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84 articles for “weight reduction”
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Water Absorption and Mechanical Behaviour of Bagasse Fibre and Particle-Reinforced Hybrid Composite Materials
Abstract: This study investigates the mechanical behaviour and water absorption characteristics of bagasse fibre and groundnut shell particle (GSP)-reinforced hybrid composites using a phenol-formaldehyde (PF) resin matrix. Varying weight fractions of GSP (5%, 10%, 15%, and 20%) were incorporated into the composites, with bagasse fibre content kept constant at 30% by weight. Tensile, flexural, and impact strengths were measured, and the water absorption behaviour was evaluated following ASTM standards.The results indicated …
Published in Journal of Polymer & Composites · Vol. 13, Issue 1, 2025 · pp. 115–124 Read article
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AI-Driven Topology Optimization of Woven Fiber-Reinforced Composite Chassis Structures for Electric Vehicles Under Crash Loading
Abstract: The structural design of an electric vehicle (EV) chassis represents a unique engineering challenge to achieve minimal weight while meeting occupants' safety requirements during high-energy crash conditions without compromise to the battery housing's integrity or the geometrical constraints of the electric powertrain package. In this paper, a single framework is proposed to integrate physics-based artificial intelligence (AI) surrogate models using PINNs, CNN-accelerated topology optimization, and FEA to design woven fiber-reinforced …
Published in Journal of Polymer & Composites · Vol. 14, Issue 2, 2026 · pp. 72–89 Read article
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Firefly Algorithm–Based Optimization of Processing Parameters for Enhanced Performance of Polymer Composite Materials
Abstract: Polymer composite materials are extensively used in aerospace, automotive, and oil & gas applications due to their high strength-to-weight ratio and design flexibility. However, achieving optimal mechanical and thermal performance strongly depends on precise control of processing parameters such as curing temperature, energy consumption, and material utilization. Conventional trial-and-error approaches often lead to excessive energy usage, non-uniform curing, and sub-optimal composite properties. To address these challenges, this paper proposes an …
Published in Journal of Polymer & Composites · Vol. 14, Issue 1, 2026 · pp. 90–107 Read article
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Total Lipids and Storage Quality of Oil Seeds and Nuts as Influenced by Yeast Fermentation
Abstract: Oilseeds and the products made from them have a role in a healthy balanced diet, even though they are energy dense and contain a high proportion of fat. Most oilseeds are made up of protein and oil. In general, fat is 18–45% by weight of oilseeds and protein is about 16–40%. Fluctuations in oil yields can cause significant fluctuations in their rates. The oils contain fat-soluble vitamins and unsaturated fats …
Published in International Journal of Fungi · Vol. 1, Issue 2, 2024 · pp. 29–35 Read article