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69 articles
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Factors Affecting Coffee Market Supply of Smallholder Farm Household: The Case of Gimbo District Kaffa Zone, Southwest Ethiopia.
Abstract: Abstract This study analyzes the factors influencing the market supply of coffee in selected districts of Gimbo District, Kaffa Zone, and Southwest Ethiopia. Coffee is Ethiopia’s most significant export crop, contributing substantially to the country’s GDP and exhibiting broad genetic diversity. Despite the high production potential of the district, the marketing system remains predominantly conventional, forcing producers to sell through traditional transaction routes that do not offer premium prices, thereby …
Published in Research & Reviews : Journal of Agricultural Science and Technology Read article
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Exploring the Impact of Micro plastics on Soil Ecosystems and Agricultural Productivity
Abstract: This research paper delves into the concerning issue of microplastic contamination in soil ecosystems and its potential consequences for agricultural productivity. Microplastics, defined as plastic particles smaller than 5 millimetres, have garnered significant attention for their adverse impacts on marine environments, yet their effects on soil ecosystems have been relatively overlooked. Through a review of existing literature and empirical analysis, this paper aims to elucidate the mechanisms by which microplastics …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 3, 2025 · pp. 85–89 Read article
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A Multi-Criteria Analysis Based on Various Factors for Evaluation of Organic-Mineral Fertilizer Components
Abstract: This study explores the potential of organic-mineral fertilizers as sustainable alternatives to synthetic options, evaluating ten such fertilizers, including coffee grounds, poultry eggshells, bone meal, Fish Emulsion, compost, cow manure, wood ash, biochar, seaweed extract, and green manure. A multi-criteria analysis assessed factors like effectiveness, cost, environmental impact, availability, and waste potential. Coffee grounds and poultry eggshells performed best due to their high nutrient content and positive soil effects, with …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 2, 2025 · pp. 32–44 Read article
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Impact of Self-Help Groups (SHGs) on Sustainable Livelihood Development in Rural Uttarakhand: A Study on the Influence of DAY-NRLM in Income Generation and Community Empowerment
Abstract: Self-Help Groups (SHGs) have emerged as a vital mechanism for fostering sustainable livelihoods in Uttarakhand, a region challenged by poverty, migration, and unemployment. This study examines the role of SHGs in expanding livelihood programs and empowering members, particularly in income generation, while highlighting the importance of group-based approaches for vulnerable communities like small farmers and craftsmen. Data collection for the study involved a questionnaire targeting 288 respondents across 100 SHGs …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 2, 2025 · pp. 46–54 Read article
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Farmer’s Pal
Abstract: Precision agriculture, characterized by data-driven decision-making, has transformed contemporary farming practices. To increase agricultural sustainability and efficiency, this abstract investigates the combination of sensor monitoring, machine learning, and picture processing. A network of sensors continuously collects vital environmental data, including temperature, humidity, rainfall, sunshine, soil moisture, and conductivity, for precision agriculture. By providing real-time insights, these sensors enable farmers to make informed choices about pest control, fertilization, and irrigation. This …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 2, 2025 · pp. 19–31 Read article
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GreenDiagnosis: Intelligent Crop Disease Detection Using Deep Learning Algorithm
Abstract: Agriculture in parts of India relies on labour-intensive traditions, maintaining disease-free crops is crucial. Manual methods can be inaccurate, driving farmers towards AI-based solutions. AI offers a proactive approach to address real-time farming challenges. Among these is the invasion of pests, which diminishes crop quality. Combating pest-related diseases poses a challenge, prompting innovation. Effective surveillance and early detection of crop diseases play a pivotal role in ensuring global food security …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 2, 2025 · pp. 8–18 Read article
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Effect of Different Doses of Phosphorus on the Growth and Yield of Mung Bean (Vigna radiata L.)
Abstract: Phosphatic fertilizers play a vital role in enhancing mung bean production by not only improving crop yield but also increasing the quality of the produce. A field trial was done at the Nepal Polytechnic Institute research field to determine the effect of different levels of phosphorus on yield of Mung bean at Bharatpur, Chitwan during the summer season 2024. The test was carried out as per Randomized Complete Block Design …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 2, 2025 · pp. 1–7 Read article
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Horticultural Crops: Current Practices and Advances in Breeding and Cultivation
Abstract: Horticulture is a vital branch of agriculture that encompasses the cultivation of plants for food, medicinal, ornamental, and other purposes. The field includes plant breeding, cultivation of fruits, vegetables, medicinal and aromatic plants, ornamental plants, as well as the practice of garden cultivation, farmwork, and landscaping. With a global demand for healthier diets and sustainable practices, horticultural crops have emerged as key contributors to human well-being and environmental sustainability. In …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 1, 2025 · pp. 15–19 Read article
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Critical Nutritional Needs of Infants: A Review of Challenges and Solutions in Infant Nutrition
Abstract: This review paper examines the critical nutritional needs of infants, focusing particularly on the growth and development of children aged 6-12 months. During this phase, infants experience rapid physical, cognitive, and emotional development, which is heavily dependent on adequate nutrition. The paper explores various aspects of infant nutrition, including the roles of essential nutrients, the challenges posed by malnutrition, and the specific implications of protein energy malnutrition (PEM). In addition, …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 1, 2025 · pp. 11–14 Read article
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Boron minerals: geological distribution, economic significance, and applications
Abstract: Boron (B), a critical micronutrient, plays a vital role in various biological and industrial processes. This study provides a comprehensive review of the main boron minerals, including borax (sodium borate), kernite, colemanite, and ulexite, with a focus on their geological distribution, particularly in the Mojave Desert. These minerals serve as significant sources of boron, with tincal and rasorite emerging as key contributors to global reserves. Notably, the estimated global reserves …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 1, 2025 · pp. 6–10 Read article
