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46 articles for “nutrient availability”
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Integrated Assessment of Soil Health Through Macronutrient Status and Physico-Chemical Properties in Selected Agricultural Blocks of Kangra District, Himachal Pradesh, India
Abstract: Soil health is a critical determinant of agricultural sustainability, particularly in ecologically sensitive Himalayan regions where intensive cultivation and heterogeneous landscapes influence nutrient dynamics. Balanced macronutrient availability, together with favourable physico-chemical properties, governs crop productivity, soil resilience, and long-term ecosystem functioning. Despite the agronomic importance of Kangra District (Himachal Pradesh), localized assessments integrating nutrient status with physico-chemical indicators across representative agricultural blocks remain limited. This study aimed to evaluate soil …
Published in Research & Reviews : Journal of Ecology · Vol. 15, Issue 1, 2026 · pp. 27–33 Read article
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Physico-Chemical and Antioxidative Properties of Whey Protein Beverages
Abstract: Whey, the liquid left after milk casein precipitation, was utilized, and its physicochemical properties were assessed. The aim of the research was to analyze the availability of nutrients in whey by preparing a modified whey protein beverage. Natural and artificial whey protein beverages were prepared. We studied the shelf life of these beverages over a period of 0 to 11 days and compared them based on their acidity, viscosity, pH, …
Published in Emerging Trends in Metabolites · Vol. 1, Issue 1, 2024 · pp. 1–6 Read article
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Evaluation And Demonstration of MAR1495 And Local Strain (SB-12) on Soybean Yield At Gofa Woreda Southern Nation Nations Nationalities and Peoples of Ethiopia
Abstract: Soybean is the most important legume crop in the world which can be used for human food source, animal feed, soy milk production, oil production as well as for soil fertility improvement by fixation of nitrogen. The benefits apiece use of Rhizobium inoculants show that a completely good deal of services may be saved by borderline labourers by utilizing quality proven inoculants on the farm. Rhizobia immunization to seeds is …
Published in Research & Reviews : Journal of Botany · Vol. 13, Issue 2, 2024 · pp. 52–59 Read article
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Infant Nutrition: Overcoming Challenges in Malnutrition, Weaning, Allergies, and Food Storage for Healthy Growth and Development
Abstract: This review paper examines the critical nutritional needs of infants, focusing particularly on the growth and development of children aged 6-12 months. During this phase, infants experience rapid physical, cognitive, and emotional development, which is heavily dependent on adequate nutrition. The paper explores various aspects of infant nutrition, including the roles of essential nutrients, the challenges posed by malnutrition, and the specific implications of protein energy malnutrition (PEM). It also …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 1, 2025 · pp. 13–17 Read article
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Critical Nutritional Needs of Infants: A Review of Challenges and Solutions in Infant Nutrition
Abstract: This review paper examines the critical nutritional needs of infants, focusing particularly on the growth and development of children aged 6-12 months. During this phase, infants experience rapid physical, cognitive, and emotional development, which is heavily dependent on adequate nutrition. The paper explores various aspects of infant nutrition, including the roles of essential nutrients, the challenges posed by malnutrition, and the specific implications of protein energy malnutrition (PEM). In addition, …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 1, 2025 · pp. 11–14 Read article
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Determining Fertility Status of soil at Different land uses at Koka Watershed Tembaro Woreda, Central Ethiopian
Abstract: The study was conducted in Central Ethiopia, Tembaro Woreda, for two consecutive years, 2023 and 2024, at Bohe and Bachira Kebeles within the Omo River Basin in the Koka watershed. The objectives of this study were to determine the fertility status of different land uses at the study sites. The study results indicate that soil at the study site ranges from moderately acidic to slightly acidic, with low to moderate …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 15, Issue 2, 2026 · pp. 10–17 Read article
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Optimizing Grazing Systems for Promoting Early Puberty in Dairy Heifers: An Integrated Nutritional Perspective
