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150 articles for “Storage temperature”
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Antimicrobial, Antioxidant Evaluation of Majestic Darjeeling Green and Black Tea during Storage
Abstract: Three months storage in ambient temperature and humidity causes the changes in biochemical (antioxidant) and antimicrobial properties of Darjeeling green and black tea. Having higher extent of total polyphenol and non-enzymatic antioxidant flavonoid content green teas are able to show higher antioxidant and antimicrobial activities against different microorganisms. Due to manufacturing procedures (greater extent of fermentation) some of the enzyme activities (including antioxidant enzyme catalase, phenylalanine ammonia lyase) are lowered …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 5, Issue 3, 2015 · pp. 24–34 Read article
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Evolution of Empirical Equations for Prediction of Melting Point and Latent Heat of Alkanes
Abstract: Alkanes and paraffins are well recognized phase change materials (PCMs) for low and medium range temperature thermal energy storage applications. Melting point and latent heat are two crucial parameters for any PCM for its use in any thermal storage application. The values of these parameters are normally measured by expensive and time consuming measuring devices.In this paper, three empirical equations are presented to predict the melting point and latent heat …
Published in Journal of Modern Chemistry & Chemical Technology · Vol. 7, Issue 3, 2016 · pp. 8–11 Read article
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Effect of Edible Coatings on the Storage Quality of Avocado (Persea americana)
Abstract: Avocado is a highly perishable fruit. Studies were conducted to find effect of edible coatings and storage conditions on various storage changes which directly or indirectly influence quality and marketability of the fruit. Two types of edible coatings namely bee wax and aloe vera gel were used and fruit was stored in two types of storage conditions namely ambient temperature and zero energy cool chamber (ZECC). The experiment was arranged …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 9, Issue 3, 2020 · pp. 1–11 Read article
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Effect of Sodium Caseinate Hydrolysate-Zinc Complex on the Quality Characteristics of Cupcake
Abstract: Casein hydrolysates (CNH)-mineral complexes are a promising strategy for enhancement of mineral absorption and reduction of mineral deficiency. In the present research, an attempt was made to develop CNH-Zn complex incorporated cupcake and in-vitro bioavailability of the zinc from the cupcake was explored. Among the various enzyme substrates used for the hydrolysis, the highest degree of hydrolysis was obtained for 1:25 enzyme substrate ratio for 120 min and 700 mg …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 10, Issue 1, 2021 · pp. 44–54 Read article
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Zero Energy Cool Chamber (ZECC): A Unique Low-cost Food Preservation System
Abstract: Zero energy cool chamber (ZECC) is an environment friendly or eco-friendly and low-cost post-harvest technology which can be made up with locally available low-cost materials like brick, sand etc. For this reason, it can easily be constructed in rural and remote areas. It is mainly used to store fruits and vegetables. It does not need any electricity, that is why it also saves energy. Temperature and humidity are two important …
Published in Research & Reviews : Journal of Agricultural Science and Technology Read article
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Revamp of Feed Preheat Network Using Aspen Hysys in a Kero Hydro-Desulphurization Unit
Abstract: The paper is based on the revamp of feed preheat network in a Kero hydro-desulphurization unit. This revamp is beneficial as it does not require additional equipment to raise the feed temperature. Desulphurization of crude is a catalytic process used in oil and gas refining industry to remove sulphur content from refined petroleum products. Previously, feed was charged from the crude distillation unit at 103°C. Due to envisaged changes, the …
Published in Journal of Petroleum Engineering & Technology · Vol. 7, Issue 2, 2017 · pp. 29–38 Read article
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Autecological Study on Seed Germination and Growth Analysis of a Fodder Crop Medicago Sativa L.
