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4 articles for “cinnamon”
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Qualitative Detection of Active Compounds of Some Extracts: The Medicinal Plant
Abstract: This study aimed to prepare aqueous extracts of the seeds of the following plants (Apium, Coriandrum, Trigonella, Punica, Linum,, Cinnamon, and Ocimum) to detect the active compounds in them represented by (saponins, tannins, phenols, alkaloids, and glycosides). The study concluded that the presence of alkaloids in the extracts of Apium, Trigonella, Punica, and Ocimum, and their absence in the remaining extracts. Phenols were observed in the extracts of Trigonella, cinnamon, …
Published in OmniScience: A Multi-disciplinary Journal · Vol. 14, Issue 3, 2024 · pp. 48–53 Read article
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Impact of Diet and Certain Functional Foods in Type-II Diabetes Management
Abstract: Global health is greatly challenged by type 2 diabetes mellitus (T2DM), whose management mostly depends on dietary and lifestyle changes. This review study looks at how important diet and certain functional items are for managing type 2 diabetes. It offers a thorough summary of current scientific discoveries and clinical investigations that emphasize the contribution of dietary decisions and functional foods to better glycemic control, increased insulin sensitivity, and decreased risk …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 13, Issue 1, 2024 · pp. 9–15 Read article
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Performance of Artificial Neural Network for Tree Species Identification using Sentinel-2 Data
Abstract: Accurate land cover mapping, especially concerning vegetation, is crucial for effective land use policy planning and sustainable forest management. Hence, achieving accuracy in mapping requires a deep understanding of composition changes, vegetation conditions, and the spatial distribution of tree species. In the spatial context of tree species, it holds significant potential for applications including invasive species monitoring, delineating contaminated areas, and biodiversity conservation. However, traditional methods for tree species identification …
Published in Journal of Remote Sensing & GIS · Vol. 15, Issue 2, 2024 · pp. 12–21 Read article
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Role of Carbohydrates and Herbal Plants in the Management of Diabetes Mellitus
Abstract: This extensive review explores the intricate relationship between carbohydrates and diabetes mellitus, integrating historical perspectives, biochemical foundations, and modern therapeutic approaches. The article delves into the chemistry of carbohydrates, elucidating their structural diversity and metabolic significance in relation to diabetes pathophysiology. It traces the evolution of diabetes, understanding from ancient civilizations to contemporary molecular insights, highlighting pivotal discoveries such as insulin’s identification. They critically examined various forms of diabetes, including …
Published in Research and Reviews: A Journal of Pharmaceutical Science · Vol. 16, Issue 1, 2025 · pp. 34–60 Read article