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1955 articles for “by-products” (ranking capped at the first 2,000 matches — narrow the search to see the rest)
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Production of Floor Tile Using Recycle Low Density Polyethylene And Groundnut Shell as a Filler
Abstract: The production of flow tile using recycled low density polyethylene and groundnut shell as filler with the particle size of 120µm was carried out in this project . 10 pphr of all the fillers were weighed and mixed with recycled low density polyethylene on two roll mill machines. The result on this work showed that on FTIR five functional groups were identified and they are; OH, C-H, CH2/CH3, C-O, C=H. …
Published in Journal of Thin Films, Coating Science Technology & Application · Vol. 11, Issue 1, 2024 Read article
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Presenting the Model and Prioritization of Lean Production Success Drivers (Case study: Iran Khodro Company)
Abstract: The purpose of the current research is to present a model and prioritize the drivers of lean production success (case study: Iran Khodro Company). The statistical population and statistical sample of this study consists of 20 experts (managers) of Iran Khodro production department. In this research, first, the most important key success factors of lean production were determined using the validity technique of the content validity ratio, then the interpretative …
Published in International Journal of Sustainability · Vol. 1, Issue 1, 2024 · pp. 30–42 Read article
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THE REGULATORY ROLE OF FOOD SPICES AGAINST LIPID PEROXIDATION IN MEAT PRODUCTS
Abstract: Spices are plant-based materials used for enhancing the flavor, taste and aroma of meat and have been employed in cooking and meat processing for many decade. Interestingly, some of these spices have found relevance in meat preservation as they not only enhance the flavor and taste of meat product but can also reduce meat spoilage. One of the major causes of meat spoilage outside those induced by microbes is Lipid …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 13, Issue 3, 2024 · pp. 21–25 Read article
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The Intersection of Creativity and Strategy in Food Product Development
Abstract: The dynamic food industry demands innovative products that align with evolving consumer preferences. This review investigates the synergistic relationship between creativity and strategic planning in the development of novel food products. By examining how creative processes generate innovative concepts and how strategic frameworks transform these ideas into commercially viable offerings, this research provides a comprehensive understanding of successful product development. The study underscores the importance of cultivating a culture that …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 13, Issue 3, 2024 · pp. 09–20 Read article
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Implementation of website for Hind Enterprises Product: A Literature Review on Electronics perspectives, trends, and future directions
Abstract: The aim of Hind Enterprises’ product website is to develop a user friendly and informative online platform. That shows a diverse range of products. This website will serve as a comprehensive resource for manufacturing, business and individuals seeking information about machinery offering, specification and uses. The website will feature an intuitive and visually appealing design, ensuring seamless navigation for users. One primary goal of the project is to create a …
Published in International Journal of Solid State Innovations & Research · Vol. 2, Issue 2, 2024 · pp. 1–6 Read article
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Biophilic Boost: Enhancing Productivity and Satisfaction at Work
Abstract: In an era where workplace well-being and productivity are increasingly recognized as critical to organizational success, the concept of biophilic design has gained significant attention. Biophilic Boost: Enhancing Productivity and Satisfaction at Work" explores the integration of natural elements into office environments to improve employee well-being, satisfaction, and productivity. This study delves into the psychological and physiological benefits of biophilic design, including reduced stress, increased creativity, and enhanced focus. The …
Published in International Journal of Architectural Design and Planning · Vol. 2, Issue 2, 2024 · pp. 1–17 Read article
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Production of n-Butanol from Biomass by Two Step Fermentation Process Using Staphylococcus Sciuri
Abstract: This study explores the sustainable production of n-butanol from wheat husk through a two-step bioconversion process. Wheat husk, an abundant agricultural residue, was first fermented into butyric acid using Bacillus subtilis. The resultant butyric acid was then converted into n-butanol using Staphylococcus sciuri. The process leverages biological fermentation to create value-added chemicals from lignocellulosic biomass, offering an eco-friendly alternative to petrochemical methods. Two steps fermentation process were carried to increase …
Published in International Journal of Biochemistry and Biomolecule Research · Vol. 2, Issue 2, 2024 · pp. 18–31 Read article