Abstract: The onset of puberty in dairy heifers is a critical milestone in ensuring optimal reproductive performance and overall herd productivity. Grazing systems, when strategically managed, may play a significant role in accelerating puberty through their influence on nutritional intake and heifer management practices. This review explores the impact of different grazing systems on the nutritional status of dairy heifers, emphasizing the balance between nutrient supply and demand during critical growth …
Published in International Journal of Biochemistry and Biomolecule Research · Vol. 4, Issue 1, 2026 Read article
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A Multi-Criteria Analysis Based on Various Factors for Evaluation of Organic-Mineral Fertilizer Components
Abstract: This study explores the potential of organic-mineral fertilizers as sustainable alternatives to synthetic options, evaluating ten such fertilizers, including coffee grounds, poultry eggshells, bone meal, Fish Emulsion, compost, cow manure, wood ash, biochar, seaweed extract, and green manure. A multi-criteria analysis assessed factors like effectiveness, cost, environmental impact, availability, and waste potential. Coffee grounds and poultry eggshells performed best due to their high nutrient content and positive soil effects, with …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 2, 2025 · pp. 32–44 Read article
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Evaluation of Organic-Mineral Fertilizer Components: A Multi-Criteria Analysis Based on Various Factors
Abstract: This study explores the potential of organic-mineral fertilizers as sustainable alternatives to synthetic options, evaluating ten such fertilizers, including coffee grounds, poultry eggshells, bone meal, Fish Emulsion, compost, cow manure, wood ash, biochar, seaweed extract, and green manure. A multi-criteria analysis assessed factors like effectiveness, cost, environmental impact, availability, and waste potential. Coffee grounds and poultry eggshells performed best due to their high nutrient content and positive soil effects, with …
Published in International Journal of Trends in Horticulture · Vol. 2, Issue 2, 2025 · pp. 29–42 Read article
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Optimizing Nutrient Utilization and Microbial Protein Synthesis in Ruminants: Strategies for Enhanced Feed Efficiency and Sustainable Productivity
Abstract: This review investigates strategies to optimize nutrient utilization and microbial protein synthesis in ruminants, aiming to improve feed efficiency and enhance overall livestock productivity sustainably. It focuses on key aspects of feed formulation, including balancing non-structural carbohydrates with protein sources, incorporating bypass proteins, and selecting high-quality forages that improve fiber digestibility. The review examines various feed processing techniques such as steam-flaking, pelleting, and ammonia treatment, which enhance nutrient bioavailability and …
Published in International Journal of Nutritions · Vol. 3, Issue 1, 2026 Read article
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Bioremediation Strategies to Address the Menace of Oil Spills
Abstract: Bioremediation is an innovative and effective process that leverages the capabilities of microorganisms to address and mitigate contamination in both soil and water environments. This technique is particularly valuable in the context of surface oil spills, where it presents significant advantages over traditional physical and chemical remediation methods. Unlike physical methods, which often involve the use of barriers and skimmers to remove oil from the surface, or chemical methods, which …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 14, Issue 3, 2024 · pp. 43–56 Read article
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Species Interdependence and Biodiversity
Abstract: For the survival of every species, a reliance on compatible counterparts is essential. This compatibility can be examined through various aspects, with food and shelter emerging as the most common yet crucial factors. In the realm of plants, sustenance plays a pivotal role in ensuring survival. Whether it be a tree, shrub, ground cover, creeper, climber, or any other category, the availability of sufficient food is paramount. The prospects of …
Published in Research & Reviews : Journal of Ecology · Vol. 13, Issue 2, 2024 · pp. 1–7 Read article
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NPSB Fertilizer Effect on Yield of Wheat (Triticum aestivum L.) At Wolaita Zone Sodo Zuria Woreda, South Ethiopia
Abstract: Wheat (Triticum aestivum) is one of most important cereal crop in Ethiopia. The major obstacle for farmer to produce wheat in Ethiopia was low soil fertility status and nutrient imbalance. The experiment was conduct during 2019 and 2020 ‘meher’ cropping season at Kokate substation of Areka agricultural research center at sodo zuria woreda wolaita zone south Ethiopia with objectives of evaluating the effect of NPSB fertilizers rate on yield and …
Published in Research & Reviews : Journal of Botany · Vol. 13, Issue 3, 2024 · pp. 46–52 Read article
