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33 articles for “alternative feeds”
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Neglected Tropical Dairy Feeds: Alternative Cost-effective Feed Resources for Sustainable Dairy Development
Abstract: The tropics are home to diverse and underutilized feed resources that hold significant potential to enhance dairy productivity and sustainability. However, many of these alternative feeds remain neglected in conventional dairy farming systems. This study explores the untapped potential of neglected tropical dairy feeds, emphasizing their nutritional value, availability, and implications for sustainable dairy development. By focusing on unconventional feedstuffs such as agro-industrial by-products, wild forages, aquatic plants, and leguminous …
Published in Research & Reviews : Journal of Botany · Vol. 15, Issue 3, 2026 Read article
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Low-cost Feed Resources for Sustainable Dairying: Exploring Conventional, Agro-Industrial, and Non-Conventional Feeds to Optimize Nutritional Adequacy
Abstract: This study explores the potential of cost-effective feed resources to enhance the sustainability of dairy farming by focusing on conventional, agro-industrial, and non-conventional feed alternatives. Rising feed costs remain a significant challenge =124ed5y7u-8 n dairy production, and optimizing feed efficiency is crucial for maintaining profitability and sustainability. Conventional feed resources, including roughages and pastures, provide the foundation for dairy cow diets, yet their nutritional content varies seasonally and geographically. Agro-industrial …
Published in Research & Reviews : Journal of Ecology · Vol. 14, Issue 2, 2025 · pp. 11–27 Read article
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Partitioning Dynamics of Nutrients in Transition Dairy Cows: Metabolic, Hormonal, and Cellular Mechanisms Affecting Lactation and Fertility
Abstract: This review critically examines nutrient partitioning dynamics in dairy cows during the transition phase, a period that profoundly affects lactation and reproductive performance. During this phase, cows experience extensive physiological changes that alter nutrient requirements and utilization, making effective management essential for health and productivity. The review synthesizes current research on mechanisms of nutrient partitioning, with particular attention to energy, protein, and mineral balance, which are crucial for optimizing milk …
Published in International Journal of Nutritions · Vol. 3, Issue 1, 2026 Read article
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Upgrading Nutritive Value of Rice Straw: Processing, Supplementation, and Agronomic Innovations for Improved Utilization
Abstract: Rice straw, a major byproduct of rice production, holds significant potential as a livestock feed but is constrained by its high lignocellulosic content, low crude protein, and poor digestibility. Enhancing its nutritive value is imperative for sustainable livestock production. This study explores a range of innovative strategies aimed at improving rice straw’s digestibility and overall nutritional quality. Physical processing techniques, including chopping, grinding, soaking, and steam treatment, enhance its surface …
Published in Research & Reviews : Journal of Botany · Vol. 15, Issue 1, 2026 · pp. 42–58 Read article
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Sustainable Feeding Practices for Dairy Development in the tropics: Exploring Cost Reduction through Resource Optimization
Abstract: Sustainable feeding practices are crucial for enhancing the economic viability and environmental responsibility of dairy farming. This review explores innovative strategies for cost reduction through resource optimization, aiming to minimize feed expenses while maintaining animal health and productivity. A comprehensive examination of over 100 cost-saving measures reveals diverse approaches, including nutritional planning, pasture management, and the incorporation of alternative feed sources. The integration of precision feeding techniques, waste utilization, and …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 14, Issue 2, 2025 · pp. 11–19 Read article
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Rethinking Consumer Preferences for Broiler Meat: Addressing Public Concerns for Sustainable Development
Abstract: Broiler meat is a crucial component of global protein consumption, yet its acceptance is often hindered by concerns related to health, animal welfare, environmental sustainability, and consumer perception. This study examines the factors influencing consumer preferences for broiler meat and explores strategies to address public concerns while promoting sustainable development. Misinformation regarding antibiotic residues, growth promoters, and broiler welfare has contributed to negative consumer sentiment, leading to a preference for …
Published in Research and Reviews: A Journal of Health Professions · Vol. 15, Issue 2, 2025 Read article
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Green Hydrogen Production Using Air-Conditioner Condensate Wastewater: A Review of Solar-Powered Electrolysis Systems
