Yield traits
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Yield Gaps Among Hybrid Head Cabbage (Brassica oleraceae var. capitatal) Varieties
Abstract: An experiment was conducted to quantify the impacts of selected hybrid head cabbage (Brassica capitata var. L.) varieties on the yield and quality traits. Three hybrid head cabbage varieties; K-500, Landini and Bandung were tested. The experiment was laid out in Factorial Randomized Complete Block Design with three replications. Head weight, head diameter, marketable yield, total head yield and gross head yield at (P<0.05) were significantly affected by the variety.The …
Published in Research & Reviews : Journal of Botany · Vol. 9, Issue 3, 2020 · pp. 1–7 Read article
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Quantifying Hybrid Head Cabbage (Brassica oleraceae var. capitatal) Yields in Response to Varied Vermicompost Dose
Abstract: A field experiment was conducted with the objective of investigating the promotive role of varied Vermicompost doses in filling the Yield gaps among selected of Head cabbage (Brassica oleraceae var. capitatal) varieties. The experiment was carried out during November 2018 to April, 2019. Four vermicompost doses;0, 1.5, 2 and2.5t/ha were applied over the hybrid head cabbage varieties and laid out in a 3x4 factorial Randomized Complete Block Design (RCBD) with …
Published in Research and Reviews : Journal of Crop science and Technology · Vol. 9, Issue 3, 2020 · pp. 1–9 Read article
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Optimization of Variety-Vermicompost dose Synchrony on the Yield Traits of Hybrid cabbage (Brassica oleraceaevar. capitata L.) Varieties
Abstract: A season long field experiment was carried out to quantify the superimposing effect of varied vermicompost doses on the yield traits of selected hybrid cabbage (Brassica capitata var. L.) varieties during November 2018 to April 2019 production season. The treatments consisted of four vermicompost doses;0, 1.5, 2 and2.5t/h and three hybrid head cabbage varieties; K-500 F1, Landini F1 and Bandung F1 laid out in 3x4 factorial Randomized Complete Block Design …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 9, Issue 3, 2020 · pp. 8–23 Read article