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645 articles for “Nut”
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Smart Bio-Polymer Composite Systems for Sustainable Bio-Polymer Composite Media for Enhanced Pollutant Removal in Constructed Wetland Systems Using Machine Learning
Abstract: Constructed wetlands are widely used for wastewater treatment due to their low cost and ecological compatibility; however, their efficiency in removing emerging contaminants remains limited. This study presents the development of biodegradable polymer-based composite materials integrated into wetland filtration systems to enhance pollutant removal efficiency. Bio-polymers combined with natural fillers such as biochar and clay were synthesized and evaluated under simulated wetland conditions. The results demonstrate improved adsorption capacity, increased …
Published in Journal of Polymer & Composites · Vol. 14, Issue 3, 2026 · pp. 190–200 Read article
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Zero-Concentrate Feeding in Dairy Cows: A Sustainable Approach to Milk Quality, Animal Health, and Welfare
Abstract: The study explores the benefits of eliminating concentrate feeds in dairy cow nutrition. As sustainability becomes a central concern in agriculture, zero-concentrate feeding offers a promising solution to reduce the environmental footprint of dairy farming while promoting optimal animal health and welfare. This approach primarily focuses on maximizing the use of high-quality forages, such as grasses and legumes, to meet the nutritional needs of dairy cows. By minimizing the use …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 15, Issue 1, 2026 · pp. 30–47 Read article
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Rumen Microbial Adaptation to Dietary Shifts: Mechanisms, Challenges, and Implications for Sustainable Ruminant Production
Abstract: Rumen microbiota play a central role in the digestion and fermentation of dietary components, directly influencing the health and productivity of ruminants. Dietary shifts, such as transitioning from forage-based diets to concentrate-rich diets or incorporating feed additives, induce significant changes in the composition, structure, and functional dynamics of the rumen microbial community. These adaptations, while essential for maintaining microbial homeostasis, can also lead to transient imbalances, including risks of acidosis, …
Published in Research & Reviews : Journal of Ecology · Vol. 15, Issue 1, 2026 · pp. 17–26 Read article
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Determining Fertility Status of soil at Different land uses at Koka Watershed Tembaro Woreda, Central Ethiopian
Abstract: The study was conducted in Central Ethiopia, Tembaro Woreda, for two consecutive years, 2023 and 2024, at Bohe and Bachira Kebeles within the Omo River Basin in the Koka watershed. The objectives of this study were to determine the fertility status of different land uses at the study sites. The study results indicate that soil at the study site ranges from moderately acidic to slightly acidic, with low to moderate …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 15, Issue 2, 2026 · pp. 10–17 Read article
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Dystocia in Dairy Cattle: Causes, Consequences, and Preventive Measures for Improved Reproductive Health and Productivity
Abstract: Dystocia, or calving difficulty, is a significant reproductive challenge in dairy cattle, with far-reaching impacts on animal health, productivity, and farm economics. This review paper comprehensively explores the primary causes, consequences, and effective preventive measures associated with dystocia in dairy cows. Dystocia arises from a complex interplay of genetic, physiological, environmental, and management-related factors, including breed predisposition, maternal and fetal size, pelvic structure, and gestational nutrition. The consequences of dystocia …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 15, Issue 2, 2026 · pp. 14–33 Read article
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Enhancing Fiber-Digestibility in Dairy Cows: Influence of Dietary, Management, and Environmental Factors
Abstract: The digestibility of fiber in dairy cows is a critical factor for optimizing their nutritional efficiency and overall productivity. This study explores the key dietary, management, and environmental factors influencing fiber-digestibility in the rumen. Various aspects of feed composition, such as fiber content, protein-to-fiber ratio, and the presence of anti-nutritional factors, play a significant role in determining microbial activity and rumen fermentation efficiency. Physical feed characteristics, including particle size, feed …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 16, Issue 2, 2026 · pp. 37–50 Read article
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Neglected Tropical Dairy Feeds: Alternative Cost-effective Feed Resources for Sustainable Dairy Development
