Spanish Cherry Fruit Peel
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A Parametric Study of Methylene Blue Adsorption Using Low-cost Adsorbent
Abstract: This research focused on the adsorptive capacity of activated carbonaceous substance made from the peel of Spanish cherries to remove methylene blue dye from wastewater. Through batch adsorption tests, the impact of several variables on the percentage of dye removal was examined. These variables included adsorbent preparation temperature, adsorbent dosages, initial concentration of dye solution, process time, pH of dye solution, and operation temperature. It was found that using 1 …
Published in Journal of Thin Films, Coating Science Technology & Application · Vol. 10, Issue 3, 2023 · pp. 10–16 Read article