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31 articles for “food order”
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Nutraceutics: Opening the Debate for a Framework for the Safety and Efficacy of Nutraceuticals Formulations
Abstract: As of right now, there is no precise definition for nutraceuticals that distinguishes them from other food-based categories such herbal products, dietary supplements, pre- and probiotics, functional foods, and fortified foods. Several studies have shed light on the possible mechanisms of action of pharmaceutically active ingredients in food, emphasizing their ability to improve health, lower the risk of disease, and promote general wellbeing. However, Nutraceuticals confront difficulties in substantiating safety …
Published in Recent Trends in Infectious Diseases · Vol. 1, Issue 1, 2024 · pp. 27–33 Read article
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Baker’s Company (An E-commerce Application)
Abstract: Bakery industry is playing a very important role in the lives of people who like to eat baked foods like cakes, pastries, cookies etc. The market of bakery industry is categorized as cafes, restaurants that serve coffee, tea and baked food to customers who wish to consume them. As nowadays technology plays a vital role in our lives to make our life easier, the use of mobiles operating systems like …
Published in E-Commerce for Future & Trends Read article
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Corrosion Characterisation of Low Alloy CrMoV Steel Before and After Cryogenic Heat Therapy
Abstract: Low alloy CrMoV steel is used in Turbine wheels, Distance pieces, Compressor aft shafts etc of Gas Turbines. Cryogenic heat treatment was used to examine the effects on the corrosion resistance of low alloy CrMoV steel. In order to eliminate residual stresses and boost wear resistance in steels and other metal alloys, cryogenic heat treatment (CHT) employs cryogenic temperatures (i.e., below - 190°C) to treat work parts. Cryogenic treatment is …
Published in Journal of Polymer & Composites · Vol. 11, Issue 8, 2023 · pp. 63–73 Read article
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Harmony Through Ayurveda: A Holistic Guide to Optimal Health Through Diet and Lifestyle
Abstract: Ayurveda is an eternal system of medicine that delineates conventional methods to treat the diseased conditions and encourage perseverance of optimal health, thus maintaining a healthy life. This objective of health maintenance can be achieved with the help of affirmative food and lifestyle alterations in harmony with the quotidian cycle and respective seasons. Ahara and vihara have pivotal role in governing the healthy state of body and mind. In the …
Published in Journal of AYUSH: Ayurveda, Yoga, Unani, Siddha and Homeopathy · Vol. 13, Issue 2, 2024 · pp. 54–60 Read article
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Supply Chain Design Considering Social and Environmental Risks
Abstract: The aim of the research is to design a supply chain taking into account social and environmental risks. In this research, an attempt was made to present a model that, by considering variables close to the real world, simultaneously considers cost and sustainability issues for designing a meat supply chain network, including locating facilities, using technology in them, how products flow in the network, etc. In order to examine the …
Published in International Journal of Industrial and Product Design Engineering · Vol. 4, Issue 1, 2026 · pp. 35–43 Read article
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Liposomes Innovative Role as a Drug Delivery System: A Detailed Analysis
Abstract: The first nanomedicine to be approved for use in clinical settings was liposomes. These are the spherical vesicles with a bilayer of phospholipids enclosing a middle empty aqueous region. Because of their extraordinary potential to stop medication deterioration and lessen unwanted effects, liposomes are being utilized more and more for targeted drug distribution. For targeted drug delivery, the pharmaceuticals can be integrated into the liposomes' aqueous space or phospholipid bilayer. …
Published in Trends in Drug Delivery · Vol. 11, Issue 2, 2024 · pp. 25–32 Read article
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Insect Hymnenopteran Parasitoids of Sugarcane Pest and Role As Biological Control Agents
Abstract: The present study is short communication of insect parasitoids belongs to order Hymenoptera. Sugarcane crop attract number of insect pests that flourish on it, and cause about 15- 20% yield loss and minimize the productivity, this reduction in yield increase when the insect parasitoids attack on pest. There are some major parasitoids Orders that attack on the number of crops pest, like Dipteran, Lepidopterans, Neuropteran etc. and one of the …
Published in International Journal of Insects · Vol. 1, Issue 1, 2024 · pp. 18–21 Read article
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Climate Change and Economic Vulnerability in Pakistan: An Analysis of Future Risks
Abstract: This paper discussed effects of climate change on economic vulnerability in Pakistan. The findings show that the nation's economy is negatively impacted by climate change. Poverty, unemployment, crime, forest fire, diseases, migration, internal displacement, urban slum, flood etc. will be increase in future due to climate change. Biodiversity and economic balance will be disturbed. Food production, electricity supply, basic infrastructure will be badly affected. Development activities in water resources, as …
Published in International Journal of Climate Conditions · Vol. 1, Issue 2, 2024 · pp. 39–46 Read article
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Evaluation of Modified Nanoparticles' Effects on Polypropylene Composites
Abstract: Numerous sectors use nanoparticles and nanocomposites in a range of applications, including medicine, textiles, cosmetics, agriculture, optics, food packaging, optoelectronics, semiconductors, aerospace, building materials, and catalysis. Polymeric nanocomposites, which combine organic polymers with inorganic nanoparticles, are a novel family of materials that perform better than their microparticle counterparts. They should therefore enhance the field of engineering applications. A polymer matrix's characteristics can be drastically changed by the addition of inorganic …
Published in International Journal of Pollution: Prevention & Control · Vol. 1, Issue 2, 2023 · pp. 23–34 Read article
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Nutritional Significance of Milk Minerals
Abstract: Mineral constituents occurs in milk and dairy products in form of organic ions and salts; however several minerals are also found associated with major milk constituents like fat, protein, carbohydrate and nucleic acid. Milk contributes significantly to the human dietary requirements of several minerals including calcium, magnesium, potassium, zinc, and phosphorus. Milk also contains some other minerals like chloride, selenium, etc in relatively less but significant amount. Numerous factors, including …
Published in Research and Reviews : Journal of Dairy Science and Technology · Vol. 13, Issue 1, 2024 · pp. 7–19 Read article
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Exploring Moth Diversity in the Ecosystem of Mangalore University Campus, Karnataka
Abstract: The moth is one of the genera of insects of the order Lepidoptera, where butterflies share the same genus. They have nocturnal habits and a high attraction to light. Moths have various sizes, shapes, and colors, with many having duller colors. A study was conducted on the diversity of moth species in Mangalore University campus, Mangalore, Karnataka, for eight months (August 2006 to March 2007). We recorded 39 moths belonging …
Published in International Journal of Insects · Vol. 1, Issue 1, 2024 · pp. 22–29 Read article