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12 articles for “fish farming”
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Treated Sewage in Fish Farming and Ecological Challenges
Abstract: The use of treated sewage in fish farming presents a sustainable and cost-effective approach towards resource conservation and aquaculture productivity. Treated sewage is enriched with essential nutrients, like nitrogen and phosphorus, which supports the growth of aquatic plants and phytoplankton. These are vital components of aquaculture ecosystems. This practice reduces freshwater dependency and mitigates waste disposal challenges as well as aligns with circular economy principles. Pilot projects in China and …
Published in International Journal of Marine Life · Vol. 2, Issue 1, 2025 · pp. 26–31 Read article
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Adaptation Strategies for Climate- Resistance Aquaculture: Insight from farmed fish
Abstract: As global climate change threatens food security, particularly regarding the vital protein source of fish, innovative strategies such as climate smart aquaculture emerge as critical solutions. This approach emphasizes the cultivation of climate-resilient fish species capable of thriving in changing environmental conditions. By integrating air-breathing species like the Pangasius catfish and the Giant Snakehead, aquaculture industries can bolster local economies while mitigating environmental risks. However, successful implementation requires careful consideration …
Published in International Journal of Marine Life · Vol. 1, Issue 1, 2024 · pp. 29–34 Read article
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Phyto Biotics in Aquaculture
Abstract: This paper aims to assess the existing knowledge on the use and effects of phytobiotics in fish farming, as well as their potential for broader application in aquaculture. With the rising demand for fish, there has been a noticeable decline in fish production in recent years, which could be a driving factor behind the increasing interest in using phytobiotics in this field. The main factor contributing to the decrease in …
Published in Research and Reviews : Journal of Veterinary Science and Technology · Vol. 13, Issue 2, 2024 · pp. 18–22 Read article
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Aquaculture and Computers—Innovations and Applications
Abstract: Aquaculture, the cultivation of aquatic organisms for commercial purposes, has grown significantly over the past few decades due to the increasing global demand for seafood. The integration of computer technologies into aquaculture has revolutionized the industry, enabling more efficient management of resources, improved production processes, and enhanced sustainability. Computers and digital systems facilitate real-time monitoring of water quality, fish health, and feeding systems, while data analytics and artificial intelligence (AI) …
Published in Journal of Computer Technology & Applications · Vol. 16, Issue 2, 2025 · pp. 70–85 Read article
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Economics of Fish Production and Marketing: A Case Study of Madhubani District in Bihar
Abstract: Fish farming is a vital source of livelihood, income, and nutritional security, especially in regions where aquaculture is embedded in local economies and culture. In India’s Mithila region (Bihar), fish (machh) holds substantial cultural, economic, and nutritional significance. This research analyzes the economics of pond-based fish production in Madhubani district, focusing on Benipatti Block, an area with high pond density. The study investigates determinants of productivity, profitability, and resource utilization, …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 15, Issue 2, 2026 · pp. 101–115 Read article
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Sustainable Food Packaging: Recent Advances in Biodegradable and Smart Packaging Technologies
Abstract: Fish farming is a vital source of livelihood, income, and nutritional security, especially in regions where aquaculture is embedded in local economies and culture. In India’s Mithila region (Bihar), fish (machh) holds substantial cultural, economic, and nutritional significance. This research analyzes the economics of pond-based fish production in Madhubani district, focusing on Benipatti Block, an area with high pond density. The study investigates determinants of productivity, profitability, and resource utilization, …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 15, Issue 2, 2026 · pp. 59–68 Read article
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A Study on the Role of Women’s Involvement in Fisheries and Aquaculture with Reference to the Mumbai Region
Abstract: Women play a crucial role in the fisheries and aquaculture sector, engaging in activities such as fish processing, marketing, and aquaculture management. Although they make major contributions, they frequently encounter socio-economic difficulties, such as limited access to funding, technological tools, and skill development opportunities. In the Mumbai region, women’s involvement in the fisheries industry is essential for economic sustainability, yet financial constraints and inadequate infrastructure restrict their growth and leadership …
Published in International Journal of Marine Life · Vol. 3, Issue 1, 2026 · pp. 1–5 Read article
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Polymer Use in Soilless Farming Systems with A Comparative Study on Hydroponics and Aquaponics
Abstract: Hydroponics and aquaponics are innovative, sustainable agricultural methods that achieve high productivity with minimal land and water usage in controlled environments. Hydroponics, a technique that involves growing plants in nutrient-rich water solutions, utilizes various polymer-based components. Aquaponics, a symbiotic system combining aquaculture and hydroponics, also relies on polymer-based materials. These soilless techniques are crucial for producing vegetables, fruits, and other crops without relying on soil, allowing adaptability across various locations. …
Published in Journal of Polymer & Composites · Vol. 13, Issue 1, 2025 · pp. 868–874 Read article
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Nanotechnology’s Emerging Frontiers
Abstract: Nanotechnology holds significant promise across diverse sectors, including agriculture, food processing, energy, transportation, and communication systems. This swiftly evolving domain revolves around the development of groundbreaking materials and devices that tackle intricate engineering and scientific hurdles across various sectors. In agriculture and food processing, nanotechnology unfolds a myriad of potentialities. Its potential extends to the development of various products such as nano-fertilizers, nano-herbicides, nano-pesticides, and nano-scale carriers. Additionally, it plays …
Published in Journal of Petroleum Engineering & Technology · Vol. 14, Issue 1, 2024 · pp. 14–23 Read article
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Impact of Specially Prepared Food on Indian Big Carp Growth in West Bengal, India’s Cooch Behar District
Abstract: This four-year longitudinal study (2008–2012) in the Cooch Behar District of West Bengal, India, utilized on-farm ponds to evaluate the comparative growth performance of Indian Major Carps (IMCs) – Catla catla, Labeo rohita, and Cirrhinus mrigala – when subjected to four distinct supplementary feed formulations: fishmeal (A), soybean meal (B), silkworm pupae (C), and mustard oilcake (D). The experimental design contrasted treated ponds receiving formulated feed against control ponds relying …
Published in Research and Reviews : Journal of Veterinary Science and Technology · Vol. 15, Issue 1, 2026 · pp. 7–12 Read article
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Aquaculture and Probiotics: An Emerging Opportunity Integrating Conventional Farming to Biotechnology
Abstract: The probiotics are generally defined as beneficial organisms showing beneficial effects under certain amount. Vigorous research has demonstrated the potential of probiotics in a number of conditions, including prevention of diseases, management of proper health status among humans. In contrast, the role of probiotics in animal is not much studied in comparison to human probiotics despite their great potential of improvement of several biotechnological industries. The role of probiotics in …
Published in Research and Reviews : Journal of Veterinary Science and Technology Read article
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Molecular Surveillance of Spring Viraemia of Carp Virus (SVCV) and Koi Herpesvirus (KHV) Across Major Aquaculture Zones of Telangana, India
Abstract: Viral diseases represent a persistent threat to cyprinid aquaculture; however, region-specific surveillance data from tropical production systems remain limited. To address this gap, a comprehensive statewide active surveillance programme was undertaken across Telangana, India, from 2019 to 2022 to investigate the occurrence of two priority transboundary pathogens, Spring Viraemia of Carp Virus (SVCV) and Koi Herpesvirus (KHV). A total of 414 fish specimens were systematically collected from five surveillance sectors …
Published in International Journal of Virus Studies · Vol. 3, Issue 2, 2026 Read article