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Taxonomic Assessment of Thermostable Amylase Producer from the Unkeshwar Hot Spring, Nanded
Abstract: Total 42 thermophiles were isolated from the Unkeshwar hot spring of Maharashtra, India. Of these 23 thermostable amylase producers were identified as Bacillus alvei APP1, Bacillus brevis APP2, Bacillus sterothermophilus APP3, Bacillus subtilis APP4, Bacillus farraginis APP5, Bacillus firmus APP6, Bacillus licheniformis APP7, Bacillus megaterium APP8, Lysinibacillus sphaericus APP10, Paenibacillus alvei APP11, Bacillus simplex APP12, Staphylococcus cohnii APP15, Streptococcus thermophilus APP16, Bacillus cereus APP18, Bacillus atrophaeus APP19, Bacillus lentus APP24, …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 9, Issue 1, 2019 · pp. 113–126 Read article