Abstract: As the world moves toward sustainable and clean energy solutions, growing attention has been directed toward alternative energy carriers such as Hydrogen (H 2 ). Hydrogen is considered an attractive energy option due to its high-density energy and ecofriendly properties. However, most conventional H 2 production methods rely on fossil-fuel-based processes such as steam methane reforming and coal gasification, which contribute significantly to greenhouse gas emissions and environmental degradation. As …
Published in Journal of Alternate Energy Sources & Technologies · Vol. 17, Issue 2, 2026 Read article
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Pros and Cons of Adopting Artificial Diet for Silkworms
Abstract: Silkworms (Bombyx mori L.) were renowned for their ability to produce silk fibers and have played an essential role in the textile industry for thousands of years. Traditionally, these insects have been raised on mulberry leaves which provide them with the necessary nutrients to grow and spin silk. However, in recent years, advancements in agricultural and industrial practices have led to the development of artificial diets for silkworms. These synthetic …
Published in International Journal of Insects · Vol. 2, Issue 1, 2025 · pp. 7–11 Read article
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Silage Beyond Green Fodder: Nutritional, Health, Economic and Environmental Implications for Sustainable Livestock Production
Abstract: Silage is a pivotal component in modern livestock feeding systems, offering far more than just an alternative to green fodder. This study explores the multifaceted roles of silage in enhancing livestock nutrition, health, and overall farm sustainability. The preservation of crops through fermentation allows for year-round availability of high-quality feed, ensuring consistent nutritional intake, particularly during periods of forage scarcity. Beyond its basic function as a feedstuff, silage improves the …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 2, 2025 · pp. 01–23 Read article
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Functional Biomolecules in Animal Nutrition: Biochemical Mechanisms and Their Impacts on Growth Performance and Health Outcomes
Abstract: Functional biomolecules have emerged as critical modulators of animal nutrition, extending beyond conventional nutrient supply to regulate biochemical and physiological processes that determine growth performance and health outcomes. This review synthesizes current knowledge on diverse classes of bioactive compounds, including amino acids, peptides, fatty acids, vitamins, minerals, phytochemicals, and microbial-derived metabolites, and their roles in livestock systems. Emphasis is placed on underlying biochemical mechanisms such as enzyme activation, nutrient signaling …
Published in International Journal of Nutritions · Vol. 3, Issue 2, 2026 Read article
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Ethanol or EV - The Future Alternative for India's Automotive Energy Industry
Abstract: The research paper compares economic performance before deciding on whether to choose ethanol or electric cars against petroleum products in India. For India's serious air pollution problems, energy security concerns and rapid urbanization, it is important changing to sustainable transport modes. This study examines how India’s policies concerning EVs and ethanol, market trends for these vehicles as well as technological advancement would promote them as cleaner alternatives to vehicles using …
Published in Journal of Automobile Engineering and Applications · Vol. 11, Issue 3, 2024 · pp. 38–51 Read article
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Phyto Biotics in Aquaculture
Abstract: This paper aims to assess the existing knowledge on the use and effects of phytobiotics in fish farming, as well as their potential for broader application in aquaculture. With the rising demand for fish, there has been a noticeable decline in fish production in recent years, which could be a driving factor behind the increasing interest in using phytobiotics in this field. The main factor contributing to the decrease in …
Published in Research and Reviews : Journal of Veterinary Science and Technology · Vol. 13, Issue 2, 2024 · pp. 18–22 Read article
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Mannan-Rich Fractions in Poultry Nutrition: A Sustainable and Defensive Strategy against Antimicrobial Resistance
Abstract: Antimicrobial resistance (AMR) has evolved to be a significant global threat, menacing worldwide health and food security. Its proliferation in poultry farming has spurred the search for sustainable, non-antibiotic alternatives. One promising alternative is Mannan-Rich Fractions (MRFs), which is derived from Saccharomyces cerevisiae. These bioactive compounds not only support poultry health but also aid in suppressing pathogenic bacteria without contributing to resistance. This review brings together current studies highlighting how …
Published in Recent Trends in Infectious Diseases · Vol. 3, Issue 2, 2026 · pp. 1–16 Read article
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Cattle Health Monitorng System with Smart Shelter
