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5 articles for “Seed viability”
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Optimization of Seed Viability Tests for Humulus lupulus
Abstract: The Humulus lupulus member of the Hemp family has been extensively explored for their industrial application in diverse sectors. During the cultivation of this high-cost plant, one of the major concerns associated is low seed germination due to physical dormancy. The role of rigid seed coats in augmenting an impermeable barrier for water and nutrient availability to the seed has been well analyzed in previous studies. However, the associated impact …
Published in Research & Reviews : Journal of Botany · Vol. 13, Issue 1, 2024 · pp. 1–6 Read article
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Extraction Properties of Mangifera indica Seed Kernels: A Comprehensive Analysis of Their Industrial Potential
Abstract: Mango (Mangifera indica) is widely regarded as one of the world's finest fruits, with a rich nutritional profile, including fiber, riboflavin, carotene, and ascorbic acid. Among its lesser-known components, the mango seed kernel offers significant nutritional and industrial value. Mango kernels are composed of protein, fat, carbohydrates, crude fiber, and ash, and contain bioactive compounds such as polyphenols, phytosterols, and tocopherols. The fat extracted from mango seed kernels has shown …
Published in Journal of Petroleum Engineering & Technology · Vol. 15, Issue 1, 2025 · pp. 22–28 Read article
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Sustainable Food Packaging: Recent Advances in Biodegradable and Smart Packaging Technologies
Abstract: Fish farming is a vital source of livelihood, income, and nutritional security, especially in regions where aquaculture is embedded in local economies and culture. In India’s Mithila region (Bihar), fish (machh) holds substantial cultural, economic, and nutritional significance. This research analyzes the economics of pond-based fish production in Madhubani district, focusing on Benipatti Block, an area with high pond density. The study investigates determinants of productivity, profitability, and resource utilization, …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 15, Issue 2, 2026 · pp. 59–68 Read article
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Economics of Fish Production and Marketing: A Case Study of Madhubani District in Bihar
Abstract: Fish farming is a vital source of livelihood, income, and nutritional security, especially in regions where aquaculture is embedded in local economies and culture. In India’s Mithila region (Bihar), fish (machh) holds substantial cultural, economic, and nutritional significance. This research analyzes the economics of pond-based fish production in Madhubani district, focusing on Benipatti Block, an area with high pond density. The study investigates determinants of productivity, profitability, and resource utilization, …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 15, Issue 2, 2026 · pp. 101–115 Read article
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Physicochemical Analysis of Oil Extracted from Raphia Sudanica Fruit Sold in Edu Local Government Area of Kwara State, North Central Nigeria
Abstract: Raphia sudanica, commonly called Raphia hookeri or bamboo palm fruit, is one of the most valuable species among known palm fruits found in Nigeria and is widespread in major parts of West Africa. In this study, oils extracted and analyzed from Raphia sudanica fruits (pulp and seed) revealed the respective physicochemical values; acid value (5.56, 6.10 mgKOH/g), peroxide value (2.44, 5.82 Meq/kg), iodine value (41.30, 68.10 gI₂/100 g), saponification value …
Published in Journal of Petroleum Engineering & Technology · Vol. 16, Issue 1, 2026 · pp. 67–75 Read article