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68 articles for “crop growth”
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Agricultural Chemistry: Advances in Soil Preservation, Fertilizers, and Plant-Protection Chemicals
Abstract: Agricultural chemistry plays a pivotal role in enhancing agricultural productivity by improving soil quality and providing essential plant nutrients. The use of fertilizers, plant-protection chemicals, and growth hormones has revolutionized crop production, ensuring higher yields and food security. This review delves into the chemistry behind soil preservation techniques, fertilizers, and plant-protection chemicals such as pesticides, herbicides, insecticides, and fungicides. Emphasis is placed on the development and optimization of fertilizers that …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 1, 2025 · pp. 1–5 Read article
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Crop Yield Prediction Using Machine Learning Algorithm Based on Climate Variables
Abstract: India's economy is based primarily on agriculture, as over 50% of the country's population depends on it for their livelihood. The long-term viability of agriculture is seriously threatened by variations in the weather, climate, and other environmental factors. Because machine learning provides tools for decision assistance in agricultural yield prediction, including guidance on which crops to plant and when to plant them during the growing season, it is essential to …
Published in International Journal of Cheminformatics · Vol. 1, Issue 2, 2023 · pp. 49–52 Read article
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Plant Growth Promotion: Role of Nanoparticles and Soil Microorganisms
Abstract: Crops intended to support rapidly expanding populations often face numerous harsh environmental conditions. Despite the natural evolution of plants in response to changing environments and ongoing efforts to engineer resistant varieties using the latest research advancements, food scarcity remains a challenge. Cultivating rhizosphere microorganisms presents an alternative strategy for enhancing plant growth and development. Moreover, engagements between flora and microbes influence both flora’s well-being and soil productivity. Autonomous soil bacteria, …
Published in Journal of Polymer & Composites · Vol. 12, Issue 3, 2024 · pp. 188–193 Read article
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Plant Growth Promotion: Role of Nanoparticles and Soil Microorganisms
Abstract: Crops intended to support rapidly expanding populations often face numerous harsh environmental conditions. DCrops intended to support rapidly expanding populations often face numerous harsh environmental conditions. Despite the natural evolution of plants in response to espite the natural evolution of plants in response to changing environments and ongoing efforts to engineer resistant varieties using the latest research advancements, food scarcity remains a challenge. Cultivating rhizosphere microorganisms presents an alternative strategy …
Published in Journal of Polymer & Composites Read article
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Seed Priming with Zinc Oxide Nanoparticles and Plant Growth-promoting Rhizobacteria to Enhance the Seedling Development of Fenugreek
Abstract: Globally, agrochemicals are introduced to the soil as additional nutrients to increase soil fertility. A broad variety of situations in nature can be adapted by Plant Growth Promoting Rhizobacteria (PGPRs), thus making them a potential ecologically sustainable alternative. In addition, they are involved in a variety of ecologically important activities and interact with soil microorganisms both effectively and antagonistically. The growth of plants is known to be influenced by the …
Published in Journal of Polymer & Composites · Vol. 13, Issue 1, 2025 · pp. 362–376 Read article
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Floristic Diversity and Phenological Aspects of Paddy Field Weeds of Janjgir-Champa, Chhattisgarh
Abstract: Present study deals with survey of floristic diversity and phenological aspects of paddy fields weeds of Janjgir-champa. A survey was done during 2019 to 2023, at the peak point of weed growth. An unwanted plant which is harmful to farmers and crop is called weed. For this study, study area was divided into five sites viz. (Aphrid, Champa, Kurda, Hathnevra and Naila). In present findings 112 weed species belonging to33 …
Published in Research & Reviews : Journal of Botany · Vol. 13, Issue 2, 2024 · pp. 13–30 Read article
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Improving Indian Agriculture: How Personalized Recommendations Can Empower Farmers
Abstract: With millions of jobs and a major contribution to the wealth of the nation, farming is a vital sector of the Indian economy. Nevertheless, a lot of small and marginal farmers face issues that keep them from making enough money. They frequently lack access to critical knowledge on government assistance, new tools, fertilizers, and soil health, making farming difficult for them. Farmers also face issues such as unstable water availability, …
Published in Journal of Electronic Design Technology · Vol. 16, Issue 1, 2025 · pp. 13–17 Read article
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Performance Evaluation of Oat (Avena sativa) Varieties for Growth, Yield, and Yield Components in Southwest Ethiopia
Abstract: The improved feed shortage is main bottleneck of livestock production and productivity in southwest Ethiopia. Hence, the study was conducted in Southwest Ethiopia in Kaffa zone Gimbo district in 2017 and 2018 cropping seasons to identify the adaptable and high yielding oat variety (s). The trial consisted of five oat varieties (CI-8250, CI-8237, CI-2291, CI-2806 and ICARDA 6710) which were laid out in randomized complete block design with three replications. …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 15, Issue 1, 2026 · pp. 13–18 Read article
