Tazma honey
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Comparative Study on Physicochemical and Microbiological Characteristics of Apis mellipodae and Melipona Species Honey and Their Antibacterial Activity against Bacterial Pathogens
Abstract: Abstract:Studies on antibacterial activity, microbiological and physicochemical characteristics of honey are essential in finding of alternative medicine to prevent infectious diseases. The objective of this study was to investigate the antibacterial activity, microbiological and physicochemical properties of Tazma honey in comparison with honey. Antimicrobial activity and minimum inhibitory and bactericidal concentration of samples were determined. Microbiological and physicochemical characteristics of honey were carried out using standard methods. Antimicrobial activity of …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 5, Issue 1, 2015 · pp. 14–23 Read article
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Synergistic Antimicrobial Efficacy of Tazma (Melipona Spp.) and Bee (Apis Mellifera) Honey with Garlic (Allium Sativum) Against Multidrug Resistant Pathogenic Clinical Bacteria
Abstract: Investigation on the search of alternative medicine is crucial where there is development of resistance against commercial antibiotics. The main objective of this study was to investigate antimicrobial activity of tazma and bee honey in combination with garlic against multidrug resistant pathogenic bacteria. Antimicrobial activities of test samples against standard and multidrug resistant bacteria were evaluated. Vancomycin was used as positive control. Minimum inhibitory and bactericidal concentrations of samples were …
Published in Research and Reviews: A Journal of Microbiology and Virology · Vol. 4, Issue 3, 2014 · pp. 10–17 Read article