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Performance Analysis of Biogas Production from Onion Leaves and Cow Dung Compositions
Abstract: Biogas could be obtained from agricultural byproducts; and onion leaves and cow dung is agricultural byproduct abundantly available in Aliero Northwestern Nigeria. This study entails biogas production from onion leaves, cow dung and their mixtures. The onion leaves and cow dung at equal proportions and the sum of their half (Mixture) were poured into three 25 l digesters for experimental investigations. The optimal biogas yields, the component composition of gases …
Published in Journal of Alternate Energy Sources & Technologies · Vol. 16, Issue 1, 2025 · pp. 1–9 Read article
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Why Sheep Matter? A Holistic Perspective on Productive, Social, and Economic Benefits
Abstract: The comparative advantages of raising sheep over goats have significant implications for productive, social, cultural, and economic perspectives in livestock farming systems. Sheep farming offers unique benefits, including superior wool production, higher carcass yields, and greater adaptability to diverse climates and grazing systems. Sheep are more efficient in utilizing low-quality forages, exhibit better reproductive performance with higher lambing percentages, and demonstrate reduced susceptibility to diseases, resulting in lower veterinary costs. …
Published in Research and Reviews : A Journal of Life Sciences · Vol. 15, Issue 2, 2025 · pp. 9–25 Read article
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Balancing Welfare-Productivity Trade-Offs: Logical Frameworks and Strategic Approaches for Sustainable Dairy Development
Abstract: Balancing animal welfare and productivity remains a critical challenge in modern dairy farming. This study explores diverse frameworks for evaluating the welfare-productivity trade-offs essential for achieving sustainable dairy systems. Key approaches are categorized into six thematic areas: animal-centric frameworks, management-oriented models, environmental assessments, economic and policy perspectives, technological innovations, and holistic methodologies. Each framework offers unique metrics and evaluation tools, including behavioral assessments, physiological indicators, precision livestock farming, cost-benefit analyses, …
Published in Research and Reviews : Journal of Veterinary Science and Technology · Vol. 14, Issue 2, 2025 · pp. 16–24 Read article
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Screening of Pharmaceutically Significant Methioninase-Producing Fungi from the Satpura Range of Hoshangabad District and Its Large-Scale Production
Abstract: L-methioninase, an enzyme with notable anticancer properties, has emerged as a promising therapeutic agent due to its ability to selectively degrade methionine, a critical amino acid for the survival of methionine-dependent cancer cells. Methionine dependency, observed in many tumor cells, is a metabolic vulnerability that can be exploited for targeted cancer therapy. The Satpura Range in the Narmadapuram District, India, with its diverse microbial ecosystems, offers a rich reservoir for …
Published in Research & Reviews: A Journal of Bioinformatics · Vol. 12, Issue 2, 2025 · pp. 33–43 Read article
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Entrepreneurship Development at The National Petroleum Products Refining Company
Abstract: Petroleum products are very widely used materials, which are processed from crude oil and in oil refineries. Refineries can process petroleum products for various purposes according to the composition of crude oil and customer requests. The purpose of this research is to develop entrepreneurship in the National Petroleum Products Refining Company. This research is a developmental applied research according to the research objectives. In this research, using the theme analysis …
Published in Journal of Petroleum Engineering & Technology · Vol. 15, Issue 2, 2025 · pp. 44–60 Read article
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The Role of Gut Microbiota in the Health Effects of Fermented Dairy Products
Abstract: The human gut microbiota plays a crucial role in maintaining physiological health, influencing digestion, metabolism, immune function, and even mental well-being. Among dietary interventions aimed at modulating gut microbiota, fermented dairy products have emerged as particularly promising due to their rich content of live microorganisms, bioactive compounds, and nutrients. This review explores the intricate interactions between fermented dairy products and the gut microbiota, highlighting their potential health benefits and underlying …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 14, Issue 2, 2025 · pp. 5–10 Read article
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Drones in Precision Livestock Farming: Advancing Health, Welfare, and Resilience in Dairy Production Systems
Abstract: The integration of drone technology in precision livestock farming represents a transformative advancement in modern dairy production systems. Drones offer innovative solutions for monitoring, managing, and optimizing livestock health, welfare, and productivity while addressing challenges related to environmental sustainability and resource efficiency. This study explores the diverse applications of drones in dairy farming, including health monitoring, disease detection, reproductive assessment, and real-time herd tracking. By leveraging thermal imaging and advanced …
