White fleshed
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Performance evaluation of improved White-Fleshed Sweet Potatoes (Ipomoea batatas (L.) Lam.) Varieties for yield and yield-related traits in South Western Ethiopia.
Abstract: Sweet potato (Ipomoea batatas (L.) Lam.) is one of the most important root and tuber crop that rich invitamins, starch, protein, and the carbohydrate of sweet potato was easily soluble with in short period of time.To break the food security problem several sweet potato technologies have been introduced and evaluated indifferent areas of the country. Still, adaptation and performances of improved white-fleshed sweet potatovarieties were not yet assessed in the …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 12, Issue 2, 2023 · pp. 8–14 Read article
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Growth and Yield Component of Ethiopian White Fleshed Sweet Potato Varieties under Ridge and Flat Planting in Arba Minch Condition, Ethiopia
Abstract: In Ethiopia, sweet potato is grown by smallholder farmers and considered as one of the major food crop among root crops. It is mainly grown around a densely populated area in the South, Southwestern and Eastern parts of the country. Recently, there are many varieties released with varying potential from different centers of the country. The adoption of these varieties is in need to different areas of the country with …
Published in Research & Reviews : Journal of Agricultural Science and Technology · Vol. 10, Issue 3, 2021 · pp. 21–26 Read article