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Harnessing Ethylene and Brassinosteroids for Enhanced Agricultural Productivity and Food Quality
Abstract: This study provides a comprehensive review of the roles of ethylene and brassinosteroids, two vital hormonal regulators in plants, focusing on their impact on fruit ripening, stress responses, and overall plant growth. Ethylene, a gaseous plant hormone, is recognized as a key regulator in various physiological processes, particularly in the maturation of fruits. Its involvement in the ripening process has profound implications for agricultural practices, as it directly influences the …
Published in International Journal of Trends in Horticulture · Vol. 1, Issue 2, 2024 · pp. 29–32 Read article
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Horticultural Crops: Current Practices and Advances in Breeding and Cultivation
Abstract: Horticulture is a vital branch of agriculture that encompasses the cultivation of plants for food, medicinal, ornamental, and other purposes. The field includes plant breeding, cultivation of fruits, vegetables, medicinal and aromatic plants, ornamental plants, as well as the practice of garden cultivation, farmwork, and landscaping. With a global demand for healthier diets and sustainable practices, horticultural crops have emerged as key contributors to human well-being and environmental sustainability. In …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 1, 2025 · pp. 15–19 Read article
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A Thorough Examination of How Artificial Intelligence is Affecting the Transformation of Agriculture in India and Throughout the World
Abstract: By providing creative ways to increase crop yields, maximize resource usage, and advance sustainability, artificial intelligence (AI) is revolutionizing agriculture. AI technologies, such as machine learning, computer vision, and robotics, are being increasingly used in precision farming, crop monitoring, disease detection, and decision-making as the global agricultural sector faces pressing challenges like food security, population growth, and climate change. AI enables farmers to make data-driven decisions, optimize irrigation systems, monitor …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 3, 2025 · pp. 39–45 Read article
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Integrating Biotechnology, Physiology, and Agroecological Practices for Sustainable Crop Production and Protection
Abstract: Global agriculture is currently confronting a wide range of complex challenges, including a rapidly growing population, climate change, increasing pest and disease pressures, soil degradation, water scarcity, and the urgent need for sustainable intensification of crop production. Addressing these issues requires integrated strategies that combine crop improvement (through modern breeding and biotechnology), precision agronomic practices related to soil, irrigation, and nutrition, as well as advancements in plant physiology, molecular biology, …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 2, 2025 · pp. 1–6 Read article
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Harvestify: ML Based Tool for Home Gardening and Farming
Abstract: This study presents a cutting-edge application that will transform home gardening and agriculture practices using machine learning (ML) approaches. The main goal is to provide data-driven insights to home gardeners and farmers, enabling them to implement efficient and sustainable farming practices. Crop disease detection, fertiliser recommendation, and a community section for user engagement comprise the three main elements that make up the system's architecture. The Crop Disease Detection module analyses …
Published in International Journal of Electrical and Communication Engineering Technology · Vol. 2, Issue 2, 2024 · pp. 18–28 Read article
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Biochemical Changes in Chickpea (Cicer arietinum L.) Plants Induced by Flooding
Abstract: Flooding is a significant environmental stressor that affects the growth, development, and productivity of chickpea (Cicer arietinum L.), a crucial pulse crop grown worldwide, especially in India. This study investigates the biochemical changes in chickpea plants subjected to prolonged and sudden flooding. Key parameters analyzed include carbohydrate metabolism, protein content, chlorophyll levels, amylase activity, and proline accumulation. Results show that flooding significantly reduces total sugar content in leaves, stems, and …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 13, Issue 3, 2024 · pp. 1–9 Read article
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Multivariant Disease Detection from Different Plant Leaves and Classification
Abstract: Agricultural growth is significant in Indian GDP which is based on yield of crops, quality of the plants and procedure of the plants taken. To maintain good quality of plant, the plant diseases should be identified and then given proper suggestions to farmers for specific fertilizers and pesticides to be used. The use of specific fertilizers or pesticides makes plant more health with good quality so that farmers can get …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 15, Issue 2, 2026 · pp. 27–35 Read article
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Effect of Different Doses of Phosphorus on the Growth and Yield of Mung Bean (Vigna radiata L.)
