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22 articles for “brain food”
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Preparation and Characterization of Composites Based on Polylactide and Herbs with Anti-Bacterial Properties
Abstract: Poly (lactic acid) is a polymer with increased interest in manufacturing a containers for different kinds of food. But the food stored in those containers comes with certain amount of bacteria and/ or molds. This suggest that the food can have shorter shelf life. That why is needed a container in which the food can maintain for longer period. In this paper were studied the properties of composite materials based …
Published in Journal of Polymer & Composites · Vol. 11, Issue 1, 2023 · pp. 10–19 Read article
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A Spectrum of Psychoactive Drugs in Ayurveda
Abstract: We are in the 21st century, to fulfill minimum requirements like food, shelter, clothing etc; we are struggling day by day in the stressful atmosphere where demand and supply ratio is improper, so that the people are trying to overcome the stressful situation that may be financial or social aspect, but after lot of struggle few of them able to get their appropriate job and lot of people compromise what …
Published in Research & Reviews : Journal of Herbal Science · Vol. 4, Issue 2, 2015 · pp. 16–20 Read article