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93 articles for “All Spice”
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Low Power, High Speed and High Density Magnetic Comparator using Spintronic Devices
Abstract: Energy efficient design is of paramount importance in the present era. Dynamic magnetic comparators are used to design high speed and low power ADCs (Analog to digital converters). This paper presents a novel conventional MTJ and motion of domains in a magnetic strip based magnetic double tail comparator, which is area and power proficient, compared to other comparators. The proposed magnetic double tail comparator consumes 15.225 µW power and 0.6369 …
Published in Nano Trends – A Journal of Nano Technology & Its Applications · Vol. 20, Issue 1, 2018 · pp. 27–34 Read article
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Agro-Industry Products as a Support for Agro-Tourism in the Province of Bali, Indonesia
Abstract: Agro-tourism is one of the tourist destinations visited by tourists in Bali. Tourists can see or consume various agro-industry product derivatives, and can also take the product home as a souvenir. The present study aims to identify and classify agro-industry products that support agro-tourism attractions in the province of Bali and determine which products are of most interest to tourists. The research location was chosen purposively in Gianyar and Bangli …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 10, Issue 1, 2021 · pp. 1–5 Read article
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Medicinal Properties of Nelumbo nucifera: A Review
Abstract: Nelumbo nucifera is a perpetual amphibian plant having a place in the family Nelumbonaceae. Likewise it is known by different basic names, for example, Indian lotus, bean of India, holy lotus or just lotus. This plant fills in the pools of Kashmir normally and its stem is being utilized widely in numerous Kashmiri foods. This plant has been a piece of Indian social customs and is perhaps the main restorative …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 10, Issue 1, 2021 · pp. 12–17 Read article
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Zingiber officinale Rosc.: A Monographic Review
Abstract: ABSTRACTZingiber officinale Rosc. is native to Asia and is widely used as a culinary spice. It is well known in herbal medicine for stomachache, diarrhoea, nausea, etc. Modern interest in ginger is focused on its use in the prevention of nausea and vomiting, particularly motion sickness, as a digestive aid, and as an adjunctive treatment for inflammatory conditions, such as osteoarthritis and rheumatoid arthritis. So, the present paper is a …
Published in Research & Reviews : Journal of Botany · Vol. 1, Issue 3, 2012 · pp. 21–26 Read article
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Cardamom: Chemistry, Medicinal Properties, Applications in Dairy and Food Industry: A Review
Abstract: Cardamom is popularly known as ‘Queen of Spices’ due to its pleasant aroma and taste. It is widely used in India since ancient times. Cardamom contains steam-volatile oil, fixed oil, pigments, proteins, cellulose, pentosans, sugars, starch, silica, calcium oxalate and minerals. The aroma and flavor of cardamom are obtained from the essential oils which are composed of mainly α-terpinyl acetate and 1,8-cineole. Cardamom has excellent medicinal properties such as antiseptic, …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 7, Issue 3, 2018 · pp. 9–19 Read article
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Analysis of Plants uses in Kalsa Watershed, Western Himalayan Ecoregion, India
Abstract: AbstractThe study was carried out to analyze the different use of plants in the forest areas of Kalsa watershed. Sampling was carried out in different forest types to record the diversity of plant species. A total of 48 trees, 43 shrubs and 83 herbs species of 72 families were recorded in different forest types. These species were evaluated for different uses based on the literature survey, interview conducted with local …
Published in Research & Reviews : Journal of Ecology · Vol. 3, Issue 2, 2014 · pp. 1–9 Read article
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Techniques on Assessment of Nutritional and Medicinal Values of Plants Used in Tribal Areas