Abstract: The primary methods of managing cows prior to the development of modern cow health monitoring systems with smart shelters were manual intervention by farmers and traditional processes. These techniques were often less precise and more labour-intensive than modern technical alternatives. Livestock shelters used to often be simple structures, such as sheds or barns, that provided basic weather protection. These shelters lacked modern conveniences like climate control and mechanized feeding systems. …
Published in International Journal of Solid State Innovations & Research · Vol. 2, Issue 1, 2024 · pp. 15–20 Read article
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Selective Recovery of Valuable Chemicals from Tire Pyrolysis Oil: A Sustainable Approach
Abstract: The generation of waste/scrap/end-of-life tires (ELTs) poses severe environmental challenges globally. For the disposal of huge numbers of ELTs (generated every year) using conventional recycling methods, like as landfill or incineration, are not preferred due to their adverse environmental impacts. To overcome this problem, an alternative and promising technology is developed -the pyrolysis of waste tires. Pyrolysis is a thermochemical process that decomposes organic materials (Rubber Hydrocarbons) in the absence …
Published in Journal of Catalyst & Catalysis · Vol. 12, Issue 3, 2025 · pp. 31–43 Read article
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Empowering the Visually Impaired: Arduino-driven Ultrasonic Navigation System
Abstract: In a world characterized by a relentless pace of technological progress, the fusion of various technologies and the utilization of microcontrollers have become pivotal in finding innovative solutions to a multitude of real-world challenges. Our project embodies the innovative spirit of this era by harnessing the capabilities of Arduino microcontrollers, a selection of sensors, and communication modules to create a multifunctional device. This project is a testament to the power …
Published in Journal of Microwave Engineering and Technologies · Vol. 11, Issue 3, 2024 · pp. 36–41 Read article
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Assessment of Water Quality and Quantity Trends at Reuse Locations within the Bahr El- Baqar Drainage Catchment under Water Stress Reduction Scenarios
Abstract: Many countries face the pressing challenge of water scarcity, affecting around 20% of the global population in areas with water shortages. Egypt, one of the most populous countries in Africa and the Middle East, is severely impacted by this issue. To address this, Egypt is focusing on developing alternative water resources, including the reuse of agricultural drainage water for irrigation. In this study, the SIWARE model was employed to evaluate …
Published in Journal of Water Resource Engineering and Management · Vol. 12, Issue 3, 2025 · pp. 1–11 Read article
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An Overview on Energy Harvesting Using Piezoelectric Material for Wi-Fi Systems
Abstract: The rapid proliferation of wireless-networked devices has intensified the demand for sustainable, maintenance-free power sources that can keep small-scale Wi-Fi modules operational in hard-to-reach or infrastructure-limited environments. This study investigates the feasibility of harvesting ambient mechanical energy using piezoelectric transduction technology and directly feeding the harvested power to a low-power Wi-Fi communication subsystem. A compact energy-harvesting module was engineered from lead-zirconate-titanate (PZT) cantilevers with resonant frequencies tuned to the dominant …
Published in International Journal of Electro-Mechanics and Material Behaviour · Vol. 4, Issue 1, 2026 · pp. 56–63 Read article
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Enhancing Building Energy Efficiency Through IoT Integration
Abstract: Building management systems featuring Internet of Things (IoT) technology provide a revolutionary way of maximizing user comfort and improve the use of energy. This study presents a comprehensive analysis of various components within an IoT subsystem utilized in building management, including Smart IoT Gateways, temperature and humidity sensors, lightweight database systems such as Tiny DB, and cloud communication platforms like Twilio. Each component plays a vital role in facilitating real- …
Published in International Journal of Machine Systems and Manufacturing Technology · Vol. 2, Issue 2, 2024 · pp. 15–23 Read article
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Productions and Characterization of Biodiesel by Base Catalyzed Transesterification Reaction from Dairy Waste Scum of DEI Dairy, Agra
Abstract: With the increase in prices and rapid depletion of petroleum-based fuels, the investigation is being done to look over an alternative fuel source. Presently, the biodiesel is mainly produced from vegetable sources such as jatropa oil, karanja oil, rapeseed, soybean, and others that could overlap with nutritional requirement of the society if produced at large scale. Also, the production cost of biodiesel from vegetable and animal sources is very high …
Published in Research and Reviews : Journal of Dairy Science and Technology Read article