Abstract: The tropics are home to diverse and underutilized feed resources that hold significant potential to enhance dairy productivity and sustainability. However, many of these alternative feeds remain neglected in conventional dairy farming systems. This study explores the untapped potential of neglected tropical dairy feeds, emphasizing their nutritional value, availability, and implications for sustainable dairy development. By focusing on unconventional feedstuffs such as agro-industrial by-products, wild forages, aquatic plants, and leguminous …
Published in Research & Reviews : Journal of Botany · Vol. 15, Issue 2, 2026 · pp. 12–31 Read article
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Morphological, Phenological and Yield assessment of Cosmic Yantras on Solanum lycopersicum L. and Pisum sativum L. crop plants under normal climatic conditions
Abstract: Vegetables are edible plants or parts of plants (roots, stems, leaves, flowers and seeds) that are consumed for their nutritional value. They are rich in vitamins, fiber and antioxidants. The study was conducted in cropping season (April to October 2024) to observe the comparative effect of cosmic yantras and organic manures on growth and morphology of Pisum sativum and Solanum lycopersicum under normal climatic conditions. The objective of this research …
Published in Research & Reviews : Journal of Botany · Vol. 15, Issue 2, 2026 · pp. 32–54 Read article
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Sustainable Food Packaging: Recent Advances in Biodegradable and Smart Packaging Technologies
Abstract: Fish farming is a vital source of livelihood, income, and nutritional security, especially in regions where aquaculture is embedded in local economies and culture. In India’s Mithila region (Bihar), fish (machh) holds substantial cultural, economic, and nutritional significance. This research analyzes the economics of pond-based fish production in Madhubani district, focusing on Benipatti Block, an area with high pond density. The study investigates determinants of productivity, profitability, and resource utilization, …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 15, Issue 2, 2026 · pp. 59–68 Read article
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Economics of Fish Production and Marketing: A Case Study of Madhubani District in Bihar
Abstract: Fish farming is a vital source of livelihood, income, and nutritional security, especially in regions where aquaculture is embedded in local economies and culture. In India’s Mithila region (Bihar), fish (machh) holds substantial cultural, economic, and nutritional significance. This research analyzes the economics of pond-based fish production in Madhubani district, focusing on Benipatti Block, an area with high pond density. The study investigates determinants of productivity, profitability, and resource utilization, …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 15, Issue 2, 2026 · pp. 101–115 Read article
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Crop Metabolism: A Biochemical Perspective on the Synthesis of Key Biomolecules and Structural Adaptations
Abstract: Crop metabolism involves intricate biochemical pathways that govern the biosynthesis of essential biomolecules, ensuring growth, development, and adaptability in various environmental conditions. Key processes include the synthesis of nucleic acids, amino acids, proteins, carbohydrates, organic acids, lipids, and natural products, each playing vital roles in maintaining cellular homeostasis. Nucleic acids drive genetic information storage and transfer, while amino acids and proteins form the backbone of enzymatic and structural cellular functions. …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 14, Issue 1, 2025 · pp. 26–31 Read article
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A Study on Clinical Evaluation of Multi Intervention Therapy for Enhancing Quality of Life in Maintenance Hemodialysis Patients
Abstract: Patients with Chronic Kidney Disease (CKD) receiving maintenance hemodialysis often report a markedly impaired health-related quality of life, largely resulting from factors such as psychological distress, chronic inflammation, and poor nutritional status. Despite its importance as a clinical outcome, HRQOL assessment in dialysis patients has received limited attention. Strengthening comprehensive patient care and optimizing treatment strategies may help reduce complications and promote improved physical, mental, and social well-being. The present …
Published in Research and Reviews : A Journal of Life Sciences · Vol. 15, Issue 3, 2025 · pp. 69–81 Read article
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Review on role of lime on soil acidity and soil chemical properties
Abstract: One of the chemical soil degradation difficulties which affect soil production in the Ethiopian highlands is due to soil acidity. These review efforts to put together soil acidity concept, causes extent and management practices. Soil acidity is the problem of agricultural activities in Ethiopian highlands or cultivated lands and is getting an increase. To adjust acid soils and increase yields of crops of their choices farmers need simple and supportable …