Abstract: The present paper focuses on the nutritional and medicinal properties of plants from tribal areas of Maharashtra. The diet we consume includes vegetables, fruits, cereals, grains, legumes, nuts, spices, oils etc. and tribal areas are abundant sources of these. The tribes have built up their own particular strategies for pharmacopeia and the nutritious propensities for their customary information about therapeutic and healthful uses; they likewise utilize wild plants for sustenance, …
Published in Research & Reviews : Journal of Herbal Science · Vol. 5, Issue 3, 2016 · pp. 9–14 Read article
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Antibacterial Activity of Plant Extracts and Its Phytochemical Analysis
Abstract: Emergence of multi-drug resistance in human and animal pathogenic bacteria as well as undesirable side effects of certain antibiotics has triggered immense interest in the search for antimicrobial drug of plant origin since there is no resistance developed to the drugs that are of plant origin. The antibiotic resistance was observed by testing with commonly used antibiotics against test microorganisms and then diameter of zone of inhibition was compared to …
Published in Research and Reviews : A Journal of Life Sciences · Vol. 9, Issue 1, 2019 · pp. 1–11 Read article
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Study of Anti-Cancer Activity of Leaves Extract of Murraya Koenigii in Human Lung’s Cells
Abstract: The extract of Murraya Koenigii commonly known as curry leaves in India was carried out to investigate the anti-cancer activity on human lung’s cells. The result shows positive indication of extract against lungs cancer cells efficiently with GI 50 value >80. The human lung’s cells were fixed in situ by the gentle addition of 50 μl of cold 30 % (w/v) TCA (final concentration, 10 % TCA) and incubated for …
Published in Research & Reviews : Journal of Herbal Science · Vol. 9, Issue 1, 2020 · pp. 24–28 Read article
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Phytochemical and Pharmacological Importance of Turmeric (Curcuma longa): A Review
Abstract: Curcuma longa L. is a member of the ginger family (Zingiberaceae) and used widely by the traditional medical practitioners for the treatment of various ailments. Due to high curcumin content Indian turmeric is very popular as compared to other countries. Rhizomes derived from Curcuma longa is commonly known as Haldi or Turmeric. Rhizomes are horizontal underground stems that send out shoot as well as roots. Turmeric constitutes of fat-soluble, polyphenolic …
Published in Research and Reviews: A Journal of Pharmacology · Vol. 9, Issue 1, 2019 · pp. 16–23 Read article
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Anticancer and Antioxidant Property of Bunium bulbocastanum Fruits Various Fractions
Abstract: Bunium bulbocastanum (family Apiaceae) fruits are normally used as a culinary spice for years. Since antioxidant property has a significant role in preventing oxidative stress, which has been demonstrated to be a major cause in the pathogenesis of cancer, the present study was aimed to evaluate the in vitro antioxidant and cytotoxic effect of Bunium bulbocastanum fruit extracts. Standard in vitro antioxidant assays such as reducing power, super oxide scavenging, …
Published in Research & Reviews: A Journal of Pharmacognosy · Vol. 3, Issue 1, 2016 · pp. 9–13 Read article
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Anatomical Descriptive Research Studies on the Young and Old Stems of Urena lobata Linn
Abstract: Urena lobata Linn (usually known as Caesar weed), which has a place with the group of Malvaceae, is dispersed all over India. This spice is stuffing in nature and goes under the bush classification (60 to 100 cm long). The plant contains flavonoids and flavonoid glycosides like, alkanes, β-sitosterol and shame sterol. Different concentrates of the leaves and roots are utilized in natural medication to treat various afflictions, for example, …
Published in Research & Reviews: A Journal of Pharmacognosy · Vol. 7, Issue 3, 2020 · pp. 1–6 Read article
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To Estimate the Antibacterial Activity of Piper Nigrum Extract
Abstract: A natural remedy called piper nigrum is used to cure a variety of illnesses. It is employed in conventional herbal medicine for a number of therapeutic applications. Alkaloids, tannins, phenolics, and other phytochemicals can be found in Piper nigrum leaf tissue. In different places, medicinal plants are employed as a source of several effective and strong medications and are a rich supply of antibacterial compounds. The main chemical component that …
Published in Research & Reviews: A Journal of Pharmacognosy · Vol. 10, Issue 2, 2023 · pp. 62–74 Read article