Published in Journal of Aerospace Engineering & Technology · Vol. 15, Issue 2, 2025 · pp. 16–25 Read article
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The Role of Simulation and Digital Twins in Enhancing Mechanical Production Efficiency: A Systematic Review
Abstract: In the evolving landscape of smart manufacturing, simulation technologies and digital twin (DT) systems have emerged as pivotal tools for enhancing the efficiency, agility, and sustainability of mechanical production processes. This systematic review investigates how the integration of simulations and DTs contributes to performance improvements across various stages of mechanical manufacturing—ranging from design and process optimization to predictive maintenance and real-time monitoring. While simulations provide the ability to model, test, …
Published in Journal of Production Research & Management · Vol. 15, Issue 2, 2025 · pp. 31–36 Read article
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Fake Product Detection Using Convolutional Neural Networks
Abstract: The widespread circulation of counterfeit products in global markets presents a significant threat to both consumer trust and the integrity of established brands. With the advancement of artificial intelligence, particularly deep learning, there is growing potential to develop more sophisticated systems to combat this issue. This study introduces a novel counterfeit detection framework using the VGG16 Convolutional Neural Network (CNN) to distinguish between authentic and counterfeit products through image analysis. …
Published in International Journal of Algorithms Design and Analysis Review · Vol. 3, Issue 2, 2025 · pp. 08–15 Read article
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A Study on the Factors Influencing the Buying Behaviour of Organic Food Products Amongst Gen Z in Mumbai
Abstract: This study explores the key variables that shape the purchasing behavior of Generation Z (Gen Z) consumers in Mumbai with regard to organic products. As awareness about health and sustainability continues to grow, understanding the preferences of this consumer group has become increasingly important. The research is based on a structured quantitative survey conducted among 100 Gen Z consumers residing in Mumbai. The responses reveal that several factors, including price, …
Published in International Journal of Sustainability · Vol. 2, Issue 2, 2025 · pp. 1–6 Read article
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Quantitative Mass Balance Modelling for the Synthesis and Production of Ten High-Volume Insecticides
Abstract: This study presents a detailed quantitative mass balance analysis for the industrial synthesis and production of ten high-volume insecticides: acequinocyl, acetamiprid, acynonapyr, alpha-cypermethrin, benzpyrimoxan, bifenazate, bifenthrin, bistrifluron, broflanilide, and bromofos, focusing on material flows, process efficiencies, and environmental implications. These compounds, spanning diverse chemical classes like neonicotinoids, pyrethroids, and meta-diamides, are essential for crop protection but pose challenges due to resource-intensive syntheses and waste generation. For each insecticide, standardized manufacturing …
Published in Journal of Modern Chemistry & Chemical Technology · Vol. 16, Issue 3, 2025 · pp. 36–55 Read article
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Strengthening Resilient Dairy Supply Chains in the Tropics: Addressing Infrastructure, Technology, Policy Interventions, and Product Diversifications for Sustainable Development
Abstract: The resilience of dairy supply chains is critical for achieving sustainable agricultural development, particularly in tropical regions where challenges, such as climate variability, resource constraints, and market inefficiencies, persist. This review explores strategies to strengthen dairy supply chains by addressing key aspects of infrastructure, technological innovations, policy interventions, and product diversification. A comprehensive analysis highlights the need for robust milk collection systems, cold chain infrastructure, and efficient transportation networks to …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 14, Issue 3, 2025 · pp. 29–42 Read article
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Evaluating TRIZ Methodology in the Conceptual Design Phase of Industrial Products
Abstract: The Theory of Inventive Problem Solving (TRIZ) has emerged as a powerful systematic innovation methodology that enhances creativity and problem-solving efficiency in engineering design. This paper evaluates the application of TRIZ during the conceptual design phase of industrial products, where early-stage decisions critically influence functionality, cost, sustainability, and market competitiveness. TRIZ provides designers with structured tools—such as the 40 Inventive Principles, Contradiction Matrix, Su-Field Analysis, and Trends of Technological Evolution—that …
Published in International Journal of Industrial and Product Design Engineering · Vol. 3, Issue 2, 2025 · pp. 27–32 Read article