Abstract: AbstractThe ecological factors that affect vegetation are climatic, edaphic (soil) and biotic. The major climatic factors are temperature, light, wind and water. It is now a well-known fact that temperature is globally affecting the flora and fauna and it may soon manifest into a major problem. To overcome this problem, mankind must evolve a suitable genotype, which will be able to withstand global warming and sustain itself, thus maintaining the …
Published in Research & Reviews : Journal of Ecology · Vol. 2, Issue 2, 2013 · pp. 1–7 Read article
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Membrane Bioreactors for Wastewater Treatment to Produce Useable Water
Abstract: Membrane bioreactors (MBRs) are a cutting-edge treating wastewater technology which combine bioremediation of effluent with membrane technology of solids and liquids. MBRs have gained increasing attention in recent years due to their ability to effectively treat complex and high-strength wastewater streams and produce high-quality reusable water. In this review article, we examine the principles of MBR technology, its applications in the treatment of various effluents, and the advantages and limitations …
Published in Journal of Water Pollution & Purification Research · Vol. 9, Issue 3, 2022 · pp. 35–39 Read article
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Effect of Blanching on the Quality of Frozen Product of Carrot
Abstract: Carrot is one of the important root vegetables rich in bioactive compounds. The consumption of carrot and its products is increasing steadily due to its recognition as an important source of natural antioxidants having anticancer activity. Blanching is scalding the vegetables in water or in steam for a short time. The influences of blanching on the frozen product of carrots were investigated to determine the quality and shelf life of …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 4, Issue 3, 2015 · pp. 1–9 Read article
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Carbon-Based Supercapacitors Evolutionizing EVs
Abstract: The relentless pursuit of efficiency in transportation, particularly in electric and hybrid vehicles, hinges on sophisticated energy management systems. Regenerative braking, a technology that offers a significant opportunity for improving fuel economy and extending battery life. However, the effectiveness of regenerative braking is often hampered by limitations in energy storage systems. Traditional batteries, while excellent for sustained energy delivery, struggle with the rapid charge and discharge rates required by aggressive …
Published in Journal of Materials & Metallurgical Engineering · Vol. 15, Issue 3, 2025 · pp. 66–76 Read article
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PCM with Multiple Node Injections
Abstract: Phase-Changing Materials (PCM) are currently being investigated for use as heat storage in solar energy applications. To analyze the temperature profile, morphing tree structures are used to simulate the melting algorithm of Phase Changing Material with increasing branch numbers. The melting behavior is simulated for invading lines of heat, which range from single-lined, zero branch insertions, to insertions with two branched lines. The research aims to address the growing demand …
Published in Journal of Energy, Environment & Carbon Credits · Vol. 14, Issue 1, 2024 · pp. 2–7 Read article
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Experimental Study to Improve the Quality of Dehydrated Button Mushrooms (Agaricus bisporus)
Abstract: Mushrooms are popular for their delicacy and flavour rather than food value. However, it is well established fact that they are excellent sources of minerals and vitamins such as B-complex and vitamin C. In addition, mushrooms contain 1.1–8.2% lipids, 4.0–8.1% carbohydrates and 3–32% fibers on dry weight basis. It contains about 90% moisture. The present investigation was undertaken to study the effect of 10 min dipping or vacuum infusion pretreatments …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 6, Issue 2, 2017 · pp. 11–19 Read article
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Phase Change Material in the Heat Exchanger for Improved Performance of Latent Refrigeration Storage Systems
Abstract: Using phase change materials (PCMs) in conjunction with a latent cool storage system is an efficient method of storing cool energy. It has the advantage of storage process with isothermal nature and storage of high energy density. Within last few years it has been inspected that in cool storage applications, PCM’s have been widely used. PCM’s are melted and solidified at wide ranges and temperatures and hence are attractive in …
Published in Journal of Refrigeration, Air conditioning, Heating and ventilation · Vol. 10, Issue 2, 2023 · pp. 19–29 Read article
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Simultaneous Improvement of Mechanical Properties and Thermal Stability of Polyvinyl Chloride Nanocomposite by Magnesium Aluminum-Layered Double Hydroxide
