engineered product with complex composites that involve a close relationship between composition, processing, and performance, optimization of formulation, cellular morphology, and engineering performance of biodegradable starch-based biofoams presents a considerable challenge. This study proposes a machine-learning-aided structure–property modeling framework to design and optimize starch-based biodegradable biofoams for sustainable packaging applications. A physics-informed synthetic dataset consisting of 10,000 formulations was created based on engineering relationships …
Published in Journal of Polymer & Composites · Vol. 14, Issue 5, 2026 Read article
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A Comprehensive Review of Biodegradable Polymers in Sustainable Packaging Applications
Abstract: The widespread use of synthetic plastics poses significant environmental challenges due to their durability and dependence on non-renewable resources. Biodegradable plastics, derived from renewable biological sources, offer a sustainable alternative that can mitigate waste disposal issues and environmental pollution. This paper examines the factors influencing the suitability of bioplastics for various packaging applications and discusses emerging techniques to enhance their properties. Regarding packaging applications in particular, biodegradable plastics offer a …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 13, Issue 1, 2024 · pp. 28–37 Read article
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Recent Technological Advancements for Novel and Sustainable Packaging of Dairy Food Products
Abstract: Food packaging is crucial for protecting products, ensuring safety, and facilitating consumption. Important phases comprise manufacturing, wrapping, delivery, and preservation. The primary goal of food packaging is to maintain the quality of products throughout this process. Packaging fulfills multiple functions, including storing items, shielding them, offering convenience, and conveying messages. The packaging process is crucial in preserving the quality of food products, particularly dairy items, which are susceptible to biological, …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 13, Issue 1, 2024 · pp. 38–43 Read article
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Sustainable Food Packaging: Recent Advances in Biodegradable and Smart Packaging Technologies
Abstract: Fish farming is a vital source of livelihood, income, and nutritional security, especially in regions where aquaculture is embedded in local economies and culture. In India’s Mithila region (Bihar), fish (machh) holds substantial cultural, economic, and nutritional significance. This research analyzes the economics of pond-based fish production in Madhubani district, focusing on Benipatti Block, an area with high pond density. The study investigates determinants of productivity, profitability, and resource utilization, …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 15, Issue 2, 2026 · pp. 59–68 Read article
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Harnessing Marine and Agro-Waste Resources: Bioengineered Seaweed Polysaccharide–Coconut Films for Next-Generation Sustainable Packaging
Abstract: The increasing demand for biodegradable alternatives to petroleum-based plastics has led to significant interest in marine biopolymer-based packaging materials. This study focuses on the development of eco-friendly biocomposite films by reinforcing carrageenan, extracted from Kappaphycus alvarezii, with alkali-treated coconut at varying loadings (5%, 10%, and 15% w/w). The films were fabricated via solvent casting and subjected to comprehensive characterization. Mechanical analysis revealed substantial enhancement in tensile strength from 21.3 MPa …
Published in Journal of Polymer & Composites · Vol. 13, Issue 4, 2025 · pp. 217–227 Read article
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Review and Analysis of Biodegradable Polymer Composites for Sustainable Hotel Packaging Applications
Abstract: Given the fast expansion in the hospitality and tourism industry, the decline in single use packaging materials has greatly amplified the quantity of plastic wastes, as well as the destruction of the environment. The present review is dedicated to the design and use of biodegradable polymer composites (BPCs) as the sustainable solution to the hotel packaging. The paper will be a synthesis of recent developments in the field of natural …
Published in Journal of Polymer & Composites · Vol. 14, Issue 2, 2026 · pp. 348–365 Read article
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Exploring Sustainable Alternatives: Liquid Wood Packaging for Ecofriendly Food Packaging
Abstract: In the modern era, environmental problems are increasing due to various reasons. Food packaging is one of the reasons why environmental problems take place. The present research paper delved into the potential of liquid wood as an innovative and ecofriendly alternative for chips and snack wrappers. Cellulose, hemp, flax, and lignin—substances once largely used for the creation of paper—are blended to create liquid wood. Many of the plastic-based products we …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 14, Issue 3, 2025 · pp. 40–45 Read article
