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4 articles for “electric field influence on the water solutions”
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Industrial wastewaters purification using the negatively charged with calculated dispersiveness of hydrogen bubbles and special electroflotator construction in the process of electroflotation
Abstract: The main problem in the all existing electroflotation methods of cleaning is the salinity of the space near cathode in the process of electroflotation that leads to formation of the salts sediments on the cathode that strongly cover cathode’s surface that may result of the total curtailment of the process of electroflotation. The other problem is that as anode is used the dense grid from the wire of the defined …
Published in Journal of Water Pollution & Purification Research · Vol. 6, Issue 2, 2019 · pp. 12–21 Read article
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The Use of Electrolytic Hydrogen Bubbles for New Method of Juice Concentration
Abstract: Currently, juice concentrates are produced by separating water from fresh juice. For the production of juice concentrates, one of the following methods is used: evaporation of freezing water or the diaphragm method. During evaporation, the juice is heated in a vacuum in special trays, but this heat is not brought to the boiling point, since during the boiling process all useful substances will be destroyed. The mass obtained after evaporation …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 9, Issue 3, 2020 · pp. 35–39 Read article
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Production of unique space materials
Abstract: Isotropic property of weightlessness arising in space flight permits to produce unique space materials.One such material is a foam material with the uniform distribution of fine dispersed gas phase.The paper represents a completely new methods of production of the unique space foam materials with the uniform distribution of fine dispersed gas phase using together the electric field and controlled vibration or electric field and inertial forces in the conditions of …
Published in Research & Reviews : Journal of Space Science & Technology · Vol. 8, Issue 3, 2019 · pp. 49–55 Read article
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The New Technology of Phytoplankton’s Concentration from Lake “Green Water” for Production of the High-quality Biofuel Having Positive Impact on the Environment
Abstract: The “green water” formation in the stagnant zones of fresh lakes occurs due to the generation and enhanced reproduction of phytoplankton under the sun influence. Due to non-influx of fresh water, phytoplankton dies, releasing hydrogen sulfide, and water becomes unusable and threatens the ecological situation of the lake. In this regard, the development of the concentration of phytoplankton from “green water” purification is an urgent task associated with positive impact …
Published in Trends in Electrical Engineering · Vol. 9, Issue 2, 2019 · pp. 27–34 Read article