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5 articles for “agroecological”
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Integrating Biotechnology, Physiology, and Agroecological Practices for Sustainable Crop Production and Protection
Abstract: Global agriculture is currently confronting a wide range of complex challenges, including a rapidly growing population, climate change, increasing pest and disease pressures, soil degradation, water scarcity, and the urgent need for sustainable intensification of crop production. Addressing these issues requires integrated strategies that combine crop improvement (through modern breeding and biotechnology), precision agronomic practices related to soil, irrigation, and nutrition, as well as advancements in plant physiology, molecular biology, …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 2, 2025 · pp. 1–6 Read article
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Assessment of Enhanced Tef Varieties in the Basketo Zone, Southern Ethiopia
Abstract: Tef is one of the most vital staple crops in Ethiopia, providing significant food security and economic value to the country. In this study, six distinct Tef varieties, including a local farmer cultivar, were evaluated under field conditions using a randomized complete block design (RCBD) in the Basketo Zone of Southern Ethiopia. The objective was to assess the performance of these varieties in terms of adaptation and grain yield potential, …
Published in Journal of Catalyst & Catalysis · Vol. 12, Issue 1, 2025 · pp. 27–32 Read article
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Adaptation of Finger Millet (Eleusine coracana) Varieties in Southern Ethiopia
Abstract: Finger millet (Eleusine coracana) is one of the cereal food and feed crops grown in Ethiopia. The crop is considered a low input crop. Unavailability of improved varieties was realized as one of the major production constraints at all potential areas in southern Ethiopia. The present study was conducted with an objective to identify the adaptive, preferred and better yielding finger millet varieties for further demonstration and pre-scale up. The …
Published in Research & Reviews : Journal of Botany · Vol. 14, Issue 2, 2025 · pp. 1–5 Read article
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Potato Varieties Adapted to Selected Woredas of Gamo Zone and Dirashe Woreda
Abstract: The study was conducted at three locations (Chosha, Yelagnaw Arguba and Zazie) for two consecutive years. It was carried out to evaluate and select high yielding, potato varieties for study areas and areas with similar agroecologies. The experiment consisted of eight potato varieties (six released varieties and two local checks). The study was conducted using a Randomized Complete Block Design with three sets of repeated measures. The combined analysis of …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 13, Issue 1, 2024 · pp. 33–40 Read article
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Integrating Livestock for Enhancing Sustainability of Soil, Water and Agroecosystem: Implications from a One Health Perspective
Abstract: Livestock systems play a pivotal role in sustaining environmental health, enhancing ecosystem services, and supporting agricultural productivity. Well-managed integration of livestock into agroecosystems contributes to soil fertility through organic matter deposition, microbial stimulation, and nutrient cycling, while improving soil structure and long-term productivity. Grazing and pasture management regulate water infiltration, retention, and hydrological balance, mitigating soil erosion and enhancing water-use efficiency. Livestock also promote biodiversity by maintaining habitat heterogeneity, facilitating …
Published in International Journal of Sustainability · Vol. 3, Issue 1, 2026 · pp. 1–11 Read article