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AI-Driven Inverse Design of Functionally Graded Bio-Nanocomposites for Sustainable High-Barrier Packaging
Abstract: Multilayer plastic packaging realizes high barrier performance through laminated heterogeneous structures, but the heterogeneous structure has severe end-of-life challenges caused by the interfacial incompatibility of materials and the poor recyclability. This study proposes the inverse design of functionally graded PLA-nanoclay composite films by reinforcement learning as a monolithic alternative to traditional multilayer systems. Twin-screw extrusion is designed as a continuous control Markov decision process, and proximal policy optimization (PPO) is …
Published in Journal of Polymer & Composites · Vol. 14, Issue 2, 2026 · pp. 1547–1564 Read article
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Preparation and Characterization of Biopolymeric Film for Food Preservation and Packaging: A Review
Abstract: Petroleum-based polymers have been widely used for the production of various products for a long period due to their versatility and durability. However, the increasing demand of these petroleum-based plastic generates tremendous non-degradable plastic waste, leading to significant environmental concerns. Improper disposal practices lead to pollution, posing serious threats to the ecosystem and human health. In response to these challenges, biopolymers have emerged as a promising alternative source that have …
Published in Journal of Modern Chemistry & Chemical Technology · Vol. 17, Issue 1, 2026 · pp. 73–86 Read article
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The Mediating Role of Label Trust in Shaping Green Purchase Attitudes Among Young Consumers: Sustainable Chemical Transparency in FMCG Packaging
Abstract: This study looks at the function of Perceived Chemical Transparency (PCT) in influencing consumers' Green Purchase Attitude (GPA) in the Fast-Moving Consumer Goods (FMCG) sector, with Label Trust (LT) serving as a significant mediating factor and Environmental Concern (EC) acting as a direct predictor. Based on the Theory of Planned Behavior and Signaling Theory, the study hypothesizes that clear disclosure of chemical and polymer-related information increases trust in eco-labels and …
Published in Journal of Polymer & Composites · Vol. 14, Issue 1, 2026 · pp. 1308–1319 Read article
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MAP: The Invisible Shield Protecting Our Product's Journey
Abstract: Modified Atmosphere Packaging (MAP) has established itself as one of the most reliable and widely adopted preservation technologies in the modern food industry, offering a practical means of extending shelf life while maintaining the sensory and nutritional integrity of food products throughout storage and distribution. The fundamental working principle revolves around deliberately altering the gaseous composition within sealed packages, primarily through the strategic use of carbon dioxide, nitrogen and oxygen …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 15, Issue 2, 2026 · pp. 52–58 Read article
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Integrating Digital Twins, Smart Materials, and Human Machine Collaboration for Sustainable Smart Manufacturing: Smart CNC & Industry 4.0 Applications
Abstract: The rapid evolution of Industry 4.0 and the emerging transition toward Industry 5.0 have been catalyzed by the convergence of intelligent digital technologies such as digital twins, cyber–physical systems (CPS), artificial intelligence (AI), the Internet of Things (IoT), and human-in-the-loop (HITL) frameworks. These technologies have transformed traditional manufacturing into adaptive, data-centric ecosystems capable of real-time optimization and predictive decision-making. In recent years, the fusion of computer numerical control (CNC) machines, …
Published in International Journal of Manufacturing and Production Engineering · Vol. 3, Issue 2, 2025 · pp. 1–8 Read article
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A Review on Loading Methodologies of Active Aromatic Substance into Biopolymers
Abstract: Biopolymer-based films are increasingly being studied as sustainable alternatives to conventional packaging materials due to their biodegradability, renewability, and potential for functionalization. There are several natural polymers in the category of biopolymers such as soy protein, zein, cellulose, chitosan, and several other biodegradable synthetic polymers such as polylactic acid and polycaprolactone. However, these often show limitations in barrier properties, mechanical strength, and resistance to microbial contamination. To overcome these drawbacks, …
Published in Journal of Nanoscience, NanoEngineering & Applications · Vol. 16, Issue 1, 2026 · pp. 9–13 Read article
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Food Packaging Chemicals and Human Health: Molecular Toxicity, Exposure Pathways, and Regulatory Perspectives