Abstract: The application of nanoclays in polyvinyl chloride (PVC) is limited as the organic modifier of conventional nanoclays can degrade PVC. Using usual nanoclays could reduce thermal stability due to the catalytic effects on PVC degradation, so the main chalenge is to find suitable nanoclay for PVC. The effects of two nanoclays, MgAl-layered double hydroxide and alkylammonium-modified montmorillonite, were studied on the mechanical properties of PVC nanocomposites. Dioctyl phthalate (DOP)-plasticized PVC …
Published in Journal of Polymer & Composites · Vol. 13, Issue 6, 2025 · pp. 825–837 Read article
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Study of Performance Characteristics of a Natural Refrigeration System [MD242]
Abstract: Natural refrigeration system utilizes solar energy and wind energy to develop the refrigeration effect in the required storage space. The system is constructed with completely natural materials leading to bio degradability, recyclability and eco friendliness. In this work, the performance characteristics of a natural refrigeration system are studied. It was observed that the system maintained the storage area at considerably lower temperature than that of the surroundings and it could …
Published in Journal of Refrigeration, Air conditioning, Heating and ventilation · Vol. 5, Issue 2, 2018 · pp. 1–3 Read article
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Analysis of Earth Air Heat Exchanger (EAHE) for Storage system
Abstract: Geothermal energy is one of the potential alternative sources of energy which has been successfully catering to both industrial and domestic energy requirements. The temperature of earth at a certain depth about 2 to 5 m the temperature of ground remains nearly constant throughout the year. This constant temperature is called the undisturbed temperature of earth (EUT) which remains lower than the outside temperature in summer. In this research, a …
Published in Journal of Refrigeration, Air conditioning, Heating and ventilation · Vol. 5, Issue 1, 2018 · pp. 1–9 Read article
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Marine Algal Microfiber and Agro-Waste Reinforced Crosslinked Polymer Composites for Sustainable Coastal Materials
Abstract: Crosslinked bio-polymer composites reinforced with marine algal microfibers and agro-waste fillers were fabricated and systematically characterized for sustainable coastal applications. Mechanical testing revealed that tensile strength increased from 18.5 MPa for neat polymer to 25.1 MPa at 20 wt.% reinforcement (~35% improvement), while the flexural modulus improved from 0.72 GPa to 1.02 GPa (~42% increase). Impact strength, however, decreased from 3.8 kJ/m² for neat polymer to 2.9 kJ/m² at 30 …
Published in Journal of Polymer & Composites · Vol. 13, Issue 6, 2025 · pp. 210–223 Read article
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A Study on Quality Changes in Stored Bottle Gourd (Lagenaria siceraria) Juice
Abstract: The present study was designed to evaluate physico-chemical changes in bottle gourd juice during storage. The fresh bottle gourds were procured from the agriculture farm of Haryana Agriculture University, Hisar, India. The bottle gourd juice was extracted and treated with citric acid and potassium metabisulphite. Extracted juice was filled in glass bottles and stored under refrigerated (4–7 °C) and room temperature (27 ± 2 °C) conditions for 15 days. Total …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 4, Issue 1, 2015 · pp. 21–27 Read article
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Development of Shelf-stable Oral Rehydration Drink with Whey and Red seaweed (Kappaphycus alvarezii)
Abstract: The present study aimed at developing a whey based oral rehydration drink (ORD) incorporated with red seaweed. The ORD was formulated with seaweed, sodium chloride, potassium chloride and sugar at the concentrations of 1.0 w/v%, 0.20 w/v%, 0.075 w/v% and 15 w/v% respectively and a whey:water ratio of 1:1.5. The ORD with 1.0 w/v% seaweed obtained the highest overall sensorial acceptability. This drink was further subjected to storage study for …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 13, Issue 1, 2024 · pp. 20–27 Read article
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Thermal and Morphological Characterization of Rice Starch–Charcoal Composites for Eco-Friendly Engineering Applications
Abstract: This work focuses on the development and evaluation of rice starch–charcoal–based composite materials to overcome the limitations of natural composites with low thermal properties. In order to examine the impact of filler concentration on thermal and structural performance, eight composite specimens were created by altering the ratios of rice starch and charcoal. TGA, DTA, AFM, SEM, and measurements of thermal conductivity and effusivity were used to thoroughly characterize the composites. …
Published in Journal of Polymer & Composites · Vol. 14, Issue 2, 2026 · pp. 1286–1297 Read article