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Agricultural Chemistry: Advances in Soil Preservation, Fertilizers, and Plant-Protection Chemicals
Abstract: Agricultural chemistry plays a pivotal role in enhancing agricultural productivity by improving soil quality and providing essential plant nutrients. The use of fertilizers, plant-protection chemicals, and growth hormones has revolutionized crop production, ensuring higher yields and food security. This review delves into the chemistry behind soil preservation techniques, fertilizers, and plant-protection chemicals such as pesticides, herbicides, insecticides, and fungicides. Emphasis is placed on the development and optimization of fertilizers that …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 1, 2025 · pp. 1–5 Read article
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Performance evaluation of MB plough with combination of different Tillage Implements
Abstract: This study evaluates the performance of tractor-drawn tillage implements in various combinations on clay loamy soil. The research aimed to assess performance parameters such as field capacity, efficiency, depth and width of cut, and energy requirements during seedbed preparation. The experiments were conducted on a 40 × 30 m² plot using multiple tillage combinations, including moldboard (MB) ploughing, MB ploughing combined with cultivating, MB ploughing followed by rotavating, single-pass rotavating, …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 14, Issue 1, 2025 · pp. 20–26 Read article
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Multipurpose Farming Robot Control
Abstract: Conventional agricultural practices frequently involve a significant amount of manual labor and are prone to inefficiencies and resource waste.The relevance of incorporating robotics and mobile technology into agriculture lies in addressing several critical challenges faced by the industry. The implementation of IoT technology in smart farming systems. It covers various IoT applications in agriculture, such as environmental monitoring, automated irrigation, and precision farming, highlighting the benefits and challenges of IoT …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 13, Issue 2, 2024 · pp. 19–25 Read article
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Applications of Nanomaterials in Soil Science and Agriculture: Enhancing Stability and Bioavailability through Nano-Encapsulation
Abstract: This research project focuses on the development and use of nanomaterials (NMs) for enhancing natural security in agricultural, feed, and food sectors. Protein-based and polysaccharide-based NMs, which self-assemble into micelle-like structures, have shown promise in improving the stability, bioavailability, and delivery of vital nutrients, agrochemicals, and medications through nano-encapsulation techniques. Nanomaterials such as modified nanoclays, including montmorillonite, have been employed in food packaging to enhance mechanical strength and create barriers …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 13, Issue 3, 2024 · pp. 23–28 Read article
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Factors Affecting Farmers Participation in Soil and Water Conservation Practices at Qenshiben Watershed Central Ethiopia
Abstract: Soil erosion is among the foremost causes of declining soil resources in Ethiopia, which in turn affect agricultural productivity. To limit this problem, for the last two decades’ soil and water conservation measures have been practiced via free labor community mass-mobilization program. Following the launch of the program, farmers massively and voluntarily implemented soil and water conservation measures on the farm lands at different parts of the country. Participation of …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 13, Issue 3, 2024 · pp. 10–22 Read article
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Nutraceutical Potential of Millets
Abstract: Millets have garnered growing interest because of their exceptional nutraceutical properties. Due to their abundant supply of vital nutrients and bioactive substances, millets show significant potential in enhancing health and reducing the risk of chronic illnesses. This paper emphasises the significant nutritional content of millets, which are devoid of gluten and abundant in protein, vitamins, and minerals, rendering them a superb dietary choice for those suffering from gluten sensitivity or …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 13, Issue 3, 2024 · pp. 31–37 Read article
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Problems and Solutions of Farm Efficiency and Sustainable Farming in India: An Analytical Study
Abstract: The ability of a farm operation to obtain optimal outputs with minimal inputs like resources, labour, time, and environmental impact is a critical notion in modern agriculture practices. Enhancing farm productivity is crucial for sustainable farming methods and guaranteeing food security in a world where food demands are rising due to an expanding population. Objective: The farm's goals are to examine the various facets of agricultural efficiency, emphasise its importance, …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 13, Issue 3, 2024 Read article
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Biochemical Changes in Chickpea (Cicer arietinum L.) Plants Induced by Flooding
Abstract: Flooding is a significant environmental stressor that affects the growth, development, and productivity of chickpea (Cicer arietinum L.), a crucial pulse crop grown worldwide, especially in India. This study investigates the biochemical changes in chickpea plants subjected to prolonged and sudden flooding. Key parameters analyzed include carbohydrate metabolism, protein content, chlorophyll levels, amylase activity, and proline accumulation. Results show that flooding significantly reduces total sugar content in leaves, stems, and …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 13, Issue 3, 2024 · pp. 1–9 Read article
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Convolutional Neural Network Based Ripeness Detection of Fruits
Abstract: The accurate and efficient assessment of fruit ripeness plays a crucial role in ensuring the quality of fruits and optimizing supply chain management. This paper presents a novel approach for the automated detection of apple and banana ripeness using Convolutional Neural Networks (CNNs). The suggested method supports the capability of CNNs to learn hierarchical features from images, variations in color and shape associated with different ripeness stages. The online dataset …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 13, Issue 2, 2024 · pp. 30–36 Read article
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Thermodynamic Analysis and Slow Pyrolysis Product Characterization are Used to Assess Rice Straw for Bio-char Production
Abstract: This work explores the viability of using slow pyrolysis to produce bio-char using rice straw as a feedstock. The objective is to characterize the resulting bio char and analyse the thermodynamic processes involved in its formation. Rice straw, an abundant agricultural residue, was subjected to slow pyrolysis under controlled conditions. The produced bio char was characterized using various analytical techniques, including scanning electron microscopy, elemental analysis, and surface area measurements. …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 13, Issue 2, 2024 · pp. 26–29 Read article