Abstract: Food packaging plays a vital role in preserving food quality, extending shelf life, and ensuring safe transportation. However, increasing evidence indicates that chemicals from packaging materials can migrate into food during processing, storage, and consumption, resulting in chronic human exposure. Several food packaging chemicals, including bisphenols, phthalates, per- and polyfluoroalkyl substances (PFAS), styrene, heavy metals, and non-intentionally added substances (NIAS), have emerged as important xenobiotics due to their potential adverse …
Published in Research and Reviews: A Journal of Toxicology · Vol. 16, Issue 2, 2026 Read article
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High-Performance Carbon Nanotube-Reinforced Biodegradable Polymer Composites for Packaging
Abstract: The growing issues concerning the properties of petroleum-based plastics on the environment increased the demand for biodegradable alternatives and polylactic acid (PLA) is one of the most promising options available. However, its poor toughness, thermal resistance, and barrier properties limit broader applications in sustainable packaging. This study reports the fabrication and characterization of PLA-based nanocomposites reinforced with carbon nanotubes (CNTs) at varying loadings (0.1-2 wt.%). Structural analysis (FTIR, XRD) confirmed …
Published in Journal of Polymer & Composites · Vol. 14, Issue 2, 2026 · pp. 183–194 Read article
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Fabrication and Analysis of PBAT/Cyperus Rotundus Micro Crystalline Cellulose Biofilms for Food Packaging Applications
Abstract: Global plastic waste crisis has gained an increasing attention and many efforts have been made recently to develop biodegradable polymers as food packaging alternatives. Solution casting is used for fabrication and characterization of reinforced polybutylene adipate-co-terephthalate (PBAT) biofilm with Cyperus rotundus microcrystalline cellulose (CRC). PBAT-CRC biofilms with different CRC loadings (1%, and 2%) had been prepared and their structural, mechanical, thermal and morphological properties of fabricated biofilms were analyzed to …
Published in Journal of Polymer & Composites · Vol. 14, Issue 1, 2026 · pp. 591–599 Read article
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Chemical Modifications and Tensile Properties of Areca Leaf Sheath Fiber Reinforced Polymer Composites: A Comprehensive Review
Abstract: Areca leaf sheath (ALS) fiber is a promising eco-friendly material, offering a sustainable, lightweight, and cost-effective alternative for low-strength applications. Its natural biodegradability aligns well with the growing global demand for environmentally responsible materials. This review explores the transformative effects of chemical treatments, such as alkali, silane, and benzoylation, on the tensile properties of Areca leaf sheath fibers. Among these, alkali treatment consistently demonstrates the most significant improvement in tensile …
Published in Journal of Polymer & Composites · Vol. 13, Issue 5, 2025 · pp. 94–106 Read article
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Hybrid Agro-Waste Reinforced PLA Smart Composites with Embedded NFC for Sustainable Lifecycle Monitoring
Abstract: The growing demand for sustainable engineering materials has accelerated the development of biodegradable polymer composites capable of combining structural performance with intelligent lifecycle management. In this study, a smart biodegradable agro-waste polymer composite reinforced with rice husk and sugarcane bagasse fibres was developed using a polylactic acid (PLA) matrix integrated with an embedded passive Near Field Communication (NFC) tag for digital traceability and circular economy applications. The composite containing 80 …
Published in Journal of Polymer & Composites · Vol. 14, Issue 5, 2026 Read article
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Development and Characterization of Antimicrobial Polymer Composites for Food Packaging Applications
Abstract: The increasing demand for sustainable and antimicrobial food packaging materials has led to extensive research in polymer-based composites. This study focuses on developing a polyethylene terephthalate-ethylene vinyl acetate (PET-EVA) composite reinforced with metal oxide nanoparticles (MONs), including Cu₂O, ZnO, and MgO₂. These nanoparticles were selected for their antimicrobial properties and ability to enhance the functional characteristics of the composite. Structural, chemical, mechanical, and barrier properties were extensively evaluated to determine …
Published in Journal of Polymer & Composites · Vol. 13, Issue 5, 2025 · pp. 86–93 Read article
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A STUDY ON RELATIONSHIP OF SUSTAINABLE DEVELOPMENT GOALS WITH THE USAGE OF COSMETIC SKIN CARE PRODUCTS- A STUDY
Abstract: Sustainable Development Goals is nothing but making addressing the conflicts worldwide and giving better lives for people in the globe. The main aim is to tackle the challenges along with others to make the globe more sustainable for future generations. There are seventeen goals defined in SDGs which are focused on sustainable development. They are exclusively designed for eradication of poverty, protection of the environment, and the promotion of our …
Published in Recent Trends in Cosmetics · Vol. 2, Issue 2, 2025 · pp. 36–40 Read article