Abstract: Phosphatic fertilizers play a vital role in enhancing mung bean production by not only improving crop yield but also increasing the quality of the produce. A field trial was done at the Nepal Polytechnic Institute research field to determine the effect of different levels of phosphorus on yield of Mung bean at Bharatpur, Chitwan during the summer season 2024. The test was carried out as per Randomized Complete Block Design …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 2, 2025 · pp. 1–7 Read article
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Prospects and Growth Opportunities of Female-Owned Rural Farm Businesses in Plateau State, Nigeria
Abstract: The potential and growth chances of female-owned rural agricultural companies in Nigeria's Plateau State were investigated in this study. The objectives were to assess the prospects and opportunities available to female-owned rural farm businesses and to determine their effect on business growth and development across the state. The study covered female farm business owners engaged in crop production, livestock farming, mixed farming, and agro- processing across all 17 Local Government …
Published in Journal of Energy, Environment & Carbon Credits · Vol. 16, Issue 2, 2026 Read article
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Biosynthesis of Zinc Oxide Nanoparticles and Their Revolutionary Impacts on Agroindustry: Review
Abstract: Nanotechnology is a new approach of science which provides alternative tool in many fields including agriculture. This comprehensive review focuses on the biosynthesis and characterization of zinc oxide nanoparticles (ZnO NPs), highlighting their vast potential in agroindustry applications. Unlike traditional physical and chemical methods, which are often costly, time-consuming, and involve hazardous materials, this review explores the promising biological synthesis routes, offering a more sustainable and eco-friendly alternative for producing …
Published in Nano Trends – A Journal of Nano Technology & Its Applications · Vol. 26, Issue 2, 2024 · pp. 33–50 Read article
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Morphological, Phenological and Yield assessment of Cosmic Yantras on Solanum lycopersicum L. and Pisum sativum L. crop plants under normal climatic conditions
Abstract: Vegetables are edible plants or parts of plants (roots, stems, leaves, flowers and seeds) that are consumed for their nutritional value. They are rich in vitamins, fiber and antioxidants. The study was conducted in cropping season (April to October 2024) to observe the comparative effect of cosmic yantras and organic manures on growth and morphology of Pisum sativum and Solanum lycopersicum under normal climatic conditions. The objective of this research …
Published in Research & Reviews : Journal of Botany · Vol. 15, Issue 3, 2026 Read article
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Algal Biomass Production and its Utilization
Abstract: Algal biomass production is gaining traction as a promising source of bioenergy due to its rapid growth rate and ability to utilize carbon dioxide emissions. Algae, being photosynthetic organisms, require sunlight, CO2, and optimal growth conditions for biomass increase. Temperature, light intensity, pH, aeration, mixing, and salinity play crucial roles in achieving optimum growth. Algae cultivation can occur in various water resources without competing with conventional agriculture. Microalgae, with their …
Published in Research & Reviews : Journal of Botany · Vol. 13, Issue 1, 2024 · pp. 15–21 Read article