Published in Journal of Catalyst & Catalysis · Vol. 8, Issue 1, 2021 · pp. 33–41 Read article
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Soil Fertility of Grasslands under Influence of Grazing
Abstract: Grazing is one of the important biotic factors that influence the formation and sustenance of grasslands. The present study was undertaken to assess the influence of grazing by different species of domestic herbivores, on the fertility of grasslands. Soil from grasslands grazed by buffaloes, crossbred cattle, and sheep, as well as control grassland restricted from grazing, were compared for different fertility parameters like soil organic carbon, phosphorus, potassium, iron, zinc, …
Published in Journal of Energy, Environment & Carbon Credits · Vol. 2, Issue 1-3, 2012 · pp. 88–93 Read article
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Development of Entrepreneurship: A Case Study of Cooperative Cashew Processing Unit
Abstract: This study is explores that small and poor cashew farmers get benefit of business enterprises by forming cooperative cashew processing unit. This entrepreneurial process brings positive changes in local place. It focused on all entrepreneurship development and training activities of this unit. World Bank and IMF have considered cashew-nut industry as one of the poverty eradication tools at global level. It shows relevance of cashew-nut industry at global platform and …
Published in Journal of Production Research & Management · Vol. 5, Issue 2, 2015 · pp. 24–33 Read article
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Design and Fabrication of Biofilter and Piping in Soilless Farming
Abstract: The most prevailing problems with the modern world are food and water Crises. It is neither possibleto consume the chemically contaminated food nor grow own plants, thanks to scarcity of water andland. Under such Conditions, there arises a requirement for portable agricultural system which Usesless water, space and is only organic. One such solution may be a small scale aquaponic system.Aquaponics uses fish waste to supply nutrients for plants, the …
Published in Trends in Machine design · Vol. 8, Issue 3, 2021 · pp. 1–6 Read article
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Bhojanottara Karma – An Accentuated Ritual after Intake of Ahar
Abstract: AbstractWellness is the way to achieve physical, mental, social, emotional and spiritual gratification. Ayurveda emphasizes that normalcy in terms of Guna and Karma of Tridosa (three humors) refers to a wellness of an individual, so the name Tri-Sthuna (three main pillars of Shareera). Ahara as the source of energy, Nidra as a state of energy conservation and Abrahmacarya as an act of energy consumption, all together as a Trayopastambha support …
Published in Journal of AYUSH: Ayurveda, Yoga, Unani, Siddha and Homeopathy · Vol. 3, Issue 1, 2014 · pp. 67–72 Read article
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Concept of Rasaja Bhava in Garbhavastha and its Applied Aspects
Abstract: Ayurveda lays great emphasis on ensuring holistic nutrition. Ahara is the prime requirement of every living organism. So in Ayurveda, it is considered as one of the ‘Trayopastambha’. Foetal development is a continuous process of maturation of structure discussed under three periods of gestation, i.e., germinal, embryonic and foetal period. The ‘Vriddhi’ term denotes above three stages of development. Ayurveda gave importance to the six procreative factors (Shadgar bhakara bhavas), …
Published in Journal of AYUSH: Ayurveda, Yoga, Unani, Siddha and Homeopathy · Vol. 10, Issue 1, 2021 · pp. 1–7 Read article
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A Conceptual Study of Alochak pitta on Ayurvedic and Modern Parameter
Abstract: Ayurveda is the ancient medical documented science. Besides the medicine, we have a special principle which other pathies are lacking that is, Swasthasya Swasthya Rakshanam. Swasthya is a state when an individual is in a state of combination of hormony of three doshas, proper normal functioning of the thirteen types of agnis (digestion and metabolism), the seven dhatus and three malas and person should be in the state of sensorial, …
Published in Journal of AYUSH: Ayurveda, Yoga, Unani, Siddha and Homeopathy · Vol. 9, Issue 3, 2020 · pp. 54–58 Read article
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Prevalence of URTI and Growth Retardation in Government Primary School Children of Bangalore
Abstract: Children are an important part of the total community. School children constitute a large pool of children of this age group. Sickness is a major cause of school absenteeism and scholastic backwardness. To know the prevalence of URTI and growth retardation in children of Government Primary Schools of Bangalore, a one-time observational cross-sectional study was conducted in three primary schools of Kottigepalya, Bangalore. Four hundred and fifty-six children were included …
Published in Journal of AYUSH: Ayurveda, Yoga, Unani, Siddha and Homeopathy · Vol. 1, Issue 1-3, 2012 · pp. 127–132 Read article