Syzygium cumini
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Studies on Extraction and Purification of Total Phenolic Content from Methanolic Extract of Syzygium Cumini Seeds
Abstract: Syzygium cumini is commonly known as Jamun fruit and belongs to Myrtaceae family. It contains various nutritional values like sugars, vitamins, lipids, carbohydrate content, organic acids, minerals. Mainly this seed contains various phytochemicals like phenolic compounds (gallic, ferulic, caffeic), flavonoids (quercetin, rutin, kaempferol), carotenoids (β-carotene, γ-carotene, lycopene) and other compounds are present. This seed also shows pharmacological properties like antioxidant, antimicrobial, anti-inflammatory, antimutagenic, enzyme inhibitory and tonic effects etc. In …
Published in Research and Reviews: A Journal of Pharmacology · Vol. 12, Issue 2, 2022 · pp. 8–12 Read article
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A Review of Pharmacological Action of Certain Herbal Drugs
Abstract: Plants are fundamental to almost all life on earth, providing protection and sustenance for organism ranging from a microorganism to a large animal even too certain categories of plant species. Plants can be considered as chemical factories that have been evolving their biosynthetic pathway programmes over the last decades. During this evolution, plants have synthesized an array of compounds whose structural diversity is often beyond the imagination of even the …
Published in Research and Reviews: A Journal of Pharmacology · Vol. 2, Issue 1, 2012 Read article