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236 articles for “inter cropping”
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Reviving Indigenous Agricultural Practices Through Curriculum Innovations in Rural Schools: A Case Study of Punjab
Abstract: The traditional indigenous agricultural practices in Punjab are inter-generational in nature but are eroding due to modern industrial farming and lack of education integration. There is scope to preserve agriculture by merging this traditional knowledge with school education systems. A descriptive cross-sectional study was performed with a structured questionnaire distributed among 865 respondents in different rural districts of Punjab. The study population consisted of students, teachers, school administrators, parents, and …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 15, Issue 2, 2026 · pp. 1–9 Read article
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Plant Growth Promotion: Role of Nanoparticles and Soil Microorganisms
Abstract: Crops intended to support rapidly expanding populations often face numerous harsh environmental conditions. Despite the natural evolution of plants in response to changing environments and ongoing efforts to engineer resistant varieties using the latest research advancements, food scarcity remains a challenge. Cultivating rhizosphere microorganisms presents an alternative strategy for enhancing plant growth and development. Moreover, engagements between flora and microbes influence both flora’s well-being and soil productivity. Autonomous soil bacteria, …
Published in Journal of Polymer & Composites · Vol. 12, Issue 3, 2024 · pp. 188–193 Read article
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Exploring the Practice of Bench Terraces and its Sustainability in Silte and Gurage Zones SNNPR, Ethiopia
Abstract: Background and Objective: The increment of population number is creating pressure on land for crop and fodder production in Ethiopian. Practicing bench terraces could resolve the shortage of cultivable land and mitigate the problem of soil erosion. However, the multiple benefits of bench terraces; its practices and sustainability are not well studied in different parts of southern Ethiopia. Therefore, the current study has been initiated to explore the bench terraces …
Published in Research & Reviews : Journal of Ecology · Vol. 11, Issue 3, 2022 · pp. 37–38 Read article
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Insect Hymnenopteran Parasitoids of Sugarcane Pest and Role As Biological Control Agents
Abstract: The present study is short communication of insect parasitoids belongs to order Hymenoptera. Sugarcane crop attract number of insect pests that flourish on it, and cause about 15- 20% yield loss and minimize the productivity, this reduction in yield increase when the insect parasitoids attack on pest. There are some major parasitoids Orders that attack on the number of crops pest, like Dipteran, Lepidopterans, Neuropteran etc. and one of the …
Published in International Journal of Insects · Vol. 1, Issue 1, 2024 · pp. 18–21 Read article
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Water for the Development of Agriculture and Society
Abstract: The objective of sustainable agriculture is to meet humanity’s food and textile requirements in the present challenges without compromising for the future generations. At present the world is facing crisis with climate change posing a challenge to water works department at domestic, industrial and agriculture sector. There are many processes commonly used by people working in agriculture and sustainable food systems. Agriculturists employ many techniques to enhance agricultural fertility, cultivation, …
Published in Journal of Water Pollution & Purification Research · Vol. 10, Issue 2, 2023 · pp. 1–11 Read article
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Evaluation of Different Pre and Post - Emergence Herbicides for Silybum Marianum L. Control in Wheat (Triticum Aestivum L.)