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Formulation and Evaluation of Herbal Lipstick by Using Natural Coloring Agent
Abstract: These days, the market is filled with a greater number of dangerous cosmetic items. The current research provides information about herbal lipstick as a solution to this issue. The benefits, features, and biological qualities of herbal lipstick are covered. Here, we use herbal elements to create lipstick formulation with little or no adverse impacts. Because they are safe for the skin and have no negative effects, demand for herbal cosmetics …
Published in Research & Reviews: A Journal of Pharmacognosy · Vol. 11, Issue 3, 2024 · pp. 40–48 Read article
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Silage Beyond Green Fodder: Nutritional, Health, Economic and Environmental Implications for Sustainable Livestock Production
Abstract: Silage is a pivotal component in modern livestock feeding systems, offering far more than just an alternative to green fodder. This study explores the multifaceted roles of silage in enhancing livestock nutrition, health, and overall farm sustainability. The preservation of crops through fermentation allows for year-round availability of high-quality feed, ensuring consistent nutritional intake, particularly during periods of forage scarcity. Beyond its basic function as a feedstuff, silage improves the …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 2, 2025 · pp. 01–23 Read article
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Improving Indian Agriculture: How Personalized Recommendations Can Empower Farmers
Abstract: With millions of jobs and a major contribution to the wealth of the nation, farming is a vital sector of the Indian economy. Nevertheless, a lot of small and marginal farmers face issues that keep them from making enough money. They frequently lack access to critical knowledge on government assistance, new tools, fertilizers, and soil health, making farming difficult for them. Farmers also face issues such as unstable water availability, …
Published in Journal of Electronic Design Technology · Vol. 16, Issue 1, 2025 · pp. 13–17 Read article
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Agro-waste Generation & Management in Punjab (India): Status Update
Abstract: The Government of India is promoting bio-energy. Being a developing country, the focus is mainly on agro-residues. Lately, the policy makers have realized that the formulation of pro-bioenergy policies and industrial development strategies is dependent on precise resource assessment of entire spectrum of waste biomass present in the area, including agro-residues. Accordingly, the need for holistic biomass resource assessment has become indispensible to accelerate the growth of bio-power sector in …
Published in Research & Reviews : Journal of Ecology · Vol. 13, Issue 1, 2024 · pp. 12–17 Read article
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Transforming Agricultural Waste into Opportunities: Crop Residues for Sustainable Livestock Feeding and Productivity
Abstract: As global agricultural systems strive to meet the growing demand for livestock products while minimizing environmental impact, the sustainable utilization of crop residues has emerged as a key strategy for improving feed resource availability. In Bangladesh and many other developing regions, vast quantities of crop residues are produced annually, yet their potential as a valuable feed resource remains underutilized. This review evaluates the role of crop residues in livestock feeding, …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 13, Issue 3, 2024 · pp. 12–21 Read article
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Enhancing Irrigation Efficiency through Machine Learning and IoT Integration
Abstract: This study provides an integrated approach to enhance irrigation systems by fusing machine learning (ML) with Internet of Things (IoT) technologies. Agriculture is a major contributor to India’s economy, which is referred to as the backbone of the country. However, its production is highly dependent on several environmental and agronomic factors, with water being a critical resource. Irrigation consumes about 84% of the total available water in India; however, a …
Published in Journal of Electronic Design Technology · Vol. 15, Issue 3, 2024 · pp. 17–22 Read article
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The Impact of Dietary Components on Lactation: A Critical Review
Abstract: Infant growth and well-being depend on an adequate and species-specific amount of nutrients, antibodies, and immunological components, which are provided by human breastfeeding, the cornerstone of newborn sustenance and development However, some moms struggle with producing inadequate milk, which can put the health advantages of nursing for both mother and child in jeopardy and cause stress, anxiety, and perhaps early weaning. This review discusses the fascinating idea that food changes …
Published in International Journal of Nutritions · Vol. 1, Issue 1, 2024 · pp. 31–36 Read article