Moringa leaves

1 article · search the full text for this term

• Published Subscription Original Research 3 Jan 2025

  Drying Characteristics of Moringa (Moringa oleifera) Leaves

  By O.P Suryawanshi, D. Khokhar, N.K Mishra, P.S. Pisalkar

  Abstract: Moringa oleifera belongs to Moringaceae family whose leaves carries bundles of nutrients and vitamins. In this study, moringa leaves were dried and quality was evaluated under different drying temperatures viz, 40, 50, 60, & 70ºC. The initial moisture content of the fresh moringa leaf was found to be 73.20 % on a wet basis or 273.0% on dry basis. In tray drying the final moisture content of dried moringa leaves …

  Published in Research & Reviews : Journal of Herbal Science · Vol. 14, Issue 1, 2025 · pp. 15–23 Read article →