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112 articles for “Bacillus subtilis-2162”
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Antibacterial Activity of Seed Extracts of Okra (Abelmoschus esculentus) against Selected Pathogens
Abstract: The aim of the study was to determine the antibacterial potency of aqueous and ethanoic extracts of Abelmoschus esculentus seeds. Antibacterial activity of aqueous and ethanoic extracts of A. esculentus seeds were evaluated against selected foodborne pathogens; Listeria monocytogenes, Bacillus cereus, Salmonella enterica, Staphylococcus aureus and Escherichia coli) using agar well diffusion method by measuring the clear zone of inhibition diameter in (mm). It was observed that the aqueous and …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 6, Issue 1, 2017 · pp. 1–5 Read article
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Antibacterial Property of Crocus Sativus L.
Abstract: ABSTRACTCrocus sativus commonly called saffron has been used widely in Middle East and South East Asia as a drug to promote health and to fight diseases. Saffron though cultivated in different parts of the world, is mainly cultivated in Iran. It has wide range of medical uses such as antitumor, antifungal and antiinflammatory activities. Characteristic components of saffron are crocetin, picrocrocin and safranal that are responsible for color, bitter taste, …
Published in Research & Reviews : Journal of Herbal Science · Vol. 1, Issue 1, 2012 · pp. 17–23 Read article
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Preliminary Studies on the Bacteriological and Physicochemical Qualities of Selected Surface Drinking Water in Selected Rural Communities of Ondo North Senatorial District, Ondo State
Abstract: The present study evaluated the quality of surface water samples used for drinking in selected communities of Ondo State Northern Senatorial region. The physiochemical parameters analyzed range were; pH, (7.2–7.8), temperature (22.8–29.3°C) conductivity (59–118 μs/cm), total dissolved solids (38–147 mg/L), total suspended solids (74–153 mg/L), total hardness (11.3–36.4 mg/L), biological oxygen demand (3.8–10.1 mg/L), nitrate (2.94–19.34 mg/L), phosphate (0.54–1.65 mg/L). The results were compared with WHO standards in which they …
Published in Research & Reviews : Journal of Food Science & Technology · Vol. 7, Issue 3, 2018 · pp. 20–27 Read article
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Isolation and Characterization of Gelatinase Producing Halophilic Bacteria from the Sediments of Pichavaram Mangrove Forest, Tamil Nadu State, South India
Abstract: Microorganisms are the most important sources for production of enzyme especially bacteria which have the ability to synthesis gelatinase enzyme has been screened and isolated from Pichavaram mangrove forest soil. This enzyme is capable of degrading gelatin and collagen proteins. The organism was isolated from the mangrove sediments; the genomic DNA was extracted, amplified by 785F and 907R primers, sequenced and identified. Gelatinase producing organism was identified as Bacillus thuringiensis. …
Published in Research and Reviews : A Journal of Life Sciences · Vol. 9, Issue 3, 2019 · pp. 63–70 Read article
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Lonar Soda Lake: A Natural Habitat of the Industrially Important Diverse Alkaline Protease Producers
Abstract: Soda lakes, soda deserts and alkaline springs are the natural primary habitats for the occurrence of industrially important alkaline protease producers. Alkaline proteases are preferred for industrial use from the extreme alkaline habitats since the proteases from such habitats can withstand at high pH and thereby fulfill the current industrial need and global demand. In this scenario, we report the isolation and identification of 21 bacterial isolates from the Lonar …
Published in Research and Reviews : A Journal of Life Sciences · Vol. 9, Issue 1, 2019 · pp. 81–93 Read article
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EVALUATION OF ANTIBACTERIAL POTENTIAL OF BARLERIA NITIDA NEES
Abstract: AbstractPlants are gift of nature and used as medicine in traditional medicinal system since thousands of years ago. In this study, the antibacterial potential of various solvent extracts of aerial and underground parts of Barleria nitida Nees was evaluated against eight selected human pathogens. The pathogens used in this study were Escherichia coli, Klebsiella pneumoniae, Enterobacter aerogenes, Pseudomonas aeruginosa, Proteus mirabilis, Enterococcus faecalis, Bacillus cereus and Staphylococcus aureus. The shade …
Published in Research & Reviews : Journal of Herbal Science · Vol. 7, Issue 2, 2018 · pp. 1–3 Read article