Abstract: Milk thistle (Silybum marianum L.) is an emerging destructive weed of field crops and waste lands in Pakistan. This field experiment was conducted to evaluate different pre- and post-emergence herbicides for Silybum marianum L. control in wheat (Triticum aestivum L.). Randomized Complete Block design (RCBD) with split plot arrangement having three replications was employed. The application of Bromoxynil+MCPA to wheat crop showed maximum plant height (94.75 cm), number of productive …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 9, Issue 2, 2020 · pp. 10–23 Read article
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Exploring the Therapeutic Potential of Phytohormones: Bridging Plant Immunity and Human Health
Abstract: This review highlights the multifaceted roles of phytohormones, including salicylic acid, abscisic acid, cytokinins, and brassinosteroids, emphasizing their contributions to plant immunity and potential therapeutic applications in human health. Phytohormones are critical regulators of plant growth, development, and defense, functioning as signaling molecules that activate and coordinate plant responses to biotic and abiotic stresses. Salicylic acid, in particular, is instrumental in systemic acquired resistance (SAR), a defense mechanism that strengthens …
Published in International Journal of Trends in Horticulture · Vol. 1, Issue 2, 2024 · pp. 20–23 Read article
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IoT Integration in Sustainable Agriculture
Abstract: The increasing demand for food production, environmental concerns, and resource limitations have necessitated the adoption of Internet of Things (IoT)-based innovative farming solutions. The current paper introduces an IoT-based system that integrates hydroponics, aquaponics, and poultry to promote sustainability, resource utilization, and agricultural productivity. Conventional farming practices are riddled with ineffective use of resources, uncertain environmental effects, and expensive operations. The new system facilitates real-time monitoring, automated decision support, and …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 2, 2025 · pp. 69–84 Read article
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Evaluation of the Soil Fungi of the Bhimtal Region 2 Forest Area of the Uttarakhand, India
Abstract: The biology of the soil is very complicated and it is always the matter of the great work, the soil biology is very useful in the agriculture and in the differ kinds of the forest products. Soil is the life for all kinds of the life’s, the soil is the laboratory in which all biological reaction occurs and they sustain the several The biology of the soil is very complicated …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 8, Issue 2, 2019 · pp. 13–15 Read article
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Photochemical Detoxification of Arsenic- and Mercury-Contaminated Soils: Geochemical Mechanisms and Pathways
Abstract: This study evaluates the geochemical aspects of soil detoxification in areas contaminated with arsenic (As) and mercury (Hg), emphasizing sustainable strategies for improving soil health and ensuring safe crop production. The research provides an ecological and toxicological assessment of regional soils and classifies them base on the concentration and mobility of toxic elements. Although the current levels of As and Hg do not yet present a critical risk to agricultural …
Published in International Journal of Photochemistry and Photochemical Research · Vol. 4, Issue 1, 2026 · pp. 06–10 Read article
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Effect of Nitrogen Fertilizer Levels on Yield Components and Grain Yield of Malt Barley (Hordeum vulgare L.) Varieties at Kulumsa, Central Ethiopia
Abstract: AbstractDetermination of optimum rates of nitrogen and appropriate varieties are important agronomic decisions for malt barley production. Thus, a field experiment was conducted at Kulumsa Agricultural Research Center during 2011 main season with the objectives of determining the effect of different nitrogen fertilizer levels on yield components and grain yield of widely grown malt barley varieties. Factorial combinations of four released malt barley varieties namely, ‘Beka’, ‘Holker’, ‘Miscal-21’ and ‘EH1293’ …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 4, Issue 3, 2015 · pp. 11–21 Read article
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Effect of Nitrogen Fertilizer Levels on Malt Quality Parameters of Malt Barley (Hordeum vulgare L.) Varieties at Kulumsa, Central Ethiopia
Abstract: AbstractA field experiment was conducted at Kulumsa agricultural research center during 2011 main season with the objectives of determining the effect of different nitrogen fertilizer levels on malt quality of common malt barley varieties. Factorial combinations of four released malt barley varieties namely, ‘Beka’, ‘Holker’, ‘Miscal-21’ and ‘EH1293’ and five levels of nitrogen fertilizer (0, 20, 30, 40 and 50 kg N/ha) in the form of urea (46% N) were …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 4, Issue 3, 2015 · pp. 33–45 Read article
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Different Weeds Management Practices Adopted by Growers under Different Cropping System in Punjab, Pakistan
Abstract: Weeds are major constraint to low production and are responsible for considerable yield loses in field crops. Weeds are hardy and vigorous in growth habits consume the large amount of water and nutrients causing high losses in production. Different physical, chemical and biological methods are being used in Punjab for the control of weeds. In physical control method manual or mechanical power are used to remove the weeds depending on …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 9, Issue 2, 2020 · pp. 14–21 Read article
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Solar Powered Automatic Turmeric Planting Machine
Abstract: AbstractRenewable energy and farming are a winning combination. Agriculture plays an important role in the life of economy. Among various crops, turmeric plays a major role. During manual planting, the labour has to dig the soil. In current technology, semi-automatic machine is used which leads to air and noise pollution due to emission of greenhouse gases. The main intention of this project is to develop a solar powered fully automatic …
Published in Research & Reviews: A Journal of Embedded System & Applications · Vol. 7, Issue 2, 2019 · pp. 23–29 Read article
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Uses Patterns of Pesticides by Rice Cultivators in Murshidabad District of West Bengal with Special Emphasis on Khargram, Nabagram and Sagardighi Community Development Blocks
Abstract: Background: Agriculture is the main occupation of Murshidabad. Varieties of crops, like paddy (Aus, Aman, and Boro), jute, wheat, mustard, potato, sugarcane, pulses, and different types of vegetables are produced in considerable amounts throughout the year in the district. Resource-poor farmers use pesticides as advised by the shopkeeper, who has little or no knowledge of pesticides. The indiscriminate use of pesticides causes great risks to the environment and our health. …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 12, Issue 2, 2023 · pp. 1–7 Read article
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The ballistics device- Potato Cannon
Abstract: Spud guns, also known as potato cannons, represent a fascinating intersection of ingenuity, physics, and recreational engineering. This paper delves into the dynamics, construction, and potential applications of spud guns. These devices typically consist of a combustion chamber, a barrel, and a triggering mechanism. The propulsion system involves igniting a gaseous mixture, often generated from aerosol propellants or other combustible materials, which propels a projectile—usually a potato or similar object—out …
Published in Recent Trends in Fluid Mechanics · Vol. 10, Issue 3, 2023 · pp. 36–41 Read article
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Artificial Intelligence for Real-time Water Management
Abstract: Effective water management is vital for sustainable development, requiring the strategic allocation and utilization of water resources to satisfy the diverse demands of agriculture, industry, and households. Traditional methods are increasingly inadequate due to escalating challenges from climate change and population growth, which amplify water scarcity and distribution issues. To overcome these challenges, we need innovative solutions. Artificial intelligence offers significant potential in revolutionizing realtime water management through advanced techniques …
Published in Journal of Water Resource Engineering and Management · Vol. 11, Issue 2, 2024 · pp. 13–20 Read article
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Foxtail Millet (Setaria italica): A Detailed Review on Nutritional Value, Anti-Nutritive Value, Potential Health Benefits
Abstract: Millets are a diversified collection of small-seeded grasses that have been used as a primary source of grain for generations in various regions of Asia and Africa. Millets are a staple grain this is historically consumed in dry regions everywhere in the international. They are high in protein, fats, minerals, nutrients, and fiber.. Millets are highly nutritious grains rich in essential amino acids, minerals, and dietary fiber, offering health benefits …
Published in International Journal of Nutritions · Vol. 1, Issue 2, 2024 · pp. 20–26 Read article
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Morphological Characterization and Evaluation of Twenty Two Mint Germplasm
Abstract: AbstractTwenty two mint germplasm were characterized and evaluated in the Research Field of Department of Horticulture, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Gazipur, during March 2012 to July 2013 with a view to find out suitable variety for commercial cultivation. Results revealed that 17 accessions produced spreading and only 5 produced erect type plant. Canopy diameter was the highest in MP-4 and the lowest in the accession MP-21. Plant height …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 4, Issue 1, 2015 · pp. 4–12 Read article
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Artificial Intelligence for Sustainable Agriculture, Forestry and Rural Development: Recent Advances, Applications and Research Opportunities
Abstract: Artificial Intelligence (AI) has emerged as a transformative technology with the potential to revolutionize agriculture, forestry, and rural development by enabling data-driven decision-making, resource optimization, and sustainable management practices. Rapid developments in computer vision (CV), machine learning (ML), deep learning (DL), natural language processing (NLP), and predictive analytics have increased the use of AI in a variety of rural industries. In agriculture, AI-driven technologies support precision farming, crop yield prediction, …
Published in Journal of Artificial Intelligence Research & Advances · Vol. 13, Issue 3, 2025 Read article