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Comparative Study on the Antibacterial Activity of Pomegranate Rind Extract
Abstract: AbstractPomegranate (Punica granatum), is a fruit-bearing deciduous shrub grown easily all over the world. In India, these fruits are used in the Ayurveda for treatment of many diseases. The present study emphasized on the antibacterial activity of the peel extract (rind) of two Punica granatum varieties (Kesar and Ganesh) on Staphylococcus aureus, Escherichia coli, Proteus vulgaris, Bacillus sps. and Pseudomonas aeruginosa. Methanol extract was found to be effective in Kesar …
Published in Research & Reviews : Journal of Herbal Science · Vol. 2, Issue 1, 2013 · pp. 1–6 Read article
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Comparative Exploration of Medicinal and Photosynthetic Occurrences of Coriandrum sativum, Menthapiperita and Spinacia oleracea
Abstract: AbstractPlants form a large group of valuable materials like medicines, alkaloids, flavonoids, carotenes, and chlorophylls. To evaluate these activities leaves of three plant samples i.e., Coriandrum sativum, Mentha piperita and Spinacia oleracea were used in this study and two organic solvents i.e., acetone and ethanol were used to extract the antibacterials and antioxidants from plant samples. Total flavonoid content, total phenolic content and 1,1-Diphenyl-2-picrylhydrazyl (DPPH) free radical scavenging methods were …
Published in Research & Reviews : Journal of Herbal Science · Vol. 2, Issue 3, 2013 · pp. 15–23 Read article
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Antimicrobial and Antioxidant Activities of Commercially Available Essential Oils and Their Oleoresins
Abstract: AbstractThe objectives of this study were to evaluate and compare in vitro antibacterial and antioxidant activities of commercially available oregano, rosemary, sage and thyme essential oils (EOs) against their corresponding oleoresins (ORs) for potential application in food packaging systems. Thyme EO showed the best antimicrobial activity against Staphylococcus aureus, Bacillus cereus, Escherichia coli and Pseudomonas fluorescens (MIC values ranging 0.4 ± 0.1 − 8.7 ± 2.3 mg/mL). Overall, the antimicrobial …
Published in Research & Reviews : Journal of Herbal Science · Vol. 3, Issue 3, 2014 · pp. 1–11 Read article
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Synthesis and Antimicrobial Evaluation of Novel Benzimidazolyl Chalcones
Abstract: A new synthesis of benzimidazolyl chalcones derivatives of N1-[4-(1H-benzo[d]imidazol-2-yl) phenyl] derivatives were synthesized. These compounds have been characterized by detailed IR and NMR spectral analysis and have been screened for their antimicrobial activity in-vitro against bacterial Strains of Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumonia, Staphylococcus aureus, and Bacillus subtelis, and fungal strains of Aspergillus niger and Candida albicans were used. Most of the tested compounds exploited potent antimicrobial activity with …
Published in Research & Reviews: A Journal of Drug Design & Discovery · Vol. 4, Issue 3, 2017 · pp. 22–29 Read article
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Synthesis and Anti-Bacterial Activity Profile of Cyclized Diazonium Compounds
Abstract: Synthesis of cyclised diazonium compounds and their in vitro activity against various microorganisms is described. Several primary aromatic amines were diazotised and the resulting diazotised compounds were coupled with active methylene compounds to give hydrazono derivatives. These were cyclized with hydrazine hydrate, phenyl hydrazine, urea and o-phenylene diamine to give pyrazolin-5-one, substituted pyrazolin-5-ones, pyrimidin-di-ones and benzodiazepinone derivatives, respectively. Some hydrazine derivatives were also produced by reduction of diazo compounds with …
Published in Research & Reviews: A Journal of Drug Design & Discovery · Vol. 1, Issue 1, 2014 · pp. 4–12 Read article
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Pharmaceutical Activity of Mirabilis Jalapa and its Biogenesis of Nanocrystals
Abstract: Bio friendly green modest synthesis of nanoparticles are the present research in nanotechnology. This study has been undertaken to explore the determinants of copper nanoparticles from 1 mM CuSO4 solution through profuse concentration of aqueous flower extract of Mirabilis jalapa reducing besides immobilizing agent. The attribute of copper nanoparticles was studied by using UV-VIS spectroscopy SEM and XRD. The XRD spectrum of the copper nanoparticles established the presence of elemental …
Published in Research and Reviews: A Journal of Pharmaceutical Science · Vol. 12, Issue 3, 2025 · pp. 56–65 Read article